Authentic Taiwanese food is a comfort cuisine for me and my mother. So, my mom was so excited to try Monga Fried Chicken in London's Chinatown. My mom and I were so excited to try it, and it did not disappoint.
The star of the show for us was, without a doubt, the plum-flavored fried chicken. My mom, who grew up with these flavors, was particularly eager to try it after hearing about Monga's reputation. And her verdict? She loved it and declared it "very authentic and so delicious and juicy!" That's high praise coming from a true Taiwanese palate! The chicken itself was incredibly tender and juicy on the inside, with a perfectly crispy, light batter on the outside. The plum seasoning provided that quintessential sweet and tangy kick that makes Taiwanese fried chicken so unique and addictive. It brought back so many nostalgic flavors for both of us.
Beyond the fantastic chicken, the location in bustling Chinatown makes it a convenient and vibrant spot for a quick, delicious meal. The service was efficient, perfect for grabbing a satisfying bite on the go or finding a spot to enjoy your crispy treat.
If you're looking for an authentic taste of Taiwanese fried chicken in London, especially if you're a fan of the plum flavor, Monga Fried Chicken is the place to go. It truly captured the essence of what we love about this classic Taiwanese street food. Highly recommended for a genuine and delicious experience! read more