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Naatiya Indian Restaurant

4.0 (183 reviews)
ModerateIndian, Desserts, Seafood
Open • 11:30 am - 2:30 pm, 5:00 PM - 10:00 PM

Order Naatiya Indian Restaurant Takeout or Delivery

Naatiya Indian Restaurant Photos

NAATIYA INDIAN RESTAURANT ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids
Good for groups

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Recommended Reviews - Naatiya Indian Restaurant

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Vegetarian appetiser..crispy cauliflower in Indian spices. Awesome if you enjoy spicy food.
Sajeel A.

Consistency! One of the most consistent Indian restaurants around the area. Great for South Indian food like dosas and wadas (savoury Indian lentil donuts). Freshly fried once you order...unlike many Indian restaurants where they refry them upon order. Numerous vegetarian options including chaats and puri( a friend calls them Air-bread) chole. Spice levels will change upon request. 2 cauliflower appetisers...Manchurian and a "cauli-pu-something". Ask them to make it extra crispy. Enjoy!

1. Gobi Manchurian - my favorite!
Shanice G.

My favorite thing here is the Gobi Manchurian. I've ordered all of about 10 times to go lol it's cauliflower fried in a spicy sauce - and yes, it has some heat to it. It's an appetizer but it does well for me as a meal. For that reason I always order a side of basmati rice which it doesn't come with. I've never aten inside and always get it to go.

1. Chettinad Koli Varutha Curry
Arielle C.

Tried this restaurant for the first time after many friends recommended it and it exceeded our expectations! The service was fast, friendly, and our waiter helped us navigate the menu - although we often eat Indian food, we typically stick with our few favorite dishes but decided to explore their extensive menu and try new dishes. Our waiter recommended an appetizer and two curries to try. The food came out fast, fresh, and hot. For an appetizer, we tried the samosa chaat. Super refreshing with a little hint of spice. Good dish to share, although we were fighting over who got to scrape up the last licks. We ordered two chicken curries- chettinad koli varutha curry, spicy, and chicken pasanda. The waiter double checked to see if we thought we could handle our request for the dish to be spicy - always a good sign. The chettinad was a chunkier curry, full of flavor, with curry leaves, chilies, and lots of spices mixed in. While it certainly wasn't for the faint of heart (we started to get some minor brow sweat and rosy cheeks about halfway through the meal) we would have categorized it as a medium-hot spice. Maybe we didn't sufficiently convince our waiter that we wanted to feel the burn. It was absolutely delicious nonetheless and the spiciness did not at all take away from the robust flavors of the curry. The pasanda was far more mild in terms of spice. It had a creamy texture and nutty profile. Both dishes had generous amounts of chicken and were served with large bowls of rice. The garlic naan was the perfect tool to scoop up the saucy chicken and rice mixtures. We left all the plates completely empty (with the exception of some rice because there was just so much!) We will absolutely be back many times to continue working our way through the menu and look forward to trying the many other southern Indian specialties. Thank you for the great service and great meal!

A selection from the buffet (very little meat)
Sheila R.

We went to Naatiya's lunch buffet for the first time. I will preface this by saying I used to love the buffet at Utsav, and compare all other Indian buffets to it. Naatiya's selections didn't include the classics such as chicken tikka masala, palak paneer, tandoori chicken, or gulab jamun. While my husband and I were disappointed that they didn't have our favorites, we enjoyed eating the egg and chicken curries, and fried fish. The food was flavorful, but there weren't many proteins to choose from. We ordered an additional plate of tandoori chicken, and it was delicious. I don't see us returning to the buffet ($20/person), but would go back for dinner.

5. Chicken Tikka Masala 5. Kashmiri Naan
Sara K.

We ordered take out from Naatiya on our way home on a bitterly cold winter night. Immediately when we walked in, the aroma coming from the kitchen was like walking into a delicious warm hug. Their space is vibrant, clean, and much larger than you'd expect from the outside. Their host was very friendly and welcoming. He made small talk with me the entire time and invited me back to dine in. Most importantly -- our food was AMAZING!!! My boyfriend got the Lamb Pasanda and he exclaimed "5/5 this is our new spot" after his first bite. I got the Chicken Tikka Masala which was so flavorful and delicious. The flavor continued to evolve throughout the each bite. The Kashmiri Naan was light, fluffy, and the perfect compliment to our meals. We will definitely go back for dine in and this will likely be our new regular spot for Indian food. I'm so happy we stopped in!

Elanna R.

Wow. In my search for the best Indian food in CT, it was just around the corner from me! The Butter Paneer was so good with amazing flavor and taste! I also splurged and got the malai kofta because I just needed to try it and it did not disappoint! Plentiful balls of kofta with flavorful cashew sauce. I wanted to finish it all at once but wanted to make it last! Great food - held up great upon delivery via DD and will be ordering again!

a variety of dishes
Garima G.

Malai Kofta gobi Manchurian vegetarian biryani Kothu Parota Glad I found a good Indian spot in the area finally! Everything was flavorful and right amount of spicy.

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Good local Indian food, great option for takeout or dining in. The biriyani and samosas are delicious options.

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Johnson Fish Market Restaurant - The seasoning is on point.

Johnson Fish Market Restaurant

4.2(6 reviews)
4.3 mi•North East

During my visit to Hartford,CT I search seafood and this business can up. They did not miss the…read morefood was excellent and the service was great I mean everything I order was good. Fish was fresh seasoned perfectly but not salty. Most of all it was very clean no fishy smell like most fish markets. Please when you get a chance check them out.

Johnson Fish Market is a long-established neighborhood seafood shop in Hartford, Connecticut. The…read moreplace offers fish, shellfish, and seafood platters. When I was in the Hartford area and craving some fish, I checked out this spot on Yelp. It's not in the nicest part of town, but that's often where you find the best food. As I stepped inside, I was greeted warmly and ordered the number 5 platter, which included three pieces of whiting and a piece of catfish. I wanted some coleslaw on the side, but they didn't have it. The staff mentioned they sold potato salad instead. They even gave me a sample, which was just okay--personally, I thought it needed more potatoes since I could mainly taste the dressing. My order arrived within about ten or fifteen minutes. The fish was just so-so. The whiting was a bit bland, and although it looked crispy, it felt slimy when I bit into it. The catfish was good and didn't have that slimy texture, but it lacked a real punch of flavor. The fries were decent enough. The customer service was friendly, and the staff made me feel welcome.

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Johnson Fish Market Restaurant
Johnson Fish Market Restaurant
Johnson Fish Market Restaurant - This is the small fried porgies with white bread. Banging..

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Portobello Restaurant West Hartford - Entree from menu shrimp and scallops pepino over risotto.

Portobello Restaurant West Hartford

4.5(88 reviews)
5.2 mi

"And yes, her jeans are tight now She gonna travel light now…read more Oh, but I got one for you Portobello belle" (Dire Straits) Put a great meal in a beautifully designed space, add a server with a 1,000 megawatt personality, and finish with a warm, unexpected visit from the owner. Well, that's the checklist for the standout lunch experience we had at Portobello yesterday. The European street scene dining room is very pretty, with two huge Italian landscape paintings on the brick walls, lantern lights, a wide plank hardwood floor, dark furniture and white tablecloths. Molto elegante! So, our experience was positive from the minute we sat down but got even better when Dee made her appearance. She may have been my favorite server of 2026! What a joy she was, with her sunny disposition, whip smart sense of humor, and plain overall charm. We dove into the lunch menu and saw they had a ton of options within their Appetizer, Soup, Salad, Entrée. Burger, Pasta, and Sandwich/Wrap groupings. We went for two sandwiches - Eggplant with fries ($19) and Balsamic Marinated Portobello Mushroom Panini ($16.00) with fresh mozzarella, oven-fried tomatoes, arugula, roasted pepper aioli and a side salad. The Mushroom Panini was mine and it was fantastic; I loved every bite of it. I love mushrooms and that big Portobello, tomato, aioli combination was delicious. Toward the end of the meal, none other than owner Seyo Cecunjanin came over to thank us for our patronage and asked how we liked the meal. When we told him we loved it and we were first timers, he thanked us again in the form of a complimentary slice of their Pistachio cake! Portobello has a Happy Hour (how does a Chocolate Covered Strawberry Martini sound?), and that makes Portobello even more of a sweet destination to seek out and support. Thank you, Dee, Seyo, and everyone at Portobello for a five star experience.

Portobello is the best Italian restaurant in this area! The…read morefood is so fresh and well-seasoned. Theirseafood options are unparalleled. I had the linguine with clams and it was chock full of whole and chopped clams- to die for! The service and ambiance are great. I already can't wait to return . . .

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Portobello Restaurant West Hartford - Dining room artwork

Dining room artwork

Portobello Restaurant West Hartford - Pistachio cake

Pistachio cake

Portobello Restaurant West Hartford - Inside

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Inside

Windsor Steak and Seafood - Lobster ravioli

Windsor Steak and Seafood

4.1(171 reviews)
5.0 mi
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Awesome night!! had a great steak as usual. The service was exceptional and the atmosphere made…read morethe night special. I will be back soon.

I visited this restaurant since it was the closest steakhouse to our hotel on a recent work trip…read more We tried to order iced tea....and they said they have it..but they would have to brew some. Apparently iced tea is a no no to order in the fall or winter in small town Connecticut. I chose their 14oz prime ribeye for what seemed to be a good price of only $40. It comes with the mixed veggies (Broccoli. Carrots. Squash) and potato of the day (homemade mashed potatoes). The steak was a bit chewy and did not seem to be a typical prime cut of beef I am used to getting back in Texas. Maybe prime beef in Connecticut isn't as good quality, who knows. The homemade bread that comes out before the dinner is good but hard. It's also very garlicky. Service was a bit awkward. Our waitress came by halfway through and said she was checking to make sure we were well taken care of...but my tea was almost empty and she just walked off and didn't say she'd refill it. I eventually had to flag her down a few mins later to ask for a refill. At fancy restaurants, they just fill it without you asking. She also messed up my colleagues meal. He asked for no squash and the chef seemed to put extra squash on his plate. She should have remembered that he didn't want squash. Overall, it was a decent experience, but I just expected more from a fancy restaurant. You pay a little more for better food and better service, but we didn't get that here.

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Windsor Steak and Seafood
Windsor Steak and Seafood - Homemade bread

Homemade bread

Windsor Steak and Seafood - View from paking

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View from paking

Naatiya Indian Restaurant - indpak - Updated October 2026

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