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    Noodle Street

    3.3 (380 reviews)
    ModerateThai, Noodles
    Closed 11:00 am - 8:30 pm

    Order Noodle Street Takeout or Delivery

    Noodle Street Photos

    Business Info

    NOODLE STREET ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Steamed shumai
    Dennise K.

    I was at the nearby Boston University campus to act in a student film and on my way back to my car, I decided to pop in for dinner before braving Boston traffic on my way home to Rhode Island. So glad that I did because not only was the food absolutely delish, I had to double check that I was still in Boston because the prices were so reasonable! My server was a pure delight, too!

    drunken noodles
    Hugh Jass H.

    I liked this place! We got drunken noodles, a noodle soup (I don't remember which one) and shrimp pad Thai. It was all a satisfying meal after touring BU and Berklee. We enjoyed it. The shrimp tasted fresh and slightly crispy and the noodles were very flavorful. The food came very fast, which we were pleased with and prices aren't bad at all! Our waitress was very kind and willing to chat with us. The location of the restaurant is convenient and it has a comfortable feel inside.

    Vegan Drunken Noodle
    Neha M.

    I was surprised to see this place only had three stars, I loved the dishes I ordered. I ordered pick up and was not disappointed. The portions were huge and not super expensive - I was able to enjoy my noodles over the course of three meals. I ordered the veggie drunken noodles with fried tofu and scallion pancakes with a peanut sauce. The drunken noodles were delicious, the fried tofu soaked with the sauce was an explosion of flavor. My only wish was it was a bit spicier. The scallion pancakes were crisp and I strongly recommend getting the peanut sauce on the side, the combination is great!

    Small piece of chicken found in the requested Vegan Pad See You
    Vivian S.

    The reviews on Yelp don't reflect this, but I actually prefer Noodle St to Nud Pob for their Pad See Ew, the one time I tried both (in the same week too lol). The noodles were not broken up or over cooked, the sauce was familiarly sweet and salty, there was a good amount of broccoli and tofu, and all in all was a good portion size. I did find a piece of chicken in my vegan noodle dish though, which was very sad to see but I am not allergic at least. It got very very busy right at 12:15, but we were still served pretty promptly and service was good. All of my friends also enjoyed their meals, though the fried rice was noted as very spicy. All in all will definitely be back, though hopefully there is no more food cross contamination.

    a street sign and a lamp post
    Emma T.

    I got the spicy miso ramen and didn't like it. I felt that it was very bland. The pork was also over cooked and it didn't include an egg- I thought an egg was standard in ramen dishes? I tried my friends pad Thai. It was sooooo good. I will be returning here to have the pad Thai dish! The service was just ok, this was because they were very understaffed. It looked like 1 cook and 1 server for the entire restaurant rom what I could see. Seems like a cool spot for BU students.

    Build your own noodles. Chicken and wide noodles
    Ashley K.

    I've been visiting Noodle Street on and off for 13 years, I realized recently. I don't live in the area anymore, but it holds such a sweet spot in my memory that I always go back if I am nearby. I went recently, and am happy to report that nothing has changed over the years, and the noodles are still top notch. I've eaten so many different dishes here, which is easy to do given the variety of their menu. You can build your own bowls, or choose curry, or (my favorite) the duck noodles! Have I had better, yes? Do I still come to Noodle Street, you bet I do. What I'm saying is that this place is by no means the best Asian food you'll get. Their menu is completely overwhelming and the space is sparse. Service is efficient and otherwise unremarkable. But they're reliable, and solidly good at what they do.

    Kenny K.

    They charge you $5 for a bowl of extra noodles! If that is not a scam I don't know what is. Food is quite mediocre. I got boat noodles, but the broth had no taste. The vegetables that went in were uncooked, so I had to chew on hard carrot pieces with the noodles.

    Noddle street

    Good food, but portion is a little small for the price. Overall taste is great. Here is a picture

    William G.

    Noodle street is a BU classic, I go here when I'm craving Asian food and don't want to travel very far as I live a 5 minute walk from here. I have discovered that dine in the food quality to me feels better than when I order take out. I will typically get the Tom yum pad Thai with tofu or chicken, very satisfying

    Inside

    The noodle is not a noodle for ramen. It's udom. Too over cooked. Soap is lower average. Not bad. But I won't come back, ChaSyu: think slice type. Hard type. This is also not bad. Conclusion: if you want really Ramen ASAP. Maybe this one is good shot. But if you have 10min more, go get another one.

    Bea T.

    Yumo!!! Very affordable best placed to eat if you are Thai food fan! And for the cost! You cannot be this deal. This is ideal for anybody who is attending school at bu or if you're a resident around the area. You will not be disappointed. The portions are very generous great bang for your buck!

    Found egg shells in my pad thai, they dont know how to cook an egg?
    K R.

    Found egg shells in my pad thai today. Called to let the restaurant know and received no response or any sort of remorse on their end at all. Not even a refund.

    Pad see you. This was delicious

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    24 days ago

    Cute place right next to BU. Lovely service, AMAZING noodles - delicious flavor and fresh ingredients and reasonable price. YES, please!

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    3 years ago

    Good service and entrees. Delicious Pad Thai, fried rice and Thai iced tea. Been multiple times.

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    2 years ago

    MMMMMMM the food is just ultimate bliss. YUMMM the lady is really nice. She's a ray of sunshine on a Boston's cloudy day

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    It was worth wait because food was so good. The lady was super kind and thai noodle was freshly made. Recommend

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    REDWHITE - Boston

    REDWHITE - Boston

    4.2
    (573 reviews)
    0.9 mi
    $$
    Casual dining
    Vegan friendly

    Redwhite was the best sushi I have had this year, while it seems like just 4 pieces, they're dense…read moreand heavy! Absolutely delicious though, we paired it with a No 7 Japanese Curry Ramen which was splendid too. It is a self service restaurant that has limited seating so just a heads up that you may have to wait, but trust me it's worth the wait!

    Delicious vegan ramen, with less of a wait than I expected (maybe 20 minutes). The space was small…read more(I wouldn't come with more than a group of 6, and even that would be pushing it), but the whole place smelled so good! The ordering experience was a little odd, but the food came out very quickly. I got the truffle ramen with the spicy broth, and it was very good (which was not really spicy, simply well seasoned), and quite filling. Everyone else enjoyed their food as well. One of us got the non-spicy broth, and she noted that she thought the spicy broth was better (and again, not truly spicy at all), so I'd just keep that in mind when ordering. I also got the truffle mac & cheese, which I was pleasantly surprised by! It was pretty good, and came with some sort of delectable crunchies on top which I was obsessed with. I haven't had much ramen since I became vegan, so I don't really have any other vegan ramen to compare it to, but it's certainly some of the best I've had so far.

    Photos
    Roasted Miso Avocado Sushi
    Roasted Miso Avocado Sushi
    "S" No 7 Ginger Curry
    "S" No 7 Ginger Curry
    Proud to be named one of The Boston Globe's Best of the Best 2026. Thank you for your support!

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    Proud to be named one of The Boston Globe's Best of the Best 2026. Thank you for your support!
    JiangNan - Boston

    JiangNan - Boston

    4.4
    (349 reviews)
    1.9 mi
    $$

    TLDR: Potentially…read moreone of my favorite Chinese restaurants in all of Massachusetts! Beautiful interior, centrally located, and delicious, high-quality food. Will definitely find a reason to come back here soon. ------ FOOD: 1. [MUST TRY] STIR-FRIED CABBAGE W/ PORK BELLY (5/5) Presentation was phenomenal (in a clay pot with its own burner underneath to keep it hot). The portion was much larger than expected, and most importantly, it tasted incredible. Generous amounts of pork in this, and the sauce was authentic and addicting. 2. SCALLION CHICKEN (5/5) Another great choice. This was a huge portion with lots of tender chicken, and the scallion was present without being overpowering. 3. CRISPY BEEF WITH FRIED DOUGH STICKS (5/5) I was expecting Chinese you tiao but these were actually the small, ultra crispy manhua twists! Paired with the beef, this was a large and unique dish that I loved. The crispiness of the mahua made this a textural delight to eat. 4. MANGO SAGO DESSERT (5/5) Big portion, wonderful assortment of toppings including grapefruit, mango, sago, and popping balls over a creamy dessert soup base. 5. PEKING DUCK (4/5) I think I'm a tough critic since I just came back from Beijing and had so much Peking duck there. We ordered the half portion here and it had a generous amount of meat for not being the full portion. There were an assortment of accompaniments, including pineapple (new to me) and sugar (like the Beijing style) which were welcome additions. The wrappers were steamed well and didn't curl up on the edges. Overall this was a solid Peking duck, but the meat wasn't as standout as I was hoping. 6. STEAMED PORK SOUP DUMPLING (4/5) Solid soup dumplings. Not the best I've ever had, but definitely hit the spot. 7. SAUTEED PEA SPROUTS (4/5) Another solid classic. 8. PORK MEATBALL IN CRAB MEAT SAUCE (4/5) This was the most unique thing we ordered. I've never had a shi zi tou meatball with crab meat sauce before. The meatball itself was large (maybe size of a tennis ball), tender, and fatty, as it should be. It was then drowned in a generous lake of traditional crab meat sauce. If you're not a fan of crab meat then this might be a bit too fishy for you, but honestly it all combined surprisingly well and I grew to like this dish more and more with each bite. I wasn't the biggest fan to start, but by the end I wouldn't have minded getting another one! ------ AMBIANCE / ENVIRONMENT: * The interior has the classic Asian style of decor, but you can tell it was recently built / renovated because everything felt new and fresh. * The ambiance also felt more new-school luxurious vs. the typical Asian establishments that are more no-frills with as many tables packed in as possible * You're still somewhat close to the tables around you, but it's not overwhelming during lunch time and we still felt like we had enough space regardless * There's a bar area at the front of the restaurant and then a large, spacious dining room in the back * This is a great place for a date or a meaningful family gathering * Right outside is Boston Common, making this restaurant very well-located for lunch before or after a nice day in the park. While there's lots of parking around the park, a spot itself can be hard to come by, so your best bet might be to use the nearby parking garage instead ------ SERVICE: * Overall the service was great and quick. They did forget our tea, but when we asked for it later they apologized profusely and were quick to bring it out for us * This place fills up quickly so be sure to come early if you don't have a reservation or if you're a big enough group, make a reservation for your desired dining time

    Xiao Long Bao (5/10): Not worth ordering. To their credit, at least there was soup inside. The…read morefilling was not very flavorful, though. I had this with my Shanghainese relatives and they thought it was so bad Fish Slices w/ Pickled Mustard Greens (6.5/10): This tasted fine. The fish itself was not memorable. The spice level was ok, but could've been spicier. Crab Roe over Rice (7/10): Pretty tasty, but more of a side dish. Peking Duck (7/10): Honestly, I never order Peking duck unless I'm with my relatives. It tasted good to me, but pretty comparable to other Peking ducks I've had in the US. I think this is their #1 specialty dish or something, so knowing that, it doesn't really live up to the hype. tl;dr Too expensive for the quality of food you get.

    Photos
    Main dining area
    Main dining area
    Stir fry spicy beef
    Stir fry spicy beef
    Steamed Pork & Crab Meat $10.95 Soup Dumplings (4) 蟹粉小笼包

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    Steamed Pork & Crab Meat $10.95 Soup Dumplings (4) 蟹粉小笼包
    Kenzoku Mazesoba

    Kenzoku Mazesoba

    4.6
    (133 reviews)
    0.3 mi
    $$
    Wheelchair accessible
    Catering service

    Looking for something different while visiting Boston. This place was withing walking distance of…read moreour lodging so gave it a shot. There was a small line of people waiting when we arrived, but the wait was not very long. The dining area is not huge, but the Staff hustles so it seems to turn over quick. Super friendly hostess/server who was non-stop energy and movement. She made it flow while still being personable. I have never had this type of food, so cannot base it on anything except it was delicious. I followed the instructions and added the rice at the end (nice top off). The Miso soup was good along with the Sushi roll. The Hostess gave us a new drink to try and we all enjoyed it. Definitely a great spot !!!

    I've had my fair share of Japanese cuisine, but mazesoba isn't exactly in my usual lane. That's…read morewhat made my visit to Kenzoku Mazesoba in Fenway such a pleasant surprise. My first impression? Bright, modern, and incredibly welcoming. The space has an inviting energy, but what really stood out was the hostess. Since it was my first visit, she took the time to patiently explain the menu and made me feel completely at ease. Her recommendation of the Tan Tan turned out to be absolutely spot on. Loaded with spicy minced pork, minced garlic, onions, chives, sesame sauce, dried chili pepper, and a perfectly poached egg, this bowl was a beautiful marriage of flavor and texture. The savory minced pork stole the show, while the chewy hand-pulled noodles held onto every bit of that rich, nutty, spicy sauce. Just when I thought the experience was over, I learned the best part was still to come. After finishing the noodles, you're encouraged to ask for a bowl of rice and mix it into the remaining sauce. It transforms the leftovers into an entirely new dish, making sure not a single drop of flavor goes to waste. The entire meal felt like an adventure--one I genuinely didn't want to end. I've always considered myself a ramen guy, but this experience reminded me that it's worth stepping outside your comfort zone every now and then. Japanese cuisine really is the gift that keeps on giving, and I'm here for it!

    Photos
    Cheese Curry Mazesoba
    Cheese Curry Mazesoba
    Shoyu Mazesoba
    Shoyu Mazesoba
    Kenzoku Mazesoba

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    Somenya - Soba restaurant

    Somenya - Soba restaurant

    4.4
    (198 reviews)
    2.1 mi
    $$

    This charming little restaurant a few steps down from the sidewalk is a lovely addition to the…read morerestaurant choices in the neighborhood. The decor is bright and cheerful and the room (and restrooms) sparkling clean. The service is quick, gracious and calm. And the food is delicious! I don't care to eat meat, so it was wonderful to have several selections of vegan and pescatarian dishes to choose from. My husband and I enjoyed the soups we chose and want to come back to try the cold noodle dishes.

    Handmade noodles... no need to say more! I'm in! I was not disappointed. The restaurant is small,…read morecozy, casual nestled unassuming on the edge of bustling Chinatown. For an appetizer my friend and I had the spicy salmon tartare which was excellent. Thick cubes of salmon poke tossed in a bright yuzu vinaigrette that enhanced the flavor of the salmon excentuated by bursting ikura added another level to a refreshing texture. The saffron threads added aesthetic and a perfectly delicate garnish. For entrees, we had to try both the homemade soba and udon noodles. Both were so soft with great flavor that provides the essential reminder that homemade is superior. The soba noodles, if you have never had them, are almost sweet. The tofu in the yasai soup was a delightful fluffy pillow of fried tofu skin thinly cut and same flavor as inari tofu. I added a poached egg and the flavor of the yolk mixed into the noodles is unrivaled. I want to eat it for breakfast. I will definitely be back to try more of the menu.

    Photos
    Interior
    Interior
    Spicy snow crab meat hot soba
    Spicy snow crab meat hot soba
    Japanese Takoyaki

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    Japanese Takoyaki
    Gene's Chinese Flatbread Cafe

    Gene's Chinese Flatbread Cafe

    3.9
    (511 reviews)
    2.2 mi
    $

    I brought my friends here this time, and the quality control seemed inconsistent…read more Cumin Lamb Hand-pulled Noodle孜然羊肉拌麵: The portion was really generous, especially the lamb--they were really lavish with it, and it was very fragrant. However, the noodles, soaked in the sauce, became a bit sticky, and they were too thick, as if they were just quickly stretched and cooked. Chilled Noodles涼皮: A weekend limited edition, icy cold, which was nice for summer. But the garlic flavor was too strong, extremely spicy, almost masking all the other seasonings. The presentation was just a box lid, which was a bit too perfunctory. Lamb Skewers羊肉串: Completely cold, and with an extremely strong gamey smell. I really don't understand how they dare to sell this?

    I really want to give Gene's a five star review however with this location, it's just impossible. I…read moredid vamp it up to four from a 3 1/2. My real rating is a 3.5 star review here we go.: Food : 5 Star; I don't think anyone in the Chinatown area can match. The quality of the homemade hand pulled noodle that is served here. The menu was extremely limited to about 10 or 12 dishes. All include hand pulled noodle or homemade hand pressed dumplings. I've been here number of times every dish is delicious. Staff : 5 Star; I want to give a shout out to Kittie who works the counter is extremely polite goes the extra mile and to help the customer. The kitchen seem to be clean, kept and engaged in work. Cleanliness : 2 Star; I might be stretching it to give them a two just simple things like posters in the window have been there for 10 or 20 years soup on the back the trim everything is worn out and looks like it should be thrown away and replaced it needs an updating and a good good good cleaning a deep cleaning. Parking : 2 Star; if you're lucky there are a few meters outside as usual. The parking gods in Chinatown look down upon me and I got a meter half a block away. Otherwise you have to go get the early bird special and pay by the garage which means you're gonna be paying more for the parking than you are for the meal.

    Photos
    Front counter. Mainly for to go orders but window bar seating for 5 people and a table for 3
    Front counter. Mainly for to go orders but window bar seating for 5 people and a table for 3
    ##16 Hot sour hand-pulled noodle soup
    ##16 Hot sour hand-pulled noodle soup
    Gene's Chinese Flatbread Cafe

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    Noodle Street - thai - Updated July 2026

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