Amazing food, but what stood out most was how they handled my son's shellfish allergy. Finding an…read moreAsian restaurant that can safely accommodate this allergy is incredibly rare, and they went above and beyond to make us feel comfortable. Everything we ordered from the dumplings to the noodle and rice dishes was delicious. Reservations online are recommended as it id very busy. We'll definitely be back!

This visit we enjoyed their signature Xiao Long Bao (Shanghai Soup Dumplings), Szechuan Spicy…read moreWontons, and Yãn Su Ji (Taiwanese Salt and Pepper Chicken), and each had a Sake Flight. While the Xiao Long Bao is quite good, it is not great principally because the dumpling wrappers are twice as thick as the best versions of this dish making them chewier and very doughy. They are also so large you cannot enjoy them in a single bite and inevitably need a small bowl for leakage as you're eating them because you will make such a mess. Naturally, you want the ball so you can drink the broth that ends up in it. The Szechuan Spicy Wontons have a wonderful seasoning and sauce, but frequently are overcooked so the wrappers are a little too soft and mushy. I prefer them slightly al dente. The Salt and Pepper Chicken is consistently the best executed dish I've had there. Also known as Taiwanese, popcorn chicken, these bite-size lean pieces of chicken are perfectly fried and satisfying crispy. We were both surprised with how much we liked each sampling in our Sake Flight -- $12 (5oz) they went from dry to sweet as you would expect, and our biggest surprise was how much we liked the sweetest variety. Here are the three that were a part of our flight Kenbishi Kuromatsu, Gekkeikan Traditional, & Moonstone Coconut Lemongrass Nigori. An additional note, the service is generally exceptional, but the hostess stand tends to treat you as a customer to be processed not a guest to be welcomed. The interior is very basic. The tables are comfortably spaced by distance, but the bench seating is too crowded. Getting up to use the restroom feels like you're on an airplane where you're uncomfortably close to other diners. Menu details Momo Mee's Famous Xiao Long Bao $17 (Shanghai Soup Dumplings) This unique dish is filled with pork and simmered with homemade broth inside our handmade dough. Szechuan Spicy Wontons $15 Ten pieces filled with pork, ginger, onion, & Chinese green leaves. Tossed in Szechuan chili ail peppercom sauce Yãn Su Ji (Taiwanese Salt and Pepper Chicken) $25 Lightly coated chicken thigh meat deep fried to perfection, topped with roasted garlic, and fried yellow & green onions, spicy. Serve with sauteed bok choi Sake Flight -- $12 (5oz) Kenbishi Kuromatsu, Gekkeikan Traditional, & Moonstone Coconut Lemongrass Nigori.

Mrs. Chen and Martin Were Great!! We Celebrated Our Grandson's Traditional 1st Chinese Dinner. We…read moreWill Be Back on Our Next Visit to Milwaukee.

I don't normally re review places but I haven't left a review in 13 years and I have been there…read moremany times since but not lately because there is a Chinese place close to work that I have been going to out if convince. I thought today that I would visit my old friend and even though I have been around the world with the menu that dam general Taos chicken dinner combination is my favorite. The general Taos chicken combination comes with chicken fried rice and an egg roll. The chicken is always big moist chunks of tender velveted chicken which I can't tell if it's white or dark meat because of the velveting process but I like it. The egg roll isn't the tiny ones that became the norm over the years and it's super average like 95 % of Asian restaurants now, not like years past when the egg roll was a signature staple in Asian restaurants and they made really good ones. The combination chicken fried rice is that kind you find on most combination menus, not the main dish dark fried rice full of meat and veggies but just enough to accompany the main dish. Overall it's tasty enough and better than the average neighborhood Chinese restaurant and for a dinner combination that was 2 1/2 pounds of food for $13.50, price vs quality vs taste it's a winner.

It's winter. It's cold. We needed some Friday night soup to take off the chill…read more Laojiu has a pretty extensive soup menu, so it was the perfect spot to warm up. You order at the counter and then seat yourself (if you're dining in). We started our experience with an order of their crab rangoon, which was delicious and easily one of the best crab rangoon we've enjoyed. My my main, I ordered one of their soups with chicken and rice noodles. It comes out in a heated hot pot (boiling!). The soup has a nice little kick of spice but beyond that was just a bit bland. Our server was kind and prompt throughout our visit. The dining room is small but comfortable and the portions are ample. We all had some left to take home. While their soup wasn't exactly my cup of tea, it was hot and warmed my winter evening. I'm also anxious to come back for some of their other menu items.

Mixed reviews for today. I absolutely loved my stir fried Udon. I wanted another plate full!! My…read morehusband was not as impressed with the Heather noodles. We popped in for a late lunch after craving something new. I had Laojiu in my bookmarks and it was on the way to where we were headed later, so perfect! It's not a huge restaurant, but there's several large tables and it's such a cozy space. Definitely unexpected from a strip mall. There a lot to park in and it's easy to find- right o. The NE corner of Oklahoma and Hwy 100. Since it was fairly late, about 2:30 or so, there was no wait and the restaurant was not crowded. We placed our order at the front and then sat ourselves. The wait wasn't long at all, maybe 10 minutes before our dishes were brought out to us. If it was longer, I certainly didn't notice. The seats were comfortable and we were enjoying our Jasmine green tea and conversation. My husband had the spicy heather rice noodles. The flavors were there, albeit on the salty side. His chief complaint was that the items within the dish kept separating out. Likely due to the oils. Every bite was either noodles or one of the mixed in ingredients. My dish, on the other hand, was easy to get everything in one bite. Even with chopsticks. The stir fried udon was not crispy, which I was curious about. It was still toothy and delicious with the mixed vegetables and chicken. The sauce was neither overpowering nor too abundant. Everything was coated but not drowning, if that makes sense. I'm a huge fan of udon noodles and this dish was simply comforting. The menu itself is not overwhelming but there are plenty of items to choose from. I'm definitely going back and I will try not to get the same thing, but I make no promises! Price point is moderate but worth it for the amount of food. Roughly $30 for two drinks and two entrees.

I have been to DanDan multiple times recently and have left full and happy (: I'd recommend sitting…read moreout on their cute patio on a nice day and enjoying some delicious food. If you like a little bit of spice I really enjoyed the Happy Chicken specialty and (of course) the DanDan noodles are a must. For appetizers, the crab rangoons and Sichuan pork dumplings were so delicious. We also had the mapo tofu dish that was great delicious for the vegetarian option. So many delicious things to split between friends My absolute favorite dish they offer is the walnut shrimp. It was so delicious and sweet, I will definitely be ordering it every time I'm back at DanDan! Lastly, we tried some sweet mango crème brûlée that hit the spot at the end of a nice din din

I had an incredible time at DanDan. Granted, it was because of my Chase CC that we got a prime time…read morereservation and the meal was essentially free due to Open Table credit, but honestly, we were so happy with our experience. I completely agree that this isn't authentic chinese food, but approachable fusion that tries to keep it truthful to the flavors and presentation. The highlight of the meal was the peking duck, which they only have about 2 orders of a night. We snagged it immediately when we sat down and it can easily feed 4 people with the sides. The duck was juicy and cut into thick pieces, so it was more of a steak rather than a bao style that I am used to. Nevertheless, it was delicious and even warmed up well the next day. The green onion wraps were...strange in my opinion. They fell apart easily and didn't have the best flavor that complemented the duck. Overall, I would come back for the duck itself, but everything else was average or extra salty. Service was great and the staff are very attentive. Happy eating!

My opinion of the food is that it reminds me of the so called Chinese Food that we were served, at…read morelunch, in the cafeteria in grade school. I recently ordered and paid for food, in person, at the restaurant. The contents of my order was called out and I received a sealed paper bag that allegedly contained same. Upon my return home, I unpacked the order and found one half of the order that I had paid for was missing. I immediately called the restaurant and advised the woman who answered the telephone that one half of my order was missing. She implied that the deficiency was somehow my fault as I had left the restaurant too rapidly and did not leave a telephone number. I went back the next day to pick up the missing portion of my order and was offered some free rice as compensation. I will not be back.

I think King's Wok in Glendale WI has the best food in the area. So much better than anything you…read morecan get in Mequon. I will make the drive down to Glendale to get my Chinese food fix! Favorites are Crispy shrimp, Mei Fun, Moo shoo Pork.

Best crab rangoon in Milwaukee!!! Cozy atmosphere inside and always quick with takeout too!!read more

Asian Fusion has consistently good food, and the General Tso's Chicken is always a…read morestandout--crispy, flavorful, and just the right amount of heat. The rest of the menu is solid, too, with a good variety of options. There's a decent amount of seating inside, but it's usually pretty quiet. Most people seem to come in for takeout, with a steady flow of orders coming and going. The staff is friendly and efficient, but it's clear their focus is more on takeout than dine-in service. My only real complaint is that the prices have been going up steadily. It's starting to feel a bit pricey for a spot that used to be a reliable, affordable option. Still worth a visit if you're craving some dependable Asian comfort food.

yummeh. I eat Yummeh food on weekends, c00l, right?? mhm.. yessir, also I recommend beef and…read morebrocoli and some white rice. sure, wall paper is ripped.. Shelly, but stapling the bag is just what they always do, they staple it for pickup and eating at home. if you told them you wanted to eat here and get a bag, they would do it. my least favorite is the lighting situation, one light bulb is out but most are nice. I asked why they don't open the lights above the ordering table, they didn't know.

I had time and sit down , look around in this place. Dark dingy atmosphere. Ripped wallpaper on…read morecabinets. Poor lighting. Atleast bulbs in ceiling out. Screwed up my order. He stapled paper bag shut. So I couldn't see. GOOD QUALITY POOR! OLD GREASE, OLD PORK OLD CHICKEN WING. $37.00 FOR TASTELESS OLD CRAP.

Although it's a fairly standardized Chinese menu is always clean, fresh, and crispy. Pick up our…read moredelivery only. No seating. Not surprising they have been open for what seems forever. I find it ironic how often the other people waiting to pick up orders at the same time seem to work in kitchens.

Picked up from Huan Xi for dinner the other night and was pleasantly surprised. First time ordering…read morehere and it was by far the most affordable Chinese food in the area. We picked it up 15 min after ordering, it was super quick! A hidden gem IMO. We did the general Tso tofu, garlic broccoli, shrimp fried rice, and veggie lo mein. Everything was great, the only thing I would change is the tofu order. It wasn't as crispy as I would have liked it. I think next time I'll go with the mapo tofu without pork. We ordered online and got free crab rangoon's for going over $30 which was a nice perk! Had so many leftovers for days!