Wait was long but worth it! A large order was placed right before we arrived so the kitchen was…read morebusy but the sandwiches are worth waiting for. My dad had the salmon and I had the cold turkey. Both were fantastic!

Teeshia's was recently featured on a kcur food segment. So I had to check it out to see what all…read morethe hype is about this salmon club. OMG. I'm in love. It was so good. The buttery soft bun filled with well seasoned salmon fillet, butter lettuce, tomato, some kind of aioli and turkey bacon. You can choose pork bacon if that's your preference. Teeshia was friendly and gave prompt service. She said she's a vegan and her two fave items are the salmon club and mushroom prime rib. I'll def be back to try some of the other vegan items. They also serve ice cream sundaes and shakes. The decors is cute and there are a few tables if you want to dine in.

Love, love, loved our cake!! Taylor made my sons 2 year birthday cake and EVERYONE loved it and…read moreasked who made it. The cake was cookies and cream on the top and vanilla with fresh strawberries on the bottom. The cake was absolutely delicious and very moist, not to sweet just perfect.

Piece of Cake and Crust Plus Pizza are both excellent. They are actually one business. Literally…read morethe best crust on a pizza I have ever had. Literally the best Black Forest Cake, or Kronut I have had. Not even approaching hyperbole.

Call me a fan of High Hopes. First things first: it can't be denied that over the past few years…read moreHigh Hopes has climbed its way to the top of the craft ice cream mountain here in Kansas City. This spot has a cult following and I'm embarrassed to say how long it took me to get over here to pick up a cone and see what it's all about. I am glad though, that I made the trek and I'm happy to say I've been back a few times since! First thing you'll notice about this spot is that it's a walk up counter, and there is something charming about that. There are a few tables outside on the sidewalk if you want to stay and enjoy your ice cream on the spot. The next thing you'll notice are all of the interesting flavors, my favorite so far has been the banana haze, but I have a feeling they all are good. On hot summer nights there will be a line here, but it's worth the wait and honestly what ice cream spot doesn't have a line in the summer? The folks working are always super nice and willing to answer any questions you have. You'll walk away with a really great sized scoop for the price and one of the best ice creams in KC.

I had high hopes for High Hopes, but I felt kind of disappointed after I went. There was a long…read moreline, and parking was limited to street parking. I ordered the Campfire S'mores ice cream, and although it was rich and creamy, I didn't really get the nostalgic hit of graham cracker, chocolate, and marshmallow. I felt like I was eating a glorified vanilla. For the price and hype, I was expecting more. Would I go back? Maybe if friends wanted to go and try it. Edit: The owner of High Hopes wrote a response including the statement, "Yelp glorifies amateur critics, giving them a platform for disproportionate, often weaponized power to individual opinions over professional expertise." It sounds disrespectful toward Yelpers, as if the typical person or customer isn't allowed to say whether they like or dislike something. That is the entire point of this platform, and arguably, any customer review. The response from Jamie invalidates the individual's experience and alienates the customer. If this is the culture behind High Hopes, it does not feel inclusive to all. Therefore, I will not be going back. I will keep the review at 3 stars because I stand by my original review.

Blackhole bakery is worth the hype and worth showing up early for. They know what they're doing and…read morethey do it well. What appears to be a mom and pop bakery is actually a baker who has carefully done his research and brings himself up to date on the latest trends of flavor in the baking world. The vibes are amazing - I especially love the art piece on the wall he commissioned from a local artist. I saw the Instagram page with several posts explaining how he did each part. Everything was absolutely delicious (I am biased with the ham and gruyere cheese since that is a favorite combo of mine), the danish was delicious (I could tell maybe it uses veryberryosa - a recent trend in baking to be used as filling), and the same was probably on the cinnamon roll looking crossaint. Now the grand prize - the mochi donuts were spectacular. The flavors I got were raspberry almond (my #1 favorite I got twice), cereal (this was carefully curated and not too sweet like most cereal based baked goods), Irish coffee (didn't taste like coffee, gave it to a friend) and the mango black tea was also a slam dunk for me. The staff are incredibly friendly here which is a huge plus!

Fast and friendly and delicious ! They're on the more pricey side for a bakery but worth every…read moresingle penny! They have street parking only, lots of options of baked goods and coffee as well. The cheese danish is one of my absolute favorites!

Miss Sweeties Bakery is on point I don't normally eat peach cobbler…read morebut that peach cobbler was absolutely delicious i have never tasted one like this before it is absolutely heavenly you have to try the peach cobbler.

Came here for a quick breakfast. It's like any typical donut shop you order at the counter then…read morethere's a small seating area off to the side. This seems like a family business as there was kids behind the counter and helping wait tables. They had good customer service and were helpful getting missing items like straws, sugar, etc. We ordered glaze donuts and maple bars as well as a ham omelette and a breakfast sandwich with bacon and sausage. Food was good, cooked to order, donuts were okay nothing fancy.

The donuts are phenomenal! Huge and tasty! The 36 dollar donut breakfast sandwich has made my…read morebucket list! The service was outstanding and the atmosphere was relaxed.