I'm gonna keep this short. The service was great. The older bredda behind the counter was friendly…read moreand helpful. He put me up on the callaloo when I've been a cabbage guy all my life. The spot was clean and cozy. The food (curry chicken) was seasoned a little differently than I'm used to. Was a little off putting. BUT I COULDN'T STOP EATING! so that was odd. Would I recommend this spot. Yep.

The food was very good everything had a lot of flavor the only thing that I thought was ridiculous…read morefor me and my wife only 2 plates we paid $70+ dollars for only two plates the oxtail and the goat curry with plantains on both and 2 drinks very good won't complain about flavor but it is over priced very good service friendly environment 10/10 just very pricey

I ate at this spot today, and I was very disapoonted after my meal, because Atlanta doesn't have a…read morespot this good, I got the oxtails, and they were so tender, and not overly seasoned, but still had taste, the mac n cheese are unique, it really accented the green beans, I hate the fact that I'll be burning up 75 north when I really want food that hits my soul. my only hope is it wasn't a fluke, and I just caught them on a good day, because I did get there as soon as they opened. 10 out of 10 for me... and the lady at the counter was scary friendly, because I'm used to attitude in Atlanta.

You can count on Herman's food to be consistently delicious. We enjoy everything we've purchased…read more It's always fresh, hot and delicious. The restaurant is always very clean and the staff is customer focused very friendly. The prices are very reasonable in this economy. We had their fried fish, green beans (so delicious), sweet potatoes and fried okra. What a great meal for less than $10 to $15.

It was my first time trying it prices are a bit expensive but it's authentic and it's good food so…read moreI ordered the jerk chicken wrap with the green tortilla. + mac & cheese I ordered on the side, maybe the best I've ever had! It was amazing and pretty affordable on the cheaper side On the phone while ordering the guy was very nice, when I got there it was nothing but good vibes and a chill space to eat. I could see the passion in his eyes. It's hard to give anything an honest five stars but I had no complaints. I will definitely be coming back and recommending it to others I've heard nothing but good reviews from those who have tried it before me. Great service overall!

Located along Lafayette not far from Battlefield, it's easy to find. It's in an old Long John…read moreSilver's building with a small covered patio out front which will be great during warmer weather. Parking is plentiful and access is easy to enter the building. The interior is still decorated mostly as a Long John Silver's but it works. There are additional photos, etc. typical of Jamaica added. You order at the rear along the counter and they assemble the plate for you right away. The menu is available at the counter, and the workers are very helpful in describing the options and making suggestions. The food is placed in to-go containers even if you are dining in. We ordered the chicken and bacon pasta, jerk chicken, curried chicken, and curried goat. Sides were plantains, sauteed cabbage, and Spanish rice. The plantains were outstanding. They were cooked perfectly, with a gentle sweentess without being mushy. The sauteed cabbage was also excellent. It had a nice sourness to it that complimented the proteins very well. The Spanish rice was also good, with slightly different seasoning than Mexican rice. The jerk chicken was exceptional. The sauce was spicy without being overwhelming and the flavor exploded in the mouth. The curried chicken and goat were also very good. The curry had the slightest spiciness and a lot of flavor. One caution about the goat is be aware there may be shards of bone included. It appears they use a cleaver to cut the meat and this results in some sharp bone pieces. It's not a problem as long as you are aware. The chicken and bacon pasta was surprisingly good. It is much more than just a pasta dish with outstanding flavor and plenty of added proteins. All proteins were cooked to perfection and everything was so very good. Fi Mi Pot is a great addition to the Ft. O restaurant scene and absolutely deserves many visits.

Easy Bistro was easily on every list of "must visit" places when I googled dinner spots for…read moredowntown Chattanooga while in town for a solo girl trip in June. I made a reservation, for one, and asked for a nice, quiet table and this was easily accommodated. I had a lovely quiet table by the window with a view and excellent and attentive service. The menu is small, but carefully curated with local, in-season ingredients. While there, I was impressed by the cocktail menu and they had 3-4 delicious mocktails with no alcohol in them (not even non-alcoholic alcohol which is still nasty if you don't drink alcohol). So, I enjoyed a delicious and spicy mocktail while I waited for my Stone Fruit salad. I chose the following: -Chuck Taylor Mocktail -Tomato and Stonefruit Salad -Casarecce Alla Vodka -Profiterole The stone fruit salad was to die for. Perfect combination of cheese, tomato, oil, sal, and vinegar stone fruits. It was light and refreshing and filling. My caserecce was a bit disappointing and plain, it also got cold really really fast, but the flavor was good. The profiterole was a large size and fresh, but was extremely salty with the caramel and salt on top. Excellent flavors and execution, just a bit too salty for my own taste with a dessert. Decor inside is lovely, loved the location downtown, great pace to the meal and enjoyed walking around the area before and after my meal. I will add this to my own "must visit" list for my next trip to town.

This was our first visit to Easy Bistro and they knocked it out of the park. It was my husband's…read morebirthday and we were treated with a printed birthday card signed by all the staff as we got to our table. We opted for the tasting menu and as a former NY er I have to say the food could absolutely hold its on to many a restaurant there. The tasting menu portions were generous and so beautifully crafted. We started with a round of oysters that were fresh, briny and ice cold. The cocktails and mocktails were tasty and refreshing. The design of the space is gorgeous and comfortable although it does get a bit loud on a lovely nights. We will definitely be back.

As that old saying goes, "the old grey mare she ain't what she used to be." I have not been to the…read moreSouthern Star since Covid all but shut them down. When I was in town at lunch time I was happy to see it was back open and serving dine in blue plate specials once again. This place used to be like a mom and pop meat and three lunch spot with really good food. Now they have a dedicated blue plate menu that doesn't change day to day like it used too. Now lunch is on a steam table for hot food and refrigeration cases for cold items that you serve yourself from which I'm ok with. Then once you have made your plate you take it up front to be weighed and are charged accordingly. Now I'll say I'm a fan of this unique concept. I didn't have to choose between hamburger steak and chicken tenders, I was able to have a little of both, with okra, mashed potatoes and Lima beans for $14 dollars. Certainly not bad. All in all as you can see from the picture the food to price ratio is a big selling point on this concept and probably a big factor in sustainability of clientele. Sadly the food quality has suffered a tad from the great place it once was but it's still a pretty solid meal spot, good but not great.

It's cafeteria style, food by pounds. Delicious and fresh, it was catfish and chicken fingers day,…read morethey both were so good. They have many salad options, they were delicious! Staff was so nice there too.

Third time here. The meal was delicious. Sides of fried corn and mac and cheese were outstanding…read more Service as usual was excellent

We had dinner reservations to celebrate 4 friends who came in town for their birthdays. One of the…read moreguys heard about the place from his coworker and said we had to go! So we arrive just about 15 minutes early but were immediately seated. It was a bit confusing about where the host stand is since there are two entrances... but no problem because the owner was at the bar to greet us. The customer service is top tier! The venue is beautiful! But the food ... left something to be desired. I ordered the pot roast based on recommendations from the waiter. He also recommended the greens over the green beans. I also added a side of mashed potatoes and fried corn. So first, the plate came out messy (see pic). It would have only taken a second to wipe off the edge of the plate. Then the pot was appeared shredded and covered in thyme and rosemary. Both over powered the meat. I'm wondering if I had the last piece and they covered things up with the extra seasoning from the bottom. My friend also ordered the pot roast and although hers was also chopped, she did not have as much thyme and rosemary- although she complained that it was too much. Next the greens tasted unseasoned and undercooked. The fried corn was not fried but were kernels of sweet corn in some type of cornstarch slurry - awful! The mashed potatoes are boxed but edible however the white gravy was not good. I missed on the menu that the gravy is white - it should be brown. Finally, we received a piece of cornbread- it was very dense but sweet. My friends liked it but I did not. My friends had a mix of feelings from "it was good" to "just ok but I won't take my left overs home." Needless to say I also did not take my left overs home. One saving grace about the meal was the fruit tea! It was delicious! I also ordered two chocolate covered strawberries for dessert and I wished I ordered more! Since it was four friends birthday- the singer (yes there was live music) called out their names and sang a rendition of "Happy Birthday". This same singer had the room up and dancing on several song! She did a wonderful job. Plus the restaurant provided a free dessert to each of the four birthday friends! They all enjoyed their desserts! So the verdict... the venue is beautiful and a vibe for a Saturday night but unfortunately I won't return for the good. There are much better spots for soul food at much cheaper price point!

Don't miss this place if you want a family owned with great…read moresouthern food. We went for their Sunday all you can eat buffet. It's not a fancy place however the food and staff are the best they were so friendly and made us feel so welcomed we really appreciated it.. For my wife and I this was the restaurant highlight of our 2 week vacation. Thank you to all of them who made our dinner occasion so special. If you want a great southern dinner experience that won't disappoint please go here. Ken

Wow so where to begin This place is a legend and hasn't…read morechanged a lot as decor or it's famous lazy Susan serving tray but I tried it all and will have to say outside of the chicken I've had better food at a golden coral. The sides lacked flavor looked like straight from can to plate even the Mac n cheese was bad. I think they spent the money on the sugar they poured into the tea and skipped on any seasoning The desserts I guess got worse how does it get worse you say? Well seems someone mixed up vanilla flavoring with lemon extract when they made the bread pudding and the apple cobbler tasted like the mix like it don't get cooked. For $23 a person I could go to a lot of places and this is not the best place in town to grab a bite and I promise I'll never return here

Omg, omg, O-M-G, the food here is amazing. We thought the restaurant was a sit down but no matter,…read moreit still tasted great in our hotel room that was 30 minutes away. We splurged on the Big Dog Platter and it did NOT disappoint. Staff was very helpful and friendly. They were kind enough to give us dessert for hubby's birthday. We will be back for sure. Thank you Crab Trap, you guys made the birthday boy (and me) really happy!

The food was amazing! I ordered the trap plate, which was a sampler that cane with crab, shrimp,…read morelobster, smoked sausage, corn, egg, and potatoes with medium garlic parmesan sauce. I received a ton of food for only $42,