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Neo Ai Tallarin

3.7 (66 reviews)
Open • 11:30 am - 9:30 pm
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NEO AI TALLARIN ATMOSPHERE

What's the vibe?
Touristy
Outdoor seating

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Recommended Reviews - Neo Ai Tallarin

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Shrimp Har Gow(Aka Dumpling)
Marni M.

Oh man, talk about disappointment. Not like it was this place's fault, but I had already had a rough morning and was hoping I could cheer up over some good ramen. Boy was I mistaken. I'll start with the positives and go from there. Their Steam Xiao Long Bao (Pork Soup Dumplings) did actually have some satisfying broth and flavor in them. The Shrimp Har Gow (Aka Dumpling), on the other hand, was rubbery and tasted as if it had been sitting out for a while. Now for the star of the show, the shrimp curry ramen tasted like dish water. As in, it was soapy and sooo incredibly bland. Plus, the traditional red oil that's supposed to cover the top was nonexistent. Never have I ever been more let down by a ramen before. Usually, places make them too salty but this was just on another planet entirely. The order took over 20 minutes to come out and I had no energy to even try to ask for a different bowl. The did provide a refund but I mean, for over $20 on ramen, I would have hoped for more. Absolutely a bust on this place. Too paranoid to try the other soups personally. Would have been 1 star if it weren't for the soup dumplings.

Belkis T.

I had an unforgettable dinner at Neo Ai Tallarín. The noodles are made fresh daily. The authenticity of the platters we had were top notch. The service was very attentive. Would totally recommend this hidden gem in Miami South Beach.

Pho
Kaori L.

The taste is just mediocre and the price just ain't helping. The most flavorful thing about the spicy gyoza ramen is the gyoza--which was probably frozen. Everything else taste like salty water. The ramen noodles were also so bland--tasted like spaghetti noodles. My friend got the pho and I've never felt offended by food before until this one--it was the most hispanic-tasting pho I've ever had. $20 for pho that tasted like salsa... I appreciated the good service and the workers that cleaned our tables after we were done eating. Ambience of the location is good for large parties and for those who like variety of food/drinks

Chicken ramen
Itzak H.

It is exciting to have ramen options right in the heart of Lincoln Road. It is also great to have it as parr of a food court where you and your friends don't all have to eat at the same restaurant but can still all eat together. While the service was speedy and the food court is always a fun vibe, the food didn't excite me too much. The chicken ramen was pretty basic, a boring broth a few pieces of chicken and some noodles is what it boiled down to. It was fine but nothing that made me want to finish the whole bowl. The strawberry boba was a very generous interpretation of what boba is. It was really just cold milk with strawberry popping pearls inside. Everything was just fine but did not inspire me much to check it out again especially since these two dishes alone set me back around $25.

Chicken ramen and strawberry boba
Audrey S.

It's a stall inside the Lincoln Food Hall. The ramen is pretty good. I wouldn't say it's the best but it's enjoyable and fairly affordable. Our chicken ramen had a creamy, salty broth that I enjoyed and a decent amount of toppings. Strawberry boba was basically just strawberry syrup and milk, would go without next time. Food came out fairly quickly and food hall is clean and pleasant.

Pork belly fried rice
Anton P.

Located inside the food hall this place serves Asian style fried rice, noodles and ramen. I had fried rice with pork belly, it was delicious, the price is steep for the food hall, but it's Miami beach

Paloma M.

The Hibachi-style Chicken Fried Rice from Ai Tallarín at the Lincoln Eatery was delicious. My favorite part of this one is the tossing and mixing all the ingredients. We couldn't decide between all the fantastic options at Lincoln Eatery, so my friend and I each got a dish to share. The fried rice was AMAZING.

Crispy pork shumai
David S.

Quick easy and tasty. What more can you ask for in a mall food court? The shrimp hargow could have been a little warmer, and the pork dumplings were a bit too salty, but both were solid. I'll definitely come back and try other stuff. NOTE: this was supposed to be the first review for their BOCA RATON LOCATION @ Town Center Mall. Yelp- please fix this.

Mabelys H.

Service was great but the food not so much. I tried their ribeye ramen & their ribeye fried rice and it was just underwhelming tbh. Also tried their spicy shrimp tempura, which was just tempura shrimp with a side of spicy mayo.. wouldn't eat here again.

the front of a restaurant
dee g.

I love dim sum so was looking forward to trying Their shrimp har Gow dumplings but I had better. They tasted fishy and like could be frozen from an Asian market. There was some weird plastic looking stuff on top which I removed. Since they tasted so fishy and rubbery I don't recommend. You get one plastic fork wrapped in a thin cheap napkin and not even a knife so I had to use my fingers. They don't even offer you a plate so I had to ask their sushi spot for one. Luckily I went back up to order the mushroom dumplings which were on my mind and I'm happy I did because I do recommend them. If I only got the shrimp har gow I probably would not go back but the mushroom dumplings steamed were soft and flavorful. This food hall is empty on a Tuesday happy hour when you walk by so many full spots you are sort of sad you are trapped here without even a place to buy an alcoholic drink .... Let's see if I give this place another shot.... It would be good in the summer to avoid the heat since it is air conditioned. The music is a little loud since it is empty. I think this is a great spot for teenagers! No booze and lots of options and lots of open space!

Angelo R.

I don't know why it took me so long to review this but this is the real deal. Authentic Asian cuisine from Dim Sum, Dumplings, and Fried Rice to Noodles. Locate inside the Lincoln Road Food Hall, this place will satisfy your cravings for Asian food. My favorite shareables are the Pan Fried Korean BBQ Dumplings, Shrimp Har Gow, Crispy Fried Shumai, and Charsiu Bun. Everything is made to order so be patient. But once you take a bite of each of these items, you'll be impressed. They only use quality ingredients. As for the noodles, you can't go wrong with their ramen. Noodles are made from scratch and the owner will even give you a demo of how they make them. They have this machine that will mold the fresh dough into strings of noodles and the elasticity comes out perfect. Love this place and the owner is always there not just to greet you with a smile but explain how they cook and prepare their food. He is definitely proud of the quality dishes they serve.

Rib Eye Ramen
Aydin K.

Tried the shrimp shumai, pan fried beef gyoza and robe eye ramen. All were very flavorful and perfectly prepared. The shumai were my favorite but enjoyed my entire meal whole heartedly. Maria was very helpful with recommendations and provided excellent service. When I asked for homage she not only have me their homemade incredible chili crunch but also a super umami truffle flavored one too. I'll be back next time in SoBe!

Nina C.

Was taking a stroll in Lincoln Road and decided to make a detour to come to the food hall, I've been here before and I know they have a great selection as well as a pretty outdoor rooftop terrace bar. I wasn't super hungry, so I was looking for something small, I decided to stop here at ai tallarin ultimate street food because I had eaten at the stand across the way, the sushi one, for an oak, private seating before, and absolutely loved the quality and experience. Today I tried the slow braised pork bun, an appetizer for seven dollars. It was absolutely incredible and the perfect perfect size. So fresh, the dough melts in your mouth. The pork inside is seasoned perfectly and super tender, and they give you a yummy dipping sauce. The man at the register is so kind, he answered my questions as I mentioned not wanting pork belly, and he clarified this is pulled pork. Delicious, 10 out of 10. I'll be back!

Pork Belly Ramen

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Hakkasan - Miami

Hakkasan - Miami

4.0(1.1k reviews)
2.0 mi
•$$$

When are the best Asian restaurants in Miami Beach?…read more I've been eating there for the last 10 years..

This place is a disaster. It was my worst dining experience of 2026. Let me tell you why…read more The food was honestly below what I was expecting which made what happened with the billing a very sour bite. I had an absolutely unacceptable billing experience from this restaurant that presents itself as luxurious. I dined at Hakkasan Miami Beach a few months ago with three friends. Our $805.72 bill was divided into four equal portions of $201.43. I authorized my $201.43 share. Hakkasan then processed my credit card for $201.43 TWICE. What followed was far worse than the original billing mistake. Rather than simply acknowledge that something had gone wrong and return my $201.43, Hakkasan fought my credit-card dispute and submitted doctored documentation to support keeping both charges. I spent months disputing this with Citibank, ultimately escalating the matter to Citi's Executive Response Unit and filing a complaint with the Consumer Financial Protection Bureau. And here's what I find extraordinary: Hakkasan's own reconstructed check shows four separate $201.43 payments totaling exactly $805.72. It identifies payments from two of my friends. It identifies one $201.43 payment from me. And then it shows my card a second time for another $201.43, without identifying a fourth cardholder. There were four diners. Hakkasan's records identify three of us. My card appears twice. Yet Hakkasan maintained that both charges were valid, and after nearly four months of fighting this, Citi ultimately sided with the restaurant. So I am now out an additional $201.43 because of a second charge their server (who appeared to be drugs that night) maintains I authorized. A billing mistake can happen anywhere. What defines a business is what it does after the mistake is brought to its attention. For a restaurant of Hakkasan's reputation and price point, I find this appalling. I would have expected meticulous accounting, serious customer service, and an immediate effort to determine why one guest's card appeared twice on a four-way split. Instead, I spent months fighting to recover $201.43 while the restaurant defended the second charge. I have dined at high-end restaurants around the world, and I cannot remember another experience that left me feeling this profoundly distrustful of a restaurant's handling of my credit card. Check your receipts when you go to Hakkasan. They cannot be trusted. Check your credit-card statement afterward. And keep all documentation. They doctor things afterward to fit their version of the story. I will not return to Hakkasan under any circumstances. If I could rate them as a -1, I would.

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Hakkasan - Miami - Wine Cellar

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Gao

Gao

3.9(17 reviews)
1.6 mi

GAO is a really great brand new Vietnamese restaurant south of Fifth on Miami Beach. A large place…read morewith tables both inside and outside. Plus a cool bar. The service Is superb - attentive and knowledgeable and helpful. We shared the shrimp and the pork belly spring rolls - crispy outside and delicious insides. The sesame salmon was large and tasty as was the crunchy chicken supreme. The chocolate lava cake was the perfect dessert. A very pleasant dinner and experience in a beautiful setting. Will Definitely go back!

I stopped by for solo dinner after having noticed the restaurant a little while ago after dining…read morenearby. The decor certainly looked cool! It is a nice mix of dim lighting, concrete and wood. Service at the bar was great as well! Being on the lobby of one of the new South of Fifth condos, it has both outdoor & indoor spaces. I opted to sit at the inside bar. Drinkwise I enjoyed both their "Mango Heat" (tequila garnished with sweet mango and hot jalapeño) as well as their take on the sweeter Lychee martini, the "Dragon Pearl". The pours were generous and very well blended; as it were I didn't even get annoyed when some obnoxious New York finance bro looking type asked me to get a napkin as if I were a waiter. There was a little mix up with my main course, but they made it right. In the laws of unintended consequences, I had a homecooked curry at a friend's house the night prior. I mention in passing that I had curry chicken the night before, and the server brings me their curry chicken. I did send it back because I didn't feel like having the same dish two nights in a row. They didn't of bringing me a very tasty and well seasoned crunchy organic chicken that blended hint of sweet as well as tanginess from the cumin. Just as sweet was their banana flambee and associated flaming boozy reduction. I'd definitely recommend GAO for a nice night out; it is also a short jaunt from the ocean if you fancy a stroll.

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Gao
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Novikov Miami

Novikov Miami

4.2(764 reviews)
3.5 mi
•$$$

Due to a flight delay we had an unplanned overnight stay in Miami. We looked on yelp and saw…read moreNovikov close by with good ratings. We decided to check it out. We are very happy we did. The food and staff are excellent. The ambiance is cool and interesting. Kevin was our server. Great service and personality. Our meal: -Started with a Manhattan cocktail. It was perfectly prepared. -Spicy Edamame spicy and sweet very good. -Duck Lettuce Wraps a nice piece of duck breast with crispy skin on butter leaf lettuce. It was very good. -King Crab California Roll excellent -Brussels Sprouts with crispy pork belly. Also very good. We finished with the chocolate lava cake. I would have liked the cake to be a little more cooked. It was like a brownie sitting on top of chocolate soup. The flavor was good. The ginger ice cream that came with it was more ice than cream and the ginger flavor was very subtle. Valet parking is available.

So I really wanted to love this place. I have heard about their ladies night and happy hour…read morespecials for a couple years now. My friend suggested we go here before a movie on a Wednesday afternoon. I got there early, as we were to be at the movies, at the Silverspot by 6pm. And ladies night/happy hour starts at 5pm. Upon arrival I was greeted warmly by the hostesses and asked if I was there for ladies night. Then I was given two drink tickets. I sat at an empty bar. There was only one other person seated on the other side. At 5:15 a pack of women (5-6 ppl) walked in and started claiming seats and moving barstools around. I was saving one for my friend who was parking the car. When out of nowhere a manager (or someone who appeared to be in charge) ripped over to where we were seated and started talking to me sternly about moving chairs and saving seats. Never have I been reprimanded for saving one seat at a bar when there were other seats open. But I communicated with her that my friend was parking, and that I hadn't moved any seats. She reiterated again, no saving seats and then addressed the girls who moved the bar stools. Her tone was abrasive and honestly given what had occurred seemed out of place, especially that the bar wasn't packed and the restaurant was empty. Unfortunately, this interaction really just tinted the whole experience for me. I was scolded for something benign and also for something I had not done. Before I was admonished, I managed to order a roll (spicy tuna maki) and a drink, the agave picante. Neither was outstanding but neither were bad either. However, given the fact that it was happy hour food/free drinks it was perfectly adequate, nice presentation on both. The bartender was sweet enough and given how the manager treated us I figured he probably received similar treatment from both management and customers, or either or. So I wanted to tip him well. However, when I went to pay, the gratuity was already included and I said to him I wanted to tip him more than $2.40, because honestly he wasn't at fault at all, for how I was treated by his coworker/superior. But I guess whatever system they use makes it difficult to change because he didn't make the effort to let me pay him more. (It took very long to get our check because of said system, not sure why, but the poor man had to go hunt something down to do so. I paid with a normal card, nothing out of the ordinary as did all the people in my party.) My friend who chose the place and the other patron who was sitting at the bar both commiserated with me about the interesting treatment, and said they never saw or experienced what I did. So I hope it was a one off and maybe I was just unlucky to be seated next to a large group of ladies. But overall, if I had to recommend a place for happy hour, this wouldn't be it. Plenty of other places have better options for food/drinks and better service in the area. But I guess if you can't afford to buy yourself 2 drinks at happy hour prices and you happen to be a female, I understand its appeal.

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Novikov Miami
Novikov Miami - Roasted Duck Bao Bun

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Tanka - Veg dim sum

Tanka

4.2(96 reviews)
3.1 mi•Omni, Edgewater
•$$$

I stayed at tje Double Tree hotel and came across this little gem. The restaurant was beautiful,…read morenice and cozy but also a chilled vibe. I had Sushi and tried the pistachio mochi ice cream. Food was good and fresh but took longer than I anticipated for preparing. The price point was ok for the value, but definitely not for the mochi. Service was average. I would recommend dining here.

Tasty Chinese food in an area that definitely could use more Asian cuisine! Went here for dinner…read morewith a few friends from work and had a good time. We started with a drink each, I got the purple moon cocktail which is sort of like a fruity and floral lychee-lavender-elderflower martini. For dinner we started with an order of chili oil dumplings and the scallion pancakes which were both alright, but we enjoyed the entrees more. The twice cooked pork was flavorful and not too greasy, the dry fried string beans were quite savory with a nice bite, and the Szechuan spicy chicken (some of you might recognize this dish's more common name of dry chili chicken or dry pepper chicken) was crispy savory and infused good but not overwhelming amount of heat. The portions for all of the entrees were pretty satisfying for the three of us and we left full. Overall, it may not be perfect but Tanka is a good spot for tasty Chinese food in a city that could definitely use some more legit Asian food!

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Tanka - Bar Area

Bar Area

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Clay pot

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Neo Ai Tallarin - asianfusion - Updated October 2026

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