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Myke's Pizza

4.3 (270 reviews)
ModeratePizza
Closed • 11:00 am - 9:00 pm

MYKE'S PIZZA · YELP ASSISTANT

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MYKE'S PIZZA ATMOSPHERE

What's the vibe?
Moderate noise
Hipster
Casual
Outdoor seating

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Recommended Reviews - Myke's Pizza

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Dave S.

A nice surprise! Just stumbled upon it. We're from out of town for a visit. Walking downtown waiting for an event to start. Myke's is inside of Cider Corps. Fresh delicious pizza. A great crust with a perfect amount of toppings. Nothing wrong. They have some good toppings choices to choose from. Service was fast and with a smile. Super easy folks to talk to. Do grab a slice of key lime pie for dessert, delicious. Last words... order more than you think you need.

Pepperoni Pizza + added jalapeños and topped with Apple Pie beer from @CiderCorp
Fatima B.

Never disappoints, this place is consistently amazing. Great atmosphere and service. Don't sleep on their dessert either!

Christina M.

It took me way too long to eat at Myke's. I think the reason is that it's located inside of Cider Corps and I don't drink much cider so I tend to forget it's there. I had heard it's good for a while now and happy to report the pizza is delicious!! You can tell Myke's is all about bold flavors and quality ingredients -- crust is perfectly crispy with just the right chew, the sauce is packed with flavor, and the toppings are generous. The pizza we ordered was half pepperoni and half potato & bacon. Will definitely be back to try out other toppings for sure. You can order pizzas for take away either in person or phone ahead.

Burratta
Amber G.

So there is a bar/brewery, working together with a coffee shop, and a pizza shop (all separate businesses) The APPLE PIE BEER is so delicious it tastes like apple pie. I don't even like beer and I was asking my husband to pass the beer! The white wine was good, best white wine I've had at a brewery. The pineapple pizza....... Delish! It was a perfect mixture of sweet and spicy The burratta pizza was a NO NO NO. Literally just sauce and a blob of cheese- I would not order this again The guy next to us had the potato pizza and he shared a slice (so sweet) and it was unexpectedly the best one

Brussel Sprouts
Ben K.

I have been to Myke's a few times now, and each time has been splendid. I originally came to try some coffee with one of the 3 business within Cider Corps and ended up staying for some pizza after. It smelled far too delicious not to. I really enjoy the fact that Myke's operates within the same building as a Pair Cupworks and Cider Corps. It makes for a perfect pizza for lunch or dinner. The pizza here is as amazing as the ambience. Everytime I have visited the staff have been incredibly nice and got our food to us quicker than expected! I would highly recommend checking out Myke's Pizza if you're looking for a good pizza!

Sandra H.

This is a pizza place inside Cider Corps. No, I'm not much of a drinker, but they definitely have a good selection of drinks. My friend and I both got two different pizzas that we shared one was the margarita and one was the spinach and artichoke. They were both very delicious, but I'm not as much of a fan for a citrusy pizza. I liked the margarita better. The taste was really good the right amount of cheese. We both also ordered a bottle of Coke. The staff was very friendly. You basically ordered through your phone and then they will bring you the food and your drinks. There was plenty of seating when we arrived a very chill atmosphere. I honestly don't remember if they're playing any music, but you could definitely talk to each other and have conversations. I was excited to find this place and will definitely have to come again next time I'm on the side of town and wanting some pizza I also like that it is veteran owned

Turkey Sando on pizza bread!!
Raquel L.

I always get a pizza from here and it's so good.BUT TODAY I got a turkey sandwich in the pizza bread, holy delicious sandwich. 10/10 would recommend if you are looking for a delicious turkey Sando.

Potato bacon and salami pizzas
Paige G.

I've been here twice now. Potato bacon is better than the margarita pizza. Still a wonderful space.

Artichoke pizza, ham only on half of the pizza
Gretel Y.

Tried out Myke's Pizza a few months ago. It's located inside Cider Corps along with Pair Cupworks. There's plenty of seating. You place an order and pay via a QR code and the team will bring out your food to your table. My group and I shared two pizzas and sides. We ordered the seasonal special, artichoke pizza but with the ham on only half of the pizza, salami pizza, and brussels sprouts. I tried the artichoke without the bacon as well as the brussels sprouts. The artichoke pizza came with mozzarella, roasted onion, artichoke hearts, speck ham, chiltepin, toasted pepitas, and shaved Asiago cheese. Though I'm sure the ham compliments the pizza, my ham-less slices were still flavorful. I also enjoyed the dough and crust. The brussels sprouts were just alright in my opinion. I felt it lacked flavor and crisp. Service was fast and friendly. Myke's always has a fun seasonal flavor. I will definitely return!

Cherry pie
Carissa B.

We have been to Myke's a handful of times and for some reason I've never written a review. Their pizzas are delicious every time. This time we opted for the cherry pie, currently a special and not sure how long they will have it. It has mozz, manchego and Gouda cheeses topped with cherries and almonds. Overall it was really tasty. The cheeses didn't have as much flavor as I would have hoped, but the cherries are what really made it for me. The salami pie is always on their menu. The saltiness from the salami and the spicy honey on top, so good. I loved the balance between the two. It's a perfect location, you get to enjoy a delicious cider with your pies. Never had a bad slice of pizza and staff are always friendly. See ya again Myke's!

Mortadella sandwich w pistachio pesto
Sarah Y.

Tuesday lunch w friends this week. Forgot to take a pic of our group Tried Myke's Pizza located inside Cider Corps Mesa. It was pretty good!!! Myke's is located at 31 S Robson #103, Mesa, AZ 85210. Parking is easy to find if it's not the weekend, I think. AMBIANCE: It was a very relaxed and casual ambiance. We were early so we beat the lunch crowd by a little (we were there at 11.30am.) At the time, it wasn't too busy or crowded, but more people came in towards noon. SERVICE: Service was pretty good. Just a note, you have to get your waters + refills yourself (not a biggie). The food came out pretty quickly for the most part! Our server was nice. They didn't really check on us though, haha, so we had to go get stuff ourselves if we wanted it (like crushed red peppers and Parmesan.) FOOD: We got: Mortardella sandwich Ham, jalapeno, pineapple and hot honey pizza Rosemary, potato and bacon pizza (white base) And the brussel sprouts The brussel sprouts weren't crispy so honestly it wasn't my favorite thing that they were soft, but the flavor was good. This dish also has raisins in it and I like raisins. I wished there was goat cheese or feta cheese though I love cheese so much. Or maybe almonds? Just for some differences in texture. The mortadella sandwich was good. It had pistachio pesto on it and it was yummy. The pizzas were good but the ham pizza was the standout one for me. All the flavors of the sweet and savory tastes really blended well together. I really like hot honey on pizzas! Yum! The rosemary bacon potato pizza was good too, but less complex in flavor profile. I think ordering these pizzas together made one seem way better, so I would advise ordering these pizzas on separate occasions, as one really outshines the other. Also, I don't normally eat pizza crust but I liked the way their pizzas were made, so I ate most of my crusts. The slices were not too crispy, doughy or floppy in texture. I feel maybe a few minutes in my air fryer would make them crispier to my liking (I really like crispy things ). It was about $85 after a 20% tip, so split between 4 of us I thought the prices were reasonable. We all left happy and full. OVERALL THOUGHTS: I definitely want to come back here again to try to the chorizo pizza (my friend recommended but we didn't order), and also to try their other sandwiches. They also offer salads for those who like greens! This casual, open-air spot is great for pizza lovers with their unusual flavor combinations and toppings. Their pizza is Neapolitan-inspired and made in wood-fire ovens. Please note they do NOT offer slices, only whole pies, except for Fri and Sat 8-10pm. They also don't offer any gluten-free offerings.

Potato and bacon pizza
Kim S.

Myles is inside cider corps which makes this an interesting location. If you're going for cider, you will be in awe of the great pizza option while you indulge. If you're going for a bite, it's less of a restaurant and more of a food court vibe. Ordering via QR code is super easy, and the food was pretty quick. I love the real wood fired taste of the crust. We got the potato and bacon pizza and the margherita. The potato bacon was the favorite. Rosemary notes, and a little from the cheese, salty and garlicky and creamy. The margherita was good! But it didnt have a ton of flavor- I wanted more basil than the one piece per slice. The smoked gouda didn't come through as much as it did on the potato pie. The crust on this one didn't stay as crisp- lots of flop. I did really enjoy this pizza- I think I was thrown off by the location inside the cider place.

Peach pizza
Sandy C.

Located in a big, shared building, Myke's Pizza is in the back of the building next to Pair Cupworks and Cider Corps. The space itself is very bright, and the music being played (Japanese City-pop) brings different emotions compared to, say, if you went to a Starbucks. I got a peach pizza to share, and it was so good! For those who have heard of Goat&Ram (another pizza place in Mesa), it's a similar concept in the sense that they are fired pizzas made fresh with some interesting ingredients. The peach pizza I think was a seasonal/specialty pizza for now it was a white sauce/no sauce pizza with peaches, pistachios, and cheese on top. The pizza itself was the right amount of salty, but because of the peaches, the bite was sweet/sour/salty all in one go. It made for a really great combination. The pizza bread was really nice. I'm not too big a fan of crust, but the crust for this was fluffy, airy, and had the right amount of crunch to it. The location made for a great time to meet with your friends, have a lunch date, or sit around and do some work for a few hours.

Black cherry soda

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1 year ago

Great people serving great pizza. I recommend going soon to try the peach pizza before it's gone but every pizza I've tried has been good.

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Ask the Community - Myke's Pizza

Do they have pizzas by the slice here or do I have to order a whole pizza? I can't eat that much.

No they do not sell by the slice, the pizza is very thin & not very large but really good.

What size are the pizza?

Best guess, 12".

Do you all have a brick oven? It looks like pizza I've had growing up?

Sitting in the restaurant/cidery it appears to be brick oven and wood fired.

Any gluten free crust yet?

Nope

Does Myke's pizza serve gluten free pizza?

Nope

Can under-21s still come to eat here? Looking to have a few friends together for a birthday celebration

Yes- we've brought our teenage sons multiple times. It's family friendly and we've even seen much younger kids there. They have board games you can play at your table too.

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We went to Crave last night to celebrate my daughter's birthday. When we were seated, I let our…read moreserver know it was a special occasion. She immediately told us the kitchen would be closing in 10 minutes (we arrived at 7:19 and they close at 8), which already made the experience feel a bit rushed. We ordered a deep dish pepperoni and sausage pizza, a Caesar salad, fries, and water. The salad and fries came out quickly and were good, but we waited until 7:52 for the pizza. During that time, several staff members including what seemed to be a manager, were loudly yelling back and forth across the restaurant about staffing and schedules. With no music or TV volume, it was impossible not to hear, and it felt very unprofessional. Meanwhile, our water glasses sat empty. I had to ask three separate times for refills, and the third time I actually had to get up and find our server at the bar, where she was sitting, still discussing the schedule. When the pizza finally arrived, it was delicious. But basic things like Parmesan and pepper weren't offered. I had to flag someone down to ask. And even though we'd just received our food, the lights on the patio were turned off while we were eating, and we were brought a box very quickly, which felt like a not-so-subtle hint to leave. Overall, the food was good, but the customer service and atmosphere really took away from what should have been a nice birthday dinner for my daughter. Very disappointing experience.

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Came in Saturday evening about 6 PM. Dining room was busy, but we were able to get sat right away…read more The restaurant was busy as the norm, however inundated with a ton of "to go" pizza orders. Our server Kaitlyn expressed to us when we went to put in our order; that they were running behind due to all the take out / pick up pies. Absolutely appreciated the "heads up" and so we got calamari as an appetizer, a caesar salad, lasagna & 2 meatballs to share and ordered a pizza, as we knew this would be that last to arrive. The Calamari was ok. The portion and looks were extremely inviting, just disappointed the batter had no flavor. Would have been nice to of had some type of season which would have made it far better tasting. A little garlic power, onion powder, oregano? Something to make it hit the taste buds. The meatballs were average. They were tender, but again a little more spice would have put them over the top! Salad was delicious and the lasagna is always good. We had zero complaints about when are pizza arrived as expected it to be late, yet worked out perfectly on how we had ordered. It was a bummer cause the crust was so thin it didn't hold up to the toppings. It was so thin we had to eat it with a fork. Too limp to hold, but still tasty. Our server was excellent, very engaging and was checking in at the right times. She even brought my husband a Cannoli for his bday. That's a bite of NY food for sure here! Outstanding! For it being one of their busiest evenings of the year (Halloween Night) and the demands of ALL the per orders we appreciated how hard the staff was working to accommodate ALL of that and those of us also in house.

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Myke's Pizza - pizza - Updated November 2026

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