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    Na-Tah-Ka - Baldwin

    3.1 (16 reviews)
    Closed • 11:00 am - 10:00 pm

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    French dip
    Lindsay C.

    I was torn on 3 or 4 stars and would have done 3.5 if the option existed, but given the location of TahKahNah in a relatively rural Michigan town, I rounded up. We went on a Friday night around 7pm and actually seemed to be the rush by a bit. The place has two sections; a relatively large dining room and a bar area. Both are decent, your average bar and dining room decorated with northern Michigan ambiance (lots of green, wood panels, ducks). We started with some fried mushrooms which were a little salty and not as well seasoned as I would have liked, but very crunchy and with some ranch, pretty tasty. I had the perch at the recommendation of the waitress, which was delicious, fresh and crispy with a side of mashed potatoes with bacon butter- obviously that was very good. My wife had the French dip, which was also very good. The sandwich had lots of caramelized onions and cheese. Good stuff. The service is a touch slow- I think they only had two servers on the whole dining room, but they were fairly attentive and nothing took too long. I would definitely go back!

    ows a crowded restaurant

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    3 months ago

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    2 years ago

    Bar/restaurant. Food good as was service. Not busy early afternoon. Off the main road, across from golf course.

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    One Twenty Three Tavern

    One Twenty Three Tavern

    4.3(350 reviews)
    62.9 mi
    •$$
    Outdoor seating
    Locally owned & operated

    We came in on Saturday night, 7/25/26 around 5:30pm before going to a concert at Acrisure. We…read moredidn't have a reservation but fortunately there was room at the bar - which is our preferred seating spot anyway. I was surprised at how long it took for the 2 hosts to greet us - as we were standing directly in front of them. They were talking to one another, and it was probably work related, but to just stand there staring at them for a couple minutes while they ignored us was awkward. When they finally talked to us they weren't very friendly. Anyway, we made our way to the bar and it was full except for 3 seats. I think the bartender waiting on us was new. He seemed like he was pretty overwhelmed/in the weeds. He greeted us quickly and brought us waters when he did, which I appreciated. I ordered a Blackeberry Bourbon Sour and my Mr had Paloma Nuestra. We both enjoyed our drinks they were refreshing and well crafted. For dinner I had a really hard time deciding! I wanted to try so many things! Our bartender said his favorite thing in the menu is the chicken and rice bowl. That was something I was considering and decided to go with that. Excellent recommendation! The chicken was flavorful and so tender. The hot peppers were a nice touch. There was a lot of food too! I couldn't finish it all. Mr had the hanger steak that was served with mushroom and asparagus risotto. He said the risotto was the best he's ever had, and I agree. The asparagus was perfectly cooked and so was the steak. The space is really nice, felt intimate without being overcrowded. We are looking forward to coming back!

    Ambiance was great and service pretty good. The food was awesome! Chicken sandwich is on point…read more With sweet and spicy slaw/sauce. Smash burger was out of this world! Great spot before a concert at the Intersection.

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    Na-Tah-Ka - Baldwin - newamerican - Updated September 2026

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