We were in Buffalo to go to the AKG museum. We were inside for better than 3 hours and were hungry…read more Buffalo....Duff's wings. The GPS took us to the first location that opened (the waitress said the 1960s) a long time ago. The building is sitting at an angle from the road so go to the right and turn in to park or go past and turn right for the parking lot. Middle of the afternoon on a Thursday they weren't too busy. We were seated immediately and waited on quick. I wanted some clarity with the wing heat. Some places hot is mild or hot is burn your face off. She clarified the medium hot is hot so that's what I decided on for an order of 6. My sister isn't so much of a wing person so she decided on a grilled cheese. The waitress was pleasant and answered all the questions we had. The restaurant itself isn't too big but can seat a lot of people. Total wing vibe. Lots of different flavors and quantities went by...everything looked tasty and fresh. They had Yuengling on tap so that's what I ordered. She had a pepsi. Food arrived fast. The aroma was to die for (ok it burns the eyes a little...). Came with celery and blue cheese. The wings were amazing, some of the best I have ever eaten. Crunchy celery and cool dipping sauce. Bigger than most that I have ordered and very freshly prepared. After 6 I was filled up...but I ordered another brew just to wash it all down. If you're in Buffalo (or the area) it's definitely worth stopping to have a treat. Other Buffalo favorites are on the menu as well (Beef on Weck sandwich. We will definitely be back, more flavors to try and locations to enjoy.

All right, I hope everybody remembers when they read these reviews that it's all a matter of…read moreopinion I know everybody loves Duff's wings, and well, probably the actual restaurant and everything This was my first time going in there, and I did not care for The surroundings at all. Tables were too close, people are way too loud. I can't eat in loud surroundings. I don't like that, and it was so hot in there that it made me very uncomfortable. I believe all restaurants and bars, etc. should be air-conditioned and make people comfortable. If they're too cold, they can always put on a jacket but when you're too hot, I can't take much off. I ordered the roast beef on Weck and fries instead of potato chips. I was very satisfied it was delicious. Very expensive, I found everything was very expensive on the menu, but if you want good food, I guess that's what you gotta do is pay more. Jim ordered mild wings, they still looked good even though I'm a hot wing person. I was looking at everybody else's huge plates of wings that were coming out and they looked so amazing. I'm definitely gonna get some to take home some time. Anyway, the wings looked good smelled good, Jim said they were very good, my sandwich was good. The fries were good, the waitresses were nice so the service was pretty good. But again too small, too loud, too hot, and those things just don't make me happy. I probably would go in there again and eat if somebody else wanted to, but I'd rather take my food to go next time. One other issue I had is definitely the restroom. That had to be the smallest stall I have ever been in. Anytime I moved I banged into one of the walls. They have two stalls in there, which to me is definitely not enough when you're serving "spicy hot " food. At one point there was five people in the restroom. Luckily, I just had to wash my hands in that visit. But the restroom is way too small and when I talk to Jim about the ladies room, he said the men's room is super small too, so they're probably about the same size. So that was definitely a negative thing for me was the restroom.

As an out of towner who doesn't really know Buffalo well, I'd still say the wings here are some of…read morethe best I've ever had. I still love them. And I happily devoured 10 of them today. It's been 15 years since I've been back here. Being a little older and wiser about food now, I do think I can kind of see how some of the locals think other places are better. I now think I have to try somewhere else in Buffalo to figure that out for myself. These wings are really good. I'd eat them happily any day of the week. I wish I could get them back home in Philly. Actually... not for nothing. Now I think I could get wings this good in Philly. I mean they sell the sauce back home. And the technique isn't really a secret anymore. But in the end I will always have respect for the OG.

Haven't been here in 19 years! Hoping for a great meal! First time we came with 4 kids. This time…read morewe came with Dad. Accessible bathrooms available with changing tables. High chairs available. The women's bathroom needed cleaning, but it was 3 pm so they may have just gotten over a lunch rush. For the most part it was very family friendly and the sounds were tolerable and we could talk and be heard at a natural level. Decor was great and every group that came in was seated promptly. We had no wait time at 3pm. Samantha the server was great! Tables were bussed and reset as groups left. I will come back !

Best wings we've ever had with a great waitress. Would definitely recommend to anyone looking to…read moretry authentic buffalo wings in the Buffalo area.

Great local pub with excellent, no-nonsense bar food and a real Buffalo neighborhood vibe…read more The chicken fingers are hand-pounded, breaded, fried crispy, and then covered in their hot sauce. They were the best fingers I've had: tender, crispy, and packed with flavor. A single order comes with five large fingers, which is more than enough for two people. Their Beef on Weck is also a Buffalo classic done right. The beef was tender and flavorful, and there was horseradish on the table, which is exactly how it should be. The place was packed on a Wednesday night, but everyone we met was friendly and happy to give advice on favorite menu items. Those favorites are also featured on small framed boards around the walls, which adds to the local charm. We went to Anchor Bar the night before, and honestly, this was the much better option for Buffalo staple bar food. Great food, friendly people, and an authentic local feel.

I was craving French onion soup and my friend wanted pasta, so this place checked both boxes. The…read moreplace has an interesting cozy feel with dark, low lighting and church pews as booth seats. Fun. The menu is pretty big for a bar, a mix of regular bar food and a bunch of other options. Our waitress was really friendly and told me the French onion soup is one of their popular items, so that got me excited. It came out fast and it was pretty good. The croutons were honestly my favorite part, super seasoned and actually had flavor. This was only my second time having French onion soup though and I'm still on the fence... it felt like it was missing something, or maybe I just don't get the hype yet lol My friend got the chicken broccoli alfredo and I got the cajun chicken linguine. The portions are HUGE, like you're definitely not leaving hungry. She said hers didn't have much flavor even after adding salt and pepper and was already planning how she was going to fix it at home. My chicken was a little burnt so it was dry and kind of messed with the flavor, but the pasta itself was good. I loved that they added a little bread to soak up the sauce. The huge portions made up for the bland flavors. Not even gonna lie, a few bites in my stomach said "absolutely not" which is no fault of theirs, 100% on me for going all in on dairy, so my friend ended up taking both meals home. Overall I'd recommend it if you like a bar vibe, big portions, and solid food. 8.3/10

We came to try one thing... The wings. They did not disappoint…read more Judging Buffalo wings is really a personal journey because everyone is so different on their likes and dislikes. For me, I like my wings crispy on the outside and juicy on the inside, well cooked. The wings I had here were excellent. But all the flavor was in the sauce, whereas some people like dry rubs or smoked wings. The restaurant is old and and is not modern in any way. The lighting is a little on the dark side. The service was OK, not fantastic. Would go again, and they deserve 4 stars.

5 stars for being the diviest, dive bar in the history of dive bars. It's dim, it's dingy, and it…read moredraws a variety of crowds. I have over a decade of memories from this place. But you know what? The bartenders are attentive and friendly and they serve the best steak sandwich I've ever had in my life and most likely the best you will ever have in your life too. It's a full steak (not cut up), cooked behind the bar to order, topped with melted slices of cheese and peppers and onions on a grilled roll. It's incredibly tender and delicious.

The hype about the steak sandwich is real. It's not shaved or chopped steak, it's a solid cut of…read moresteak. But it's tender so it works as a sandwich. I ordered rare and it was perfectly cooked. It has cheese green peppers and onions and the bun was nicely toasted/grilled. Service was great too.

Always enjoyable!! Music and musicians are talented and make you want to sing and dance!!read more

Once again another great concert, great service & food we love this place for live music! The…read moretalent is top notch we saw Eileen Jewel and Big Sandy & his Fly Right Boys.

Good 'ol dive bar located in NT. I had been told by a couple different people that they have the…read moreBEST wings, so I had to check them out! The wings were 10 for $12 or 20 for $21. For me, they weren't the best, but they were definitely top 3 material. Nice and crispy, but not too crispy and still juicy. They weren't huge, big a decent size nonetheless. The options were hot, medium or mild. My favorite is a hot BBQ, so I opted for the hot. They were flavorful and hot without burning your face off. They offered other bar fryer food such as krinkle cut fries, taquitos and battered veggies. The staff was friendly.

Great neighborhood bar! Food was good, staff friendly would definitely go back. But don't ask for…read morebottled water. Hahaha

Founding Fathers is filled with US History memorabilia, and its owner/bartender is super personable…read moreand knowledgeable on all things historical. I would classify it as a dive bar, good ambiance and not too loud, easy to talk to others while there. The food is like sophisticated bar food. Inventive sandwiches and sides. I believe they still do trivia night, very cool. Mike the bartender keeps everyone entertained with trivia on pop culture, history, and his witty conversation. Highly recommended!

A hole in the wall bar, which is usually my favorite type of bar…read more The bartender was friendly enough. They were out of several tap beers. The kitchen is right off the bar and didn't look well kept, we decided against getting food here because of the look of things. Not sure I would come back, but it was interesting for a visit. It definitely seems like a locals spot and they did stay pretty consistently busy while we were there.