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    MOD Pizza

    4.3 (478 reviews)
    ModeratePizza, Fast Food
    Closed 10:30 am - 10:00 pm

    Order MOD Pizza Takeout or Delivery

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    Business Info

    MOD PIZZA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - MOD Pizza

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    Good pizza. Better people. This Mod Pizza could (and should) be considered a staple of Simi Valley cuisine and dining. Best bang for your buck pizza around, I recommend getting the Mega crust. The people working here manage to make buying a pizza feel like a warm hug from a friend.

    Joe H.

    Usually pretty good, both food and service-wise. Tonight was an unfortunate exception. My wife and I ordered on the app for pickup. Everything went fine, until we got home. My pizza's crust was burnt to death on 2 1/2 pieces out of the 5. See attached picture. I don't k own how this happens; is quality not checked when boxing the pizzas? Either the guy (who I assume was the manager) didn't see and that means wasn't doing his job, or he saw it and didn't care; which is by far the worst of the two options. So now I had to drive back to restaurant and get a pizza remade. I was offered barely an apology and on the box of my re-made pizza, there was a card for a free pizza. But it was just sat there, nobody told me anything about the card, an apology when receiving the card, nothing. The male employee (who again, I'm guessing is the manager because the young woman actually doing the cooking of the pizzas had him check my remake before boxing it) and the young woman working were joking about the burnt crust. Saying the new one should be good "as long as you didn't burn this one" and both proceeded to chuckle. Now I agree, in the grand scheme of the world today, a burnt crust isn't that big of a deal. But every action has a consequence, no matter how seemingly insignificant. I had to leave my house to come back which means my wife had to eat her pizza by herself, on our only mutual day off this week. I had to take the time to leave her and my 15 month old son to go back to a restaurant we were all just at because someone didn't or wouldn't do their job the first time. If they saw it was burnt when we were there to pick it up, just tell me and fix it. Easy. No problem. But now I didn't get to eat dinner with my family if I wanted them to have hot food. The pizza shouldn't have made it into my hands as a customer. Quality checks by 2 employees either didn't happen or wasn't worth taking the time to fix. A burnt crust is a small thing, but everything affects everything. And a small burnt crust, that should have been fixed before I ever saw it, turned into a ruined dinner time for a family. Take some pride, check your standards. Do what's right.

    Robyn C.

    Came here to grab takeout for dinner. They are still not allowing eat-in at this location due to the pandemic. You can order online or in store. The employees were super friendly and were working hard to keep up with all of the orders. They were plenty busy. There were a lot of online orders that delayed the in-store line a bit, but thats okay because we are all in this together. The pizza was cooked well and tasted great. There are lots of topping choices and they all looked fresh. I've been here several times before and it is always good. Can't wait until we can go back to dining in again. Looking forward to a return visit.

    Nice note
    Kátia M.

    Wish I weren't so poor. Wish my butt weren't magnetically attracted to foods that make me fat but here we are. Would like to know what brand of vegan cheese they use just to make sure it's casein-free. Very happy they don't charge extra for said cheese. It's nice to have unlimited toppings. Wish they had vegan ranch :(:(:( Super nice employees and my pizza was great But my dumb @s$ asked for roasted garlic so we won't be making that mistake again

    Vegetarian customized pizza and cheesy garlic bread
    Keerti J.

    I always devour their pizzas. They are fresh. Staff is so nice and polite. We are vegetarian and this is our go to pizza place with so many veggie options. I gave 4 stars as the cheesy garlic bread is too dry. Hope they can do something about it else everything is good here! Staff, food, ambience!

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    2 years ago

    The pizza is amazing. And usually they're the only restaurant in Simi valley open after 9pm. Amazing place, give it a try.

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    2 years ago

    I am diabetic. Cauliflower crust spiked my blood sugar don't pay extra for it. Other than that taste was OK.

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    3 years ago

    Fresh ingredients and a lot to choose from. Loved the crust also. Employees are all friendly.

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    Page 2 of 12

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    Korrina gave me a great recommendation for my pizza I loved it and she made sure I had everything I needed.

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    The Hat

    The Hat

    4.0(917 reviews)
    2.0 mi
    $$
    Family-owned & operated
    Large group friendly

    Stopped by here for lunch right after landing in LA and it was packed with a lunch rush. We ordered…read morethe pastrami dip, pastrami burger, small fries, and onion rings. The pastrami burger and onion rings were the highlights for me. The onion rings were super crispy with a nice, light batter. The burger hit the spot too. The fries were a bit underwhelming though, kind of bland and definitely needed more seasoning. Overall, a solid stop if you're craving pastrami, but I'd skip the fries next time.

    Let's get one thing straight--The Hat isn't just good... it's the kind of place that makes every…read moreoverpriced, overhyped sandwich shop look completely ridiculous. I ordered the pastrami dip, and this is how it's supposed to be done. Not dry, not chewy, not some sad excuse for deli meat. This was juicy, tender, stacked high, and absolutely dripping with flavor. Every bite hits hard--rich, savory, and perfectly balanced. And the bread? Holds together like it actually wants to be part of the sandwich, not fall apart halfway through like a soggy mess. Now let's talk about the onion rings... because this is where they flex. You order a "large," and instead of some tiny portion pretending to be generous, they hand you a brown paper bag absolutely PACKED with crispy, golden onion rings. Not greasy, not limp--crunchy, hot, and seasoned properly. This is what a large is supposed to look like. Other places should be embarrassed. And the service? Fast, efficient, no nonsense. No attitude, no confusion, no standing around wondering what's going on. These people know exactly what they're doing. Orders come out quick, everything's hot, and the whole operation runs like a machine. That's how you handle volume without sacrificing quality--something a lot of places clearly can't figure out. No gimmicks. No trendy nonsense. No tiny portions dressed up to look fancy. Just big, bold, properly executed food that actually delivers on what it promises. Meanwhile, other spots are out here charging double for half the portion and calling it "premium." Stop it. This is the standard. Bottom line: If you want a real pastrami sandwich, real portions, and service that actually keeps up--go to The Hat. If not, go waste your money somewhere else. I'll be back. And next time, I'm getting another bag of those onion rings--because clearly, one isn't enough.

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    The Hat
    The Hat
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    MOD Pizza - pizza - Updated May 2026

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