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    Mykonos Express

    4.6 (5 reviews)
    Closed • 11:00 am - 9:00 pm
    Updated 2 months ago

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    Recommended Reviews - Mykonos Express

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    3 months ago

    The food is always fresh. The staff is pleasant and courteous. This is my go to quick food pickup when I'm in town!

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    5 months ago

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    4 months ago

    Had one bad meal but willing to give them a second chance. Very disappointed with the lemon potatoes. Over cooked.

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    2 years ago

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    1 year ago

    Great Greek food close to home! Berlin Turnpike location is great but a bit far away. Now I can have my faves a few times a week!

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    Today was our second visit in 8 days and I can tell you we will be back next Saturday as well. We…read morehave at least six more dishes we have to try. They have a wonderful menu offering of letting you pair 3 or 5 of the cold appetizers for a great price. Not only are they apps but they serve as amazing flavors to add to every bite throughout the meal. Grape leaves, hummus, tatziki, spiced feta, ... and more with amazing pita. Last week we both had the gyros hers with "fries" mine with salad. The fries were a thick kitchen-made chip with some crispy and some tender. Amazing. The salad was so fresh we wondered where they were getting their produce! The lamb gyro was exactly that special flavor you have been chasing with lettuce, fresh tomato, tatziki and a warm pita. Try it with the spicy feta from the apps or the hummus! Tonight we tried the baked feta and tomatoes as a hot app with the hummus, grape leaves and tatziki 3 way sampler. Dynamite! I had the spanakopita and rice, Red had the Moussaka. She called it Greek lasagna, but it was so much more. Layered meat and a thick yet creamy béchamel with potatoes and thin eggplant. Greek savory ambrosia. Please, save room for dessert. , please. Last week while we waited for them to box up some take home baklava, we ordered a custard with philo dough. Sinful. The only sin for which you goto heaven. Tonight it was a chocolate cream-mousse cake with whipped cream and a thin milk chocolate topp while we waited for the take-home baklava. And a Hennessy for me while Red had a dessert wine, muscado. I am confused as to why there is not a line out the door. So I suppose I am letting you all in on the best kept secret for wholesome mediterranean food in Berkshire County. Enjoy!

    We stopped in for lunch today and were warmly greeted and seated right away. We were also thanked…read moreon our way out, which was a nice touch. Service: Unfortunately, the service was hit or miss. No one checked on us after our food arrived. My fork was cleared with the appetizer plate and never replaced, so I eventually took utensils from an empty nearby table. My seafood pasta also came with shellfish, but no dish was provided for the shells. No one checked on us until we almost finished our mains. Food: The lemon drop martini was okay. The char-grilled octopus was tasty, but the Mykonos seafood pasta was bland. Hubby enjoyed his Keftedes and burger, although his burger arrived with a bun despite requesting it without one. The salad that came with it was delicious -- I actually enjoyed it more than my pasta! Overall: A warm welcome and some good dishes, but the bland pasta and inattentive service made this a mixed experience.

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    Had such a fantastic dinner this evening at Gveenah, definitely going to make this place a regular…read morespot. I was tempted to write a bad review just so this restaurant doesn't become too crowded, but this restaurant deserves all the praise. The interior was small and a little loud, but they're moving a few doors down soon to a bigger restaurant which am I very excited to see! Even though it was almost completely full, they made accommodations to get us a seat as walk-ins. Our waitress was fantastic and attentive despite serving the entire dining room. She made some excellent recommendations of dishes to try and was very enthusiastic. For food, we tried the chefs bread which came with delish dips (my favorite being the delicious yogurt and eggplant). They even had gluten free bread that was fresh baked. It is without a doubt the best gluten free bread I've had at a restaurant. We also tried the salmon tagliatelle which was creamy, fresh, and delicious and the short rib gnocchi which was homey and comforting. Only complaint, maybe a little too much parsley. Even though we were stuffed, we had to try dessert since everything else was so fantastic. We tried the iced pistachio crème brûlée and the Caramel cheesecake. The cheesecake wasn't your traditional New York slice you'd expect, but it was light and doused in delicious caramel. The iced pistachio crème brûlée was out of this world, I didn't think I'd finish it but ended up basically licking the plate. Everything was amazing. Take the drive off of Blue Back Square and try this place out next time you visit West Hartford, you won't regret it!

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    Mykonos Express - mediterranean - Updated October 2026

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