Tonight was such an amazing experience! My boyfriend and I came to celebrate my birthday and dinner was everything I expected and better. Food was a delight--I particularly enjoyed the pork ribs. Our server Hannah was such a friendly soul. She made my day so special and joyful. Would definitely recommend to friends and would certainly visit again. read more

The food was out of this world. Always a great spot. We had steaks. Pasta and apps. The sticky ribs were amazing

Thoroughly enjoyed my recent dinner at NanaSteak. Went to dinner before a DPAC show and the service people were great in moving us along timely so we could make the show. The appetizer was great and I loved my Filet Mignon - perfectly cooked. And the Crème Brûlée was wonderful. I highly recommend this place - a bit pricey but you get what you pay for. Well worth it. read more

This is my new favorite restaurant. We have been twice now and we love to go after seeing a show at DPAC. The service, the staff, the FOOD..... just stop, the food is phenomenal. The drinks are phenomenal, they have actual mixologists. The prices are so good and we will seriously be there for all DPAC shows and any special or not even special occasions!! read more

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First time going here, extremely convenient for dinner and some drinks before a DPAC show. The three of us dropped over $500 because we like to try lots of things and we order a lot. The tar tar needs a little more zing to it - not terrible but not near the caliper of tar tar at Crawford in our opinion. The crispy ribs were by far the best thing we had overall. Steak fat fries pretty tasty and filling. Great Bernaise sauce. My wife said the chili was really good. The Mac and cheese is great. The steaks were just ok. A little salty. One was over cooked and was medium well when ordered medium rare. The medium rare+ came out rare. They weren't prime tender and so I don't know if they're using prime beef. However, the zinger for us was when the waiter came over and asked if our steaks were prepared to our liking. I let him know that mine was overcooked and was done more than the other guy who ordered his done more. He literally looked at them, turned his back to us and started talking to the table next to us without saying a thing. He may have mentioned something to the manager who came over a minute later who only asked "everything ok?", but he definitely didn't know we weren't too happy with the steaks and we didn't want to bother since we were still pretty surprised at the waiters mic drop back turn. We're generally not complainers but we would have appreciated an offer to re do the $60 dollar steaks. (10oz filet) We still left him a 15% tip (not the usual 20-25) and that kind of experience will likely keep us from returning. Oh well. read more

A group of 4 of us were seated on a Sunday at 5:30 pm. We asked for the bread appetizer, and were told they were out. One of us asked for a wedge salad, and we were told they were out. I asked for mashed potatoes, again they were out. Also out of the grouper on the menu. Asked for the Artichoke dip appetizer on the menu and we were told it was changed to a soup instead. My rib eye was excellent and the two orders of salmon were also very good. The premium prices charged here should result in the customer actually getting what they want from the menu, not just what they happen to have available in the kitchen. Not sure how you run out of a staple like potatoes and bread. We were told the rolls were burnt. Maybe try again? Also, two drink orders called for Grey Goose vodka, we got Ketel. The old fashioned I ordered was not worth $14 when the glass was only 1/4 filled, ice and cherry included. The experience was not a good value at $300 including tax and gratuity. Our server was Alyssa who did a great job considering she had to repeatedly give us bad news. The manager was not helpful. He basically tap danced around the shortcomings of the restaurant (burnt rolls, out of fresh made items, trying to get us out in time for the show at DPAC because the kitchen was backed up, etc) read more

Came here on a Friday night at 5pm. We did not have a reservation but got a nice table near the bar. Our service was great! I had an old fashion, which was strong and took me the whole dinner to finish. The atmosphere was casual yet upscale at the same time. It was right next to DPAC. We started with beef tartare and bread. While we didn't hate it, we realized beef tartare wasn't really for us. . . Yet we still managed to eat most of it. For entrees we each had a 10oz filet, Mac and cheese, fries, and fingerling potatoes. The filet was good but the sides were the star. Omg the fries were phenomenal!!! The sauce was perfect! For desert we had homemade strawberry ice cream and cream brûlée. Both were great! read more

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Such a nice place for dinner in Durham. The staff was so friendly and their menu was awesome, so many things I need to go back to try. read more

Nana Steak - Steakhouses Near Me - Durham, North Carolina

This is the most bizarre review ever, you'll either love it or hate it. This was my third visit to NanaSteak, and I was having dinner with my buddy when our female server asked if I'd like another drink. I said, "If my buddy wants to pull the nipple off his drink and finish it, I might order another one (He'd hardly touched his drink at that point....he was "nursing it"). My friend, looking at me, joked,, "I like nipples." I then responded to him, "who doesn't??" It was harmless, complete silliness, and we were looking at each other when we said it. Next thing we know, another server begins tending to us. Feeling like I'd possibly offended our server, I got up and walked to the server station and asked her if I'd offended her. She said yes, that I'd made the rudest, most offensive comment ever (I'm just thinking my buddy and I were just being funny). Her coworker (claimed she was the manager) jumped into my face, saying that I had nothing to say to my server, and if I even spoke again to her I'd have to leave. I was literally perplexed, just wanting to sincerely apologize for our humor that was way over interpreted. I typically would had left a $100 tip on a $200 dinner, but I left $0. Nobody has a sebse of humor any more, and I'll never return to NanaSteak. read more

While I am usually very satisfied this but this weekend surprised by added 18% tip during graduation? I'm not graduating! No advance notice. My server lost a 20% tip! read more

I have a new favorite steakhouse. Busy place, make reservations, modern interior with interesting artwork on the walls. Appetizers were great. We were in a large group so we were able to sample a few. Calimari, tartare, ceviche, and ribs were all great--flavorful and nice textures. Prime rib was fantastic, tender and nice flavor. Pork shank was fantastic with a nice sauce and served over a very nice polenta. They also have great cocktails, I really enjoyed the penicillin. Also, good wines to choose from. read more

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We went here for dinner last night and every single thing that we had was amazing, drinks included. We sat at the bar and the bartender was phenomenal. (A woman, brown hair, just got back from Paris... I really wish I remembered her name) I've wanted to try Nana Steak for years and someone told me it was overrated and I hate whoever that person was... because I've been missing out. I also hate anyone who has the audacity to say that the Barn place has the best steak in this area. Here's what we had: Lobster bisque- great Caesar salad- really good but A LOT of dressing Homemade bread- sweet, but salty... so so good Australian Wagyu- I mean, do I even need to say anything? Potato puree- good, not the best I've had but I'm a potato snob Brussels sprouts- great! My husband said this was the first dinner he's had in the area that made him feel like he lived in a bigger city. He smiled the entire time he ate his steak and I've taken him to quite a few steak spots. Just great! read more

The crispy pork ribs were the best I've ever tasted. Service and food were good but those ribs were the highlight of the whole experience.

Nana Steak is located on the corner of Durham Performing Arts Center (DPAC). The interior reads more as upscale, the use of warm lighting, exceptional food, and friendly staff make it all a pleasant dining experience. The menu Appetizers There are several to choose from. All wonderful options. What caught my eye was the Shrimp Cocktail, Beef Tartare, and the Calamari. The menu has several entrees on it for you to choose from. And a section for Hand Cut Steak. What was ordered: House Salad $10.00 Mixed Lettuces, English Cucumber, Cherry Tomatoes, Grilled Red Onion, Balsamic Vinaigrette Crispy Fried Calamari $13.00 With Crispy Shishito Peppers, Arugula, Housemade Tartar Sauce Sauteed Green Beans and Onions $11.00 3 Cheese Mac and Cheese $14.00 Charcoal Grilled Filet Mignon 6oz or 10oz Now let me get into this...I love a good steak. However, most people would say that I like my steak over done. I order mine prepared to Medium Plus. I know, the horror to most of you... Just let me say, this was the most perfect steak I've ever had. The Filet was juicy and tender, each time I raised my fork to my mouth pieces of steak just melted like butter. Most restaurants don't ever get Medium Plus correct, they'll send you a dried out well done steak, but not Nana Steak. The steak was perfect! The beautiful score marks, coloring inside and out, and an overall perfectly seasoned cut - I would eat here anytime I'm in the area. The sides and appetizers were equally delicious, but the steak is the breakout star by far. Kudos to this establishment getting everything right. Warm, welcoming, and friendly staff. Clean lavatories. Great Menu. Exceptional Food. I'll for sure be back. read more

I went with a small party and dropped $700 (it was my birthday). I got food poisoning from the beef tartare and went to the ER 2 days later, so that cost me another $600. I just came back from Jakarta and assumed it was a bug I picked up over there until I heard a friend I split the dish with also had the same symptoms. The serving staff were fine minus one disgruntled person. Stoked I flew around the world, avoided Bali belly, only to come back and get food poisoning almost immediately. 10/10 location tho. I love DPAC and DBAP. read more

The Prime Rib and other steaks were exceptional. Service was prompt and not overbearing. One thing that irritated us was that bread/rolls were a paid appetizer. A little much to charge when entrees are $40+ Maximum Group Reservation for 14 is limiting for social groups without restrictions. read more

We love dining out. We dined out for the first time at Nana's yesterday. The service is great. Professional, prompt and very informative. The steak was cooked at perfection, fries were very good. Sides are made to be shared between 2-3 people. It's quite enjoyable and it's not loud. We can carry a decent conversation. I would like to see the waiter pouring the wine and ensure the glasses are full. It's the expected service for an upscale place like this. We will return. read more

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Don't go to a chain place for a steak in Durham! The place has a great location to activities, shows and other eateries. There seems to be adequate parking if you drove. It was super crowded when I first got there because Bonnie Rait was performing right next door. They still seated me within 5 minutes. After everyone left, it really opened up. My waitress was kind and helpful. I wanted a steak and she knew what to recommend. The only down side was that I couldn't finish the whole thing. Large steak at a good price. Vegetables looked good, but I got the Mac and Cheese. So much food! Nice atmosphere and a wonderful place to take a date. Quiet and there is beautiful outside dining area. Whether you eat outside, at the bar or at a table, go here if you're in Durham. read more

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Fabulous Resturant! The food was absolutely delicious. I loved everything we had. The drinks came it so fast, and our table had all gotten something g different ! The atmosphere here is nice, more up scale. Overall not what I would call cute or homey, the food is good but it isn't the prettiest restaurant. read more

I came to Nana Steak many months back with a friend for a quick dessert before seeing a show at DPAC. It really is in the perfect location for grabbing a nice meal, dessert, or drink before a show! The two of us shared the Pineapple Upside Down Cake and German Chocolate Cake Trifle. Both were delicious and gave us different flavor profiles to sample. I would order the Pineapple Upside Down Cake again and again though. They also serve complimentary bread and butter before your meal. Service was fast, which was great! read more

Nana Steak - Pineapple Upside Down Cake - Steakhouses Near Me - Durham, North Carolina

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Gorgeous place! I visited Nana Steak with colleagues and had an amazing time. The food was perfect. For a starter I had a seafood risotto, which was delicious and for my entree the steak was cooked exactly how I wanted it. The portions were very reasonable so I ended up taking some home! The service was great and very helpful answering my questions regarding the menu. read more

Nana Steak - Steakhouses Near Me - Durham, North Carolina

Nana Steak is open for Sunday brunch. It is located next to DPAC so a perfect location before a matinee. They also take reservations. It was chilly the day I was there so they let us in before the official opening time so that was greatly appreciated. We were warmly greeted and seated in a smaller room so it was quieter. The artwork on the walls was surrealist and not what you want to look at while eating. I ordered the flat iron steak and eggs. It came with a side of hash browns and substitutions for another side were not permitted as I tried as I do not like hash browns. At most restaurants usually equally valued sides can be substituted or a small upcharge. My steak was overcooked slightly but the eggs were cooked well. Only two desserts were offered for brunch, panna cotta and creme brulee. So we didn't try either of those. Maybe the dinner menu is better but the brunch didn't impress me to return. read more

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Best mocktail I've had in my life. To be fair, I've only had like 4. But this one was next level. White tea and lychee, not too sweet and refreshing. I almost wasn't upset there wasn't alcohol in it! My father-in-law also still talks about a cocktail he had there 3 years ago. On to the food - I'm lame so can't speak much to the steak. I recall liking the prime rib and filet. Now what I did love is the shrimp risotto appetizer. And the burger was really solid - big, juicy, cooked well, and flavorful! I wouldn't go before a show, they're pretty packed and the service isn't as good. The ambience is beautiful, classy, sophisticated, high ceilings. Great for special occasions! read more

Great place for a great steak beffroi doing to DPAC. We popped in here when there was hardly anyone at the bar so we decided to eat dinner here. I've never seen a place fill up so quickly! They have a good menu with a good cocktail menu. The risotto was absolutely perfect. Great bartenders as well! read more

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Overnighting in Raleigh and my friend took me to this place for dinner! It's located right next door to the Durham Performing Arts Center and kinda fancy! We had reservations and were promptly seated. Our waiter was quite personable, answered our questions, gave menu suggestions, and gave us just enough time to make our decisions before he came back. Ok, so first the BREAD! They have a cornbread and it's sad I forget exactly what the other kind was especially since it was my fave!!! Well anyways, they walk to your table with a big basket to bring two types of bread. Pick the one that is not the cornbread! (You're welcome! lol) Ok, the cornbread was actually not bad but ... Ok my fave bread - yummy slices, nice crisp crust and soft in the middle. YUM! For my meal I chose a simple Filet with Gruyere Mac n Cheese as my side. They bring your sides in these cute little "pots" that sit on your plate. Filet was done perfectly! Nice and tender! JUICY!!!! (Look at my photo!) And lots of yum yum juicy jus to soak up with ... , you guessed it, more of that bread I loved! Now, I am PICKY about Mac N Cheese and this one was nice and creamy with great flavors from the Gruyere. . I must say though, I had some of my friend's mashed potatoes (I am also SUPER PICKY about mashed potatoes) and it was DIVINE! For the steak I kinda wish I would have just gotten the mashed potatoes! To Note: Mac N Cheese = VERY GOOD! But for the Filet, Mashed Potatoes = VERY GREAT! lol Those potatoes were pureed and so soft and buttery it literally melted in your mouth! I loved everything about this place and definitely would stop back in for another steak! Oh, and that bread of course! ;) read more

Nana Steak - Filet with Gruyere Mac N Cheese ... - Steakhouses Near Me - Durham, North Carolina

Not new to Nana Steak, I have been before and I can say I have noticed a huge difference in the food! Although, the food was excellent previously, it was very good this time or perhaps the chef who prepared our food was new or different. The service was ok, our last visit was an amazing!!! The waiter walked us through the menu and explained how things were prepared..whereas this time our order was taken.. It's a beautiful restaurant, dim lighting and comfortable. I did expect better service. I will return but not as excitedly. While I thought it was worth the 45 minute ride before, I wouldn't do it now unless I am in the area. As usual I appreciate a great dinner! read more

Outstanding Old Fashioned. Great selection of bourbons. Food was fantastic and surprisingly reasonably priced for a steak house.

Took my bride to a show at the DPAC and decided to stop here for dinner. The doors didn't open 'till 5 so as soon as we saw a line was forming, we jumped in. We were greeted with "Do you have a reservation?" and our answer was no - apparently this meant we got seated in the bar section - making a mental note of this for the next time we are in the area for a show or ball game. I generally do not order salmon at a steakhouse, but this time I felt like that was what I wanted. It was excellent. My bride's filet - she asked for it to be done medium, it came out somewhere between medium well and well done. Not her preference but she wasn't about to send it back. There was a guy who came in, sat at the bar, ordered a drink the started trying to hawk memorabilia for that night's DPAC show, going from table to table trying to sell his wares... it took a little time, but he was eventually escorted to the door. Note to self, this is why I do not care to sit in the bar section on an evening when there is a show - get reservations. We'll be back, hoping the next time they get the temp correct on the steak. read more

I always wonder why people go to a steak house and then don't order steak and then do a review complaining of the food. Well I'm going to be this person. My wife and I went here for the Lion King show. We stopped here because it is right next to the DPAC. Only because I have been told to cut down on red meat, we ordered an appetizer which was the calamari. This was pretty good ! Hard to screw that up . I would have liked a chili sauce instead of the tartar sauce that it came with. I ordered the $22.00 Risotto - Asparagus, Spring Onion, Royal Trumpet Mushroom with blackened shrimp. Umm I would say this was really plain and lacking seasoning. This wasn't horrible but for nearly 28.00 it simply wasn't worth it . Now I did see some amazing looking burgers though. Dam doctor ! If we go back here screw the cardiologist and I'm getting the burger. If you want overpriced risotto that isn't seasoned, go ahead . Not bad not great just not worth it. read more

I would give a negative # if available. stopped in after a show at DPAC Happened to be a satirical comedian from the conservative side of the spectrum. Bar tender made a snide comment and didn't serve us while serving others at the bar. our money spends just like everyone else's. will never recommend and will never go back. another near by establishment got our $$ with over 20% tip Not smart! read more

4.5 stars! A really great filet mignon with bernaise sauce. One of the best I have ever had! My house salad was light and crisp. The Brussels sprouts were amazing. Be sure to order a basket of bread as it is delicious and is served warm. We went after a Duke basketball game. My son said the NY strip steak was good but not as amazing as the filet. I took off a half star because our waiter was a little pretentious and made tsk tsk noises when we said we were not ordering wine or a first course for everyone (except for me -I ordered a salad). We are not drinkers and tend to be light eaters so this happens sometimes when the waitstaff is mad that your bill won't be as big and presumably result in a smaller tip. Just a pet peeve of mine! We tip 25% for good service so it irritates me when this happens. Otherwise a fabulous meal and great location/beautiful space. It is obnoxiously expensive but a great place to go for a special occasion. read more

Nana Steak - New York strip steak - Steakhouses Near Me - Durham, North Carolina

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We had an awful meal last night. It will be our last time there. The calamari appetizer was small pieces and had almost as much breaded pepper as calamari. The filet was cold. Salmon was not seasoned well and the barley with it was so greasy that my partner couldn't finish it and neither could I the next day. This was our third time there. I had to promise my very upset spouse that I would not take him there again. I think the owner Matt Kelly should stop opening new restaurants and focus on quality at his existing ones. read more

Very good service but food/drinks were very average. We love steak and wanted to try out a new steakhouse in the area, but we will definitely be sticking to the ones we know. We got sat in the back room which had strange decor and felt off. Maybe if we would have been in the main dining room it would have been a different experience. read more

My husband and I celebrated our wedding anniversary at Nana's, and we were not disappointed. The food, service, and atmosphere did not disappoint. It was a bit noisy, but that did not detract from the overall experience. We made reservations, as suggested, and arrived earlier than expected but were seated immediately without hesitation. Our server was pleasant and very attentive. She immediately took our drink orders and was very helpful in explaining the items on the menu and offering suggestions. She was knowledgeable and did not hesitate or seem annoyed when we asked questions. The menu's à la carte; however, some menu options items need no additional items. The sides are shareable, and the portions are generous. Our food was exceptional. We chose calamari as an appetizer and wanted more. The Caesar salad was the best I've had in a long time. Our steaks were cooked to perfection... melted in our mouths! If you're ever in Durham and want a fantastic dining experience, this is the place. It is pricey but worth it. You get what you pay for. read more

I have been here twice now, and let me say the food and drinks are AMAZING. I got the filet both times because it is just that good. The side dishes were also great but note one side dish is typically good for 2-3 people because they are big! The espresso martinis are the best Iv ever have and I have had a lot of them. Chefs kiss. I can't wait to come back, it's a bit of a hike from me now but it is 100% worth it. Sometimes parking can be tricky and we end up having to pay to park in the parking garage next door, but come early enough you might be able to find street parking. Also a perfect place to eat before a event at the dpac since it's right next to it! read more

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For any special occasion we call our friends at NanaSteak! It never disappoints and we are guaranteed a delicious flavorful meal! ***Also we love to support local During Covid NanaSteak saved my ass many times, they offered a take and bake menu at the time. We ordered the take and bake options for both my birthday and when my sisters family visited our new home for the first time. I still dream about those ribeyes with the nana seasoning and lobster Mac n cheese Check out our Anniversary menu we had last night (so easy - already cooked, just heat and serve): -Charcoal Roasted All-Natural Cider Brined Chicken -Grilled Scottish Salmon -Risotto, Bay Scallop, and Spring Vegetable Risott w/shaved Manchego -Glazed Baby carrots -Yukon Gold Potato Puree -Garlicky Broccoli Rabe ***Not pictured bc I ate it too fast: Cocoa Brownie W/ Chocolate Sauce and Whipped Cream We are a happy FULL couple all around! Thank you guys read more

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It's not good! Don't kid yourself and just avoid this place altogether. Very few words can describe the amount of disappointment I experienced when visiting this restaurant. I want to preface this review by first saying that the service I received here was good and that the two-star rating is based entirely on the food I received. From the moment I received the first appetizer, I had a feeling that I was going to be in for a rough ride. To start, I ordered their potato gnocchi which was served with roasted prime beef, shallot-madeira cream, baby spinach, cremini mushrooms, and Reggiano. Simply put, this dish was not good. As you can see from the photo the dish was just saturated with oil which really took away from the taste of the other ingredients. Additionally, the "roasted prime beef" that was served with this dish did not taste good whatsoever. Do you know that almost metallic/gross taste beef has after it has been sitting in the refrigerator way too long? That was exactly how this beef tasted. It tasted like it wasn't fresh and like it had been sitting in the back of a refrigerator way too long. For the main entrees, I decided to order their prime rib and my significant other decided to order their filet mignon. Between these two dishes, the only thing that I enjoyed was the wagyu beef fat french fries that came with my significant other's meal. These fries were actually pretty good and I would recommend ordering them if you come here. Dipping them in the horseradish sauce was definitely a good move. However, aside from the fries, the meal was a disaster. The prime rib did not taste good at all and was crusted with an extremely odd rub that just took this dish from bad to worse. The garlicky broccoli rabe that was served with this dish was so bitter that it was inedible and the fingerling potatoes were definitely undercooked. The presentation for this dish was also a mess as it felt like someone just quickly slapped a bunch of food on a plate and sent it out. For my significant other's filet mignon this dish wasn't even close. The steak was ordered medium and came out well done (there appears to be a consistent issue with steaks being overcooked here based on the comments of others). The bearnaise sauce that came with this dish was so sweet that it could've been its own dessert. I would definitely not recommend putting this sauce on your steak. While the fries were good, the other side of brussels sprouts simply was not. The sprouts were hardly cooked and tasted like they had been cut in half and put in a pan with olive oil for five minutes and then just slapped on a plate. They had hardly any flavor whatsoever and were a major disappointment like the rest of the meal. Overall, I would not recommend visiting here as it is extremely overpriced for what you are getting and the food is simply put, not good at all. read more

Nana Steak - Steakhouses Near Me - Durham, North Carolina

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First our server was terrific . Prime rib looks nothing like the picture. We found the prices to be high like a 5 star steak house , the atmosphere, the service and the food do not keep up . They were out of bread at 8:00 on a Saturday night . and they need to clean the windows into the "open kitchen". read more

The service is friendly and top notch. If they know you are going to DPAC for a show, they will try to help you get out on time. We have never had a bad meal at Nana Steak. It is our go to in Durham! read more

This is consistent and a favorite Its great if you are staying at the aloft or nearby its very convenient I enjoy the sides as much as the main and the entrees are fantastic read more