Great advice to go here from the local San Saba Pecan spot. It's located conveniently downtown and…read morewasn't too busy on a Saturday night. The restaurant itself is well decorated and exotic looking. You almost feel like you're not in a small Texas town. The parking is along the street or options to park and walk. Now, food the food options. It's not a huge menu( but there's plenty to choose from if you're just visiting. Personally the brisket queso was really, really good ad an appetizer. The pork belly burnt ends were tasty and hot too. The entree is where we had a tad bit of difficulty adjusting to the amount of salt. We had the chopped steak with mushrooms and onion gravy. It was far too salty. We understand it's a local spot so we refuse to return anything and cost the business or server. The prices are above average for what I consider the portion sizes. The atmosphere was great and the service was great. Give it a shot for yourself if you're in the area.

Guys, even though our dinning experience wasn't great Thursday evening we will be back again. They…read moreseem to be Very short staffed with only one young lady taking care of the entire floor. Service really took a hit because of this. No drink refills or checking on table and she forgot to put our dessert order in. But she was still friendly when we asked to cancel it and to just bring our check. We know this isn't normal for y'all as we.ve dined here several time now.

Been here a few times whenever I'm in town. Shawna always greets with a smile and makes the drive…read moreworth it. I yea the food is amazing as well

When in Brady, I would recommend this place. The ambience is very casual indoor eating with a…read morelarge menu. The Food from what I tasted: I ordered chicken fried chicken w baked potato and side salad. I loved the chicken as it was juicy but the breading just broke off. I also tried the frog legs, very good!! The fried mushrooms are excellent! A must try. Also pictured is half of key lime pie. I am not a super fan of key lime but this one I finished it! It wasn't tooo limey. I also had a bite of the sirloin and it was juicy as well and also tasted the blackened salmon, great flavor!

What do you do when your grand daughter just one first place in the Brownwood cross country meet…read moreand she says she wants to go to Sam's Southern Eatery for fried shrimp? You go to Sam's and get her 12 fried shrimp and all the trimmings! We love Sam's. We only have one problem. Which is better, fried shrimp or grilled shrimp. So we get 12 of each and get the best of both worlds

I don't know why I like Sam's but I do…read more Food is surprisingly really good. I like the grilled fish and the chicken kabobs. All of the sides are great. Dudes at the counter are cool and it's all priced right.

Sorry to say not the best. 2 meals; steak and salmon, steak and shrimp. Sides were fried okra,…read morecauliflower, and potato wedges. Says something when the wedges were the best about the meal. $70+ for the 2 meals. Long wait time BUT person in the truck DID warn about that. Rare steak done ok, kinda tough. Med Rare steak came out med well, and since so thin, dry and crunchy edges. Salmon and shrimp were deep fried....both too much. My fault on not reading or asking how salmon was to be prepared. So another try? Probably not. But the SIDES were done pretty good.

If you are craving some AMAZING seafood or a juicy ribeye, this food truck is the place. You can…read morepick it up at their home location, or they will deliver for a small fee. The food is cooked to order and about half what you'd pay anywhere else. We've ordered the Dungeness crab and shrimp boil twice now, once with garlic butter and once with Cajun seasoning. Both times the food was expertly prepared and absolutely wonderful. They give Veterans and other groups discounts, too. We cannot wait to order again! Two thumbs up!!

I like occasionally shopping in Marble Falls and I learned about this restaurant, so we had to try…read moreit. The parking is in the back and you walk around to the entrance. Inside is large and there are 3 TV's showing different things but the volume is low so you can talk to each other. The tables are spaced apart as well. The staff were very nice and explained the specials and answered questions. I got the Steak Orleans which was a 10 oz ribeye topped with beef cream sauce, jumbo shrimp, and mixed vegetables. That steak was so tender and the cream sauce was very flavorful. It had peppers and onions sautéed in it that made it good by itself, but on top of those seasoned loaded potatoes, it was delicious! Hubby got the shrimp and grits. He said they were the best he's ever had! The grits have jalapeños in it which gave it a kick.He also tasted bacon, green peppers and onions. He said it was his new standard. We ordered a side of catfish and okra because we wanted to taste it. Man, that catfish was piping hot, crunchy on the outside and tender on the inside. It melted in my mouth! It was seasoned perfectly.

I was in Marble Falls, Texas, playing golf at Horseshoe Bay and stopped by this restaurant for…read morelunch. All I can say is wow! This place is truly a hidden gem. Our waitress, Shanta, was outstanding and made us feel right at home from the moment we walked in. The food had that authentic, old-school New Orleans flavor that reminds you of how great Southern cooking used to be. If you know, you know. The atmosphere was warm, welcoming, and relaxing, making the entire experience even better. The staff was friendly, the service was excellent, and the food was absolutely amazing. I've eaten at a lot of restaurants over the years, and this was a breath of fresh air. It's the kind of place that keeps you coming back again and again. If you're ever in the area, do yourself a favor and stop in for a great meal. You won't be disappointed. The ambiance alone is worth the visit, and the food and service make it even better. Highly recommended! My wife had a chat with the owner and she also showed a very kind and welcoming spirit. Kind of like a Sunday meal environment

Really good food. No longer in a truck. Has address in Lampasas…read more I will return. Service was friendly.

Food wasn't as good maybe for locals. But I won't in my opinion. The service was bad don't believe…read moreme check the cameras there faces says it all. Ambiance was calm I will give you that. The chicken and beef Big nope tasted like it was under cook won't surprise me if I get sick. Halfway eating I kinda wanted to puke. At least the Drink was okay. If you're reading this please make some changes. Employee didn't seem happy to be there. I should just cooked at home but when you're traveling what choice do you have. Hope the business will improve in the future.

Thank you Collin's for the great service. Thank you Connor for making the drinks…read more It was a good evening, ambiance was just right. The mussels and clam pot is excellent a must try! Cannot go wrong with the Ahi Tuna, slaw and asparagus.

We had a very odd experience here. I was part of a group of seven, and after being turned away from…read moreanother restaurant, we decided to try this place. Initially, the hostess told us they couldn't accommodate our party, but then they changed their mind. The interaction felt uncomfortable, as she emphasized their policies for large groups and mentioned that they normally require a minimum of $145 per person. She ultimately allowed us to bypass that requirement as long as everyone ordered an entrée. Our waitress, however, was wonderful and provided excellent service throughout the meal. I ordered the clam and mussel pot, which I found surprisingly bland, though the bread was delicious. The rest of my group seemed to enjoy their meals much more than I did. Unfortunately, there were also some cleanliness concerns. A spider descended from the ceiling onto our table during dinner, and another bug crawled across the table. There was even a bug zapper in the corner of the restaurant that seemed to be going off constantly throughout our meal. For a party of seven, our bill came to around $700. Given the overall experience, the food quality, and the atmosphere, it felt a bit underwhelming for the price.

Husband and I drove out here for the day to Richmond to check out this new food truck. Um, I am…read moreclearly on a seafood diet enjoying the food. Very tasty friendly staff.

We really like this place and have been back several times. It's close to us, the food is…read moreconsistently good, and it has become one of those easy places to go when we can't decide what we're in the mood for. The first time we went, we tried the gumbo and it was delicious. It comes out seriously hot--both temperature-wise and spice-wise--but in a good way. They told us they have someone from New Orleans come in once a week to make the roux and bases for their soups and gumbo, and whatever they're doing, it works. One of my favorite things on the menu is actually the avocado salad. Add a few shrimp to it and it's a fantastic meal. I've also had the grilled seafood and usually gravitate toward the salmon with vegetables. My wife loves their fried okra, and we've tried several of the fried seafood options as well. Everything has always tasted fresh and well prepared. Interestingly, we have several friends who go there specifically for the burger. We still haven't tried it, but we've heard enough people rave about it that apparently we need to. The drinks are good too, and when it's just the two of us, we really enjoy sitting at the bar and having dinner there. That's probably what we like most about this place--you can go all-in on fried seafood and enjoy the guilty pleasure, or have a salad with grilled shrimp or salmon and leave feeling like you behaved yourself. Either way, we've always had a good meal.

The best seafood in all of the area. Gumbo is legit!!!…read moreAlways a happy staff and very attentive. Never disappoints!!!

Yes. Yes. YES. Don't let this little shrimp Shack deter…read moreyou. Quite possibly the best crawfish/shrimp in central Texas. Crawfish is seasonal only and although I'm not a huge crawfish fan - will eat a few when they have in season ! I'm actually here for the shrimp that's served year round though. If I could eat 10 lbs and be medically fine, I would. Make sure you get a side of gumbo and crawfish étouffée. This place is BYOB - so bring your favorite bottle beer. Outdoor seating is plentiful... And during the cold months they will fire up several fire pits. If it's too cold for you outside - you can sit inside the brightly decorated building. It'll make you think you're in the heart of Louisiana. Cruise by the sign to to see what days they open (weekends only and not every weekend) or give them a call to check if they're open

Awesome food! They have live music on Friday nights during crawfish season! It BYOB, reasonable…read moreprices! Service is fast, didn't have to wait long! They are only open on Friday & Saturday 4-9