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Antioch Restaurant

4.4 (151 reviews)
Open • 11:00 am - 11:00 pm

About Antioch Restaurant

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ANTIOCH RESTAURANT ATMOSPHERE

What's the vibe?
Casual
Classy
Happy hour specials
Outdoor seating

Recommended Reviews - Antioch Restaurant

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Greek Salad
Yuna C.

Attentive and kind service with delicious food! The bread and oil/condiment they serve as complimentary was addicting and perfect to get our appetites started. The bread was chewy and also had some thinner crispier sides to it that made it so addicting. We shared the Greek Salad which was a plentiful serving, with generous blocks of feta cheese and crunchy bites of lettuce, red onion, large cucumber blocks, and of course some Kalamata olives. I got the Lahmacun which is the first time I've had this dish - it was savory and I liked having it with the oil/condiment they served as a starter. The portions are generous so we packed some leftovers, which they packed and bagged for us. Can't wait to come again!

Cris K.

Our appetizers and the puffy bread that came with it were delicious. Naturally, we were excited for our entrees to arrive. After they did, however, I was not very thrilled. We had to ask twice for our rice we ordered for entrees to be brought out because our server forgot. Fine, that happens. But what really threw me off was when I questioned if the mold in my cheese was normal, the server assured me it was naturally occurring for the flavor. I felt gaslit because I have never had Parmesan with such questionable green growth on it for consumption in any restaurant in my entire life. The server said if it bothered me, he'd bring out fresh shavings with no mold. I have left pictures so you can be the judge of this. Aside from my minor issue with the cheese, the ambiance of the restaurant was nice and there's plenty of choices for meat and non-meat eaters alike

chris k.

Stopped in before seeing a show at the Bergen Pac and it's very good. No alcohol other than bottles of wine only. Plenty of seating and inside is very modern looking upper class looking. The pita/bread they give you to start is soo good. The food is very good I ordered the falafel appetizer and it was amazing, the fry on it was perfect nice and crunchy with a soft warm inside. The lamb was cooked perfect super soft and tender with great flavor. The food came out fast and was excellent. Server was pleasant.

Eggplant Salad
Imelda R.

Food arrived very fresh and within 15min and always checking on us. We enjoyed the fresh bolan bread with the dipping oil, kebabs and eggplant salad was all excellent and flavorful. Great indoor ambience with Turkish touches.

Delicious black tea.
Regina D.

This is our favorite Mediterranean restaurant! We have been eating here since they opened and never disappoint. Every single dish here is delicious. Service and atmosphere are amazing! It definitely feels like home.

Mixed Appetizers
Alicia N.

Had an absolutely wonderful dining experience last night. Everything we ordered was delicious. The server- well, he was excellent! They are byob so he immediately put our wine into an ice bucket and brought wine glasses. We had the mixed dips and everyone should try this! Just amazing and fresh! We tried lahmacun for the first time and it was very good. Thanks again to our server for telling us how it is eaten with the items rolled in. Finished with chicken kabobs- tender and seasoned perfectly, and came with rice and salad. The ambiance of the space is cozy and quite beautiful. Great dining experience and we would definitely return.

Wall art
Eloy Y.

With seating for forty indoors and another eight outdoors, weather permitting, this establishment brings rustic elegance located on W Palisade Avenue to downtown Englewood, where my partner, our friends and I decided on an early dinner as first-timers yesterday before a show at the nearby Bergen PAC. Known as one of the three largest and most important cities of the Greco-Roman world, Antioch provides authentic dishes from the various regional cuisines of the Mediterranean, particularly Turkish. Upon arrival, the restaurant offers a cozy yet modern vibe that feels both welcoming and elegant where we were seated immediately. The lighting is just dim enough to set the mood but bright enough to read the menu without straining one's eyes. As a starter, we decided on the Sigara Borek. For our main meal, we opted for Turkish Meatballs (Kofte Kebab), Chicken Gyro Plate, Lamb Shish Kebab, and Vegi Pizza. Complimentary huge balloon bread (Balon lavaş) started our meal but once it's cooled, it was hard like a cracker. The food was fresh, well-executed with a unique blend of traditional and contemporary flavors, and delicious. Every dish we tried and tasted had been cooked with the utmost care, authentic, and the presentation was amazing. Some of us had room for dessert ordered the Kunefe while the gracious staff has offered us to share their size-able baklava. The servers were friendly and professional, and they're always willing to go the extra mile to make sure your experience is perfect. We exchanged words with our server, Fadime and her manager/owner. Prices were very fair, and portions generous. We can recommend this restaurant to everyone out there who loves food just as much as we do and won't be disappointed.

Jay L.

Its been on my list, i wanted to love this, but maybe it's just not for me. But it was also pretty pricey or I got overcharged.. Well first we walk in at like 5pm and there was only one couple in there. The hostess asked if we have reservation which we didn't and at first seemed like a problem, so she told us to sit at the front table in front of the door. It's fine but then more patrons come through the next hour with the same question but they get seated in booths with no issues. It's fine. Asked the waiter what to try since it's our first time and we usually get calamari. He pushes the trio appetizer which comes with hummus, baba ganoush and another spread which is $29. Came out quickly but didn't come with any bread so we asked for some and out came out this big puffy pita. Its big but it's mostly air so we ran out of pita pretty quickly and asked for another. My wife ordered chicken souvlaki and I had the lamb gyro pita sandwich. The souvlaki was ok, but the gyro was wrapped up in a lot of pita, but so small it barely was the size of my palm. The gyro meat itself was meh, dry and not really tasty. Bill came. How is this $150? They charged us for the two pitas. I am already meh about this so I pay it all and leave but to not give complimentary bread or pita with the trio seems really bizarre. Its like charging for the chips when you order guac.. I don't know this was an odd experience. *EDIT* 12/4/24 9:17PM Owner reached out to me late last night and asked for proof. Unfortunately for the both of us, this visit was over the summer and I am just getting around to writing a review. I paid cash (I even checked my credit card receipts), but here are the pictures as of proof of my visit. I understand the owner's sentiment, but I don't expect any special privileges as Yelp Elite and I'm glad you are taking this feedback seriously. Yelp was designed to be open to all forms of feedback & where people can share their experiences. I whole-heartedly enjoy giving positive reviews, check my history. That was our experience when we visited and it's unfortunate.

Fresh bread with dipping spiced olive oil
Armin A.

What an incredible evening at this beautifully decorated Turkish cuisine in Englewood. The staff was incredibly welcoming and friendly. It was a Monday evening so certainly not much traffic and getting a table was not an issue. But I highly suggest making a reservation if you're planning to be here between Thursday and Sunday. I started off with their freshly baked bread with some homemade olive oil vinaigrette dip. I decided to order the combo which allows you to pick any two kebabs. I went with the lamb kebab and the chicken kebab. It was absolutely scrumptious. I then decided to end the meal with a nice baklava and tea. The baklavas are homemade so they're also very fresh. As a bonus, they included a nice scoop of dark chocolate ice cream which was the perfect touch. In summary, I cannot wait to come back to this lovely cuisine. If you're passing by here, definitely give them a try. You won't be disappointed

Antioch Octopus
Oi W.

8/15/24 Wanted something different. Came for Turkish Mediterranean Cuisine. Service was excellent. Food was delicious. Ballon Bread was fun but once it cooled it was hard like a cracker.... Smaller size for 2 people would make it less wasteful. The dipping sauce was so good that I wished we had soft warm pita instead. Octopus was tender and so flavorful. We loved! :D Dorado is a tender moist flaky fish. Less bones than bronzino makes it easier to eat. Wonderfully seasoned and then grilled. Shrimp Casserole was not what I expected. It was more like Escabèche than Casserole. Regardless it was delicious, in a tomato based sauce. It came with Pilaf, which was a good. It's been a long time since we had good pilaf, most places make it too soggy. The only thing that didn't work out was the yogurt drink and that was more our own fault for trying it. LOL. We're always willing to try things we never had. Sweet yogurt drink we know and love. Salty was a no for us. I feel like this is something you grew up with or you wouldn't be able to acquire a taste for... Definitely will return for other items on the menu.

Baklava
Gina C.

I love this place , can't wait to come back , beautiful cozy place in Englewood, the service is amazing clean and super friendly, the food is delicious and have a very good taste , they have a delicious baklava and other desserts. I strongly Recommend this place. Also BYOB and the turkey music relax you and made the atmosphere beautiful!

Puffed hallow bread with delicious, tasty sauce to start
Fran C.

Turkish BYOB with a modern vibe, attentive service. They had smiles and were very happy we had joined them. The food was delicious.. It was four of us... I am a falafel fan, so is my friend and we each got the Falafel Platter - it was fresh and flavorful. The Lahmacun was not even a second thought for the 3rd person in our group, and he didn't even have to look at the menu. Then the Adana sandwich was enjoyed on really cool bread. Oh! We got a puffed bread to start that was something we had never seen and we enjoyed it with the tasty sauce on the side. It is a nice casual place with good food & service and reasonable prices (and we love BYOB).... Will return!

Falafel Plate. Restaurant did not give us any rice!!
Sellina Y.

Big disappointment! My husband ordered their falafel plate for delivery and they did not include the rice. We only recieved 5 pieces of falafels, hummus, and a small salad with way too much onions. The actual food looks nothing like the picture from their menu. They even gave us half the portion of tomatoes in the salad and no olive on the humus. The chef claims the rice was included and didn't admit to their mistake despite sending them a photo for proof. Why would anyone pay $18 for small pieces of falafels? I ordered a falafel appetizer for $13, and recieved 5pc falafel and a small salad, which is a fair price for the food. They offered 10% off my next order, but it's useless because we wont be giving them our business again after this unfortunate event. It's not about the rice at this point, the dishonesty is a turn off. Delusional restaurant with a lack of honesty. I will NOT give them my business again, and I do not recommend them!

Avocado Salad

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1 year ago

Fabulous food and service! Hidden gem in Englewood. Great for pre-concert at BergenPac.

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Thank you Debbie, we cannot wait to see you again

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We are glad to see you happy with us. Thank you for choosing us

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Page 1 of 4

Antioch Restaurant Reviews in Other Languages

Ask the Community - Antioch Restaurant

Is it Halal?

Yes, it’s

Do you take out? Are you wheel chair accessible?

Yes, we do take out and we are wheel chair accessible

Are you BYOB?

Yes,we are

Do you have gluten free options? If so, is your staff knowledgeable about handling food allergies?

Yes, we do

Is your restaurant wheelchair accessible?

Yes we are accessible for it

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Lulu - santorini

Lulu

4.2(33 reviews)
0.1 mi

Tried Lulu for the first time on Saturday. Excellent experience…read more It was right before the staff showed up for dinner service, so only a couple of tables were occupied. The menu is simple, but covers everything we love. Server came by with warm, fresh, fluffy seasoned pita and a dish of seasoned olive oil. Great start. Started with Cheese Borek and Fried Liver cubes -- The Borek was the best we have had and we order that anytime we dine Mediterrean. The 4 Borek were fat, fried to perfection, and their filling of Feta and spinach was hot, melty and super tasty. We love love Fried Liver, and Lulu does it to perfection. The portion was huge, and dressed with red onion and lemon juice, it sang. We decided to split an order of Manti, those delightful tiny lamb dumplings tossed with burnt butter and garlic yogurt -- holy holy. We ran some liver around that sauce, and were glad we saved some of the bread to sop everything up. So good. Ordered the Kunefe, as we always do. It takes about 15 minutes to get to the table -- so if you are thinking about it, order it before they take your dinner plates away. The Kunefe was good. We think they forgot to add to the syrup it comes in -- but maybe that's the way they do it. It won't disappoint, but I missed that rosewater sugar syrup we are used to. Different places, different recipes. In all, Lulu did not disappoint and we look forward to visiting again. Go, go go. And tip your servers well.

Went in after er a concert on a busy Saturday night and was able to snag a table with less than 5…read moremin wait. They have a section for hookah and belly dancing entertainment with a live DJ but we sat more intimately inside. Very nice staff, food took a minute to come out but reasonable. Their pita served with oil and herbs should have been warm. Their spritz cocktails are great, Octopus was overcooked and tough, watermelon and feta salad 10/10. Their Adana kebab was great as well.

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Lulu
Lulu - From village to the city. All about mediterranean vibe.

From village to the city. All about mediterranean vibe.

Lulu - From village to the city. All about mediterranean vibe.

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From village to the city. All about mediterranean vibe.

Kabob On the Cliff

Kabob On the Cliff

4.4(12 reviews)
0.2 mi

Rated 5/5 This was…read moremy first time ordering delivery from this place. -I ordered a Bakhtiari (chicken and beef) for my husband and a Fesenjan. Meats were tasty and soft. Amazing flavor!!! -I chose the Fesenjan because it contains ingredients like pomegranate and walnuts--it sounded really interesting. The order comes with Basmati rice. The star of the dish is a chicken leg--apparently slow-cooked for hours--which was truly delicious; the flavor wasn't spicy or overly spiced, but a balance of sweet and savory--leaning more towards sweet--and it was aromatic and tender. Overall, it was delicious; the rice was simple but incredibly tasty. The dishes are priced a bit higher than usual--arguably a little expensive--but it's worth it because you can see the fresh, high-quality ingredients. The cousin and flavor are excellent, and as I mentioned before, the portions are generous. Kudos to the entire team behind this restaurant; keep up the excellent work. I will certainly be ordering again or visiting in person soon.

I came to the US for the World Cup, and decided to stay a bit longer in NYNJ for the food scene, a…read moreway to travel around the world for me For my first day in Englewood, I took time to look at options Having been to the Middle East and loving Mediterranean cuisine, when I discovered Kabob on the Cliff, I had to give it a try When I entered I discovered it was actually Iranian, I was even more enthusiastic, having had only excellent experiences so far And once again it was the case, both for the atmosphere and food I first appreciated the friendly welcome of the waiter, Reza, with whom I later could exchange about Persian culture, and who was also of excellent advice for the food, and would make sure I would know how it's usually eaten They have lots of food options: - Appetizers: eggplant spread, hummus, falafel... - Soups and salads - Stews: ghormeh sabzi, gheimeh, gheimeh bademjan, fesenjan - Kabobs: chicken, beef, lamb, cornish hen, salmon, shrimp - Gourmet rice - Lunch specials: soup of the day, kabobs, falafel platter, gyro platter... - Desserts: baklava, sholeh zard, faloodeh, iranian ice cream, zolbiya / bamiyeh, chocolate lava cake I personally had - kashke bademjan (eggplant spread, which I had hot, but could also be cold if one prefers so) - mast o mossier (yogurt & wild Persian garlic) - kabob combo (chicken+beef+koobideh) - baghali polo (basmati rice mixed with dill & fava beans) - albalo polo (cherry rice) - Iranian icecream (saffron & rosewater flavored icecream, with a pinch of pistachio) It was really good, and filling indeed (I took some food home, to get to eat it again and share with my housemate so he gets a chance to try this and come himself) The Iranian lamps, glasses, and music contribute well to the atmosphere, and the virtual trip one can take here I definitely would love to come back, in this restaurant or one of their 3 other restaurants in NJ, be it for the same as I loved it or even try their gheimeh stew with baghali polo with lamb shank, as it was said to me that's one of their popular dishes Highly recommend!

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Kabob On the Cliff
Kabob On the Cliff
Kabob On the Cliff

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Lefkes

Lefkes

3.3(468 reviews)
1.7 mi

We came here on a rainy Sunday for lunch. They had a wonderful outdoor patio area with some sitting…read morespots and a flower booth perfect to take some nice pictures. Inside the restaurant, it was even more nicer, with modern cozy dining space and full service bar. We started with the grilled octopus that came with plenty of well cooked octopus pieces, with some delicious mix of onion, peppers and red wine vinaigrette. For entree, I ordered the braised lamb benedict, a rare dish I haven't seen anywhere else. It came with two pieces of bagel base, topped with decent tasting braised lamb and perfectly poached eggs. The side of salad and potato has were good too. I also got the Lefkes Shrimp Tempura roll, which was the best dish of the night for me. It was a big roll, filled with ingredients and topped with massage. The virgin mojito a tasty drink as well. The service was okay. Our waiter did his basic duties. The dishes seemed to be coming out slow, though were one of the only four parties in the restaurant. Overall we had a nice family lunch, but the experience fell far short of being upscale, since the dishes were priced that way.

Nice and modern decor. Huge parking lot in the front. Staff are friendly and attentive…read more Unfortunately the food is not up to par. I had salmon sandwich with salad. I thought it would be a salmon filet in the buns but it was actually a salmon patty mix with veggies. It was not terrible but it was not good. Waffle was kindda dense. Not very fluffy. Grilled octopus and sushi were the best out of the lunch. Fresh and flavorful. Big portions.

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Lefkes
Lefkes
Lefkes

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Zula Grill

Zula Grill

4.2(63 reviews)
0.2 mi

Delicious Turkish food, exceptionally friendly and well informed server. Nice ambiance,…read moreindoor/outdoor dining. Convenient parking. Would definitely recommend.

4.5 stars Zula Grill…read morehad been on my list for a while, and it had apparently been on my brother's as well. So, when he recently suggested driving a good deal out of the way in order to sample their food for a takeout dinner, I still agreed. As he drove, I called to place our order for a large family gathering, and the woman on the phone did not miss a beat. She captured all of our requested items and customizations, ensuring that our meal arrived as expected. I should note that Zula required pre-payment for large orders to make sure that the food was collected. Agreeing to the lengthy excursion was not without its challenges, namely having to drive back with the heavenly food smells tantalizing us throughout the entire journey. When we arrived back at the house, other folks were still chatting, but I tore into the bag and tried to hand out the meals as quickly as I could in order to then indulge myself. My Chicken Breast Platter included the choice of two side dishes, one pita, and a small cup of tahini. In terms of the poultry, the two breasts were on the smaller size, but were lean, thinly-sliced, well-grilled, and flavorful. For the first side dish, I had the Israeli Salad, which was fresh, bright, and, thankfully, not too oniony. Secondly, the Moroccan carrots were a bit oily, but offered a nice heat and spice level. The fluffy pita was soft, gooey, and melt in your mouth tasty. In terms of the tahini, I opted for the standard variety, rather than the tahini amba with pickled mango. The traditional version was rich, thick, and acted as a great topping for the chicken and the pita. Lastly, I shared some of the large quart of Hummus, which was creamy, well-seasoned, and simply delicious. In fact, someone at the table thought it might have even been the best they had ever had, and I agree that it was certainly close! Everyone adored their menu items from Zula Grill, and we all agreed that we would definitely order from there again.

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Zula Grill - Sampler

Sampler

Zula Grill - Branzino salad and Mujadara Rice

Branzino salad and Mujadara Rice

Zula Grill - Menu

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Menu

Kilim Mediterranean Cuisine - Green Salad $14.95; Labne $11.50; Babaganus $11.50

Kilim Mediterranean Cuisine

4.7(142 reviews)
3.9 mi

Haluk welcomed us in and Ilyea was our server Grand dining…read moreroom, white linen tables , quite noisy but it made for an energizing vibe . Quick service , great food that's made it worth the drive ! 1. House bread with olive oil dip - hard to stop binging on this 2. Kilim Salad - addictively delicious 3Fried calamari with a creamy dipping sauce - crispy and well seasoned 4.While grilled branzino with a salad - one of the best I have had in a long time- the simplicity of the seasoning and olive oil makes every bite taste so good . 5.Lamb Adana kabab with rice Tomatoes n spicy jalapeno - undoubtedly another best rating for the juicy flavorful kebab. 6.Turkish tea - the needed ending to such an amazing meal Kilim smashed it across all aspects , Food , service and pricing. One of the best Mediterranean restaurants in NJ!

Kilim is a true neighborhood gem. This year, we celebrated my father's birthday here, and it was…read morethe perfect choice! The ambiance is very peaceful, with walls are covered in lush greenery and artwork that will make you feel like you are in the Mediterranean islands The food is traditional and consistently high quality--my personal favorites are the Kilim Salad and the stuffed cabbage. The service is equally exceptional. Haluk is the best waiter- he is kind, attentive, and genuinely welcoming, making every visit feel special. The warm hospitality and outstanding Mediterranean food keep us coming back.

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Kilim Mediterranean Cuisine - Dining Area- Relaxing Vibe

Dining Area- Relaxing Vibe

Kilim Mediterranean Cuisine - Knafeh

Knafeh

Kilim Mediterranean Cuisine

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Taverna Veranda - SKIRT STEAK

Taverna Veranda

4.1(325 reviews)
5.3 mi
•$$$

It is sexy, unpretentious, and welcoming. You can walk in by yourself without feeling awkward; the…read morestaff won't sit you by the bathroom or some weird corner. Taverna Veranda attracts cool, chill folks who enjoy good music, company, and food. And you can come alone and be treated with dignity by both patrons and staff. It is that kind of environment. No cheap elitism, no wannabes. I came on a Friday night to enjoy their seafood special and the DJ. If you want to carry a conversation, maybe avoid Friday nights. If you wanna dance then Friday night is good. DJ spins a selection of high beat Arabic music that will get you moving for sure. I had the pink snapper, which was huge and is meant to be shared among three people. It comes with two choices of sides and i recommend the spicy broccoli and spicy fries. For mezze you must try the babaganoush. It comes with pomegranate seeds and fresh chopped cherry tomatoes, for a mildly tart and sweet nuance. It comes with pita bread roasted with rosemary. Kefte is another winner; bite size meatballs with tzatsiki sauce. But something you rarely see in ordinary middle Eastern restaurants is the saganaki. You must order it. Especially if you are having a stiff drink...it will help soak up that 40% proof alcohol. The cheese was gooey melty perfection, sizzling hot with lemon wedge on top. You have the sweet tardiness of the lemon combined with the saltiness of the cheese. Speaking of stiff drinks, the señorita is strong and well made. If you had a particularly rough week, you will appreciate the bartender. The glass is large, with about 1.7 Oz of Don Julio 1942 añejo. The view is lovely. I was sitting inside as it was a warm summer night. But as the weather cools and the mosquitos leave, I want to chill on the terrace, at brunch.

A friend of ours recommended this spot so we gave it a shot on a weekend evening when we were in…read morethe area. We didn't have a reservation but they had a high top table available so got seated right away. Service was friendly and professional. We ordered the swordfish and the skirt steak which both were pretty good. A touch on the pricey side for both dishes but we can say we enjoyed the flavors. Cute restaurant with good ambiance that's good for both an intimate dinner or even a nice night out with a group.

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Taverna Veranda - Outdoor seating is along the water and has a beautiful view of Manhattan

Outdoor seating is along the water and has a beautiful view of Manhattan

Taverna Veranda - SWORDFISH

SWORDFISH

Taverna Veranda - Shrimp dish

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Shrimp dish

Hummus Elite - Sabich Sandwich

Hummus Elite

3.8(203 reviews)
0.2 mi
•$$

It was delicious and tasty. The warm pita breads were perfect and Malted Beer and mint lemonade…read more The waitress was very sweet and attentive. It was a perfect summer afternoon lunch

I love any place that serves free bread, and the sliced garlic-honey pita bread they set down as…read moresoon as we sat down was one of the nicest and most delicious welcomes I've received from a restaurant. The menu is tantalizing and there's plenty of familiar favorites along with a few new-to-me items that the server readily described when I asked questions. This time, I tried the pargiot sandwich. I had no previous conception of 'pargiot' but another reviewer had sung praises about this wonderfully marinated chicken thigh meat. Having tried it, I'm not convinced it's blow-your-mind good, but it was decently flavorful and tender. You can customize the salad type that goes in your sandwich, and I chose the Israeli salad, a blend of tomatoes, cucumbers, and onions. Mine felt a touch overstuffed since it was harder to taste the chicken and made my pita soggy quicker than I would have thought, but it's hard for me to ding points for generous servings. Our server checked in on us regularly and even thought to inquire about any sesame allergies before setting down the tahini dip that comes with the welcome platter of bread. As the restaurant got full and our visit came up against a reservation, I appreciated how respectfully he asked for the table. Speaking of reservations, it might be a good idea to make one for your visit, especially if you're thinking of coming for dinner. My friend and I came on a random Tuesday afternoon and this space completely filled up. There are also some outside tables available for possible spillover seating, but if your heart is set on coming here, call ahead. Parking in Englewood is always tough, especially come mealtimes because there are so many restaurants here. Make sure you come laden with quarters for the older parking meters or have the ParkMobile app ready for the spots that allow mobile payment.

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Hummus Elite
Hummus Elite - Dessert

Dessert

Hummus Elite

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Antioch Restaurant - mediterranean - Updated October 2026

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