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    Moida Sushi

    4.5 (44 reviews)

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    Sashimi Appetizer
    Natalie R.

    My new favorite sushi spot. The sashimi was incredible and the rolls were packed with fish! Service is top notch and reminds me of my time in Japan. The music and atmosphere were a nice relaxing touch.

    Basha U.

    Amazing food and kind ownership and servers. Always getting freebies in my orders. No complaints!

    Chirashi Dinner
    Lenny F.

    I can't speak enough about how good the sushi is here. The location is hidden in this shopping center but I beg of you; find it, and you'll be happy. I've tried just about every roll they offer. Each one better than the last. The staff here is amazing; they know me when I walk in and are always ready to greet me with a smile. I've said it before. The place is small; but it is quiet and quaint and offers you everything you need to enjoy your meal. By the way, the hidden secret here isn't the rolls; it's the Chirashi. One bowl of this and you'll be hooked.

    a close up of a plate of food
    Andrea B.

    Great food & great prices! The kutsu fried chicken was really yummy! Loved their veggie tempura plate as well. Great portion sizes.

    Sushi Appetizer & Nigiri
    Lyndsee M.

    Moida is the best sushi in Roswell! They consistently have the freshest fish & so many different options to choose from. Service is always great & the food never disappoints.

    This is a very happy little Girl
    Cindy M.

    We loved the creativity in the food , the place is so beautiful and clean and the customer service was excellent. They made my little 5 year old daughter feel so special! Love this place , definitely coming back .

    Inside seating
    James W.

    First time trying this place but won't be the last time here. Some of the freshest sushi I've had in years. The onion soup hits the spot. They are not stingy with portions. Boy did I order too much!! We will be back, as I found the freshness above any other sushi I've seen lately. The service was also excellent and a generally friendly atmosphere.

    Austin H.

    The food is fantastic! It is absolutely wonderful and delicious in every way. It's actually probably some of the best sushi I've had in a really long time. They have some rolls with all fresh ingredients that are very well constructed, but i also noticed that they're quite generous because in every piece there was a generous amount of ingredients in there. While it's not an overly large role, you can notice the little things such as the roles that had fish on top flowed around and down the sides rather than just a small piece on top. The staff is very friendly and accommodating . The only maybe slight detractor is the price. They probably do price where most restaurants should and the price is good for the quality that you get, but it is a bit more expensive than any of the other sushi restaurants in the near vicinity. That'll probably keep me from returning often, but overall the food is so good, I will certainly be returning.

    The service was insanely good! Our waitress was just lovely! Loved her! Part of our group was gluten free and she helped navigate which rolls to order and brought gluten free soy sauce to the table. The food was so fresh- probably the freshest sushi I've had since we moved here. The ruby roll was amazing! We all loved it. Spicy tuna always a favorite. The salmon and tuna rolls are just tried and true. The edamame had a good amount of salt, which we liked. We will definitely be back! Sooner than later. Can't wait to bring our college kids here this summer.

    Kanisu Signature Roll... yum!
    Anne F.

    First of all, really delicious and fresh. The white tuna was especially tasty. Nice-sized portions on the items that we ordered. I had the Kanisu, a signature roll which does not have rice or seaweed but is kept together by fresh cucumber which was all wonderful. The chef suggested to eat by hand and to make sure to get a piece of the pickled radish with each bite-- great advice and we loved it! My son ordered the Lion King signature roll-- a nice portion and really good Attentive staff. Beer, wine and sake available. Nice simple decor with comfy chairs! We will be back!

    Tempura shrimp roll

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    2 years ago

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    9 months ago

    Service was extremely slow and sushi was not overly fresh and mediocre. Definitely not worth the price. I will not go back.

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    10 months ago

    Great, fresh sushi! Everything tasted amazing and they were able to use soy wraps instead of seaweed.

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    2 years ago

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    11 months ago

    We enjoyed our first visit. The sushi rolls were very fresh, and the avocado bomb was super yummy!

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    2 years ago

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    2 years ago

    Ambiance was good not too much noise. Sushi rolls were delicious. Service slow. Friendly staff.

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    2 years ago

    Sushi is always fresh and delicious. Service is excellent and it is my favorite restaurant in the area

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    2 years ago

    This place has the best sushi! Super fresh and flavorful. Highly recommend this new sushi place!

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    Page 1 of 2

    Ask the Community - Moida Sushi

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    It's been a year since I was able to make it Heart and Seoul. In that time they have expanded their…read moremenu offerings to include kimchi and spicy snacks to go. Every thing was so tasty and well prepared we came back two days later to try it again! Looking forward to seeing what they will offer at the Roswell Farmer's market this spring.

    My wife and I went to try Heart and Seoul for the first time for a lunch date, and it was an…read moreexperience that we will remember. Here are the highlights. 1. The food is unique, clean, well thought out with flavors that interest both the traditional Korean pallette, and those who are looking to dip their toes into the Korean cuisine. The coffee and baked goods weren't too sweet (which is a compliment to the korean baked goods industry) 2. The environment felt personal, thoughtful, and intentional. From the Art on the walls, to the chair socks on the feet of the chairs, you knew that care was put into everything. 3. It is truly a family run business as every employee seemed to be connected in one way. The owners, Jeanne and Julie stopped by to ask how we were enjoying our meal, and a quick stop turned into a 10 minute conversation about their history and passion of this business. I had the Pork Belly toast (Braised Pork Belly, Soft Scrambled eggs, arugula, and gochujang mayo on a really good Sourdough toast). Not greasy or gamey, and just large enough to have for lunch. To drink it was the Iced Hojicha Latte. I added some sweetener which balanced out the earthiness of Hojicha. My wife had the OG Bibimbap with Beef and Purple Rice (Purple rice FTW). It too was a great balance of traditional and modern Bibimbap. She had a Citron Tea that warmed the "Heart and Seoul" I can't wait to go back to explore the other items on the menu. Updates to come.

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    Chicken Bee - Chicken wings

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    4.7(22 reviews)
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    The food here is genuinely excellent--some of the best Korean fried chicken I've had in Atlanta…read more The skin is incredibly crispy, the meat is tender and juicy, and the chicken is clearly butchered and cooked with care. The sauces are a real highlight, especially the gochujang-based one, which was absolutely phenomenal. They're generous with the sauce, too, which adds even more flavor to an already well-executed dish. That said, it's hard to ignore the price point. This is easily the most expensive Korean fried chicken spot I've been to. While the quality justifies the cost to an extent, it's still a noticeable jump from other similar places. And while the chicken is very good, it's not necessarily the best in Atlanta--though it's definitely in the top tier. Another thing that stood out was the lack of lower-cost or smaller portion options. There were only half and whole birds available, with no quarter bird or sandwich options, which makes it difficult for someone looking for a more affordable or lighter meal. It feels like they're missing an opportunity to appeal to a broader lunch crowd. In short: it's pricey, but you're getting high-quality, expertly prepared Korean fried chicken. Just be prepared to spend a bit more--and maybe come hungry.

    SO DELICIOUS !!! This place is new to Roswell, owners are Koreans , food is so good and they are so…read morenice! I love how clean the place is , we collected take out on a Friday night and it wasn't too busy so please visit this local business and help them keep going !! Lots of parking in the area

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    Original fried chicken

    Bonchon Alpharetta - Old Milton Pkwy - Soy garlic and Korean bbq wings

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    Running errands near Avalon took a sharp and unexpected turn the moment I spotted Bonchon. To say I…read morewas excited would be an understatement. This is the kind of place I used to frequent back in the San Francisco Bay Area, the kind of food that does not just satisfy a craving but completely takes over your mood. I am fairly certain my driving became questionable for a moment as I made a very committed turn into the parking lot. Walking in felt like a reunion I did not know I needed. Korean fried chicken, done right, is a very specific kind of joy. It is crispy, it is loud, and it does not apologize for it. Bonchon delivers on all of that. We went big and ordered the 30 piece boneless mix with soy garlic and Korean BBQ, because restraint did not feel appropriate for the occasion. The chicken came out exactly how I remembered it. Perfectly double fried with that signature crunch that somehow stays intact even under a generous coating of sauce. The soy garlic had that sweet savory balance that keeps you reaching for just one more piece, and the Korean BBQ brought a deeper, slightly smoky flavor that made it impossible to pick a favorite. It was less of a meal and more of a full experience. We also added pork potstickers with a soy garlic glaze, which felt like the correct life decision. Crispy edges, tender filling, and just enough glaze to make them disappear faster than intended. At some point I stopped pretending I was sharing. The place itself was spectacularly clean, which immediately stood out. The only hiccup came with the service. The staff were not unfriendly, but they were occupied at the register and did not notice that our order had been sitting behind them for a bit. We eventually walked over to check if it was ours. That extra wait took a little away from the experience, and the chicken was not quite as crisp as it should have been by the time we got it. It is the only reason this lands at four stars instead of five. There is something about finding a place you loved from another chapter of your life in a completely different state. It feels like a small win. My husband may not have been convinced that seventy eight dollar shorts were a good investment, but I would argue this detour more than made up for it. If you are anywhere near Alpharetta and have even a passing appreciation for fried chicken that takes itself seriously, this place still absolutely delivers. My heart, and my appetite, were very content.

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    Sotteok sotteok rice cake and sausage - only one skewer comes in the order.

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    We came here with another couple for Alpharetta restaurant week! There was plenty of parking to the…read moreright of the restaurant. Make sure you park at the designated parking (note on resy and they also send me a text day of). Reservation was easy to make on resy. When you walk in, the bar is to the left and the dining room is to the right. Our server was so nice and he suggested that we order one of each in the tasting menu so we can try both! We were first served a nice, cold sake in a cute bamboo ramekin. The app was delicious! I love the smoked hiramasa with the lovely pickled cucumbers. The scallop was nice and it's sweet from the yuzu. The sushi/sashimi were the highlight! The bluefin sampler was so fresh and all the sushi combination was fabulous! The main was sea bass and miso cod. The sea bass was better than the cod, but both were wonderful with the crunch of seaweed and sushi rice underneath. Overall, a great experience and we enjoyed everything! Service was attentive and friendly! I want to try to come to one of their bluefin tuna cutting (they do them every other month)!

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