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    My Boys Baking

    4.3 (4 reviews)
    Open 10:00 am - 4:30 pm

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    Cachette Bistro & Creperie

    Cachette Bistro & Creperie

    3.3
    (109 reviews)
    2.8 mi
    $$

    The Crepes are large and suitable for sharing. Try the…read morechicken. It's perfectly seasoned!

    Tapas on Main is a tapas bar and restaurant that opened in Bethlehem, Pennsylvania in May 2011. It…read morewas founded by restaurateurs and business partners Juan Carlos Paredes and chef Rafael Palomina. Both hailing from Bogota, Colombia, the two partners own a number of restaurants both separately and together. With Tapas on Main, they brought authentic Spanish-inspired dishes to downtown Bethlehem. In February 2015, when the unit next door became available, the partners opened a French-style bistro dubbed Cachette Bistro + Creperie. With both eateries adjacent to each other, they can share the same kitchen and liquor license; it makes for easy management. Palomina serves as the executive chef for both establishments, while Luis Abundez serves as the chef de cuisine. My family and I visited Tapas on Main and Cachette Bistro + Creperie this past summer while we were visiting relatives in the area. We stopped by while exploring Main Street and it looked like a cool place to get brunch. Although we were all seated in Cachette's dining room, the staff said that we were allowed to order anything from either establishment's menu. For drinks, I ordered a "Limoncello Spritz" while my wife had a "French 75". For food, I had the "Smoked Salmon Benedict" (two poached eggs, smoked salmon, sautéed spinach, bacon crumbles and hollandaise over English muffins), my wife had the "Huevos Rancheros Crepe" (two fried eggs, chorizo, pico de Gallo, cilantro rice, black beans, jack cheese), and our sons shared the "French Toast" (fresh bananas & strawberries, maple syrup). We all really enjoyed our meal! Our extended family also enjoyed their dishes, which included the "Croque Madame" (gruyere, ham & egg sandwich, served w/ frisee & apple salad). Whether you fancy a culinary trip to Spain or France, you'll find plenty of delicious dishes at these two establishments!

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    Interior
    Interior
    "French Toast" (fresh bananas & strawberries, maple syrup)
    "French Toast" (fresh bananas & strawberries, maple syrup)
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    Vegan Treats

    Vegan Treats

    4.4
    (602 reviews)
    2.2 mi
    $$

    This is one of my favorite places to make a detour to. It is a quiet spot on a little block and if…read moreyou drive too fast you will miss it. Service is very friendly and as sweet as their desserts. It is so hard to pick just one so I take a few for the road. Excellent vegan desserts!

    I recently visited this vegan bakery and tried two of their tarts. First, I want to talk about the…read moretaste. They were fine - good, but nothing crazy or out of this world. I've definitely had better vegan treats before, especially for the price point. One thing that really stood out to me was that there were no prices listed near the tarts or baked goods. Normally that might not be a huge issue, but in this case, I think it's important. When the cashier told us our total was $34, I honestly thought he was joking or had accidentally charged us for a small cake or something. We didn't question it at the time and just paid. Once we got to the car, we started second-guessing whether there had been a mistake. I even went online and checked their ordering page to confirm the prices. To my surprise, there was no error - the tarts are actually $17 each. I can usually justify higher prices if the food is truly exceptional, made with rare or unique ingredients, or if part of the proceeds go toward a meaningful cause. In this case, though, I didn't feel the quality matched the cost. There are several vegan bakeries in NJ that offer better-tasting treats at more reasonable prices. At that price point, I truly hope the workers behind the counter are earning well above minimum wage and that their hourly pay reflects what this place charges for a single tart. If customers are paying premium prices, it would be reassuring to know that the staff is benefiting from that as well. Overall, I think listing prices clearly in-store would help customers avoid sticker shock at checkout. Transparency goes a long way.

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    Vegan Treats
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    My Boys Baking - bakeries - Updated June 2026

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