In the sprawling, golden landscape of the Kansas prairie, where the horizon stretches out like a…read moreprayer, Billie's Grocery emerges not merely as a place to eat, but as a cathedral of the contemporary harvest. Whether tucked into the historic, vibrant bones of Midtown or settled into the polished, sun-drenched sanctuary of Leawood, this establishment is a triumph of spirit and soil. To walk through their doors is to leave behind the weary frantic pace of the modern day and step into a vision curated by the inimitable Robin and her team, who possess the rare, alchemical gift of artistic gastronomic genius. Every dish is a poem composed in color and texture, a testament to the idea that nourishment should be as beautiful as it is vital. The design itself--characterized by clean, confident lines and a minimalist elegance that whispers rather than shouts--acts as the perfect frame for their culinary masterpieces. It is a space that breathes, inviting the sunlight to dance across the table while the soul is quieted by the integrity of the ingredients. I have made it a point of honor to traverse the entirety of their menu at both locations, a delicious journey that has never once faltered. There is a distinct, warm current of Midwest nice here, that quiet, unpretentious folklore which suggests that the highest form of hospitality is to feed your neighbor as you would feed your kin. It is this authentic, grounded ethos that makes Billie's the definitive backdrop for my social life; it is where I bring my friends, not just to dine, but to show off the best of what our corner of the world has to offer. It feels as though Robin has captured the very essence of a modern-day prairie hearth, transforming the act of gathering into something sacred. The plates are vibrant landscapes of vitality, clean and intentional, reflecting a commitment to wellness that never compromises on the bold, adventurous joy of flavor. To sit at a table at Billie's is to feel part of a wider, kinder story--one where design meets devotion, and where the bounty of the land is elevated to an art form. It is a place that feels simultaneously like a well-kept secret and an open, generous invitation to all who seek a meal that feeds the body, delights the eye, and restores the heart. In the grand tapestry of our local culture, Billie's Grocery is a shining, indispensable thread, woven with such care and vision that it turns a simple afternoon of eating into a cherished memory, a landmark of grace in the heart of the Midwest.

Ugh. Another breakfast spot stricken from my go to list. The food? It's pretty good, for the most…read morepart. Perhaps a slight decrease in the quality, but that's just picking nits. The service? Yikes. It felt like the entire staff didn't want anyone to be there. No hellos, check ins, nothing. It felt, well, hostile. My wife ordered a dish with smoked trout, her plate arrived with no smoked trout. After explaining the omission, the food runner rolled his eyes and said "I'll bring you some salmon". I said no, you need to remake the entire dish and this time include smoked trout. Well, she never saw any trout, the dish was not remade and smoked salmon was thrown on the original plate. Also, slick move asking for tips before any service is provided, and then providing god awful service. Well, that is alright, plenty of other breakfast spots to enjoy.

Love, love, love the pizza and atmosphere!! Great food, great service, great time! Highly…read morerecommended!

Providence Pizza is so delicious and it is such a crowd pleaser if you and your friends argue over…read morewhat style of pizza is the best. They have everything here! We came with a large amount of friends and basically ordered one of everything. I was introduced to the Sicilian style pizza that I have to say is now my favorite. We were able to seat a group of about 20, but that only left a few smaller tables for other parties. You order through a QR code which I always find convenient for customization. I highly recommend this place. We don't live in the area, but I think it's worth the drive anyway once in a while. I have also since signed up for their weekly emails and they have some sort of special just about every week day.

My friend and I met for Happy Hour at Whole Harvest Kitchen, and we had a MARVELOUS time!…read moreOur server was Sofhia V, and she was the soul of hospitality. When we told her it was our first visit to the restaurant, she took the time to carefully go over the menus with us (regular, happy hour, and drinks), providing her recommendations when we asked. Her guidance was spot-on-target! For drinks, I had a Mindful Chai and my friend had the 3-Beverage Flight (Golden Hour, Heart Says Thanks, and Tres Raices). My chai was the BEST I have ever tasted (and I order chai every chance I get!), and my friend loved her 3 drinks (she said Tres Raices was her favorite). For our food, we split an order of the Not Queso Dip and the Avocado Tostadas. We were both very impressed by how fresh the ingredients were, and the blend of flavors in each dish that created a unique and yummy taste. The Kitchen has an open, airy layout that inspires deep breathing, while the arrangement and spacing of tables still provides for intimacy of conversation and minimal ambient noise. Sofhia checked back with us several times during our meal to ensure we had everything we needed and were thoroughly enjoying our food and drink (we were!). It was a delightful meal, and we thank Sofhia, the kitchen staff, and everyone at Whole Harvest Kitchen for such a lovely time. We'll be back!!

So this restaurant offers vegan cuisine which isn't my typical type of meal…read more I simply selected the best option that I knew I could palate. Choose 2: soup & salad combo was sound decision. Mediterranean salad which had fresh ingredients and a nice lemon tahini dressing along with a bowl of chefs choice. The hibiscus oasis was very refreshing. The restaurant had a light open layout, wooden table & chairs, modern aesthetic.

Tried Meddys for the first time today and WOW. I'm still thinking about it hours later and almost…read morewent back for dinner. We shared the Meddys Main Plate with chicken and it was easily one of the best Greek meals I've had. The vegetables were flavorful and perfectly cooked, the baba ghanoush was phenomenal, and the chicken was tender and seasoned so well. Add the garlic sauce and mixed herb salad and the flavors just exploded. We went for lunch on a Saturday and it was absolutely hopping, so maybe try an off time if you want quieter vibes. Plenty of seating options though. Tables, booths, bar, and a covered patio. Already planning my return.

Amaze, amaze, amaze!! Meddys lives up to the expectation every single time. Unbelievably the best…read moreMediterranean food in KC - unbeatable pricing, humble service, tasty food and superb quality with the best ambiance.

Met up with a friend for lunch at Enjoy Pure Food + Drink today. Such a cute spot with a fresh,…read moreorganic, and healthy vibe. I ordered the Ahi Poke Bowl, and it was absolutely delicious--fresh, flavorful, and packed with a perfect combination of ingredients. It featured sesame-crusted seared ahi tuna, fresh mango, pickled ginger, avocado, cucumber, sweet potatoes, umami rice, and a soy glaze. Every bite was balanced, satisfying, and full of flavor. Definitely a great choice for a healthy and tasty lunch!

So good we came here for breakfast and dinner in the same day. I really don't like the order at…read morecounter vibe but they were all super friendly and helpful and brought your food out very timely. I really appreciate the gluten free and healthy options.

I happened to be at the Green Room in KCMO and saw that they were selling GF+1 chocolate cake by…read morethe slice. After thinking it over for a while it decided to give it a try. I read up on GF+1 and saw that they are grain free, gluten free and don't use any refined sugar (I do some baking at home and was intrigued). The cake looked gorgeous and so I needed to see if the taste lived up to expectations. I enjoy vegan food and bakery but I won't cut it slack because it's vegan, it still needs to taste good. With all that said, GF+1 doesn't disappoint, the cake was very moist and tasted like rich chocolate. I saw that GF+1 also sells whole cakes, I would definitely consider using them for a future event. Keep up the good work guys, your doing some great stuff in the kitchen!

From the owner: We are a grain-free, naturally-sweetened bakery in Waldo, KCMO…read more We don't believe a healthy diet should be about avoidance or deprivation, but rather enjoying delicious and nutritious real food. Unlike many other gluten-free items, our delicious baked goods retain the moisture you come to expect from a nutbread. Our grain-free baked goods are low in carbohydrates and have a low glycemic-index. They do not contain any fillers, artificial preservatives or refined sugars. Each ingredient has been chosen for its specific nutritional value and offers a truly healthy and remarkably delicious experience for any person, regardless of dietary restrictions, allergies, sensitivities, or a complete lack there of. Be well and treat well, {gfplusone}

First time trying Rye, was recommended, and we were not disappointed! Very cool ambiance with a…read morecountry chic vibe. Counter tops, tables, and outdoor seating all available and full! Make reservations because they had a two hour wait for walk-ins. For appetizers we shared their burnt ends. Tender and sauced perfectly. For dinner we shared a wedge salad, their mashed potatoes, asparagus (a must!), and their tomahawk steak! Instead of doing three separate steaks we did the one and it was a perfect size for all of us to share! The steak was tender and well seasoned, mashed potatoes creamy, and the asparagus was prepared in a way we hadn't had before - highly recommend! We also had their dessert lemon meringue pie and coconut cream pie! Really really good! Wine options: amazing! Bourbon options: classy! We couldn't give it five stars for two main reason: 1. We made a reservation for 7pm, arrived and check in at 6:50 and still had to wait just over 30 minutes to be seated. We learned that walk-ins had been seated ahead of us so we needed to wait for some tables to leave before we could be seated. This was a bit surprising. We understand waiting a few minutes, but 30 min is not okay. 2. The sweet server assisting us for dinner was in training and we learned from her "trainer" that she wouldn't be getting any of the tips from our dinner. Additionally, the "trainer" came over around 830 to tell us that although it was only three of us that gratuity is automatically included. Very odd that we were told these things during our meal. The server being trained should absolutely get a portion of the tips - we hope restaurant management reconsiders their policy on this especially since we hardly saw her "trainer". We normally tip over the 20% but because the trainer didn't get any of our tips, we opted to not increase the tip that was automatically charged to us. All in all really classy restaurant and food was delicious! We'll be back for sure!

Overpriced chicken, a stellar mushroom side, and an aggressive exit strategy…read more After some custom cocktails nearby, our famished group headed to Rye for some dinner and dessert. The space was nice and clean, but unfortunately, the service and the "famous" main course didn't quite deliver a stellar performance. Our table was split--some wanted dinner, some wanted dessert. This apparently threw our waiter into a state of deep existential confusion. The Food: I ordered their "famous" fried chicken, customizing it to three thighs (which came with homemade pickles and a fantastic ham gravy). For $24, it wasn't bad, but it's definitely not "famous" for flavor--maybe just famous for the price tag. Honestly, I could have filled up at Popeyes for a fraction of the cost. Surprisingly, the absolute star of my meal was the side of sautéed mushrooms. It came with little pearl onions, shallots, and green peas. I topped it with some of my friend's arugula to make it fancy, and it was delicious. The Service (or lack thereof): Here's where it went downhill. The dessert order became a saga. Those who ordered sweets expected them to arrive with the mains, but we had to ask several times just to get them toward the end of the meal. By the end, our waiter seemed completely frustrated with our existence. He aggressively boxed up the remaining desserts and semi-forcefully shoved the credit card machine into our faces to shuffle us out the door. Great mushrooms, aggressive math at the end. Proceed with caution.

A real "diner" !! Typically, you need to go to more rural…read moreareas to eat heart-clogging food like this. Delicious!! They were absolutely packed but the service was fast and friendly.

It's ok! Nothing…read moreterrible nothing great. It's the kind of breakfast spot you think it would be from looking at it. The pies looked good but didn't get any. They had a nice specials board with some interesting stuff. Notice the prices on the board the place is priced well. My omelette was fine. It could have used a bit more cheese, and the vegetables could have used a bit more time cooking. It did have lots of ham. The hash browns were good but the toast had that fake oil tasting butter instead of real butter and I don't like that stuff. My wife got the pancakes and she thought they were good and had plenty of syrup, but again fake butter. Our waitress was super attentive and friendly. I accidentally put French vanilla in my coffee and she brought me a new cup straight away. The place is what you would expect it to be from looking at it from the outside. Nothing fancy, but that doesn't bother us at all. We like eating breakfast at these greasy spoons. All in all it was fine. Not sure I would drive across town to eat there but if we were close we might go again.