The food here is so delicious. I stop here for lunch sometimes when I'm in the area. Haven't been…read morehere in a while, but stopped in today and the food is still great. I had the lunch special general Tso chicken with white rice and an order of sichuan wonton in spicy red sauce. Everything was packed with flavor. I'm so happy this place is still here. The service is warm and friendly. The dining room is warmly lit just good enough for a quiet lunch alone and also has plenty of seating for groups.

Girlfriend and I dropped by on the way to Forest Hills. Fast service, friendly and the food was…read morepretty good but not like NY legendary. Good vibe though and we were sat immediately. Would probably go back if we ever seeing a show at forest hills.

Went to Red Sorghum twice, both for date nights with the hubby, and both times we really enjoyed…read morethe service, ambiance, and most of all their food. We went a second time because our first experience was so good that we wanted to try their other dishes, and now after the second time, we can't wait to return for a third. We definitely need to return with a bigger group the next time we go so that we can try more of their dishes! Our second time there, we had the "Night Market Chow Fun" and the "Chongqing Braised Beef." Both were excellent! Probably my favorite Chow fun now and the Chongqing braised beef was so tender and had all the szechuan tingly spices that open up your taste buds and sensories. We LOVED both dishes. It had the 3 chili pepper sign and the server warned us that it was very spicy, and IT WAS -- in all the good ways. May not be for the faint, though, so be careful. Not sure if they can adjust the spiciness. We enjoy their "film set" ambiance, giving it a cooler dining experience than your normal authentic casual space -- adds some flare for a date night or for friends. MUST RETURN FOR MORE!

My friend and I decided to grab a nice weekend lunch here since we were both in the area. The place…read moreitself is super vibey with solid decor. The staff was very friendly and everything came out very quickly. We decided to order family style so we can share everything. -Lucky coin Tofu which is one of the more popular dishes, it was really good, the flavors were really good and the tofu was pretty soft. -Ginger chicken: the chicken was very tender but it wasn't all too special. -Night market chow fun: this was my personal favorite dish but I do love a chow fun but I thought the flavors were good and it went well with the other dishes we got. Solid place to try out if you are in the mood for chinese food!

First time here and they did not disappoint. The dry pot was amazing. Large portion sizes…read more Definitely over-ordered but will make for get leftovers. We ordered the dan dan noodles for an appetizer, chewy noodles and good flavor. Then we had the custom dry pot (we put chicken, tofu, Napa and Choy medium spicy) that came out tasty and fast. And finally we ordered the crispy fish which was HUGE but crunchy and flavorful - definitely more food than we expected but it's okay! Servers were friendly and even though there was an error in our order they were quick and ways to fix. The restaurant is small and hole in the wall, feels authentic. AC wasn't on so a little warm with all this spicy food but overall will definitely come back with friends and family.

A forgettable lunch I had here. It's not terribly bad but I can name a couple other Chinese…read morerestaurants I've had a better experience in. The restaurant is a few blocks from the main street of Steinway so it'll take a bit of searching. Going inside, the area is rather abstract. Pink flower wallpaper on one end and dry wall on the other, it's kinda off-putting but I didn't come here for the atmosphere anyway. Service was lukewarm, I got my order in but the two workers inside weren't too receptive and the menu itself is kinda barebones with most of their food being a bit more than I would like to pay for so I just settled on one order of Singapore Mei Fun. After waiting 10 minutes for my food to arrive, the Singapore noodles which are usually spicy were kinda salty but it was nothing a bit of duck sauce wouldn't fix. This one order cost $17 while not the worst Singapore Mei Fun...well technically it is, even though it's not horrible but I've had much better from other places for a stable price of $12. Yeah, a rather disappointing visit. Not the worst I've ever had but could be so much better.

Beile Ye BBQ is fantastic! The quick-boiled tripe is incredibly tender -- an absolute must-try for…read moreanyone who loves northern Chinese cuisine. For the roast duck, go for the full set; you can't go wrong. The milk skin from takeout is exactly the same as the Xinjiang milk skin sold on the second floor.

Peking duck is soooooo good! Highly recommended! All dishes are good! Must try in Flushingread more

First stall located inside LIC Food Hall. Order at the kiosk, especially when they are busy, which…read morethey were! I went with the Bolo Bun Cod Fish Burger with Wedge Fries, Salad and HK Milk Tea combo. Everything was freshly made. - Bolo Bun Cod Fish Burger: They are not skimpy with the cod! The burger has a big (almost as big as the bun!) and a small chunk of flaky Cod, coated in a crisp sturdy batter. The bolo added some sweetness, which went well in the burger. Most of the bolo is missing that flaky crisp bite, but that is the nature of making it into a sandwich. The edges were still crisp. - Wedges: fantastic! Crispy exterior, with a fluffy interior. The shape (looks like it is a thick spiral cut) lends well to that texture. - Salad: was fresh, with a non descript dressing. Added some greens and crunch (onions and pickled radish) to the meal. - HK Milk Tea: Great tea flavor and not too milky. There was a lot of ice though. Overall, a great quick spot to hit if you're in the area. I will have to try the fried pork cutlet next time!

Excited that Cha chan tangs (= "tea meal rooms") or Hong Kong Diners, are growing & getting extra…read moreattention. Where blue-collar Cantonese lunch meets British influence.You MUST get the pulled (6+ times!) stocking Hong Kong Milk Tea (less ice). The cafe's version is actually much better than the C-pp- Tea shop (specializing in it) down the block. This tea is medium-strong and medium creamy (creamer & evaporated milk + sugar). I've had the Black Pepper Beef Noodles/ Spaghetti. The flavor and sauce was excellent & well seasoned. Lots of pepper and onion slices. I like the blend of Western spaghetti with the savory sauce. One issue was the thin-cut shaved beef in the dish. Seems like the chef folds it into the noodles because it cooks so fast, but I had a lot of underdone pieces which might have gotten me sick. I would order this dish again because the flavor was that good, but ask for the meat "well-done" or served on the side. Marathon Cafe is inside LIC Food Hall. The staff is kind & their design & packaging is creative and UX Friendly (Full-size utensils!) Lots of seating, strong A/C & restrooms in the basement.

2nd lunch purchase. Another tasty meal from Future Taste. I ordered sesame chicken with white rice…read more Lunch special includes option of soup or soda. I opted for the hot & sour soup which has a little kick, bits of tofu, slices of mushroom and bits of seaweed - delicious! Also, lunch special comes with the choice of egg roll or chicken skewer. I ordered the chicken skewer again and it's consistent - seasoned and tender. Finally, I've found a better Chinese takeout in FH.

Food is good and the home delivery was timely. I have…read moreordered several times and they have been consistently good.

I was craving duck and they had a variety of duck dishes. Had the duck roll and wasn't sure what to…read moreexcept but it's a duck egg roll. It was yummy. Delivery was quick. I will need to try more dishes.

Ordered delivery. Came pretty fast and hot!…read more All the food was delicious and the portions were large. I will say it was a little expensive but I'm willing to pay for the quality.

Everything is very tasty , especially we had the lunch special which come with a appetizer and a…read moresoda, such a good deal

super convenience , took the lirr get off to bayside station and walk a block. so many options for…read morenoodle soup , and snack. size portion is huge.

This place has amazing takeout food for a very reasonable price, hands down the best value in the…read moreneighborhood. My personal favorites are their chicken and broccoli, fried dumplings and general tsos chicken! I'm so glad this place was able to stay open despite the covid-19 shutting down so many places!

I had a craving for some wonton soup and egg foo young while driving on Metropolitan Ave. Saw this…read moreplace and took a chance. It looks run down inside. The lady at the counter wasn't too friendly. She was professional enough. took my order and it was ready in a timely fashion. The food was very good! The wonton soup had pieces of pork (most places do not) The egg foo young was really yummy! I would definitely go back!

This was one of the best meals I may have every had! Everything was AMAZING! Went to Jiang Nan…read moreduring a quick work trip & was stopped in for dinner thanks to a recommendation! Really glad we listened! My favorite thing by far was the Honey Walnut Prawns, they were massive but sooooo good!!! Also the pork belly & dumplings are fantastic! Service was fast & efficient with the tablets. It's right in the middle of everything too. There's so much around I wish we had more time to explore. The restaurant was cozy and packed in much like everything else around NYC. Will definitely be back!

The interior was beautifully decorated, and my family found it easy to hear one another despite it…read morebeing very busy and crowded. The service was amazing, very attentive, and everything was clean. The food was pretty good, but there were some dishes I liked more than others. Ordering the boiled chicken slices as an app was the wrong move. It tasted okay, as good as it sounds, but I don't think it was the best app option. The pork belly in mashed garlic was good, but I wish the cucumbers had been more chilled and fresh. I liked Uluh's version of this dish more. Next time I would try the boiled chicken in chili sauce or the crispy fish. The flavor and texture of the braised pork belly were amazing. The pork was tender and fatty. The prawns were fantastic and very garlicky, just how we like it! The rice was pretty good and actually had a decent amount of seafood, but I found the shrimp to be the same quality you would get from a takeout Chinese restaurant. The rice was also on the more steamed side, less on the dry side. All in all, I thought the food was decent, but the service was amazing and the vibes were also a plus.​​​​​​​​​​​​​​​​