The prices on the menu and what they hit you with at the end? Totally different, like not even close. When you order food, the waitress didn't say anything about the price difference. When you got the check, and questioned about it, they just said it was an outdated menu, and you still gotta fork over the new crazy prices. A dish that is marked to be $18 ends up costing me a whopping $45. What about the food- definitely not fresh. I specifically checked with the server before I ordered the chicken soup, asking if it was made fresh in its own pot. What shows up? Reheated broth, smelling like day-old chicken. There's this lingering taste of leftover chicken that makes it the nastiest soup I've ever had. This whole experience wasn't just a letdown. It makes me sick. How come this business can survive? read more