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The decor of this restaurant so charmingly captures the vibes of a Greek island that it doesn't feel like you're in Connecticut when dining inside. The waitress kindly explained the menu since I'm not familiar with Greek food. Definitely recommended is Yia Yia's Chips. They were crisp and somehow not too greasy. The tzatziki dip that went with them was light and refreshing. I shared a Just Kalamaki platter with a friend. The chicken skewer was tender and flavorful, but the pork was more rare than I liked. (Just a personal preference.) The lemon fries were the right kind of sour and the pita bread was nicely toasted. For dessert, the mouth-watering slice of baklava was served warm. It had a tasty nutty and honey flavor and goes really well with their Greek coffee. An overall delightful dining experience.
When you walk into YiaYia's, you are transported Straight to Santorini. The decor is beautiful and provides fantastic ambiance when dining. The service was great, offering suggestions and setting expectations that the kitchen is small and it may take a bit longer for food to come out. The Tirokafteri dip with pita was probably my favorite. Greek yogurt, feta and pepper with a little bit of heat blender to perfection. The Beet salad has a lovely fresh dressing that compliments the salad well. We felt the Chicken kalamaki was a bit dry and lacked flavor, however, we have every intention of returning and trying more so therefore, I couldn't see giving less than a 4.5.
Was in the area for work one evening and decided to give this place a try since I love Mediterranean food. The place is quite cute and cosy, definitely gives off Greek island vibes. I recommend anyone craving fresh Greek food to give this place a try.
I had lunch at 1pm on a Friday. We were promptly seated, as there was only one other table being served, but eventually the place started to fill up. Food: We ordered the Athenian shrimp for an appetizer. It was good, had a lot of sauce and a little spicy. We liked it. Might need to ask for more pita bread for the sauce. We had the pork souvlaki and lamb gyro for our mains. I had mine served with Greek fries. I really liked my gyro, my dad thought the pork was just okay. The portions were huge! I barely touched my fries and brought them home. We thought that the menu was a little limited because we normally order the lemon chicken soup and mousakka when we visit other restaurants. Ambiance: When you step inside, you're transported to Santorini. Stone floors, white walls, Greek music playing... I've been to Greece and it really felt like I was there. The restaurant is in a kind of strip mall. The parking lot is a little awkward because there seem to be some apartments in the back? There wasn't as much parking, either. Overall, I enjoyed eating here. It's almost one hour away, so I probably wouldn't come often, but recommend it if you're in the area.
Had a nice lunch at YiaYia's. There are no reservations and we got there at 1:15 pm on a Saturday and did not have a wait for a table although it was quite busy. Service was very good. We shared the Dip Platter - you choose three dips and we had the Kalamata spread, Hummus, and Tirokafteri (whipped feta, spicy peppers, dill, greek yogurt). So good and the warm pitas were addictive. I tried the Mythos Lager, which was okay. My sister had the Fix Helles Lager, which was pretty good. If I am in the area I will definitely be back!
My friends as I stopped by here for lunch as we were in the area during a little fall leaf peeping adventure. We were looking for a place nearby as we weren't familiar with the area and decided to stop by here because of all the great reviews! The ambiance here makes you feel like you're far far away from Torrington. The floral decor, the furniture, stone floors -- no details were spared here. This place is just so stunning! The kind waitress explained that the restaurant menu was developed to make you feel like you were at an authentic Greek taverna with lots of small dishes to snack on and enjoy a leisurely lunch or dinner. We opted for the whipped feta dip to share and it was divine. The pita was so pillowy soft and the best I've ever had. I ordered a chicken souvlaki for my meal and opted for the lemon potatoes. The lemon potatoes were my absolute favorite and I would get them again and again! Definitely stop by here if you're in the area - another great place on Yelp's top places to eat in CT!
I've known for a while that Yia Yia's in Torrington would be my new favorite CT Greek restaurant as soon as I could make the almost one hour drive there. Even before it was Number 6 on the 2022 CT Yelp Top 25 Places to Eat List. Sometimes, you can just tell by the pictures people post, and how people describe their experience. I ordered Spanakopita, the Lamb Gyro platter and Baklava, and had PLENTY of leftovers. Yia Yia's did so many things at a high level. The feta on the Greek fries was flavorful and tender. The lamb for the gyro platter was a couple steps up. The spanakopita had perfect texture and taste. The density, garlic flavor and acidity of the tzatziki were right on. The tomatoes were peak ripe. The baklava was delicious and warm. Everything was terrific. In addition, service was friendly, efficient and helpful. And with its light colors and pillows, the inside was inviting. I've been to several of the CT Yelp Top 25 places this year. Even among such high performers, Yia Yia's is one of my favorites. Five Stars
Looking for an authentic Greek hideaway cafe - then walk through the door. You are immediately transported to the Greek isles. Staff is friendly and attentive, restaurant is clean and organized. We decided to do a tapas still evening. Starting with a three dip platter of hummus, tzatziki, and tirokafteri (whipped feta with spicy peppers, dill, and Greek yogurt) Delicious!! The tzatziki and tirokafteri were OMG amazing. Definitely these were made by scratch that day. Ordered a second order of tirokafteri to take home. Then came the shrimp saganaki and Loukaniko - wasn't sure what to expect here. Shrimp dish was good, slightly over cooked and brought more of an Italian vibe but good. The Loukaniko is a homemade sausage with feta and tzatziki. The sausage by itself was missing some flavors but when eaten with the feta and tzatziki the dish was well balanced. Lastly we ordered the chicken kalamaki - aka chicken skewers. While the meat was cooked well, a very nice char, there was not any flavor and the skewers were very small. This was disappointing. The real disappointment here was the amount of food for the pricing. This would be a four star review if not for the pricing. This is everything we ordered then add a dessert for $9 and our check came to over $80. The highlights for this restaurant are the authenticity of the food and the dips, the downfalls (at least for this visit) were the proteins and pricing.
20 days ago
What a gem! The decor inside makes you feel like you are on a Greek island. And the food - yum! We drove an hour to check this place out and we will definitely be back! We shared hummus and an order of falafel (hummus was delish and the falafel was some of the best I've had. It had so much flavor!). I had a Greek salad and hubs had a lamb souvlaki and we both loved our meals. That was just the right amount of food to make us feel full but not gross. Service was thoughtful. It's small inside, I recommend making a reservation. Can't wait to come back! read more
24 days ago
I've been curious to visit YiaYia's for a while now! After going to an event up in Winsted, my mom and I decided to come by for lunch since we had a craving for hummus. We weren't expecting such an adorable little spot to be hiding in this plaza off of East Main! The decor is stunning and really makes you feel like you stepped into the Mediterranean. All of the dips, moussaka, and lamb gyro were delicious. Our waitress was friendly and the food came out pretty quick. Great spot when you're craving authentic Greek food! read more
11 months ago
The decor of this restaurant so charmingly captures the vibes of a Greek island that it doesn't feel like you're in Connecticut when dining inside. The waitress kindly explained the menu since I'm not familiar with Greek food. Definitely recommended is Yia Yia's Chips. They were crisp and somehow not too greasy. The tzatziki dip that went with them was light and refreshing. I shared a Just Kalamaki platter with a friend. The chicken skewer was tender and flavorful, but the pork was more rare than I liked. (Just a personal preference.) The lemon fries were the right kind of sour and the pita bread was nicely toasted. For dessert, the mouth-watering slice of baklava was served warm. It had a tasty nutty and honey flavor and goes really well with their Greek coffee. An overall delightful dining experience. read more
3 months ago
When you walk into YiaYia's, you are transported Straight to Santorini. The decor is beautiful and provides fantastic ambiance when dining. The service was great, offering suggestions and setting expectations that the kitchen is small and it may take a bit longer for food to come out. The Tirokafteri dip with pita was probably my favorite. Greek yogurt, feta and pepper with a little bit of heat blender to perfection. The Beet salad has a lovely fresh dressing that compliments the salad well. We felt the Chicken kalamaki was a bit dry and lacked flavor, however, we have every intention of returning and trying more so therefore, I couldn't see giving less than a 4.5. read more
2 months ago
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2 years ago
Was in the area for work one evening and decided to give this place a try since I love Mediterranean food. The place is quite cute and cosy, definitely gives off Greek island vibes. I recommend anyone craving fresh Greek food to give this place a try. read more
I had lunch at 1pm on a Friday. We were promptly seated, as there was only one other table being served, but eventually the place started to fill up. Food: We ordered the Athenian shrimp for an appetizer. It was good, had a lot of sauce and a little spicy. We liked it. Might need to ask for more pita bread for the sauce. We had the pork souvlaki and lamb gyro for our mains. I had mine served with Greek fries. I really liked my gyro, my dad thought the pork was just okay. The portions were huge! I barely touched my fries and brought them home. We thought that the menu was a little limited because we normally order the lemon chicken soup and mousakka when we visit other restaurants. Ambiance: When you step inside, you're transported to Santorini. Stone floors, white walls, Greek music playing... I've been to Greece and it really felt like I was there. The restaurant is in a kind of strip mall. The parking lot is a little awkward because there seem to be some apartments in the back? There wasn't as much parking, either. Overall, I enjoyed eating here. It's almost one hour away, so I probably wouldn't come often, but recommend it if you're in the area. read more
8 months ago
Had a nice lunch at YiaYia's. There are no reservations and we got there at 1:15 pm on a Saturday and did not have a wait for a table although it was quite busy. Service was very good. We shared the Dip Platter - you choose three dips and we had the Kalamata spread, Hummus, and Tirokafteri (whipped feta, spicy peppers, dill, greek yogurt). So good and the warm pitas were addictive. I tried the Mythos Lager, which was okay. My sister had the Fix Helles Lager, which was pretty good. If I am in the area I will definitely be back! read more
1 year ago
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4 years ago
My friends as I stopped by here for lunch as we were in the area during a little fall leaf peeping adventure. We were looking for a place nearby as we weren't familiar with the area and decided to stop by here because of all the great reviews! The ambiance here makes you feel like you're far far away from Torrington. The floral decor, the furniture, stone floors -- no details were spared here. This place is just so stunning! The kind waitress explained that the restaurant menu was developed to make you feel like you were at an authentic Greek taverna with lots of small dishes to snack on and enjoy a leisurely lunch or dinner. We opted for the whipped feta dip to share and it was divine. The pita was so pillowy soft and the best I've ever had. I ordered a chicken souvlaki for my meal and opted for the lemon potatoes. The lemon potatoes were my absolute favorite and I would get them again and again! Definitely stop by here if you're in the area - another great place on Yelp's top places to eat in CT! read more
I've known for a while that Yia Yia's in Torrington would be my new favorite CT Greek restaurant as soon as I could make the almost one hour drive there. Even before it was Number 6 on the 2022 CT Yelp Top 25 Places to Eat List. Sometimes, you can just tell by the pictures people post, and how people describe their experience. I ordered Spanakopita, the Lamb Gyro platter and Baklava, and had PLENTY of leftovers. Yia Yia's did so many things at a high level. The feta on the Greek fries was flavorful and tender. The lamb for the gyro platter was a couple steps up. The spanakopita had perfect texture and taste. The density, garlic flavor and acidity of the tzatziki were right on. The tomatoes were peak ripe. The baklava was delicious and warm. Everything was terrific. In addition, service was friendly, efficient and helpful. And with its light colors and pillows, the inside was inviting. I've been to several of the CT Yelp Top 25 places this year. Even among such high performers, Yia Yia's is one of my favorites. Five Stars read more
4 years ago
Looking for an authentic Greek hideaway cafe - then walk through the door. You are immediately transported to the Greek isles. Staff is friendly and attentive, restaurant is clean and organized. We decided to do a tapas still evening. Starting with a three dip platter of hummus, tzatziki, and tirokafteri (whipped feta with spicy peppers, dill, and Greek yogurt) Delicious!! The tzatziki and tirokafteri were OMG amazing. Definitely these were made by scratch that day. Ordered a second order of tirokafteri to take home. Then came the shrimp saganaki and Loukaniko - wasn't sure what to expect here. Shrimp dish was good, slightly over cooked and brought more of an Italian vibe but good. The Loukaniko is a homemade sausage with feta and tzatziki. The sausage by itself was missing some flavors but when eaten with the feta and tzatziki the dish was well balanced. Lastly we ordered the chicken kalamaki - aka chicken skewers. While the meat was cooked well, a very nice char, there was not any flavor and the skewers were very small. This was disappointing. The real disappointment here was the amount of food for the pricing. This would be a four star review if not for the pricing. This is everything we ordered then add a dessert for $9 and our check came to over $80. The highlights for this restaurant are the authenticity of the food and the dips, the downfalls (at least for this visit) were the proteins and pricing. read more
1 year ago
Amazing! No wait at all to sit and service was wonderful. Falafel on pita with fries was delicious. read more
I had never heard of this place but it was chosen as our April restaurant. One a month the #foodfanatics get together to a try a new restaurant. When you walk in you are transformed to an actual bistro in Greece. This got me excited right away. Our waiter Christian was fantastic. He answered every question we had and had fun interacting with us all night. The food: Delicious! This is the first time I've tried octopus. I would definitely try it again. We got the hummus dip with pita triangles as another appetizer. For the main course we ordered chicken gyro with regular fries and a chicken gyro platter with Greek fries. I didn't try the cheese on the fries but my friend said they were better without. That is the only dislike. Unfortunately we were craving ice cream so we didn't try their dessert although Christian description sounded yummy. read more
The food was amazing. Best imported feta cheese I have ever had, and you pay for it. The lamb gyros were perfect. Fries were delicious. They charge $2 extra for the feta and oregano, but they make the fries so much better. Feta in general is a premium addon, but they should name the restaurant Feta. They take it to the next level. The service was prompt and perfect. A truly outstanding meal, but pricey, too pricey for my budget. I won't be back unless I get a windfall, but I'm very glad I went. Everything about the experience was great. But I'm retired. I can't do a $30 meal (with tip). If you have the money, I can't think of a better place to spend it. The world has gone crazy when McDonalds has a $12 hamburger. The ambience was like a little cottage. Immaculately clean, but nothing fancy. They clearly care about every aspect of the business. I'm not implying that they are price gouging. They deliver value. My budget is the problem. "Sorry. It's not you, it's me." read more
3 years ago
Simply Authentic dishes. We tried as many as possible. We looked like we haven't eaten in a day or two. All sizes are plentiful and the taste was incredible. We travelled almost an hour and I will do it again. The Tomato sauce for the calamari could've been better selected. The bougatsa looked and smelled amazing. It was slightly dry, but it may have been a fluke. The rest of the meal was very enjoyable. The atmosphere is fantastic as well. Come and taste this small treasure. You won't be disappointed. read more
If you can't visit the Greek Isles, just go to Yia Yia's Greek Kitchen! With whitewashed wall & furniture, slate floor, and colorful flowers, artwork, and and accent pieces, one definitely feels like they are far away from Torrington, CT. Everything we ordered was tasty and delicious: Hummus Grape leaves Yia Yia's Chips-lightly fried eggplant & zucchini with tzatziki dip. Perfection! Lamb Gyro Platter - note this is a platter to share. With the appetizers, my son and I had plenty left over. Next time I will have to try the Greek Salad and Falafel. We were stuffed! Our server was helpful and friendly. We might have to make this a tradition on drives from Hartford to Lakeville. read more
2 years ago
Food: 50/50 Ambience: 25/25 Service: 25/25 Total 100/100 Yum yummmmm. I am presently surprised to find authentic Greek food in CT. The Tzatziki was soooooooo good. The meat perfectly seasoned. The Greek salad had the yummiest stuffed grape leaves. Really no complaints here only compliments!!! Sorry no food pics too yummy and so hungry LOL Also the decor is just fabulous!!!! read more
3 years ago
Yummy zucchini chips with tatziki, authentic Greek beer and soft drinks. Nice portions for sharing (two of us could've shared one house gyro) and the salad is awesome. You can tell the feta is fresh and seasoned perfectly. All holds up for leftovers! Just missing a full bar for any mixed drinks. Would try them again but to go. Not somewhere you can see off the main road in Torrington so don't miss this hidden gem. read more
2 years ago
Food was delicious, made to order, and came to the table super hot! Inside seating was a small space but very clean and comfortable. Server had great recommendations and explanations for the menu. Would recommend! read more
1 year ago
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4 years ago
I have been here a few times. Every time was pleasant , I wanted a quiet and solo date , I knew I would get that here. Service is always pleasant . I order an orange spritzer as my drink and for my dish I had shrimp saganaki with a side of pita . The dish was amazing . Taste just as good as it looks . Always a fav in town . read more
4 years ago
If you're looking for a delicious Greek restaurant with an amazing atmosphere- look no further! I recently dined here with a group of friends and we couldn't stop talking about how amazing the food was. We came on a Friday night around 6:30 and had to wait around 30 minutes for a table (which is always a good sign). You are transported to the Mediterranean immediately upon walking in. From the whitewashed walls to the flowers on the ceiling you can't help but feel like you're in Greece! We sat at the bar and started with drinks and an appetizer- the grape leaves were amazing! Once we were seated we all shared the kalamata spread, whipped feta, and hummus. All were great but my favorite was the kalamata spread! The pita served with the dips was so fresh. For my meal I had the falafel souvlaki and upgraded to the Greek fries (fries topped with feta and oregano). Upgrading the fries was totally worth it in my opinion! The red sangria special was the perfect addition to my meal. Our waitress gave us a complimentary baklava for dessert which was delicious. Perfectly flaky and the best way to end our meal! I can't wait to come back here to try more items on the menu!! read more
1 year ago
Wow. Just wow. Thank you Yelp Connecticut for listing this as one of the top 10 places to eat in Connecticut. Admittedly, I was slightly nervous that the hype would make my expectations too high and it wouldn't measure up. However, this place FAR exceeded my expectations. The 3 dip appetizer was fresh and wonderful. The tzatziki was perfectly spicy and zesty. The hummus was so flavorful and not bland like it sometimes can be. Not pictured is the spanakopita which we inhaled. It was the most delicious spanakopita I have ever had. So good! The Yia Yia's Chips were similar to Viron Rondos famous Mother's Chips. Not my fave but not gross, just enjoyed other items better. The skewers were so flavorful and the fries were literally perfect and crisp. Let's also talk about that baklava. Ordinarily, I'm not a baklava person at all but THIS little slice of warm amazingness was just spectacular. The spices were so warm and autumn-ly. It was like baklava and fried dough had a baby. I would go back just for the baklava, really! Mmm! I love Greek food. I've been to a few restaurants in Connecticut and this is hands down my favorite Greek spot now! The waitress was so attentive and sweet. She had a wonderful personality and made us feel so welcome and comfy. Great service. We ate for 2 hours straight! I loved that they bring things at a slow pace (one at a time) and let you just enjoy your food. So many places rush you in and out now. We felt like we had a nice Sunday dinner with family and got to take our time to enjoy! It was an eating adventure for sure! Also, this is the cutest little restaurant ever. You literally feel like you're sitting across the pond on a lovely Greek island. It's just beautiful! read more
My son has been wanting to try YiaYia's out for quite sometime and this was the day! We started out with the Tirokafteri dip and cheese filled balls with a spicy sauce on top. The pita bread was scrumptious, neither of us loved the cheese based dip, feta was too salty for us. The cheese balls with spicy sauce were delicious. He had a lamb gyro for lunch and I had chicken skewers with tzatziki sauce, both were good solid lunch items. My son wasn't a fan of the fries, but thoroughly enjoyed the gyro. We brought one home for Dad to enjoy! Dessert was baklava and kataifi. The baklava was delicious, neither of us were a fan of the kataifi. The staff were pleasant and welcoming and the inside is adorable and cheerful! Solid experience and we'd definitely go back again and try some different offerings. read more
2 years ago
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