Ordered takeout. I don't like to rate restaurants on takeout, because it's never as good as…read moresit-down, but here I am anyway. The cashier was a little gruff, but the woman running back and forth between the kitchen and the front had a better business sense about keeping customers happy. She didn't want me to wait long, so I think she rushed the kitchen a little bit, which I appreciated, but also may have led to some of the demerits on the food I mention below. I was happy to see one dish I ordered, the pig intestine with fish, on their picture board above the cash registers. That gave me confidence that they knew what they were doing and it was the best dish by far out of the three I ordered. The intestine was fresh and flavorful, the spice level was high, but also not too salty. It was a lot of food. Only drawback here was the fish (tilapia?) seemed to be heavy on the breading. The other two dishes were disappointing. Penang curry with pork had good vegetables, but the sauce had too little flavor since they went too heavy on the coconut milk. The pork seemed like chicken, not pork. Way too soft and flavorless. The Singapore Chow Mei Fun had good noodles and veggies. But the curry powder was not blended in. Eating it, I could still feel it in powder form. It was also far too oily. Overall, I think they had a lot of options but next time I'd steer more towards classic Chinese, since that seems to be what they do well. I hope next time the flavors will be stronger and blended better (i.e. powders actually stirred in). I'm willing to give them another chance, since they do have a lot of dishes I like. Last note: the online ordering service does not indicate that dishes come with rice. I thought they would have rice by default, but then when I added the penang curry to my cart, it asked whether I wanted rice or noodles or something else. So that made me think I had to order rice separately, which meant I had twice as much rice as I needed. It also said "quart of white rice" was sold out, but "pint of white rice" was not, yet the rice that came with my meal came in a quart container.

Tried this restaurant for the first time today. I ordered shrimp Kung Pao! Just the right amount of…read morespice and a few different vegetables. Looking forward to trying another dish.

Grabbed takeout from here a few times and it's always great. One of the only places around here you…read morecan get Peanut King (aka Pra Ram), which we've missed dearly since Rin Thai Bistro moved to Snyder. When my 6 year old is feeling less adventurous, their crispy sesame chicken has been great as well. Highly recommend the beancurd skin rolls. They are amazing.

Stopped here for dinner and had thé Pad Kra Prow (Thai Basil Chicken). They serve it Thai street…read morestyle with the fried egg and minced meat. The flavor of the stir fry was spectacular and the veggies done just right. Since I've had the pad Thai (it has become my favorite), pad see ew, drunken noodles and curry all of which have been excellent. I should mention the shrimp here is the best I've seen at any Asian restaurant in town. The service is always spot on here. No matter what time of day, they take care of you when you show up. I also had the Thai tea which is the best in town with boba. It's a small business and the space is very intimate but absolutely worth a visit. They also have takeout which is also excellent. Overall, a fantastic dining experience. Looking forward to returning for more.

Kumo Sushi has some of the freshest fish I've had in Western New York. Everything we ordered was…read moreincredibly fresh, and the sushi was absolutely delicious. The presentation was beautiful too every plate looked like a work of art. Sorry, no pictures this time... I was way too excited to start eating! One thing to know before you go: if you want ginger or wasabi, you'll need to ask for it since it doesn't automatically come with your sushi. The staff was friendly, the restaurant was very clean, and overall it was a great experience. I'll definitely be back!

This is where my son decided he wanted to go for his 29th birthday dinner. We've never been here…read morebefore and it's close by our house so I figured why not ? It has a very, very small parking lot, which is pretty inconvenient. I had to park all the way down the street. We approached the restaurant and it looks so cute from outside with that big lucky cat. I don't know the names of these things so don't laugh at me, lol. We get inside. It's quite small inside. Also, they have a big cage that people can sit in only one though, and I wanted to sit in there, but it was already occupied by a family. The decorations are cute, but they don't have very many at least not on the side that we sat. We sat to the right when you walk in the door. The menus look like you're opening up a humongous encyclopedia or an almanac but there aren't that many pages in there so don't let it fool you. They have lots of different types of sushi, Japanese food, Chinese food, etc. My son got a salmon roll and a caterpillar which he said was amazing. I got General Tzo's chicken , which was much better than any Chinese place I've ever had it from. This was the real deal. But first I had pork eggroll and it was so good. They served it cut in half with duck sauce all over it and it was so good that way I loved it. Then I ordered a nice size bowl of pork lo mein. That was the best lo mein I have ever had in my life. It was absolutely delicious. My son tried some the next day and said that that was the best lo mein he's ever had. The employees were nice. Took a while for our food to come, but that was OK. We weren't in a rush. I ordered a Diet Coke and it seems that all Japanese and Chinese places that I go to lately they only give you cans of pop which seems weird to me, but whatever ! And this seems like a higher end type restaurant too. It's not a cheap little restaurant. This is a pretty pricey place, but like I said, it is delicious. I highly recommend going there and eating. Hopefully, you'll be as satisfied as my son and I were.

SPOILED SPRING ROLLS!. Two bites and knew…read more Up at 3am,stomach problem Woody stems on greens in Pad See-Ewe? Eggplant curry not the same as previous... White, bland roux like Sauce??? What happened?. Back in the neighborhood, very disappointed. Delivery timely, sick-making food. Sad

Service was excellent, the Thai rolls had just the right amount of spice. My sizzling duck special…read morewas overall good, but the duck was overcooked. As another reviewer noted, it does come out sizzling hot (tried to capture the steam in the photo) which means the duck continues to cook, unfortunately. The special house sauce was a bit sweet for me, but none was left on my plate! Companion asked for extra spice in the one star spicy dish ordered and that was graciously accommodated. Servings were generous. Weeknight found us there about 6:30, not crowded at all, but weather was nasty which probably kept people home. Seemed to be brisk takeout business.

Waitstaff was lovely: Three different people checked on us during our meal…read more The miso soup has changed somewhat: It no longer contains tofu, seaweed, or vegetables. The garden salad, likewise, has only iceberg lettuce and a citrus mayo dressing. I enjoyed my grilled squid: It was a large portion, and the char had a great flavor. The sushi was very tender, and the rice was well seasoned.

I say this as a former sushi chef as well as someone who has been to over two dozen sushi…read morerestaurants in 7 different states. -Sushi rice was bland and slightly dry. Needed more sushi vinegar. If the ingredients are measured out, which they said it was when I pointed it out, then this should never have be an issue. -Garnish, specifically the lettuce on the sushi plate was old, mushy, and unappealing. They should have left it off the plate if that was all they had left. Sushi is about presentation more so than most food and this was not done well. -Miso soup. This was not traditional miso soup. I know there are miso soup with daikon as an add on, but there's usually wakame in it. There was no enoki mushroom either like it says on their menu. The ones I uses to make, and all the sushi restaurants I've been to were the traditional tofu, wakame and diced green onions. Have that as a first option since more widely known, and make the daikon as a second option. Also, miso broth was bland. Needed more bonito flakes. Equipment - you guys need to periodically check your tables and chairs for damage. When I grabbed my chair by the seat to scoot myself closer to the table the seat came off. Need to balance out the portions of ingredients in your rolls. California roll needed more imitation crab. There was too much cucumber and avocado. You guys need to focus more on quality and presentation instead of having a ton of different roll on your menu. When you are pricing your sushi like a mid-high end restaurant, the quality and presentation needs to match. I read the reviews on this place and thought all the kinks would have been worked out by now, but it seems not. We didn't try out the other non-sushi dishes they had on their menu, so we have no opinions on them. I am one of the few who will not be coming here again for sushi.

Great food priced fairly. Service is personalized, which is helpful because I don't have a good…read morehandle on the offerings just yet. There's a seating area. You can get here on Metro Bus #32 Amherst and #3 Grant If you like Asian food you will like this restaurant.

Very cozy restaurant, made me feel like I was back home with my family. The food was delicious, I…read moregot the Phet Htamin with mutton curry and a ginger tea. The owner was so friendly too! Prices reasonable as well, so really great if you want a bite for lunch or if you're a college student at Buff State. :) Looking forward to coming back to try more of the Burmese menu!

Great sushi. Friendly service. Plenty of parking. Eat in take out. Door dash available. I've…read morebeen coming here for years and am never disappointed

Came here for lunch on a Saturday afternoon and was blown away by the quality and care they…read moreprovided me. The Salmon nigiri was so fresh and they gave you thick cuts. They even made me a "chefs special" salmon nigiri which was absolutely delicious! The staff was so welcoming, I can't recommend this place enough!!!

The quality and consistency of the food at this restaurant is unmatched. Every time I go I don't…read morethink of the price, I imagine the food. Every time I order they are consistent, with all of my orders being ready maximum 20 minutes. The seating is comfortable, and the peaceful music is the cherry on top. I would recommend this restaurant 200% and I promise it will not disappoint.

When I asked for a receipt while paying, the owner threw it at me. The owner's attitude was…read moreextremely rude.

The pork Bao's are amazing! and the workers are kind and respectful. I suggest this place to many…read morepeople who are interested.

After spending a couple of hours at the DMV for renewal, I needed a treat for lunch. Right there…read morein the same Eggert-Sheridan strip mall was The C Bao and Dumplings! I'd been wanting to eat there for quite a while, but I don't get out that way very often. I was rewarded for choosing the Tonawanda DMV over downtown. The food I had was very good, beautifully presented. The manager was friendly and helpful. I will most definitely eat here again. There were two other tables occupied during my visit, but several people came in and ordered take out, and some were picking up online orders. One of the booths had a young couple, unseen until my way out. The sides of the booths are quite high, affording privacy, yet open on top for an airy atmosphere. In addition to central tables, there are tables opposite the booths. And a single large table with chairs near the counter, where people who come in and order to-go can wait. The wait is not long. From my ordering to being served was maybe 12 to 15 minutes. The menu is varied and extensive enough, which struck me as a pleasant relief from the often overwhelming pages and pages of Chinese restaurant menus. I think C Bao and Dumplings has all of what anyone might be craving, including Pad Thai. Clean, bright, airy, relaxing place to dine for lunch or supper. Enjoy!

My friends and I stopped by OG Dumpling House for lunch, and it definitely lived up to the hype!…read moreWhile they're known for their dumplings, I liked that the menu also offers soups, rice, noodles, and other dishes for a little more variety. Service was quick, and our food came out hot and fresh shortly after we ordered. We shared everything family-style, including the pan-fried pork and chive dumplings, crab and pork xiao long bao, and the OG peanut noodles with chicken. Everything was delicious, but the xiao long bao was easily the highlight. The dumpling skin was the perfect thickness, and you could really taste the crab in the filling. The prices were also very reasonable, especially compared to other dumpling spots I've been to that cost more without matching the quality. I'd definitely come back the next time I'm in the area!

Love this little spot. Looks like and old Pizza Hut from the outside but don't be fooled, what…read moreyou'll find inside is much better. My wife and I are dumpling aficionados and mostly have to make our own at home so we were excited when this place opened. It was super busy when we got there, even on a Monday night, but we still got served pretty fast. We had two types of dumplings, chicken and pork, both pan fried and they were both great. We also tried the pork belly bun which exceeded expectations. For dessert we had the sesame balls which were sweet and had the perfect texture. We liked everything and we will be back here for sure.