Cancel

Open app

Search

Mozzarella & Vino

4.0 (277 reviews)
Open • 7:30 am - 10:00 pm

Mozzarella & Vino Photos

Business Info

MOZZARELLA & VINO ATMOSPHERE

What's the vibe?
Moderate noise
Intimate
Romantic
Classy

You might also consider

More like Mozzarella & Vino

Recommended Reviews - Mozzarella & Vino

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Christina S.

The restaurant is very lovely. Dimly lit, comfortable and romantic. Excellent and attentive service. It's narrow yet long. We were seated in the very far back area with a beautiful glass ceiling. It was a bit cold though. The food was good. I thought the calamari was really good, very tender and not overly seasoned or salty. The homemade ravioli special was very light and fresh. The cheeses were also extremely fresh and delicious. Make a reservation because by 6pm on a Saturday it was already jam packed!

Karen S.

Modern Museum of Art and need some lunch, head out the door across the street to a peaceful retreat of M&V. They have a lovely garden, inside seating or outside to people watch. Lunch was grilled zucchini and the most delicious arancini I have ever had- hot, creamy, flavorful- rice cooked well, almost risotto-like. We followed this with a prosciutto eggplant and ricotta panini (huge) greens - simple with O&V. I enjoyed 3 choices meat or cheese- 2 meat and 1 cheese. All were fabulously paired with prosecco, then a Sangiovese - blend (recommended). Topped off with espresso and house biscotti- Now off to Van Gogh!

Calamari
Peter C.

Super attentive, friendly staff! PROS: The food is amazing. Everything tasted so fresh. The staff was very polite and friendly. Honestly, their attitude really made the whole experience. CONS: Zero. OVERALL: Great little Italian place near the Museum of Modern Art. You should make a reservation and have a great Italian dinner there.

Dry and not well seasoned
Ken R.

The name says it all. Stick with cheese and wine and you will have a good experience. As my son said, don't try the "after- pasti". We ventured to the entree section and that was a bad idea. Meatball entree was over priced and dry as was the chicken. The waiter was inexperienced and uninspiring. The rolled mozzarella with pesto and prosciutto was very good. The ricotta and honey was well presented and tasty.

Cheese plate
Kha-ai N.

We stumbled across this place and had a FANTASTIC lunch here. Great service throughout our time, tasty complimentary bread, and some nice complimentary biscotti at the end. But the real reason for the stars? THE FOOD WAS AMAZING. I ordered the lasagna, and was wowed. It's vegetarian and is mushroom based. The pasta sheets seemed to be a darker wheat and was perfect. It was both light enough for lunch and totally satisfying. Everything was the right texture and the tomato sauce was great. My husband got the ravioli special of the day, and while it was a semi-small serving, he loved it. Great flavors and textures throughout. We were still a bit hungry and decided to tack on the cheese plate featuring bufala, burrata, and smoked bufala. Each cheese was so distinct, the tomatoes were sweet and firm, and the basil was incredibly fragrant. This dish is a must here! Next time we're in New York, we'll come back and try something else!

Citrus and avocado salad
Gab G.

Had a good experience here though nothing too special. BF and I shared: + citrus and avocado salad + meat and cheese platter + ravioli of the day + braised lamb and mashed potatoes + dark chocolate almond cake + mascarpone "tiramisu" style The salad was great. Charcuterie (you can customize it) and chocolate cake were the standouts. Prosciutto was probably the best I've had outside of Italy. The ravioli had a nice texture but the sauce, filling and flavor were a little watery. The lamb was decent. Didn't care for the tiramisu - it was kind of bland. 3.5 stars overall because some dishes fell flat but the others were quite tasty. Excellent service and lovely ambience.

See all

4 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 1

2 months ago

The ambience and service were stellar! The food was divine!! The pasta is perfectly prepared and utterly delicious! We will return!!

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 months ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

28 days ago

We went here for my Birthday Dinner and the service and the food was excellent. Made for a wonderful evening out. Thank You.

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Alex G.
130
1878
590

5 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 months ago

Tuxedo and World Cup level service. Will definitely come back. There is also an upstairs.

Helpful 0
Thanks 0
Love this 0
Oh no 0

10 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of David B.
1
135
91

10 months ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

8 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

9 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 5
Thanks 0
Love this 4
Oh no 0

8 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0
Photo of Peter C.
2857
554
3411

9 years ago

Helpful 2
Thanks 0
Love this 2
Oh no 0
Photo of Rob W.
328
778
1419

7 years ago

Helpful 3
Thanks 0
Love this 3
Oh no 0

7 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

9 years ago

Helpful 3
Thanks 0
Love this 1
Oh no 0
Photo of Kha-ai N.
232
53
65

7 years ago

Helpful 2
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

10 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 2
Thanks 0
Love this 3
Oh no 0

8 years ago

Helpful 4
Thanks 0
Love this 1
Oh no 0

10 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Joy G.
1638
1571
948

8 years ago

Helpful 7
Thanks 0
Love this 6
Oh no 0

11 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

9 years ago

Helpful 5
Thanks 0
Love this 3
Oh no 0
Photo of Dee K.
37
89
137

9 years ago

Helpful 2
Thanks 0
Love this 2
Oh no 0

9 years ago

Helpful 2
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 39
Thanks 0
Love this 36
Oh no 0

8 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

9 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

9 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

7 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

9 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

9 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

Page 1 of 7

Mozzarella & Vino Reviews in Other Languages

Ask the Community - Mozzarella & Vino

Is it easy to get in on a week night (Thursday) for two people without a reservation? Or, better to reserve? We're happy sitting at the bar or at a table.

It probably depends on the time and luck of the draw. We had reservations for four but came an hour early with no problem. I'd recommend reservations though.

Is this a nice place for a happy hour glass of wine before heading to dinner?

Yes, but you will probably stay for dinner. And dessert. And coffee. And more drinks.

Is this a nice atmosphere for dinner?

Yes. Nice jazz music. Intimate setting. Good for conversation.

View All 5 Questions

You might also consider

Verify this business for free

People searched for Italian 157,635 times last month within 15 miles of this business.

Verify this business

Vin Sur Vingt - Ratatouille

Vin Sur Vingt

4.0(208 reviews)
1.4 mi•Flatiron
•$$

Interesting place to say the least. Not big on wine however the happy hour sign brought me in…read more While the staff muffled at me when I commented on the French options I quickly learned they are very much French- IYKYK. Grabbed my wine and got out the way. Clearly they aren't catering to welcome people coming back but it's NYC, it's expected. Ps everyone ordered the oysters!

Just a Great hors d'oeuvres spot in NEW YORK CITY! In a…read morelittle under a year, I have been to this spot uncoincidentally twice through passing- The street is bustling with enticing cuisine and merging sense of palette confusion. This STICKS OUT. It is French, it offers a sunlit outdoor patio and rests on New York cobblestone. Only the finest. We ordered their 30 dollar happy hour wine selection (their choice of white, rose or red). We went for rose as it was only approaching cocktail hour. Ended up spending $60, do your own math! As for food, this was where I had a blonde moment. The French wordings of cheese or meat was simply something I haven't even seen in France. So what to do? Tell our server we love rich goudas, goat cheeses and manchego's; but stray from any blue cheese family member or associate. He brought an array of an assortment! I do not recall the names of their cheese, two we liked one we did not appreciate. The unappreciated cheese was a reminder to my deep hatred for blue cheese and utter regret for even bringing it up to our server. TOO MUCH BREAD. Not because I am a model, but because I believe in proportion sizings, especially when it comes to the delicacies within the cheese world I aspire to be apart of. NO MORE BREAD PLEASE, I begged as I calm and swiftly maneuvered the slices into my concerned and judged mouth. We also enjoyed the escargot, 10/10. Get the escargot and wine babes xxx

Photos
Vin Sur Vingt - Busy Thursday night

Busy Thursday night

Vin Sur Vingt
Vin Sur Vingt

See all

Barlume - Aperol spritz and truffle fries.

Barlume

4.2(55 reviews)
1.7 mi•Flatiron

I met a friend here for happy hour on a weekday, and we had a wonderful time. The restaurant was…read morespacious and the marble bar was gorgeous. There's even a speakeasy lounge downstairs. The bar seating was plentiful and comfortable. There is plenty of space for people to stand behind the bar or a high top tables enjoying happy hour after work. If you go at 4:30 or 5, it's a bit calmer as the after work crowd trickles in. And as the evening went on, it started to get more and more packed, and it became a really lively vibe. After my friend left for another function, I stuck around a little bit longer for a little solo dinner. I had a glass of Prosecco off the happy hour menu followed by a dirty martini, and I did request to look at their full dinner menu because there was a couple items that I wanted to try. I wanted to try the duck Ragu and halloumi cheese, both of which were absolutely fantastic. The halloumi cheese was perfectly grilled and flavorful, and the duck Ragu was very comforting. I highly recommend both dishes. I ended up chatting with a woman sitting next to me who happened to work with select apertivo, and next thing I know one of the bartenders handed me a lovely bright cocktail to try on the house. It was a refreshing bubbly Barlume spritz that I'll definitely have to get again next time. Overall, I had a really great time at Barlume. The service was excellent from the servers and the bartenders, and they were all very attentive, personable and friendly throughout the evening. I'll definitely be back for happy hour or dinner with friends!

It's been a minute since we'd dined out (life on the other side of having a kid has been DIFFERENT…read morey'all) so we decided to go check Barlume out. Did you know this is where the Beecher's used to be?! RIP, I miss their Mac n cheese.... the vibe is completely different now (think extravagant Mediterranean vibes, it's very instagram-mable with the beautiful bar area). I had made a reservation for 5:30 (again, life with a baby is very different)- we arrived early but the staff were very gracious and were able to get us seated. They seated us in a side alcove area where they had cushioned seating, which was very helpful. What we Ordered: Drinks: Barlume Spritz and Hibiscus Mule (N/A cocktail)- drinks were good, nothing too special but we appreciated the cute stirrers Appetizer: Halloumi- grilled halloumi with roasted eggplant puree. The saltiness of the halloumi went so well with the creaminess of the eggplant. (Baby liked the eggplant puree too hah) Entrees: Lobster Arrabiatta and Duck Ragu and Truffle Pizza. My husband got the lobster arrabiatta and was raving about how delicious it was. He said it was the perfect level of spice. My duck ragu was served with busiate (a corkscrew shaped pasta) which I thought 'trapped' the sauce perfectly so you get a nice saucy bite each time. Pasta was perfectly al dente- my one gripe is that I felt the duck ragu was a bit too salty, which even managed to overpower the tomato flavor. We shared the truffle pizza, which came topped off with stracciatella, porcini mushrooms and shaved truffles. I liked the porcini mushrooms on the pizza, this was a first for me. For dessert (which we had to gobble down quickly because baby was starting to get fussy) we got the pistachio cake. SAVE SPACE IN YOUR STOMACH FOR THIS ONE!!! This was my favorite in the whole meal, the kataifi gives it that wonderful crumbliness and it went soooo well with the mango sorbet that's served with it. Recommend for a nice dinner with friends or a cool place to grab drinks! 4.5 stars

Photos
Barlume - Downstairs

Downstairs

Barlume - Oysters

Oysters

Barlume - Signature spritzes and cocktails to elevate your night

See all

Signature spritzes and cocktails to elevate your night

Oscar Wilde - New York's Favorite Halloween Restaurant & Bar!

Oscar Wilde

3.8(1.8k reviews)
1.4 mi•Flatiron
•$$
Private events
Free WiFi

For a "themey" bar - I would give this a 5 stars whether you're a tourist or a local. Be aware that…read moredrinks are 19$ pp so I'm not taking off a star for price given the location and what to expect It's obviously super busy and if you need a dinner table, definitely make a resy as lined ard long. We lucked out and got 2 bar seats. The service was great for how busy it was and LOVED the spooky decorations! My main squeeze got the "ghost stories" (similar to a pumpkin old fashioned) and I got the "hot gossip" which is similar to a margarita. I did ask for Spicier version if that helps. The place was PACKED on a Friday night around 6:30pm. I would definitely recommend Oscar Wilde for at least 1 drink if you're in the area and a fan of spooky Halloween decor like me :)

9/30/26: (Update) Looks like "Skeletons Gone Wild" inside and outside at Oscar Wilde's!…read more Love the holiday Halloween themed decor at Oscar's . We arrived at 4 PM. The place was packed. The hostess told us there were two seats left at the bar. So we grabbed them. It took a couple minutes to catch the bartenders attention. We ordered a specialty cocktail a "Cup of Joe" (Expresso Martini) $19 and a beer. Once we placed our order, the drinks were made quickly. My cocktail was fantastic! The bartenders really work their tails off here. Think this restaurant could use more bartenders, considering the large number of customers. Interestingly, I said the same thing from my last review in November '24. Anyway, it's always fun to stop in Oscar Wilde's to check out their holiday themed decor.

Photos
Oscar Wilde - New York's Favorite Halloween Restaurant & Bar!

New York's Favorite Halloween Restaurant & Bar!

Oscar Wilde - New York's Favorite Halloween Restaurant & Bar!

New York's Favorite Halloween Restaurant & Bar!

Oscar Wilde

See all

Opto - Tagliolini al Amalfi Limone

Opto

4.6(47 reviews)
1.7 mi•Flatiron

2nd time here. In a city with so many options, the service and hospitality blew me away. During my…read morefirst visit I had made a comment, which they remembered and then proceeded to go above and beyond. Ambiance was upscale, intimate, perfect for a night out or something more casual. The dill vodka martini was dangerously easy to drink. We enjoyed every dish here, but standouts included the labneh (+simit), wagyu filet mignon, and the seasonal butternut squash. If you like uni, then the spicy tuna crispy rice or the uni pasta. Unpopular opinion, but the carrots were OK so i'd skip in favor of other options. Get the dark chocolate mousse for dessert and thank me later. We left stuffed and will be back. Shoutout to Hector!

Opto had been on my list for a while, and I was pleasantly surprised at how easy it was to get a…read morereservation. The space feels warm and inviting the moment you walk in. But just as I'd given my name and the hostess was about to seat me, someone at the bar stepped in to greet friends, and three people stood up to meet them. By the time I could get around them, the hostess was already at the far end of the restaurant, near a back room, not having waited to guide me the rest of the way. I'd barely reached the table, hadn't sat down or taken off my jacket, when a waiter greeted me and asked if I'd been to the restaurant before. I gave him a look that said I haven't even sat down yet, but he pressed on, asking what kind of water I wanted and whether I'd decided on a drink. In that moment, the room stopped feeling like fine dining and started feeling like a diner. When my friend arrived a few minutes later -- someone I hadn't seen in a long time -- a waiter was at the table the instant she sat down, asking what she wanted to drink. They tried to clear our starters twice while we were still eating, and at one point took the cutlery off my friend's plate while she was mid-bite of her salad, just to make room for the entrées. During the entrées, two waiters and a back waiter attempted to clear our plates three separate times while we were still eating. The food was delicious, and the space was lovely. But the sense of being rushed throughout the meal was the most absurd I've experienced at a restaurant like this. I won't be going back.

Photos
Opto - Cute window into another dining area

Cute window into another dining area

Opto - Whipped Sheep's Milk Ricotta (with bread)

Whipped Sheep's Milk Ricotta (with bread)

Opto

See all

Mozzarella & Vino - italian - Updated October 2026

Loading...
Loading...
Loading...