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    Moni's Restaurant

    3.6 (95 reviews)
    Closed 7:00 am - 7:00 pm

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    MONI'S RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    mom studying the menu
    Kelly S.

    Mom is 86 and has Parkinson's making it difficult for her to go anywhere but once a day we like to try and go out to eat. When possible we like to try new restaurants. On Valentines day we decided to have brunch at a the new (to us) restaurant. There is plenty of parking with easy walk up to the doors. There is plenty of seating for both booths or tables. We came around Noon on Friday and were seated and serviced right away. All the workers were very knowledgeable, capable and friendly. Mom ordered a Hawaiian wrap with ham and pineapple. I was hungry and torn between biscuits and gravy or lasagna. Am I glad I ordered the lasagna as it was the best I have ever had! All the ingredients were so fresh and I swear they must have made the noodles themselves as they were absolutely delicious. There was just the right amount of meat, cheese and sauce. Just loved it. The coffee was strong and constantly replenished. I wanted dessert and opted for the whipped cheesecake. The graham cracker crust was very tasty but I left half of the dessert as I discovered I prefer traditional cheesecake vs the whipped vs. Mom had a few bites and felt the same way. Huge surprise bonus: a young couple that sat across from us, unbeknownst to us, bought our meal! Wow! No one has ever done that. I was so touched. It was a blessing too as I in the last two years I have earned a fraction of what I had been earning the last several years...really struggling.

    Carry-Out Lunch & Dinner Menu...YES They are Open for a Supper or Dinner Meal.  11/1/2024
    Karen N.

    Review #506 Last Review in 2024 = 12/31/2024 Happy New Year & I'm Happy To Review This Fantastic Family Diner! What a wonderful and clean dining restaurant in Macomb on the corner of 24 Mile Rd. at Garfield. Its owned by a family who takes pride in serving breakfast, lunch and dinner daily from scratch too. Their reasonable prices and large portions of delicious foods and free refill on beverages keep diners coming back daily or weekly for special menu entrees. My Photos are posted of their Carry Out Menus that are current from My last lunch visit. From early morning hours till closing, this place on the corner is always busy with local residents and others that become regulars daily. I have enjoyed breakfast and lunch here with fast service and the ambiance inside is very warm and welcoming. My photos show and tell all ! The portion sizes are generous and server Jeanie is so pleasant, efficient and attentive that I look for her when I stop in to eat. Try the lunch mini sliders = Oh My Deeeelicious and Tasty made from scratch! The atmosphere with bright lights on the tables, or booths help guests become relaxed and comfortable while dining here. Stop in here when in the area for a Terrific dining experience and you will be glad and fully satisfied that You did! Hours: Monday - Friday 7AM to 7PM Saturday & Sunday 7AM - 3PM www.monisrestaurant.com (586) 232-4794 16600 24 Mile Rd. Macomb, Michigan 48042 Sincerely, Karen N. SpecialK :-)

    Lindsay G.

    I was so impressed with Moni's for the cleanliness, the beautiful modern decor, and of course, the delicious breakfast! There were so many good choices, but I went with the deuces wild, which was a nice spread of two eggs, meat, fruit, American potatoes (AMAZING), and pancakes, I added chocolate chips for a little sweet touch! There are so many breakfast spots but Moni's has become a top favorite with their prices, quality, and the friendliness from everyone that works there. Can't wait to go back!

    Big breakfast sub All sausage
    Arben J.

    Only reason I give this place 2 stars is because the food was well prepared. But I am a cook myself now for 12 years and it's shameful the amount of hash browns they gave me for a breakfast I paid $20 for including tip(breakfast was $16 and some change). Who's the one in charge of portioning? Barely any hashbrowns in the box. First and might be last time I eat here. This is supposed to be their big breakfast with all sausage. Needless to say with a lack of hashbrowns, the breakfast isn't so big.

    Supreme omelette

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    8 years ago

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    9 years ago

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    4 years ago

    Go here a lot for breakfast best skillets around. Staff is friendly & attentive. Would recommend this restaurant.

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    5 years ago

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    8 years ago

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    7 years ago

    Great place great staff great owners!! Cheap prices and they appreciate your patronage

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    9 years ago

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    10 years ago

    Excellent service. No waiting. Took awhile for meal to be served, but was very good!

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    12 years ago

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    11 years ago

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    11 years ago

    Amazing breakfast. - fresh strawberries and fresh homemade strawberry purée on the pancakes- delicious!

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    12 years ago

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    12 years ago

    The atmosphere is great and the food is enjoyable. Great service. Very clean and spacious. I Would return for sure.

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    11 years ago

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    14 years ago

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    11 years ago

    We've tried a lot of items on the menu, hoping to find something that they make well... So far nada.

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    Page 2 of 3

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    Johnny Blacks Public House

    Johnny Blacks Public House

    3.7
    (67 reviews)
    2.8 mi

    We came here for dinner and it was packed! They more recently re-did this restaurant and it looks…read morebeautiful on the inside and out. We ordered everything from chicken sandwiches to cajun alfredo. I got the mother clucker sliders. For being sliders they were a pretty big portion. The hot chicken was flavorful and had a little kick to it. The chicken was also very tender. Overall this place had some pretty solid food. Everyone enjoyed their entrees. Would definitely like to come back and enjoy their outdoor seating this summer.

    Came here because we love Johnny black in Rochester hills,…read morebut this place isn't like the other at all. SUPER loud, couldn't carry a conversation with the people at our table, food was just ok, $32 for a steak that I didn't enjoy at all c it tasted like smoke, and so did my asparagus. You know when your grill catches on fire and the food gets that smoke taste, well I don't like that so I didn't enjoy it at all. Also tried the calamari, they were tender but soggy, and I'd prefer the lemon sauce instead of the mayo they served it with. The loaded fries were trashed, pretty much fries with a bunch of sour cream on top, not sure if they got confused in the kitchen and doubled the sour cream but there was absolutely no cheese on there. The only dish we actually loved was the ribs and shrimp dish from the specials menu. Our server was nowhere to be found, so service could improve a lot! Overall not sure we'd come back.

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    Interior
    Interior
    I love shredded meats with nachos over bits, Johnny blacks still has shredded meats.
    I love shredded meats with nachos over bits, Johnny blacks still has shredded meats.
    God is great beer is good and people are crazy

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    Pete's Cutting Board

    Pete's Cutting Board

    3.7
    (29 reviews)
    6.2 mi
    $

    Pete's is hands down the best place to come for great food at a reasonable price, great beer and…read moredrink selection and very attentive service! The corned beef sandwich is by far best in Macomb county! Wednesday $1 draft beer too!

    I wanted to believe this place had turned a corner after being featured on Bar Rescue, but what I…read moreobserved afterward made it clear that whatever changes were made did not stick. Responsible alcohol service did not appear to be a priority. It was common to see visibly intoxicated patrons continue to be served, sometimes to the point where their condition was hard to ignore, and then leave without any meaningful intervention. That alone raises serious concerns about community safety. Operationally, there seemed to be very little oversight. Staff were regularly left to close the bar without an owner or manager present, despite the volume of cash moving through the business. Inventory tracking appeared inconsistent, with many items rung in under vague or generic categories rather than clearly documented. From a customer perspective, it felt chaotic and loosely managed. There also seemed to be a culture of excessive comping of drinks and blurred boundaries between ownership and patrons, which created an unprofessional atmosphere. Instead of structure and accountability, the environment felt improvised. What ultimately changed my perception permanently was how a legitimate health issue was handled. When I was unable to come in due to a serious medical situation and communicated that honestly, the response escalated quickly and aggressively rather than being handled with professionalism. That experience alone made it clear that people are disposable here. If you're looking for a bar that prioritizes responsible service, professionalism, and consistent management standards, I would think carefully before choosing this one. The optics may look improved from television, but the underlying culture did not appear to change.

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    Pizza

    Moni's Restaurant - breakfast_brunch - Updated August 2026

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