Had dinner there tonight july6 2026 and came back to the table and 6 to 10 ROACHES WERE running…read more around my glass and plate 3 large ones and a bunch of little ones.called the manager over and said the pest company will be there next week Plus i amost went to jail by the police who said i was talking to loud about the roaches in the restaurant

DO NOT EAT AT THIS ESTABLISHMENT!…read more I witnessed an employee stop several customers who were trying to take to-go containers home. The customers had placed their leftover food into the containers after they finished eating. When the group decided they no longer wanted the containers, they left them with the employee. What happened next was extremely concerning. The employee took some of the food from those containers and placed it back onto the buffet line. I informed the employee that the food had already been handled and eaten from by customers and should not be returned to the buffet. The employee responded, "I looked at it, and it looked like they didn't touch it." I explained that it doesn't matter whether the food appeared untouched. Once food has been taken from the buffet and placed on a customer's table, it should never be returned to the serving area. Doing so is unsanitary and puts other diners at risk. Based on what I witnessed, I would not recommend eating here. This version strengthens the credibility of the review by focusing on the observed behavior and food-safety concern.

It's hard to decide what you want to eat these days when you have a taste for nothing but know you…read moregotta eat so I always choose to fix a variety plate off the bar. They had some good choices. The saw shee I don't need but they are always delicious just to put that out there. So I've been seeing these skins when I come. No I have never thought to try them. I got 2 plain ones off the bar as I would inquire about the bags of BBQ at the front upon leaving. The nice young lady said they were brought this morning. I believe that, but my problem is I don't feel they were freshly cooked skins. Both skins the plain on the bar and the bbq which I purchased upon leaving were chewy as hell. The BBQ seasoning was so good. But I can't get down with stale skins. I need some crunch. My dad was one of the best pitmasters there was. I know when the skin came off that hog and it wasn't crisp to throw it in the oven. It crisp right on up for a skin sammich. But you might be lucky and catch some on a good day so I won't say don't try them but for me this was my one time experience. One & Done!

Food: 2 Service: 2…read moreAmbiance: 1 My hubby and I drove 2 hours just to try out this place! Believe me when I say it was soo worth it. The restaurant is super CLEAN! The fried chicken tasted like my grandmas, the butter beans were delicious! I enjoyed every song bite!! We will be back..

Good food and service. Great price for an all you can eat experience with such a large variety of…read moregood southern home style food.

They have a variety of food. Sometimes I choose a bit of this and a bit of that . The results of my…read morechoices leaves me looking like a child in a chocolate factoryThere are also senior discount hours. Sometimes I miss the senior timeframes.I hate that. Prices have increased everywhere. So, I forfeit the missed day .But it's the place I choose to reward myself for laborious homework. I eagerly reward myself by making a note to return.

Instead of leaving a bad review I opted to call the restaurant to make them aware of our negative…read moreexperience. I have been here previously and my experience was wonderful. My family and I decided to order to go this time and we were so displeased. The egg fu yung was full of more onions than egg, the shrimp fried rice had WAY less shrimp than previous ones and the combination platter was disappointing. Due to improper packaging, the prawns and egg rolls were soggy from the teriyaki sauce that was for another appetizer. I forgot the name of the young man I spoke with when I called (2/21 @ 6:06pm), but he was rude and condescending. I no longer live in Macon but my family and friends do. I have and will continue to share this negative experience with them. Getting bad food is understandable, maybe it was an off day. I did not call to request a refund, I was merely calling to express concern. Being rude and nonchalant is not the way to retain customers. Do better Mandarin Garden!

In the last week I have ordered sesame tofu and eggplant in garlic sauce. Both have not measured up…read morein taste or visual appeal. Very disappointing with the quality of late. The service is always excellent, but it's the food that makes a great restaurant.

Fast, well-cooked Southern fare. Vegetable plate options…read more Good service. Good parking.

It's a classic meat and three or in this case a meat and two. All southern classics that taste like…read morehome! The food is good and it's very family friendly! (The chicken tenders are always a good go to when nothing else sounds good in the moment.) All choices are a good choice! All sides are great! They also have great dessert! Service is fast. The ambiance is casual. I'm pretty sure there haven't been any upgrades to the interior in decades, but it honestly makes it feel so homey. Things are clean, service is super fast, the food is just darn good! It's a staple place in Macon!

A lot by myself and the food is real good real good classic Indian food last week. I had my own…read morecurry with a little bit of Nan rice, hot I like

Everything here is absolutely delicious. This is my favorite Indian restaurant. The owners are very…read morefriendly and accommodating. The food is all fresh and made to order. The restaurant was recently renovated and has been updated. The inside now looks great. They have a thali special that I have attached a picture of. You can get either chicken or vegetarian. It comes with rice, 2 appetizers, 3 entrees, naan, and a mango lassi.

Was a great experience at Fish & Pig on the lake. Dozen Raw Oysters were excellent as was our order…read moreof Crab Legs. Highly recommended this meal. Order 1 pound and not pound and half. Too much food as well too long to eat. Doesn't stay hot either when there is too much food. The crab legs were really good.

After 3 attempts over the past 12 months we were able to finally visit the establishment with a…read morewait time that we were okay with. When we arrived the atmosphere was great! Live cover band really set the tone. Our waiter was great! Establishment was clean. Food was delicious. More than enough food for both entrees! We will return - so glad we finally made it!

Very subpar hibachi restaurant. The place looks clean but also very outdated and not very elegant…read more Everything looks about 30 years old. Waited about 15 mins to be seated and it seemed there was 2 servers and 1 chef. The menu they give you is outdated and doesn't reflect their website menu, they do have everything on their website but weird they don't show it. Server was all over and not super attentive but got the job done enough. Chef was friendly. The food was average the salad didn't have the classic ginger dressing which was weird and for the classic fried rice everything was uncharged. At the end we ended up having to grab our own boxes and had to ask 4 separate times for to go sauces.

Last time I had Mikata was my senior prom in 2010. I didn't even know it was still open, btw ... I…read moredefinitely would recommend. It was one of the 3 days of graduation so it was an understandable wait. My party was of 3 so we did hibachi with 2 more parties and enjoyed it. Server was amazing and the chef was entertaining and I was so thankful he didn't do any tricks with the food. -Hibachi 10/10 everything was seasoned perfectly; the thin noodles were chef's kiss, just wish I got more. -Albany Special Roll 8/10 good just needed another sauce to me; wish the cream cheese was spread instead of one spot -Spider Roll 7/10 fresh & sauces were good - soup & salad 9/10 best soup i ever had Things to Know: -only open for dinner -gratuity included & depends on party number Will definitely return, but would pass on sushi