Where do I start? As soon as I enter , it was like walking into a Lebanese grocery store with a…read morerestaurant inside. The owner Simon was very accommodating , lovely, and made me feel like family. As soon as I finished ordering , he offered me a free side. The spicy mushroom side was so delicious! I also noticed he greeted all people coming in with kindness, charisma and free samples, which I loved. I sat down and waited for my food to come out. I got up to ask if they have any hot tea, he said yes and recommended the cardamom tea . The tea was perfect beautiful delicious! Never had cardamom tea before. I came from New York on a day trip and stumbled upon a true gem. I never had Lebanese food before and I am so glad I came here. I was treated like an actual princess. Food was so flavorful , delicious, full of love and flavors!!! The falafel was crunchy and so so so so good. Everything on the table was fresh!!! Simon would come to my table and give me free samples of their desserts. I was just so overjoyed with the whole experience! I couldn't leave without buying hummus and a seven bean salad as well as some cookies. The restaurant was beautiful and filled with life and colors. Thank you Simon for having me , you are amazing and your team is too! I will definitely be back and I recommend everyone from all parts of the globe to come here.

My first visit to Nour Lebanese Cuisine was a wonderful experience…read more I placed a takeout order and, while I was waiting fot it to be ready, they gave me a bowl (not a tiny cup) of a delicious bean dish to try. Afterwards, they had me try a cookie. They were very welcoming and the food was great. I plan to go back soon.

The food was delicious and fresh! Our waitress Giul was amazingly friendly and so knowledgeable on…read morethe menu! Definitely recommend!!

We ordered takeout from Lebani and it was a decent experience. They were out of some of the items…read morewe ordered, which was a bit disappointing, but they did give us a call and offered substitute items. I had a mixture platter, and it was pretty good. My favorite of the three was the falafel. The cheese sticks were cold so it wasn't as good if they were hot. My coworkers enjoyed their selections, though they mentioned it could use more flavor since it was a little bland. I will definitely give it another try in person experience as I know sometimes takeout can take away from the experience and ambience of the restaurant.

This place makes the freshest fried falafel balls that I have ever had. The inside of each ball is…read moresoft and bright green, and it is perfectly seasoned, too. The outside of the falafel is crispy from start to finish, and it is served nice and hot. The cold, sweet hibiscus tea reminds me of sorrel, the Caribbean drink that is part of Christmas tradition, only that the hibiscus tea had less sugar and spice. Hibiscus tea is a Palestinian staple, said the young lady behind the counter who took my order. She also said that the restaurant makes Palestinian street food, and she encouraged me to come back and try other menu selections. This is a family-owned business that just opened up another location in Deer Park. If you like eating high quality Mediterranean comfort food, I highly recommend you try Taheni.

I really enjoyed the food. Its delicious, generous portions and tastes homemade…read more The baklava is fantastic and the tzaziki is the best ive had in a long time.

Gorgeous upscale dinner spot in midtown! We came as a group of 7 and were seated comfortably, lots…read moreof room within the restaurant. Great place to share several food items with a group. It was a little hard to hear and converse at times as it gets crowded, but the food was delicious and there are really unique items on the menu. Food: The duck shawarma was one of our favorites! The lamb and scallops were also flavorful and tender. The dips were delicious with the pita, but I wish the serving size for the dips were bigger. The fries were great - well seasoned! Also recommend the milky pudding, it was a nice refreshing way to end the dinner. Service: Our server was super helpful in letting us know what items are more shareable and his suggestions for cocktails. Definitely try some of the arak based cocktails. Vibe: Gorgeous interior, the mirrors and lighting really elevates the space and makes it a lovely spot for group dinners or dates.

We went for Mother's Day brunch. When we arrived a few minutes early we did have to wait a bit. The…read morerestaurant had two floors, nicely decorated and cozy. We were lead upstairs to a table. There were 7 of us The seating was cozy but not cramped. We started with 7 family style small dishes: Hummus with Falafel Pops (chickpea purée, tahini, falafel, olive oil), Spring Burrata (roasted cherry tomatoes, toast, basil oil), Hamachi Crudo (passionfruit vinaigrette, citrus zest, cucumber, mint, sesame tuile), Scallops (carrot puree, serrano pepper, brown butter sauce), Tenderloin Skewer (zaatar chimichurri, fresh herb salad), and Shiitake Stuffed Grape Leaves (tomato coulis, yogurt foam, herbs). Everything was delicious. The hummus was well seasoned the falafel had a nice crunch. It went well with the warm puffy gyro bread that came to the table. The burrata was wasm and creamy. I love the vinaigrette on the fish. I ended up eating most of it. The scallops were the sweetest, most tender ones I have ever had. The tenderloin skewers were tender and well seasoned. I liked the grape leaves but the rice consistency was very soft almost mushy and you can barely tell there were mushrooms. There was barely any mushrooms flavor. Next we all chose an entree. I got the duck breast, my husband and daughter each had the beef tenderloin. The duck breast was smaller than i expected. The skin was nicely seared and very crispy but boy did it give my jaw a workout. It was done medium rare. It was juicy but tough. The small beef tenderloin was tender and smoky. The waiter poured the sauce over the tenderloin for added flavor. Finally dessert was a fruit plate with ice cream and pudding. The fruit was fresh and the flavors of the ice cream and pudding unique. It was a nice end to a good brunch. The price was a little expensive at $85 a person.

Authentic Lebanese cuisine! Called to place a pickup order and had a good experience. The food was…read moreready in 10-15 mins and was carefully packaged up (hot and cold food separated). We got the chicken shawarma platter and the dips and pita to share! The Muhammara sauce was incredible! The staff was super friendly and literally gave us an entire bag of pita to ensure we had enough for the dips. Will be back!

Went for dinner. The food is good, amazing service. The…read moregentleman there made sure I had everything, checked on me so many times and was very friendly. The place is very clean and well decorated. I would recommend this place for sure.

Yum!! How have I not heard that this is legitimately THE BEST gyro around? I did hear the falafels…read morehere are unreal, but I can only eat so much at a time. Definitely in my next order. I work in the area, so they will be getting my lunch money frequently. Probably best for my wallet that I've only just discovered this place. I ordered takeout but would 100% sit in and have lunch with friends/family. Very cute. It looks like it might be a father/son working there. The gentlemen were very nice, and who doesn't love supporting a family owned business! Gyro Platter includes: Gyro meat, flat beans, hummus, babaghanouj, and of course tzatziki sauce and pita (lovely, light, perfect pita) The prices are excellent for the portion. My platter will last me lunch and dinner.

Very nice selection and authentically run by actual Lebanese folks. Got a traditional gyro at a…read morefair price and decent size. Beef and lamb mixture with a nice crispiness to it and plenty of tzatziki (perfect tang and creaminess). Pita it was wrapped in was on the thin side. Also tried the walnut baklava which was flakey and large for only $3. A little on the dry side, could've used more honey and walnut filling. Service was very friendly and nice. Tiny little joint but ample seating. Don't pass this place by, as it is off the main street and easy to miss.

Sufiya's is a great place to grab lunch with your friends. My friend and I came here for my…read morebirthday recently and I was pleased to find that their food hasn't changed from 5 years ago! When we sat down, we were served pita and tzatziki sauce. It was good! We ordered off of the lunch special. I had the Kubideh Kabab and my friend had the boneless chicken Kabab. The kababs were not dried out and they were very tasty, well seasoned, and not salty! With the lunch special, you get a choice of lentil soup or salad. I went with the soup and I'm glad I did! It really hit the spot since I haven't been feeling very good lately. We shared an appetizer of falafels. To be honest, it was a bit too dry for me. The service was great and our waitress was very nice. She gave us plenty of time to look at the menu and order. The restaurant is quiet overall but there isn't a lot of seating available. There's a shared parking lot but it's crowded. The food was amazing but I don't like looking for parking when I'm hungry. Just kidding. I'll stop by again!

Disappointments include that the advertised "jumbo" shrimp were only medium, but at least there…read morewere seven, which was enough, and in a nice tasty sauce. Similarly, the brook trout was very thin, but tasty. We enjoyed the yellow lentil soup (du jour), but we've had better. Bottom line, food is still good, sometimes very good, just not great.

I came to dinner with my aunt and uncle and we ate falafel and I ate the shrimp with veggies. He…read morealso made us a specialty dessert which reminds me of home. Sami is the best cook in the world.

Cuisine: 7 Service: 8…read moreDecor: 8 Value: 7 Overall: 7 This is a lovely little restaurant with a very friendly owner named Sammy. If you are looking for a neighborhood place to dine regularly, this spot is not a bad choice. As for food, I think the beat thing they make is the falafel, which are crunchy on the outside and loose on the inside. The rest of the El Toum Appetizers was just okay. I didn't love their hummus, baba ganoush, or tabouli. The accompanying pita bread was average as well. On the Mix Kebab Platter, the kofta was tender, though could be more juicy and flavorful. The lamb was decent too, but the surprise was the chicken. For Breast meat, it was extremely moist and delicious. I do wish the food was slightly better, but definitely decent enough that I would come back. Like I said, not a bad place to grab a bite if you live nearby.