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    Morgan's Restaurant

    3.3 (62 reviews)
    ModerateNew American
    Closed 6:30 am - 2:00 pm

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    a bar with red chairs
    Alex L.

    Morgan's is, quite possibly, the best kept secret in Sacramento. Located on the second floor of the historic Public Market building within the Sheraton Grand Hotel, it offers an eclectic fine dining experience that won't break your pocketbook. Let's start with the food. I had a California-themed burger with avocado and bacon. Oh lord. I had to look around to see if there was anyone having an equally ethereal experience. Sure enough, I could see folks at neighboring tables nodding their heads in satisfaction, and from the looks of the food on the plates before them, I can see why. If you're not already sold, consider that Chef Russell here WON last year's Celebrity Chef Tournament and the reviews of the food from an Oscar-themed Yelp event here were through the roof. Go. Eat. Enjoy. Repeat.

    $7 bowl of fruit
    Tabitha E.

    Pbfft, hotel restaurant says it all. We came down for breakfast, which cost an arm and a leg and takes no more effort than pre-cooked bacon, and powdered eggs. The eggs and bacon, is $14... that is one of the cheapest things! The oatmeal and yogurt 'buffet' is $15, while the full buffet is $20. Don't forget you do get a drink with it though... *delayed applause* I wasn't that hungry, so I asked for a bowl of fruit ($7) with only cantaloupe, and the cantaloupe was ripe and tasty. I stole a bite of bacon, again, thin, precooked stuff. The best part of this meal was the miniature condiments honestly. It was majority rules, as I would have never ate here on my own. ProTip, order off the room service kids menu... everything is like $8 and is a regular sized portion. We had chicken tenders and fries and two orders were more than enough for 3 people. They also have eggs and meat and ham and cheese omelets on it for $8.

    Salmon with Corn-Poblano Relish and Crispy Purple Potatoes
    Lili K.

    We came to enjoy the fabulous deals from the Yelp Eats! event. We were not disappointed. Service - Wonderful. We were the only people in the restaurant for a while, but we felt nothing but welcome and appreciated the whole time we were there. My friend realized she could not eat her entree after they had prepared it with cilantro, and they immediately whisked it away and presented us with something new quickly and with a smile. Food - Appetizers = Yum. Entree = YUM! Dessert = yum. All in all, the food was good, but there were some definite strong points. Apps: 1) Summer Nectarine Salad - So good. Thin slices of juicy nectarine, tender greens, and a goat cheese brulee. That little brulee was one of the best parts of the meal. So delicious. 2) Heirloom Tomato Soup - Equally wonderful. Nice mouthfeel and flavors. Came with a few housemade focaccia croutons that added a great crunch to the soup. Entrees: 1)Pan-Seared Pork Loin - The pork was good, but it was all of the little accoutrements that made this dish for me. It came with some type of large bean that had a slight pork flavor and what I believe was a balsamic vinaigrette reduction. Absolutely wonderful. It also came with some amazing braised greens. All the flavors married perfectly. Very happy camper. 2) Salmon - The salmon was cooked to perfection. It came with a corn-poblano relish and crispy purple potatoes, both which my friend loved. I thought it was good as well, but simply couldn't compare to my entree. Desserts: 1) Trio of creme brulee - Three flavors (strawberry, vanilla and chocolate) Chocolate was the best, followed by vanilla, with strawberry being a distant second. Tasted more like flavored whipped cream to me than creme brulee, but was good nonetheless. Accompanied by a large shortbread cookie. Also good, but nothing too special. 2) Stone Fruit Crumble - Served a la mode. Ice cream was yummy. You could see little specks of vanilla bean in it. The dish is made fresh to order, so it takes about 15 minutes, but it is yummy. If crumbles are your thing, I highly recommend this one.

    Huevos rancheros
    Rebecca K.

    This was my first time here and I was definitely not impressed. Parking is in the parking structure but it wasn't too bad cost wise. I did enjoy the food. Good flavors and a good amount. I wouldn't recommend this place for breakfast due to the fact that service was terrible (we were one of two tables) and to pay it took 20 minutes and we still need to flag someone down to pay. The prices were pretty ridiculous. For a cup of coffee, it costs $4 (I might as well go to Starbucks). We constantly had to ask for refills on our water as well. Don't go to this place if you want a pleasant experience. It's not good on your pocket, parking is hard to find since its in downtown or you park in the parking structure, and lastly the service is terrible!

    Estevan D.

    Let me start by saying the service was stellar. Our server was really patient, answered all of our questions, and checked on us often without hovering. Since my girlfriend and I went here for the Yelp Eats event, we stuck primarily to that menu-- our only digression being the asparagus, which was a great decision. Our appetizers were hit or miss (mostly hit). The sweet potato soup was overwhelmingly 'pumpkin-esque,' but my spinach salad was great. I scarfed it down in less than 5 minutes. Do yourself a favor and order their asparagus. Trust me, it is definitely worth it. We both ordered the pork tenderloin as an entree. It had a unique flavor, but the rice was the real show stealer on my plate. We ordered cheesecake to go, and that turned out to be a pretty smart choice as well. All in all, the food was pretty darn good, but the restaurant can be a bit pricey (thank God for Yelp Eats). It does warrant a second trip, in my book.

    Plate full of yummy ness
    N Y.

    Oh my goodness the Korean style wings with the kimchi ranch is so delicious, my mouth is very happy "bite" now...

    Exquisite seasonings, robust flavor Pork Waffle. Divine!

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    14 years ago

    Had the buffet. Everything was great. Although it took a little while for them to replenish the food.

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    Field-n-Flame Midtown - Grilled boneless pork chop with caramelized apple glaze, roasted cabbage, Nantes carrots, and crunchy sunflower seeds.

    Field-n-Flame Midtown

    4.3(198 reviews)
    0.3 miDowntown

    Been there twice now. All of the dishes we've tried were outstanding. Grandma's Zuchinni fritters…read moreare amazing. Ouzo shrimp too!

    First time visiting. Stopped in on a Thursday after seeing a play at Broadway Sacramento…read more We tried a wide variety of small plates to share. The fare is Mediterranean inspired in a classy mid-town vibe. THE PROS: Wonderful ambiance. Our server, Ferzan, was top notch, both with her service and suggestions. Upscale casual with lots of high end touches. Live jazz and some classic style harp music the evening we were there. We each had a cocktail, split about small plates, and did a dessert. There was not a bad dish in the bunch, but my wife and I agreed the stand-out was the Filet Mignon skewers. Delicious. Cooked perfectly with a wonderful parsley/onion garnish that made an amazing flavor combination. THE CONS: Only a few very minor things come to mind: The shrimp dish, while quite tasty, was a bit salty. A couple FYIs: The lighting, while it made for nice atmosphere, is a bit on the dim side for menu reading. Also, their fresh baked bread is wonderful, but it would be a real plus if it was complementary, because it really goes great with their food and dips. More is better. And to me this one's a head scratcher... in the dining room with moody lighting and classy music they had a big screen tv with ESPN on the whole time. To be fair, the sound was off, but if you were there to watch sports, they have a nice bar with two other screens in there. It was totally out of place in the main dining room. BOTTOM LINE: Yes. Absolutely Yes. It is great for date-night, or any other night when you want a comfortable high end dining experience. PRICE: Items range from about $20-$50 each. Our total was about $150

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    Iron Horse Tavern - Hawaiian Style Ribeye Steak

    Iron Horse Tavern

    3.9(3.6k reviews)
    0.7 miDowntown
    $$

    My wife and I came in on a rainy afternoon and thought we'd join the few people sitting outside. It…read morewas only slightly drizzly for the first few minutes, but when the torrential downpour came we finally bit the bullet and migrated inside. Despite the chaos, all of the staff handled it so well, everyone was so friendly and helpful. Our server Madison was fun, funny, and handled a stressful situation with so much grace, while also serving two tables of twenty-plus guests each. Not to mention, all of the food was f$cking fantastic and the pours were strong! Highly recommend the Korean friend chicken and poke nachos. All of this to say, we don't live in Sacramento but we will definitely be back when we're in town thanks to Madison and the wonderful staff.

    Wife and I walked over to refuel after donating platelets this morning…read more Place is great with a wide variety of options to choose from. I got adventurous today, and ordered the Korean Fried Chicken, which eas served on white rice, with KimChi, Sliced Jalapeños, pickled cucumbers and shredded carrot, with 2 sunny side eggs. The chicken had a nice saucyness to it, that had a very slight heat to it. The breading was not over fried, chicken tender and juicy. All the veggies were fresh and packed full of flavor. Overall, the dish was a nice change of pace and quite delicious. My wife had the Prime Rib sandwich which came with au jus to dip, and fries. Her sandwich was tasty, nice proportions , but the au jus could have been richer. Service and ambiance is on point, with a vibrant bar area that has a wide variety of options from beer to mixed drnks and wine. Parking is available street side at meters, or in several lots or garages within short walking distance.

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    Iron Horse Tavern - Opening at 11:00 AM very friendly staff! Looks promising!!

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    Citizen Capitol Craft House - Back few days later for this

    Citizen Capitol Craft House

    4.3(91 reviews)
    0.1 miDowntown
    $$

    I have to say the food was good. The smash burger was a hit. The ribeye was a little lacking in…read moreflavor and thickness - lol. But the veggies were good. Their devil eggs were ok. The service was decent. They did forget to tell us about happy hour until we had ordered - but no worries. The space is well organized. Lots of dark woods and comfortable leather. There is a nice big bar in the middle of the space. Large selection of libations. My cocktail was very tasty - a rye and brandy mix.

    Friday at 5pm and barely a crowd - surprising, because this place absolutely looks the part. Warm,…read moreopen, cool gastro pub energy, and an impressive bourbon selection with fun flight options. If you're vegetarian, temper your expectations. I wanted to love this place but the plant-based options were limited to bar snacks: cauliflower bites, fries, hummus, a single salad, and mac and cheese. What's frustrating isn't just the selection, but the missed potential. Not one veggie sandwich option. The stuffed peppers could easily have a meatless version; the Brussels sprouts didn't need bacon; the farmers market salad could offer prosciutto as an add-on rather than a default. Small tweaks, big difference. A little more intentionality here would go a long way. On the bright side, the bourbon flights are a real highlight, and the space itself is a win - open, airy, and flooded with natural light, making it perfect for happy hour. The gastro pub vibe is genuinely cool, and you can tell this place has a lot of potential. Meat eaters and whiskey fans will love it here. Vegetarians, though, will find themselves grazing on sides and calling it a meal. If you're plant-based, my advice: grab dinner somewhere else first, then come here for the cocktails - because those, at least, won't disappoint.

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    Citizen Capitol Craft House
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    Morgan's Restaurant - newamerican - Updated May 2026

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