The food is fresh and tasty. Service is on point. As soon as you walk in, you're greeted with a…read morewarm smile and seated. The ambience is quaint and charming. The food is delicious and made fresh with fresh ingredients. I'm definitely in my top five as far as food is concerned

We had the strangest and a very disappointing dinner here on a not busy at all Wednesday evening…read more The food was meh but edible. The service on the other hand was terrible. I came with my friend for dinner. We ordered Lahmacun and a mixed grill. The Lahmacun was a little bland. Not like others I have had elsewhere. It was very skimpy on the meat and as a result lacked flavor. We had to bomb it with salt and the lemon to make it taste like anything. The side fixing of lettuce with tomato was a fail because the tomato had a rotten spot right where it was sliced. Not sure how they could have failed to notice that when they sliced it and fanned it out. We had to ask for a replacement tomato The mixed grill was a bit better. The meat was tender and tasty. I can't complain about that. What was horrendous and the reason despite the okay food that we will not return is the service. To be clear there were literally only two tables of customers in the restaurant. When we arrived there was a lone woman sitting at one other table eating. And then us. After she left another group entered to sit at a table. It was then that table and us for the rest of the evening. A waitress came and took our order. She brought us the bread. We asked her to bring us some olive oil please. She said OK I'll be right back. She never came back. Ever. She went to the side of the restaurant and was playing on her phone. Then another gentleman brought us our food. We asked him can we get some olive oil, please. He finally brought it. Then he product food and disappeared, and we never saw him again. Well, to be clear, we saw him sitting on the side playing on his phone too. But we never saw him come to our table again. We waited for the check and we waited and we waited. Finally, my girlfriend got up and walked over to them and said can we get the check please. We had to laugh because she stood waiting for it and the woman who never returned with the olive oil said you can sit down I'll bring it to you. The irony was not lost on us and I laughed inside. This time she did return. The fact, though that we needed to go literally hunt down the servers in a completely empty Restaurant is major fail.

Tried Lulu for the first time on Saturday. Excellent experience…read more It was right before the staff showed up for dinner service, so only a couple of tables were occupied. The menu is simple, but covers everything we love. Server came by with warm, fresh, fluffy seasoned pita and a dish of seasoned olive oil. Great start. Started with Cheese Borek and Fried Liver cubes -- The Borek was the best we have had and we order that anytime we dine Mediterrean. The 4 Borek were fat, fried to perfection, and their filling of Feta and spinach was hot, melty and super tasty. We love love Fried Liver, and Lulu does it to perfection. The portion was huge, and dressed with red onion and lemon juice, it sang. We decided to split an order of Manti, those delightful tiny lamb dumplings tossed with burnt butter and garlic yogurt -- holy holy. We ran some liver around that sauce, and were glad we saved some of the bread to sop everything up. So good. Ordered the Kunefe, as we always do. It takes about 15 minutes to get to the table -- so if you are thinking about it, order it before they take your dinner plates away. The Kunefe was good. We think they forgot to add to the syrup it comes in -- but maybe that's the way they do it. It won't disappoint, but I missed that rosewater sugar syrup we are used to. Different places, different recipes. In all, Lulu did not disappoint and we look forward to visiting again. Go, go go. And tip your servers well.

Servers did not come out to us for more than forty minutes. No water no bread until we complained…read more There were 5 adults and 3 children. We were not offered lunch menu until we requested it. Chicken tenders tasted like old oil. My kabob was $17 and the chicken was not enough. All in all it was terrible service and not worth all the hype. We will not be returning.

Thursday night out, at a very comfortable casual byob. Love the byob,…read more Excellent service here. Cold ice water served with pita and another type of bread. They give olive in oil for the bread while you wait for our apps We started with falafel balls served with yogurt, an excellent dish. Next came the shepards salad that went well with the falafel. I mixed them together. Finally our entree, we shared a chicken kabob that was served with rice, onion and a hot green pepper. I stayed away from the hot pepper. I always wonder how their chicken is always moister than mine Total bill was 61 plus tip, check it out

Very good mediterranean. Love the lamb platter with 2 different types of lamb (one kebab and one…read moreshaved) over a bed of rice, sliced onions and grilled tomato.. and a grilled jalapeno. Very tasty.. Also had another combo chicken kabab and lamb platter. Deish, and very friendly service. But honestly, a tad too expensive to enjoy often. Why does an entree like this have to be nearly $30? Add an appetizer and your meal is nearly $100 with tip for 2 people. I know everything is expensive now. We don't dine out like we used to This is a casual place, would be great to be a regular cuz we live so close, but it's going on the special occasion list for us.

I was very disappointed with my experience at Yasou. They automatically charged a 20% tip on a…read moretake-out order, which is already questionable. On top of that, I ordered a gyro platter and received just pita and meat--nothing else. No sides, no proper platter as expected. Who charges a default 20% tip for takeout and delivers this kind of portion? If I could give zero stars, I would.

I did not expect much from this place when I first walked in, but I gave it a chance because it's…read morethe only place that was open around that time and boy was I happy. It is insanely good and the amount of food is abundance. The girl the front was really nice and the place was really clean. There's a little shelf on the left side that sells a lot of random Greek items. The rice is really tender. The meat was soft and juicy. I have a problem with gamy lamb but this was perfect. I did not taste the lamb at all. You do get the lamb texture, which was extremely tender and juicy. The pita was soft and fresh as well. The whole thing was really good. You should really give this place a chance!

4.5 stars Zula Grill…read morehad been on my list for a while, and it had apparently been on my brother's as well. So, when he recently suggested driving a good deal out of the way in order to sample their food for a takeout dinner, I still agreed. As he drove, I called to place our order for a large family gathering, and the woman on the phone did not miss a beat. She captured all of our requested items and customizations, ensuring that our meal arrived as expected. I should note that Zula required pre-payment for large orders to make sure that the food was collected. Agreeing to the lengthy excursion was not without its challenges, namely having to drive back with the heavenly food smells tantalizing us throughout the entire journey. When we arrived back at the house, other folks were still chatting, but I tore into the bag and tried to hand out the meals as quickly as I could in order to then indulge myself. My Chicken Breast Platter included the choice of two side dishes, one pita, and a small cup of tahini. In terms of the poultry, the two breasts were on the smaller size, but were lean, thinly-sliced, well-grilled, and flavorful. For the first side dish, I had the Israeli Salad, which was fresh, bright, and, thankfully, not too oniony. Secondly, the Moroccan carrots were a bit oily, but offered a nice heat and spice level. The fluffy pita was soft, gooey, and melt in your mouth tasty. In terms of the tahini, I opted for the standard variety, rather than the tahini amba with pickled mango. The traditional version was rich, thick, and acted as a great topping for the chicken and the pita. Lastly, I shared some of the large quart of Hummus, which was creamy, well-seasoned, and simply delicious. In fact, someone at the table thought it might have even been the best they had ever had, and I agree that it was certainly close! Everyone adored their menu items from Zula Grill, and we all agreed that we would definitely order from there again.

Arrived to an empty restaurant and they insisted that the only table they have available is a side…read morecorner table even though there were plenty of tables available. Rude service highly recommend to avoid this place, seems like customer service is below any standard.

Popped in on a weeknight and it wasn't busy at all which was perfect for us. Felt intimate and we…read morereceived undivided attention. Lovely staff and lovely ambience. Large venue with indoor and outdoor seating. They provided complimentary fresh and very warm bread. It was delish! Opted for the creamy chicken dish and another dish with chicken, yogurt and skinny fries. Both fresh and perfectly seasoned. Will totally try again especially for their happy hour options.

PROS: Atmosphere is amazing, staff was friendly, Eylul was an amazing waitress that took care of…read moreus. Menu variety was plentiful and the prices were good. Good amount of parking in the back and the hours are good. CONS: The adana kebab was bland and needed more seasoning OVERALL: This place was immaculate. They always keep it clean and in regards to the food being bland, that's an easy fix. I recommend coming here

I love Persian food so as soon as I drove by this place it was on my list to try, and I was so…read morehappy I did. Very quaint and comfortable. The hummus was delicious and the naan airy and flavorful. The chicken kabob was tender and savory. Looking forward to trying more of the menus

I wish I could give this place more stars. The service is incredible and the kabobs here taste…read moreauthentic. I've been to the Middle East before and the food at Kabob on the Cliff tastes nearly identical to the true experience. The atmosphere is peaceful, despite being in downtown Englewood. I'm a regular customer here and the food is always nice. The take-out version has a very generous portion, unlike most restaurants, where the take-out food is way smaller than the actual restaurant. They also deliver, and I recommend this restaurant to everybody.

Excellent food. Loved the chicken schnitzel, the babaghanoush and falafel specifically. Wait staff…read morewas incredibly accommodating even got honey mustard from next door! Great service.

I love any place that serves free bread, and the sliced garlic-honey pita bread they set down as…read moresoon as we sat down was one of the nicest and most delicious welcomes I've received from a restaurant. The menu is tantalizing and there's plenty of familiar favorites along with a few new-to-me items that the server readily described when I asked questions. This time, I tried the pargiot sandwich. I had no previous conception of 'pargiot' but another reviewer had sung praises about this wonderfully marinated chicken thigh meat. Having tried it, I'm not convinced it's blow-your-mind good, but it was decently flavorful and tender. You can customize the salad type that goes in your sandwich, and I chose the Israeli salad, a blend of tomatoes, cucumbers, and onions. Mine felt a touch overstuffed since it was harder to taste the chicken and made my pita soggy quicker than I would have thought, but it's hard for me to ding points for generous servings. Our server checked in on us regularly and even thought to inquire about any sesame allergies before setting down the tahini dip that comes with the welcome platter of bread. As the restaurant got full and our visit came up against a reservation, I appreciated how respectfully he asked for the table. Speaking of reservations, it might be a good idea to make one for your visit, especially if you're thinking of coming for dinner. My friend and I came on a random Tuesday afternoon and this space completely filled up. There are also some outside tables available for possible spillover seating, but if your heart is set on coming here, call ahead. Parking in Englewood is always tough, especially come mealtimes because there are so many restaurants here. Make sure you come laden with quarters for the older parking meters or have the ParkMobile app ready for the spots that allow mobile payment.