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    Moni's Restaurant

    3.6 (94 reviews)
    Closed 7:00 am - 7:00 pm

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    MONI'S RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for groups

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    Recommended Reviews - Moni's Restaurant

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    Baked Cod, Mashed Potatoes and Green Beans
    Laurie H.

    My friend and I had a nice lunch here. Upon entering, I noticed how bright and cheery and upbeat the restaurant is. Everything is clean and neat and the servers are all super friendly. I ordered the baked cod which came with a generous portion of mashed potatoes and delicious green beans. I chose coleslaw for my side which also came with a nice slice of thick bread. The service was fantastic with multiple stops at our table to check on us. I was very impressed from the time we walked in and were welcomed until we left with a warm goodbye and to have a nice day. This family owned business is a true gem. I highly recommend giving it a try if you've never been here. I'm sure you'll be impressed with Moni's just like I was.

    mom studying the menu
    Kelly S.

    Mom is 86 and has Parkinson's making it difficult for her to go anywhere but once a day we like to try and go out to eat. When possible we like to try new restaurants. On Valentines day we decided to have brunch at a the new (to us) restaurant. There is plenty of parking with easy walk up to the doors. There is plenty of seating for both booths or tables. We came around Noon on Friday and were seated and serviced right away. All the workers were very knowledgeable, capable and friendly. Mom ordered a Hawaiian wrap with ham and pineapple. I was hungry and torn between biscuits and gravy or lasagna. Am I glad I ordered the lasagna as it was the best I have ever had! All the ingredients were so fresh and I swear they must have made the noodles themselves as they were absolutely delicious. There was just the right amount of meat, cheese and sauce. Just loved it. The coffee was strong and constantly replenished. I wanted dessert and opted for the whipped cheesecake. The graham cracker crust was very tasty but I left half of the dessert as I discovered I prefer traditional cheesecake vs the whipped vs. Mom had a few bites and felt the same way. Huge surprise bonus: a young couple that sat across from us, unbeknownst to us, bought our meal! Wow! No one has ever done that. I was so touched. It was a blessing too as I in the last two years I have earned a fraction of what I had been earning the last several years...really struggling.

    Carry-Out Lunch & Dinner Menu...YES They are Open for a Supper or Dinner Meal.  11/1/2024
    Karen N.

    Review #506 Last Review in 2024 = 12/31/2024 Happy New Year & I'm Happy To Review This Fantastic Family Diner! What a wonderful and clean dining restaurant in Macomb on the corner of 24 Mile Rd. at Garfield. Its owned by a family who takes pride in serving breakfast, lunch and dinner daily from scratch too. Their reasonable prices and large portions of delicious foods and free refill on beverages keep diners coming back daily or weekly for special menu entrees. My Photos are posted of their Carry Out Menus that are current from My last lunch visit. From early morning hours till closing, this place on the corner is always busy with local residents and others that become regulars daily. I have enjoyed breakfast and lunch here with fast service and the ambiance inside is very warm and welcoming. My photos show and tell all ! The portion sizes are generous and server Jeanie is so pleasant, efficient and attentive that I look for her when I stop in to eat. Try the lunch mini sliders = Oh My Deeeelicious and Tasty made from scratch! The atmosphere with bright lights on the tables, or booths help guests become relaxed and comfortable while dining here. Stop in here when in the area for a Terrific dining experience and you will be glad and fully satisfied that You did! Hours: Monday - Friday 7AM to 7PM Saturday & Sunday 7AM - 3PM www.monisrestaurant.com (586) 232-4794 16600 24 Mile Rd. Macomb, Michigan 48042 Sincerely, Karen N. SpecialK :-)

    Lindsay G.

    I was so impressed with Moni's for the cleanliness, the beautiful modern decor, and of course, the delicious breakfast! There were so many good choices, but I went with the deuces wild, which was a nice spread of two eggs, meat, fruit, American potatoes (AMAZING), and pancakes, I added chocolate chips for a little sweet touch! There are so many breakfast spots but Moni's has become a top favorite with their prices, quality, and the friendliness from everyone that works there. Can't wait to go back!

    Big breakfast sub All sausage
    Arben J.

    Only reason I give this place 2 stars is because the food was well prepared. But I am a cook myself now for 12 years and it's shameful the amount of hash browns they gave me for a breakfast I paid $20 for including tip(breakfast was $16 and some change). Who's the one in charge of portioning? Barely any hashbrowns in the box. First and might be last time I eat here. This is supposed to be their big breakfast with all sausage. Needless to say with a lack of hashbrowns, the breakfast isn't so big.

    Supreme omelette

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    2 months ago

    Great clean food and good service. I met a few friends for a meeting. I would go back again.

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    5 days ago

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    2 years ago

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    7 months ago

    Very good food and great service. The menu has a large selection. Very clean restaurant.

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    9 months ago

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    1 year ago

    Good food good place to go to eat breakfast lunch or dinner great place great restaurant

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    1 year ago

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    1 year ago

    Best place ever and I love their lemonade staff was also very nice and a very nice place to visit

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    2 years ago

    Open sign is on 24/7. Owner micromanaged our meal and payment which distracted from a good experience.

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    2 years ago

    Great food. Perfect service. Very clean and bright. Waitstaff is always pleasant and cheerful.

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    2 years ago

    Website and door says open until 3, we showed up at 2:20 and they turned us away saying they close at 2:30... wont be going back.

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    3 years ago

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    8 years ago

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    4 years ago

    Excellent service and food! I got a skillet and a veggie omelet with a few substitutions and it all came out great!

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    Page 1 of 3

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    Pete's Cutting Board - Bar

    Pete's Cutting Board

    (29 reviews)

    $

    I wanted to believe this place had turned a corner after being featured on Bar Rescue, but what I…read moreobserved afterward made it clear that whatever changes were made did not stick. Responsible alcohol service did not appear to be a priority. It was common to see visibly intoxicated patrons continue to be served, sometimes to the point where their condition was hard to ignore, and then leave without any meaningful intervention. That alone raises serious concerns about community safety. Operationally, there seemed to be very little oversight. Staff were regularly left to close the bar without an owner or manager present, despite the volume of cash moving through the business. Inventory tracking appeared inconsistent, with many items rung in under vague or generic categories rather than clearly documented. From a customer perspective, it felt chaotic and loosely managed. There also seemed to be a culture of excessive comping of drinks and blurred boundaries between ownership and patrons, which created an unprofessional atmosphere. Instead of structure and accountability, the environment felt improvised. What ultimately changed my perception permanently was how a legitimate health issue was handled. When I was unable to come in due to a serious medical situation and communicated that honestly, the response escalated quickly and aggressively rather than being handled with professionalism. That experience alone made it clear that people are disposable here. If you're looking for a bar that prioritizes responsible service, professionalism, and consistent management standards, I would think carefully before choosing this one. The optics may look improved from television, but the underlying culture did not appear to change.

    Really wanted to like this place. But they were on Bar Rescue for a reason. Even after the show…read moreaired the bartenders were vaping behind the bar while serving. The go-to Reuben was not memorable and somewhat dry. If you aren't a regular you're treated like a nuisance. Too many other places that deserve your business more!

    Regale Craft Food & Drink - Chicken fried lobster

    Regale Craft Food & Drink

    (278 reviews)

    $$

    Fantastic local craft kitchen! Reservations strongly recommended and completely worth the effort…read more Met some friends for a late Saturday afternoon lunch and we snacked on multiple options. Cocktails were lovely and unique. Seating was comfortable and the atmosphere was both quaint and open as the room was filled with sunlight but we felt like we had our own corner to enjoy. Staff was friendly and Chef stopped by to make sure we loved our Buttertarts and bubbles! These were great Buttertarts made my a Canadian

    We stopped in last Friday (01/09/26) after having a mediocre experience on our last visit, which…read morewas approximately a year ago. I still feel the same way about the place. This is one of those unfortunate instances where I wish I could give a 3.5* rating. Everything was ok, but definitely not great. The place is loud, and way too bright, especially for an intimate experience after 8:30pm or so. We would have loved to stick around for another couple cocktails, if the cocktails and ambience were good, they weren't. The "craft cocktail" ol' fashioned was improperly garnished w/ a whole 1/4 of an orange slice, instead of the peel, it was improperly essenced, and had an improper amount of simple syrup. It was essentially a shot of bourbon with a cherry and an orange peel. Tasted terrible. The drink lacked all of the taste and trappings of the advertised craft "burnt sugar" old fashioned. Additionally, they use a 1/2 of an ice ball, which would not have been offensive, if the rest of the drink was up to par, but as it was, the cocktail seemed cheap and off-putting. 2.0/10 My date ordered a "figgy sweater," a citrusy cocktail with vodka, also off of the "craft cocktails" menu. Her drink had the opposite problem. It tasted like a lemonade with no alcohol at all, or watered down alcohol. She's a fairly lightweight that does not like strong drinks, gets tipsy off of two, and she complained throughout its consumption that the drink seemed weak and not worth ordering another. 2.0/10 We were both interested in another cocktail, but due to the loud nature of the place, the over abundance of light, and the poorly crafted cocktails, we drove to another establishment for our second round. Food ordered: Seafood Chowder - Great job, delicious, ample seafood throughout 9.5/10 Brisket Poutine - Good but it lacked cheese curds and gravy. 7.0/10 Beef tenderloin tips - terrible... the dish came out cold, we ordered the GF option, and the bread substitute was gross. The dish was overly salty, and the beef was way, way over cooked; not even medium well, most of it was well done, and tough; this was $30 wasted, we barely touched it and it's still in the fridge two days later. I'll likely throw it out. 2.0/10 Chicken Fried Lobster - nice dish, I hated the dill, but my date licked it. The dill aside, it was delicious; nice presentation, great tasting waffle, w/ well favored garnishes. However, the dish was barely warm when it came out, the ricotta/cream soaked into the waffle, and it was soggy. If it came out of the kitchen promptly it would have likely been better. 7.0/10 I'd consider ordering the chicken fried waffle again, but bad cocktails will likely keep me away. It's tough to pay $30+ in bad cocktails to accompany a $100+ meal. I'd strongly suggest turning down the lights after 8:30pm or so, and installing some noise canceling/light panels to bring the ceiling height down, quiet the place down some, and make it seem more intimate. The two tables opposite the the kitchen, in the damn hallway to the bathroom, should either be gotten rid of, made into high-tops, or install a lower counter-service along that wall for a "chef's experience." Those tables absolutely suck. We sat at them at our first visit, they tried to sit us there for our 2nd visit, but moved us after our objection. I laughed a bit throughout our meal as the people that were subsequently seated at those tables complained during their meal of the constant bumps, and interruptions that come with the territory. Finally, our waitress did a great job. The food runner was late on a couple of our dishes, resulting in cold food, but the waitress' service seemed great.

    Moni's Restaurant - breakfast_brunch - Updated May 2026

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