I had an exceptional experience at Gladstone Market. I walked in for a quick lunch and had no idea…read morethat they had such a beautiful patio out the back. It was such a lovely surprise. We didn't realize we were supposed to wait to be seated, so in our excitement we grabbed food at the counter then brought it out back to the patio ourselves. When we realized our mistake, the server was so polite about it. It ended up being a hot day, and we had our baby, so the same server was again SO NICE about moving us to an indoor table, and even helped us carry our dishes. After all of the trouble we caused, our server ended giving us home fries on the house. I seriously can't imagine better service. We were really taken care of here. As for the food, I ordered a chicken wrap special. It was filled with chicken, broccolli, and rice, and was delicious. I was in the mood for something light and healthy, and this was it!

My chicken parm consumption has declined over the decades so I'm glad I found a great one here. The…read moreserver, Paige, provided excellent guidance to this first-time visitor. I'll never decline a chance to add pepper flakes but the sauce was enjoyable on its own.

Found this gem on our way from NY to Jim Thorpe. Came in for lunch and it was busy. It's a former…read moremansion so the dining space is separated into various rooms. The smaller rooms are a bit cramped but cozy. The ambiance is very interesting because you have interesting decor and fixtures to look at. Food was really good, I was pleasantly surprised. One of the reasons I chose this place was for its unique dishes. They had a pumpkin soup that was really yummy. The duck and schnitzel dishes were really good too.

I came here with family for a special occasion and made a reservation ahead of time. The waitress…read moreand hostess were kind but we must have come during a busy time because service was a little slow. The dish I ordered was the beef wellington medium rare and unfortunately it was rather bland and some parts undercooked, some overcooked. After adding some salt, it was still lacking in flavor, I barely tasted the mushroom duxelles. However, the ambiance and seating were very nice. Unfortunately, for the price, the ambiance, seating, and service could not make up for the bland entree. Especially a beef wellington priced at over $40.

Service was impeccable, our server Cesar was very attentive, knowledgeable, make the experience…read moreeven better . Food was delicious , I had the salmon , great choice . Drinks were also very good, place is beautiful , classy , clean . We stop there every time we are in Chester, always a great experience

Ordered takeout on a weeknight. Cobb salad and steakhouse burger. Service was quick and courteous…read more Fair price. only issue: wrong burger !! Only a $2 difference between what was ordered and received but disappointing. considering they weren't busy..........

I've been to Black River Barn a few times now and it's a solid local bar/grill. The menu has a ton…read moreof options, so there's something for everyone. Most recently, I've had the California Chicken Avocado Salad, Buffalo Chicken Wings, and the Barn Angus Burger. The portions are great and prices are reasonable. Service is pretty good. I noticed during my last visit our server had tables both inside and outside, so she was trying her best to juggle both. Parking can fill up quickly on busy nights but you can usually find a spot if you're patient. They have a beautiful outdoor patio area with lots of seating overlooking Black River Pond. FYI, there are some really cute turtles in the pond if you look closely :) Buffalo Chicken Wings: 5/5 California Avocado Salad: 4/5 Barn Angus Burger: 4/5

The crispy eggplant sandwich was lacking .. eggplant! We mentioned to the waiter and granted after…read morewe were winding down dinner, but no one did anything about it. You might want to rename the sandwich a "whole lotta bread and hardy any eggplant sandwich" to be more accurate. They charge $14.00 for this empty sandwich. They also don't put drink prices on their menu so you don't actually know what you are spending. Not a good experience.

Owner is so friendly and accommodating. Food is consistently good and specials are first class…read more Place is spotless and very comfortable in the bar, dining area, family friendly and upscale pizzeria attached.

Hand breaded Zingers chicken tenders, a little extra tough but buffalo sauce and Cole slaw were…read moregood. Great friendly and fast service . Cute sports bar vibe!

This restaurant and attached pizzeria are under new ownership I recently visited the pizzeria and…read morethought it was excellent so last night my wife and I tried the restaurant. We both thought the food was very good and an improvement over the past. We started by splitting the salad from the specials menu. Made with arugula and Gorgonzola and served with a raspberry vinaigrette dressing, it was very tasty. For entrees, I had the Cavatelli Salsiccia and my wife had the Veal Pavinci. The cavatelli dish was made with sausage and broccoli rabe and was delicious! This BYOB is a large restaurant but on a Friday night it was very quiet. Service was very attentive. Plenty of parking. Give it a try!

Capisce Trattoria is inviting , clean and has a display of gourmet pizza that is very appealing …read more The margarita pizza has a delicious red sauce with pieces of basil . The Greek salad which i was excited to try was plated nicely in a tower shape, tomato's , cucumbers and feta was crumbled on top. It has plenty of calamata olives, which i thought was generous . Maybe too much , I was missing anchovies and didn't bother to ask about it. The server asked me what kind of dressing do i want ? Greek of course i said. So they gave me oil and vinegar and it was spiced with the right herbs , I don't think you need to ask what dressing goes on a Greek salad , seemed obvious to me. I ate half of the salad , packed the rest . I kindly wanted to bring to the attention. To the chef that there were wayyyy too many chopped red onions . I showed her , who will eat chunks of red onion - it was a miss on the chef - otherwise it was a good salad- I threw out the excess of onions . . . Just a few sliced red onions is fine. The challenges of eating out. I had a feeling who ever chopped the onions was inexperienced . Things should be uniform and light. Some retraining is required. They accommodated my interest of sports channels , tennis especially . I still feel I need to micromanage my dishes out . I will return with my special requests of course .

Loved my asparagus frittata!…read more Hubby was happy with his Scotch eggs and his (delicious) coffee. Terrific table service throughout out meal! Five stars

Cute country place for breakfast/brunch which is larger inside then you would realize. They also…read morehave a lot of tables outside on the side that is also not noticeable right away. Nice menu with creative interesting choices. My husband enjoyed an egg platter with eggs made the way he wanted, country ham, & excellent bread that was grilled instead of toasted. Eggs taste like they are from a local farm as well as the ham - score! I enjoyed a frittata with a side salad - excellent. They also have a nice bakery section with interesting enticing things to enjoy. Be sure to check this place out when in the area!

Their food is delicious and they have a good amount of gluten free options. I normally get the…read morechicken Caesar wrap and buffalo wings, specifying GF for both. Sadly, the last time I ordered, the kitchen put regular croutons in my GF CCW (and labeled it GF) and I ate them... I did let them know and they said they'd look into what went wrong, which I appreciate.

A centrally located, benign tavern with inexpensive cocktails, indoor and sidewalk seating,…read moreAmerican-style food, and good, if not cravable or especially yummy dishes. On a Saturday at noon, our party of 3 was sat indoors immediately. I'd say the place was 80-90% full. They had wraps, soups, salads, and burgers on the menu. It's worth observing that there were no specials on offer. It's not that kind of place. I liked the crabby waffle fries, even if the seasoning was pretty heavy. My chicken Caesar wrap was crouton-forward. It was nice, but I wish it'd been more chicken and parm heavy. Our table split some onion rings that had absolutely dangerously tasty breading and almost no onions. The vibe inside was that of satisfied, talkative guests. All in all, I'd call Bottle Hill a place to grab a casual meal that won't disappoint.