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    Morty's Delicatessen

    4.1 (14 reviews)
    ModerateAmerican, Sandwiches
    Open 8:00 am - 9:00 pm

    Morty's Delicatessen Photos

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    Smoked meat poutine
    Avery W.

    Everything was great except for the poutine and "spicy mayo". I came here with a friend and we ordered a grilled cheese with tuna (literally a tuna melt), and their Reuben to share. The Reuben was great, with its tender, juicy and flavourful smoked meats, and they used very good quality tuna (smooth, soft, seemingly made in-house with fresh tuna). The regular fries and yam fries were also crisp and well seasoned. Now to get to the negatives- 1. The poutine- when I've been away from Canada for a while, the word "poutine" stimulates a very strong reaction that consists of excitement and "GIMME GIMME GIMME!", assuming that the poutine is exactly what I'm expecting- crispy fries, melted, but chewy cheese curds, and a nice hot poutine sauce. Take away any of these three basics requirements and what you get is disappointment. Their poutine while delicious in terms of flavour, fell short on their cheese curds, which seemed more like actual cheddar instead of its cheese curds, hence there was a lack of chewiness coupled with a smidge of excess saltiness. The fries were fine, but like a normal poutine, you need to eat them quickly otherwise they'll go soggy. 2. Tabasco Mayo- don't get me wrong, I love mayo, and I like Tabasco, but when you put the two together it's a very confusing sensory experience where you start to wonder if something in your mayo has gone off. I'd have been behind a sriracha mayo, or a good chipotle mayo, but definitely not a mayo with Tabasco- it's just too acidic. Other than that, this place is great. I do need to try their desserts though.

    Bar
    Michelle M.

    I love sandwiches and Morty's does 'em right! It's hard to find Reubens in HK, so when I saw that they offer them here I had to try. I did a takeaway order with fries and by the time I got home 20 minutes later my fries were soggy. (Note to self: choose the salad option if I'm doing takeaway next time.) But luckily the sandwich held up and turned out great. I appreciated the thick stack of beef, since I've been disappointed many times in the past with sandwiches that only had 2-3 slices! The sauerkraut was spot on, and the pickles on the side made it all come together. Now, if you're American you might find these guys on the smaller side, but for HK/Asia standards I find them generous. Would love to eat-in next time, as the place itself is quite nice, and I'm pretty sure the fries would taste better, too. ;)

    Daily specials
    Rory B.

    I actually wish the Reuben wasn't so good, so I would try other items! The first time I was a bit disappointed with the size of the Regular, so have learned to always go for the Large. French fries are a crisp perfect golden. Maybe not the best my NYC standards (may hold its own though), but definitely tops for out here.

    Kelly D.

    Delicious New York Deli food. The interior really makes you feel like you are in new york. Four stars because the reuben could have used more thousand island dressing and sauerkraut, but all in all the meat was tender and delicious. Also got the California sandwich and it was perfectly balanced with the toppings and meat. The fries were some of the best fries i have ever had. Super crispy and hot. Sandwiches could definitely be shared between two people.

    Original size of the turkey and avocado sandwich.
    Maggie L.

    I've been meaning to come here for some time now because they have turkey sandwiches! If you know mean, you know I'll eat anything turkey and it's tough because it's really rare to find turkey in Hong Kong. I ordered the original size of the turkey and avocado sandwich which is served on ciabatta. I was disappointed to see that it was still deli sliced turkey and not carved chunks of turkey, but the sandwich still hit the spot. I don't think I've ever said a turkey avocado sandwich didn't hit the spot. There was a flavored mayo on it, which was good but I could have done without because I don't really like sauces on my food. I'm boring like that. For around $115, I would say this is a treat that I would allow myself every once in a while. The sandwiches also come with your choice of salad or fries.

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    Review Highlights - Morty's Delicatessen

    We also tried the Reuben where the meat was a bit on the dry side, but expected from pastrami.

    Mentioned in 9 reviews

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    Le Petit Saigon - Pork banh mi

    Le Petit Saigon

    4.7(6 reviews)
    1.2 kmWan Chai, Hong Kong Island

    Le Petit Saigon has a real simple menu which specializes in Banh Mi. There are three options: pork,…read morechicken or vegetarian. I have been here twice and have both times ordered the pork which is traditional version of the sandwich. They also have some interesting drink choices which are all Vietnamese. You can order a Vietnamese beer to go with your sandwich, line soda, or a Vietnamese coffee. The banh mi here is very good. The french bread is on point. The pate has a nice creamy texture and is not gamy. They put scallions in there sandwich. I enjoyed it but this may not be for everyone. If I wrote this review after my first visit I would say that this is the best banh mi O have had in Hon Kong. However, the second time around the bread wasn't as fresh and didn't have the crunchy exterior that I hope for in a baguette. This is probably because I had the sandwich close to dinner time. I will definitely come back when I am craving a banh mi.

    Mmmmm banh mi!!! One thing I must say... being from LA & Vancouver... Vietnamese food is a big part…read moreof my diet... and having LPS in HK is a lifesaver when you just need to. Their Pho Banh mi is off the chain!!!!! The sauce they use is amaze balls and if you like lime in your pho, thats basically what its like! They also had a pho poutine on special... which was to die for. Many of my die hard food friends from SF came here and loved this place too. Try the restaurant next door too for really good intricate vietnamese food!

    Photos
    Le Petit Saigon - Outside of store

    Outside of store

    Le Petit Saigon - Pork banh mi

    Pork banh mi

    Le Petit Saigon

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    Stazione Novella - Wall of Bottles

    Stazione Novella

    4.8(5 reviews)
    0.7 kmSoho, Central, Hong Kong Island
    $$

    What a great bar in the heart of the SoHo district in Hong Kong!…read more As an Italian expat, it was a wonderful experience to be able to get a few hard-to find cocktails and small bites in such a beautiful spot with a very definite European flair. The staff was very professional and friendly and eager to help. The entire vibe of this establishment, from its interior décor to its music and the quality of its food and drinks had such a great vibe that we ended up spending a few evenings here during our vacation in Hong Kong.

    A newcomer to the Staunton Central scene, Stazione Novella is part eatery, part wine lounge…read morebringing a bit of simple Italian comfort food to the mix. Italian establishments are no stranger to this section of the hood, but with only a couple of tables and limited outdoor seating, Stazione Novella might be better as a casual stop for a quick bite or a drink. Had it not been for Beer & Fish (https://www.yelp.com/biz/beer-%E5%92%8C-fish-%E9%A6%99%E6%B8%AF) closing on Mondays, I probably wouldn't have ventured in here. Turns out they have a hell of a happy hour, full of free complimentary finger foods and discounted drinks. I indulged in a variety of foods from various bruschettas, Italian hams, and deviled eggs all while taking in plenty of red wines and aperol spritz. As a result, Stazione Novella has been part of my happy hour rotation ever since. It's an easy place to start your evening and an even easier spot to score a light dinner while getting your drink on. It's never *too* crowded but I suspect that will change in time when more people find out about this place. If drinking isn't your thing, there is a surprising amount of small bites throughout the menu that everyone (but vegans!) can appreciate. Cheeses boards, salumi assortments, and paninis, the latter of which are actually legit. The bread is crispy, the meats / cheeses are filling, and prices aren't back breaking for Soho. This wouldn't be a big deal per se, but paninis are not a big sell anywhere here in HK. Even smaller than the spot is size of the staff. Usually there is one cocktail waitress running around and a guy behind the counter mixing together the cocktails or pouring wines. Contrary to some folks who believe it's strictly cash only, I can attest the place is credit card friendly. The wine selection seems to be good and the location is really ideal for people ready to rage in Soho and beyond.

    Photos
    Stazione Novella
    Stazione Novella
    Stazione Novella

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    馬丁王越式法包

    馬丁王越式法包

    3.3(4 reviews)
    2.7 kmJordan, Kowloon
    $

    My father and I finally checked out this place one day a little over a year ago when we were back…read morein Hong Kong on vacation and stayed at the Prudential Hotel. Since we live in the Silicon Valley and have had our fair share of banh mi, we were very tempted to try it and to see if it is as good as the sandwiches back home. Both of us ordered a sandwich and brought it back to our hotel, which is just a few steps away from this place. The banh mi was actually pretty good. Not bad considering that Vietnamese food isn't expected to be good in Hong Kong. It just wasn't as good as it is back home. Also, it was a little bit expensive. However, no one was fazed as there was a pretty long line. It is because this particular location was featured on one of the local shows on TVB. I would say that it is worth checking out, especially if you've never had banh mi before.

    Oddly enough, there aren't a lot of Vietnamese businesses with actual Vietnamese names in Hong…read moreKong. Hence when I came across Vuong's (The 華僑 name is "Martin Wong" - 馬丁王), I was immediately curious. My love of banh mi got me through the door, but similarly to other Vietnamese spots, all I got was a mouthful of disappointment. Option #1 is their version of dac biet, a sort of house special that includes typical items like pickled veggies and pate, but also some really strange additions like slices of tomato and pork floss. More importantly the toasted baguette was a bit too thick, which practically ruined the sandwich. I had a few more bites before I succumbed to the notion I wasn't going to finish the banh mi. It really was that bad. So I gave them another shot. I went with chicken and pork and it was loaded with cucumbers and tomatoes. The bread was a little more tolerable this time around, but the shredded carrots, tomatoes, and cucumber was just too much like a salad in a sandwich. The meat was skimpy, but that is to be expected in HK. Speaking of salads, they have a whole section of the menu dedicated to it, but I haven't had any yet. Their saving grace -- the prices are fairly affordable. It's not exactly Viet cheap, but it's also in Jordan where nothing is terribly expensive. I'm not sure if I'll be back to Vuong's anytime soon, but I am sure there are better options out there. I'm counting on it.

    Photos
    馬丁王越式法包
    馬丁王越式法包 - The "A" banh mi....too much pickled veg!

    The "A" banh mi....too much pickled veg!

    馬丁王越式法包

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    Bánh Mì Kitchen

    Bánh Mì Kitchen

    4.3(3 reviews)
    0.3 kmCentral, Hong Kong Island

    I LOVE Bahn Mi, so I was super delighted when I walked by this morning after yoga and saw this…read morecheerful looking place. There's nowhere to sit; there is a tiny standing counter inside but it's more like a nice takeaway place. They have 5 types of sandwiches; this time I got the lemongrass chicken, which was nice. I usually get my bahn mi fix from Bep but these sandwiches are a lot bigger and better value (in my opinion). They make their bread fresh, the pickles are nice and crunchy, and overall I really enjoyed it. The bagette is still not as light and airy as found in Vietnam (no idea how they get it that light), but it's the best I've found so far in Hong Kong. Convenient location, quick and easy to pick up.

    I found this place because of a SCMP article on great banh mi in HK. I love banh mi, and so I made…read morethe special trek to find this place, buried in a side street. I read the previous review and I was pretty excited as I got my sandwich, this is more of a booth than a restaurant but that's fine. I wanted to love this place and give it some more Yelp! Love. I unwrapped the sandwich with a sense of delicious trepidation.... at last... a great banh mi for me! I just barely bit into it and that is when I KNEW... this is not the banh mi you're looking for.... the pickles were okay but hardly crunchy by banh mi standards. The meat was actually quite good, but the problem was the bread... how could they not toast the bread?? Everyone knows that the baguette is the most important part of a banh mi, and there was no crunch as my teeth hit the bread... in fact... it was a bit... chewy... I don't mind this with a regular baguette sandwich but with a banh mi this is entirely unacceptable. So.... tasty meat ruined by mediocre pickles (they do give a good amount, too bad they're just meh) and a sad, sad baguette. Move along... move along...

    Photos
    Bánh Mì Kitchen
    Bánh Mì Kitchen

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    FRESH Bar & Cafe

    FRESH Bar & Cafe

    4.0(1 review)
    0.4 kmCentral, Hong Kong Island
    $$

    I've often wondered how is it that people have thought of such obvious inventions where very few…read moreothers had the same vision? The same goes for the man, or woman, that created the first sandwich. Such an incredible thing, meat and veggies between two pieces of bread, that it makes me forget how simple it is. Simple to make, however, not so simple to master. I've been going to Fresh for some years now, back before it changed its name and vibe, and I continued to go even after Subway, at half the price, offered bigger sandwiches. At fresh you got your selection of breads, cheeses, and meats all of which taste fresh (hence the name?) and unprocessed. The same can't be said for those square or triangular pieces of cheese - which are probably not far off from being actual plastic! To this day I'll pop in once a week or so and order a turkey and cheddar baguette. "Mayonnaise, butter and salad?" the waiter behind the counter asks. I take a touch of mayonnaise and the salad just to feel like I'm a healthy person rather than for the taste of it. For the five or so minutes it takes to create it I normally have a read through the weekly HK mag, or just sit and watch people walk by, feeling extremely fortunate to not have a job requiring a suit - it's 38 degrees in the shade for crying out loud! Though there are a few seats available indoors I'm normally in a rush no matter what time of day it is. Once my ordered is ready I hand over $70, snatch at the fat, crunchy baguette, and send a silent prayer of thanks to the man, or woman, who created the sandwich. Here's to the simple inventions in life.

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    FRESH Bar & Cafe
    FRESH Bar & Cafe - First to Tip!!!

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    First to Tip!!!

    Shake Shack

    Shake Shack

    4.1(41 reviews)
    0.3 kmCentral, Hong Kong Island
    $$

    They treat people with lots of care. But one thing they need to change is the staff, whenever…read moresomeone leaves they think it's a restaurant so they think they don't need to clean for them selfs. They leave their cups on the table and empty trays!! Like girl I just wanna find a place to eat and every where I go trays, crumbs like clean do your job. Your getting paid not to do your job this is ridiculous!! We pay 116Hkd for drink, burger/hotdog/ beverage. I'm not sure how much you get paid but this is ridiculous. I'm taking away 2 stars. The food is amazingly good. The burger is like 5 star buffet meet like wagyu steak. The fries are super good especially the ones with cheese on them..

    After seeing Shake Shacks in Korea, Thailand, Malaysia, and China on this trip, I just had to try…read moreit Hong Kong to see what it's all about. Looks like it's known for its Angus beef from "humanely fed" cows. I ordered the "steak" Burger which really a fresh Burger patty with the carbonara shake. Great Burger. Just wish it was a bit hotter and juicer. The shake was interesting with, of all things, bacon bits on top of the whipped cream. It's was far too sweet and I couldn't finish it, which is rare. The price is right. I also went to the one at Harbour Terminal which offered a window seat with the panoramic night harbour view. And for the same price, that's a deal.

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    Shake Shack
    Shake Shack
    Shake Shack - Shake Burgers, Fries, and Tiramisu Shake

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    Shake Burgers, Fries, and Tiramisu Shake

    Morty's Delicatessen - tradamerican - Updated August 2026

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