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Morgana's Gluten Free

4.4 (26 reviews)
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Updated 2 months ago

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Morgana's turns 5 on July 11- and is giving away prizes.
Toni A.

Ordered online some gluten free treats for a friend. Popped in the fuchsia pink bakery to pick them up and "wow." First of all the smell was mesmerizing! I wish I could bottle it or somehow attach it to this review. She caters to people with food allergies- gluten, dairy, soy and nuts! And it's all delicious! Not delicious for gluten free - just plain delicious! This is now on my sweet treat rotation and I don't have any food allergies. That's just how good it is. YUM!!

Our reception venue plated Morgana's cake beautifully.

No one knew my wedding cake was gluten free! As a gluten free bride, I wanted to make sure I could enjoy my own wedding cake, not a special-only-for-me sweet at the end of the night, my *actual* wedding cake. It turned out even more beautiful than I imagined! Service was another level; Morgana came to the venue and iced the cake on the serving table to make sure it was perfect and not damaged in transit. And it was so delicious! The fact that she is a local baker where I live near Kansas City means I can order a smaller version of my wedding cake for each anniversary and that makes me so happy! Also, I am specifically addicted to her cupcakes, croissants, and focaccia bread. It's dangerous to my waistline to walk into her bakery. Lol! Also, my first generation Italian husband loves her focaccia. If that's not an endorsement, I don't know what is!

Lemon cake with raspberry filling
Emily E.

My daughter has celiac and can't have gluten. She had a baby shower and Morgana's made a beautiful cake that looked exactly like the picture. Everyone raved about the cake. It was a delicious lemon cake with raspberry filling. Other gluten free bakers just offered vanilla or chocolate. I highly recommend Morgana's. Will definitely use again.

Gluten free croissants
Stacy B.

The best croissants I have ever put in my mouth!!! You don't have to be gluten free to eat them, but if you are you can totally eat these because they are 100% gf!

The top ten inch peacock cake she designed and freehand design.
T. S.

She is amazing when it come to making food taste great for us GF/vegan/allergy foodies. She did my wedding (2015)cake last minute and it was fabulous! I had three moist flavors (strawberry,lemon, and white cake) . The quest kept eating my cake instead of the regular cupcakes, lol. Since I have been to her store in Raytown and developed a habit from all the goodies. Try her out and you not regret the tastebud frenzy her delectable treats cause. Ummm ummm good

me crying with my Donut Holes
Heidi E.

had a donut and started crying. i've been diagnosed with an autoimmune disease for over 4 years now and am allergic to wheat and dairy. i love donuts so much, but haven't had anything compare to the "normal" donuts i used to eat before diagnosed. morgana's gf donut holes genuinely made me burst out in tears because they were so good and i had missed donuts so badly. the pricing was also very reasonable, which is rare for things allergen friendly . thank you for doing gods work!!!

Vanilla Bean cupcake.
Brenda T.

Finally a Gluten Free bakery. Fabulous goodies. She bakes cakes, cupcakes, cookie, pie, bread and hot rolls. I had peanut butter cookies like my mother use to make. This is a bakery anyone would love it just happens to be gluten free. Almost bought a delicious looking red velvet cupcake real red velvet. Not chocolate with red food coloring. Must go back and buy it. Lol. I can't say enough except let's support this new business. Especially all of you who have to eat gluten free like me.

Sarah O.

Beautiful and delicious cake! Amazing colors, perfect frosting, it really made the occasion! Thank you

More cracks in fondant

Ordered a wedding cake for daughters wedding. Ordered a 3 tier cake with buttercream. Cake came not as ordered. She took this upon herself to use fondant on all 3 layers. Bride does not like fondant at all. Cake came with waterspots. Cracks in the fondant. Looks as of it was done by a child. Used ribbon to cover the mistakes on the fondant. Again not as ordered. Cake was supposed to be navy blue on bottom. Marble in middle. And naked pink on top. Pics below as what we received.

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1 year ago

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3 years ago

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1 year ago

Ran into them at the gluten free dairy free expo in Buckner wow there were alot of choices Perfectly perfect

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11 months ago

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5 years ago

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3 years ago

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2 years ago

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Morgana B.

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2 years ago

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Morgana B.

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4 years ago

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3 years ago

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8 years ago

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10 years ago

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9 years ago

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10 years ago

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7 years ago

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9 years ago

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Morgana B.

Thank you so much! I’m so glad!

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9 years ago

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10 years ago

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