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    Indian Grill

    4.6 (27 reviews)
    Open 12:00 pm - 9:00 PM

    Order Indian Grill Takeout or Delivery

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    INDIAN GRILL ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed

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    Richard P.

    We have found our new favorite Indian food restaurant in Glastonbury! The owner served us and was friendly and chatty. The food was flavorful and had some unique tastes, the food is made fresh every day. Even down to the mango lassy. Not a place to go if you're in a rush. But the food was well worth the waitand we got to know the owner in the process. Will definitely be back to try something new. The Samusas are the best I've had in a long time!

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    8 months ago

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    11 months ago

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    9 months ago

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    29 days ago

    Consistently delicious! Fresh, made to order and authentic. Highly recommend. Don't sleep on the condiments

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    11 months ago

    Helpful 1
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    8 months ago

    Helpful 1
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    1 year ago

    Helpful 3
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    2 months ago

    good food reasonable price. Will keep ordering from there. Good service and delivery.

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    9 months ago

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    7 months ago

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    4 months ago

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    7 months ago

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    8 months ago

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    11 months ago

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    1 year ago

    Nice to see another great Indian restaurant in Glastonbury, this a nice family owned restaurant and the Chicken Tikka Masala was excellent.

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    4 months ago

    Not a great Indian restaurant, prizes are high for the average food taste, food quantity and the below average ambience they provide.

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    11 months ago

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    10 months ago

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    1 year ago

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    9 months ago

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    9 months ago

    Great food. Best Indian food I've had in years. Fresh, large portions, reasonably priced

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    9 months ago

    This is an amazing restaurant, but be patient, because they take the time to make absolutely everything from scratch.

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    9 months ago

    Awesome place, seated and served my party of 7 quickly and everything was delicious! Garlic naan was yummy

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    1 year ago

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    11 months ago

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    1 year ago

    Everything was delicious! Will definitely be going back. Samosas were perfect. Dinner was enjoyed by everyone.

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    11 months ago

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    Fire by Forge - Cinnamon Roll

    Fire by Forge

    4.4(203 reviews)
    5.4 miFrog Hollow
    $$

    Went to Fire x Forge last evening and it was amazing. What an incredible cause and experience…read more First of all the space is stunning. It's incredible to see the restoration of a historic building. We had reservations and were seated promptly. Our server Shamille was attentive, made great suggestions and took care in explaining the mission and impact they are having on the community. The food: -Biscuits were TOP NOTCH. The warm flavors and flakiness were to die for. -The hummus was also amazing. Perfect seasoning and flavors. Lavender lemonade? So Good! -All of the mains were good; we had the ribs, beef shoulder, Mahi with banana leaf and mahi tacos. Flavors were good, albeit spicy on a couple. -The ají verde sauce is no joke lol definitely has a kick. For the kitchen: larger pieces of fish, a slaw or cilantro crema and cotija would elevate the tacos. The flavors were good, but the taco was a little empty. Also perhaps drops of the verde sauce on the ribs versus a drizzle to tone down the heat so nothing takes away from the flavor which was amazing by the way. Epically delicious! Desserts: -The cheesecake was nice, soft and not too sweet. -The marshmallow was like a mochi. You had to chew it well before swallowing but it was well executed and delicious. -The sweet potato cobbler would probably be better as a crisp with an herbed streusel. The ice cream was amazing! All in all it was SO WORTH it. Everyone did a fantastic job and we were so proud of the work they all are doing. We will definitely recommend to others and will return.

    We arrived with a large group without reservations, kinda chose it on a whim, so we had to wait a…read morebit but it was fine, we were shortly accommodated. The place looked spacious and with a lot of light, it looked clean and they seemed to have a nice selection of wines (for those that like it) , they were displayed for people to see, which I thought looked very nice. I went to the restroom to wash my hands and I found it odd that there was only 1 restroom for the size of the restaurant. Our waiter was nice, he took our order and we were excited. The food took a VERY long time, we were starving, and we had kids with us so that wasn't good. Some of our orders were wrong and so unfortunately we had to wait even longer for the right meal. We didn't order alcohol but we did older a couple of mocktails. I was SUPER excited for them because that's something I always appreciate at a restaurant. I'm sad to say that they were AWFUL!! straight up syrup, not bubbly (some were supposed to have soda in them) not sweet, simply not enjoyable at all, I ended up switching it for a simple club soda, I figured it was a safe bet. When my food came out, it was ok, I had the avocado toast, and it was forgettable, my sister had the chicken and waffles and now THAT was the meal to get, it was large in portion and that chicken was beyond tasty!! My other sister has the lomito sandwich with the chips and it was good, something missing but she enjoyed it. The rest of the food were burgers and they were ok, the kids had burgers and Mac and cheese and they were not tasty according to the children's disinterest in barely touching their food (and they love cheeseburgers). I'm always willing to bypass certain things as long as customer service delivers BUT unfortunately they fell short. We were celebrating an engagement and so we were all very happy and in a great mood, when suddenly workers around us were cleaning up the neighboring tables, and even sweeping very close to us. We thought the place was possibly closing? (Even though it was only 2:15pm). I asked if they were closing and they said that they close the restaurant from 3-4 so their employees can go eat .... I'm not against giving them a break BUT, it really felt like they were kicking us out, we felt pressured to eat fast and wrap it up, not a good feeling, when you are in the zone of happiness. It was our first time there so, I would have appreciated if they would have informed us that the restaurant takes a little break in between and then we would have decided if we wanted to stay or go elsewhere. They did bring a little dessert and 2 mocktails for the newly engaged which was nice, I'll give them that. Overall, I don't think the food and experience was worth me coming back or recommending this place, I'm sure there's other much better places.

    Photos
    Fire by Forge - Industrial atmosphere (Photo by Deanna Troy Travels)

    Industrial atmosphere (Photo by Deanna Troy Travels)

    Fire by Forge - Shrimp Oreganata

    Shrimp Oreganata

    Fire by Forge - Ghostrider Martini

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    Pasha Turkish Restaurant

    Pasha Turkish Restaurant

    4.7(51 reviews)
    5.7 mi

    Last night we went to dine at Pasha. It was genuinely a very pleasant experience all throughout…read more Pasha is a Turkish restaurant. The interior is elegantly styled and comfortable. They had a beautiful Turkish Moroccan Mosaic lamp hanging right at the front. I was surprised they had cocktails and alcoholic beverages available. This is not typical in Middle Eastern restaurants. The prices were very reasonable I had to do a double take that they weren't mocktails. Their menu features plenty of traditional meaty options, some fresh salads and appetizers. I first started with their mojito. This was fresh and minty. A delightful cocktail. Their complimentary bread, was pillowy and fresh. Be careful, it is easy to overdo it with this delicious bread. For an appetizer we got a serving of their Babaganoush. This was an excellent pairing to that bread. This was incredibly tasty, you could taste the the eggplant, the olive oil and the lemon juice, together they created a super dreamy creamy combo. I got their version of a Gyro Quesadilla. This arrived with four very generous portions. It was filled with tender lamb and melted cheese. We got a Greek salad to share. This salad was very generous in its size, it was very fresh and tasty. We concluded with their chocolate cake. There were plenty of other traditional dessert options. This cake was very chocolatey and fresh. The top layer was very dark chocolate to me. We had a very pleasant first time at Pasha.

    Welcome to Pasha! This place is now a year old! I haven't been here since last January! It's the…read moresame server too! It is located at 397 Broad St. in Manchester, CT. I have not been to very many Turkish restaurants. I believe the last one was in Springfield. They play Turkish music and the employees are all Turkish (I think). The place is really big. There must be [at least] 40 tables in here. Do not be deceived by the small store front. It is very deep. It's incredibly clean. I could even smell the cleaning chemicals at first. They start me off with a complementary carafe of water. It's nice. I don't believe it is tap water. It must be filtered. They also serve complementary bread with either oil or butter. That's a LOT of bread. A meal in itself! For my first drink, I am having the J.W. Black Label Old Fashioned. This is made with Johnny Black Walker, Elderflower liqueur and Angostura bitters. I've never seen an Old Fashioned made this way. This is classy! They use a circular ice cube to minimize the dilution tine. It is perfectly balanced, nicely garnished (two lemon peels) and has a very unique taste (thanks to the elderflower liqueur). This is good! The menus are very nice too and include pictures. The drink menu does not have prices. The decor is nice with a few ethnic paintings (and a few not filled yet). I like the [artificial] trees in the dining area. They hang cool lights on the walls. Nice, colorful, low hanging chandeliers too. For my soup, I'm having the mercimek (lentil). Mercimek çorbası (lentil soup) is the most popular and widely consumed soup in Turkey. Ingredients are typically red lentils, onion, carrot, potato or tomato, vegetable or light meat stock, olive oil or butter, and spices such as cumin and paprika. This came out quick! This is piping hot! The soup is delicious! Good portion. I like the addition of the crushed red pepper for a little kick. Be sure to sprinkle that lemon on it. I love the elongated spoon. They also bring out complementary bread and butter. No butter for me. The bread is good! For my salad, I am getting the Tabbouleh (this is Arabic not Turkish) made with parsley, tomatoes, bulgur, scallions, lemon juice and olive oil. Look at this monster salad! It is huge! This came out real quick! This comes with a lemon to sprinkle upon them. They have great presentation and tastes fantastic! Be sure to sprinkle the lemon. It's like a chopped salad. The Tabbouleh had a LOT of parsley. For my next drink, I'm having the Classic Martini made with gin, dry vermouth and olives (garnish). This is made with Greenall gin. I've never had this before. It's not bad! The taste is a bit off but is still fine. There are a lot of small, floating ice particles, but I don't care. It does , keep it cool, and melts quick. It has a nice olive garnish skewer too. Very good overall! For my appetizer, we are having the Mized Meze. Meze is a selection of small dishes served as appetizers in Arabic and West Asian cuisines. You know me! I loved samplers! This includes humus, babagannush, eggplant salad, haydari, havuc tarator & antep ezme. Hummus is a Middle Eastern dip, spread, or savory dish made from cooked, mashed chickpeas blended with tahini, lemon juice, and garlic. Baba ghanoush, also known as baba ganouj or muttabal, is a creamy, smoky eggplant dip that originated in the Levant region of the Middle East. The dish is made by blending roasted or grilled eggplant with tahini, garlic, lemon juice, olive oil, and seasonings. Haydari is a type of yogurt dish similar to a thick cacık, made from certain herbs and spices, combined with garlic and yogurt. Antep Ezme is made with tomatoes, hot peppers, green peppers, onions, garlic, walnuts and olive oil. Look at this! You have to love the carrot slices dividing the individual items. There is paprika scattered on top. The server lays down the spoons as he describes each one. This goes great with bread! Wow! Is this good! I love the variety of textures and flavors! For my entree, I'm having the Chicken Kofte (flat chicken meatballs). Spicy please! Chicken meatballs aren't easy to find. This is the best! That jalapeño is hot! The salad has a nice light dressing too. I love the grilled tomato! This flavor is unbelievable! It was also nice to have a few minutes to chat with the owner! For my dessert drink, I'm having the Turkish coffee. Turkish coffee is a rich, unfiltered coffee made from finely ground beans simmered in a special pot (cezve) with water and sugar, resulting in a strong brew with grounds that settle at the bottom. It is extremely fine, like powder, much finer than espresso. Black, for me. I like the metal cup, this way it's not too hot in the hands. This is thick and yummy! For my dessert, I'm having the Pistachio Cake. This is a first for me. The plate is nicely chilled. This is real good! This place is incredible! There is no shortage of leftovers. I have at least two more servings worth. What a fantastic meal!

    Photos
    Pasha Turkish Restaurant - Waiting area

    Waiting area

    Pasha Turkish Restaurant - Tulumba, Kazandibi, pistachio pudding

    Tulumba, Kazandibi, pistachio pudding

    Pasha Turkish Restaurant - Turkish coffee

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    Turkish coffee

    New York Gyro Halal Food - Falafel and chicken over rice

    New York Gyro Halal Food

    4.0(22 reviews)
    5.0 miDowntown

    Great value for the money. The young guy who runs the cart is quite nice!! For $10 you can get two…read moreproteins over rice with salad including a soda. I got falafel and chicken with the white and red sauces. I preferred the falafel to the chicken but I'm a weirdo in the sense that, if my teeth bounce on any sort of gristle, it's a turn off. Unfortunately the chicken wasn't my favorite. Don't let that turn you off though, you're not a weirdo, right? If I were to return I think I would focus on a falafel in a pita.

    This is your classic downtown halal gyro cart. Native to New York these carts have found a home in…read morealmost every major city in the United States of America. New York Gyro serves the Hartford area as one of the only, if not the only, halal gyro cart in the entire Central Connecticut area. There are other restaurants where you can buy and dine on gyro, but this is the only one on small non-drivable wheels. And let's be honest, there is a specialness to buying from a cart. The quintessential cart serves street food that adds another level of flavor that is quite hard to find anywhere under a roof. New York Gyro does not disappoint. They offer sandwiches and platters over rice or salad. I recommend trying their chicken and lamb gyro platter over rice. The white sauce hits the spot and is on the more tangy side. The platter includes a drink for $8. The portion is large and is hard to beat for the price and taste. Service is quick and the food is always satisfying. Street parking can be found nearby. Just make sure to bring cash!

    Photos
    New York Gyro Halal Food - The cart!!

    The cart!!

    New York Gyro Halal Food - Fish and falafal combo platter

    Fish and falafal combo platter

    New York Gyro Halal Food - Chicken and falafel on rice..with white red and green sauces!

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    Chicken and falafel on rice..with white red and green sauces!

    Sukhothai Restaurant - Shrimp Spring Rolls with hoisin peanut sauce

    Sukhothai Restaurant

    4.0(165 reviews)
    5.9 mi
    $$

    I'm back. I come here once a month for the coconut soup. This is my first time dining here in…read moreyears. It was BYOB back then. They have nice decor, classic Thai music and nice decor. This restaurant was bought 5/6 years ago by the Chinese restaurant across the street. Their building was demolished. For my first drink, I'm having a Singha. Singha is Thailand's original premium lager, first brewed in 1933, known for its rich taste with strong hop character, and is often paired with spicy food. Its logo features the mythical golden lion (Singha) and the Garuda, a symbol of royal approval, making it a distinctive Thai brand with significant international sponsorships in sports like Formula 1 and football. The name also refers to numerous Thai restaurants worldwide that serve its cuisine. They have only beer and wine here. The cold beer glass matches the brand of the beer! This is good. It's cold and easy to drink. For my salad, I'm having the SomTum. Som Tum Thai (Green Papaya Salad) is a beloved Thai salad characterized by a vibrant mix of shredded green papaya, chilies, garlic, cherry tomatoes, long beans, roasted peanuts, and dried shrimp. The dish is defined by its bold, refreshing balance of spicy, savory, tangy, and slightly sweet flavors, often dressed with fish sauce, lime juice, and palm sugar. This is good! It's a big portion. I love the fresh iceberg lettuce cups. For my soup, I'm having tom Yum. Tom yum is a popular Thai hot and sour soup, known for its aromatic broth flavored with lemongrass, galangal, kaffir lime leaves, and chilies, balanced with lime juice, fish sauce, and sugar. The most common version, Tom Yum Goong, features shrimp, but it can also be made with chicken, pork, or seafood. It comes in a clear broth (nam sai) or a creamy version (nam khon), which adds evaporated milk or chili paste. This is hot and yummy! Lots of chicken! The tomatoes retain a lot of heat! For my my entree, I'm having the Massaman Curry with chicken. Massaman curry is a rich, mild, and flavorful Thai curry with Persian and Indian influences, known for its complex, aromatic spices like cardamom, cinnamon, and cloves, and its creamy texture from coconut milk, peanuts, and potatoes. It's less spicy than other Thai curries and balances sweet, salty, and sour tastes, often made with chicken, beef, or duck, and served with rice. They add peanuts too! I'm going to Christen a bottle of Melinda's Bhut Jolokia Ghost Pepper sauce. The pepper is supposedly 1M Scoville units. Yeah. That's hot. The sauce is not that hot. It's maybe 50K Scoville units. The Massaman Curry is real good! It's hot and delicious. What a great meal here!

    I've only had take out from this place so I'll only be speaking on my take out experience…read more We have ordered here twice. Both times we enjoyed our food. I'm a vegetarian so I'm always on the lookout for good vegetarian food. We tried the Thai spring rolls, Drunken noodles (which might be made with oyster sauce so be aware if you are vegetarian) with tofu and sesame bean curd. By far our favorite was the sesame tofu (bean curd). It was crispy and light, slightly sweet and spicy and overall tasty. I've tried several other places in the area and this is my fav so far. The veggie spring rolls were also very tasty, but small. Still great tho, I don't love huge portions, but I did wish I had more of these (shared these and my roommate loved them). When I went to pick up inside the place looked clean, although when I went to the counter the couple and their (i assume) daughter did not seem very interested in getting up to help me. The daughter did eventually and she was very kind. Overall I did enjoy my take out experience here and will order here again sometime.

    Photos
    Sukhothai Restaurant
    Sukhothai Restaurant
    Sukhothai Restaurant

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    Indian Grill - indpak - Updated May 2026

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