Got a "Wilbur" while enjoying pints from Barking Armadillo. We are pretty picky (and particular)…read moreabout our pizza, and it has to be pretty tasty for us to consider it a "destination" spot. We've been patronizing Barking Armadillo brews for years, and this was our first visit to this new location. The quality of the pizza, the freshness of the ingredients, and the friendliness of the staff have added this to one of our places to return to. Some interesting choices on their menu, and a good "build your own" set of options.

Overall, this place was okay. The service was quick, and the pizza was decent. I say "okay" because…read moreI'm a bit particular (and picky) when it comes to pizza. My wife and I ordered the Umbertino and the Ohana pizzas. The Ohana was overly sweet for a Hawaiian-style pizza because of the honey. I expected the spicy honey to add some heat, but it leaned more sugary than spicy, so it wasn't really my thing. The Umbertino was essentially a pepperoni pizza, which I preferred, and it was fine. The crust/dough is very gooey and on the thicker side, so if you're into thin, crispy crust, I probably wouldn't recommend this spot. That said, the quick service is what pushed this to a 4-star review overall. The pizza was okay, but the quick service stood out.

This was a very difficult reviews because it involves the food and inappropriate staff…read more It did smell very inviting from the parking lot so wanted to give it a try. It's a local mom and pop establishment from looking from the outside, but was confirmed clearly it was from staff. Not sure where I want to begin. I'll start with the food. I got the lunch special. 1 slice, 3 knots and a drink. They were "short stocked" on drinks so only had 3 choices. Beverage was in a bottle and was not cold. I was told they had no ice either. I got the mushroom and spinach slice. The toppings and sauce were very good however the crust was black and burnt on the bottom so I just picked off the toppings. The same with the garlic knots too. You can see in the photo too. The marinara dipping sauce was cold and was told they do not do warm dipping sauce. I do believe if the pizza and the knots were not burnt, they would have been enjoyable. I am not sure if management reads this but your staff does like you very much. However, you might want to let them know discussing other employees and past employees love lives, jail records, arrest records, making fun of someone's disabilities is not ok in the workplace let alone with customers in the restaurant. I learned wayyyyy too much about the "person" that just got fired and their age and why they were arrested and closing up your restaurant an hour early. I felt extremely uncomfortable having to listen to this!

Former New Yorker, hadn't a New York slice in a long time. Walked in and ordered one simple cheese…read moreslice to go. Ate it on the road like a typical New Yorker. Could not believe how good it was! The crust was thin and crisp, and the oil dripping from the bottom. And was told by someone on staff that the water comes from NY, and the recipe has not changed since before the mayor of Hutto took over the business. As I drove home, I struggled to save a piece for my wife to try, but I succeeded. And she was also pleasantly surprised. However, given that she was just in NYC a few days ago, she said it's not as good as the one she tried out there, but if she hadn't tried a slice in NYC recently, she would've said that this one is very good and reminiscent of NYC pizza. This is the first time we come really close. Prior to Anthony's Pizza, we tried Russo's in StoneHill, but this one is much better. Will definitely go back for more, with the family, either to go or eat-in. My only complaint is the price for one simple cheese slice is $4.00 + tax. A legit NYC slice in New York is not selling for $4.00, probably $2.50, but $4.00 is over the top. But if the water truly comes from NY, maybe I could be reasonable. Staff was friendly and informative. The place looked neat and clean.

Great food! Great service! Nice dining room…read more Dine in or carry out, both great options!

Place was super clean. Service was efficient. Owned and operated by people from Albania. I would…read morehave like to have seen some Albanian selections on the menu. I'm always up for a cultural cuisine. I came here because I google pizza by the slice near me. There were no slices being sold. But their pizzas were reasonably priced and I got a small one to go. I ordered chicken bbq pizza hoping for one similar to what had in Destin, FL at Merlin's not long ago. Alas, it was no comparison. Lots of bbq sauce used like pizza sauce is not what I was looking for. Both my husband and I resorted to using napkins to wipe off excess bbq sauce. I would not order that again. And the crust was nothing to write home about. I'd probably give the place another try though. I'd ask for their best seller or something. As I said place was clean and super efficient. Worthy of another try. Just my choice of pizza was not good.

Wonderful place to stop by in Round Rock for food or drinks. They offer a wide a variety of beers,…read moreand the pizza is great, just be sure to ask for the jalapeno ranch. We generally opt to sit in the bar area and the staff is always so friendly and quick, they really make every visit enjoyable. Pinthouse is always on our list of places to visit for any guests visiting out of town. Thanks for being in the neighborhood.

Ate here today and it was great! Great beer choices and pizza rocks!…read moreI would totally give it five stars but the music is the MOST obnoxious music I've ever heard in a restaurant, ever. It's super staticy, hard rock that's muted. It sounds like it's on a.m. radio. It's sooo freaking terrible. :-/ get with the times people. I will be back in hopes that that crap is turned to something more enjoyable

Ordered mozzarella sticks and a few 16 inch pizzas for pickup. Placed the order online through…read moretheir website, which was a seamless experience. After a bit of a wait once arriving at the restaurant, we received our order. The pizzas were very good, and all of our detailed topping instructions were executed correctly. The mozzarella sticks however were lukewarm when picked up and cold by the time we got home and served the food. This was disappointing.

When they first opened I didn't really care for it but it seems like they've dialed in their…read morerecipes and the pastas are very delicious. The cannolis are unbelievably good. I just got back from a week long trip in Sicily and their Pistachio Cannoli will knock you silly. I'd put it up there with the better ones I've eaten in Italy. The pizza I have mixed feelings about. Seems like ordering it well done - extra crispy might be the way to go. The prices overall especially for the pizzas are quite high though. Unsure if that's just in the delivery apps or that way in person too.

The pizza is phenomenal. My two favorites are the Chicken Bacon Ranch and the Margherita. The…read moreChicken Bacon Ranch has the perfect combination of flavors, and the Margherita is fresh, simple, and absolutely delicious. The service is outstanding. Everyone is friendly, welcoming, and attentive. The brewery is clean, the atmosphere is relaxed, and the beer is excellent. It's one of my favorite places to sit for a while, enjoy a beer, get some work done, and then head home with a couple of pizzas for leftovers. The online ordering system is also incredibly convenient. I can place my order before I leave, see exactly when it will be ready, and time the drive perfectly. Everything is hot and ready when I arrive. There are good local pizza places much closer to where I live, but I still choose to drive about an hour to Obsidian Brewery because that's how good it is. Excellent food, exceptional service, and a welcoming atmosphere make every trip worth it.

One stop shopping for primo eating and drinking good times…read more * * * Obsidian Brewery makes beer. I have no idea how the beer is. I may visit Obsidian Brewery time after time after time after time and never find out how their beer is. This is because a) They have an outstanding bar and b) They have an outstanding kitchen. For me, beer is a hardship beverage you drink when there is nothing else better available. When I go to a bar, I can sometimes be looking for mix-mastering. Usually I am looking for outstanding top of the line hard spirits. * * * When I walked into Obsidian, I looked at their bar. It was love at first sight. In front of me were twenty yards of three shelves of the most wonderful bottles I could possibly imagine. Half of them I had never heard of before. * * * I settled on a Buddha's Hand Gin. Buddha and Gin rarely appear in the same sentence Never mind the same label on a bottle. I ordered it straight up. I went immediately to Nirvana. Forget the meditation and the austerities. The Buddha's Hand Gin was as good as a trip to the Himalayas. Buddha's Hand is an obscure citrus fruit that grows multiple protuberances the way some horseradishes do. It is golden and looks like a hand. Ergo the name. The Buddha's Hand Gin is a citrus tinged gin with an edge more like orange zest than like orange juice. The additional botanicals make it strong, attention grabbing, fruity and yet combative. I was absolutely fascinated. Note that Buddha's Hand Gin is only one of the many items they have to explore there. I am totally ready to do more exploring. * * * The kitchen at Obsidian is also of distinction. The savvy local guide I came with adored his Thai Curry Wood Fired Rings. I went with a Cheesy Bread. This is open-faced grilled cheese on a thick slice of bread the size of a shoebox, with a wonderful homemade tomato sauce on about 1/3 of it. It is the best cheese pizza you have ever had. It is what cheese pizza is supposed to be if you don't use the standard canned ingredients that institutional providers sell to Domino's. I was as in love with my cheese bread as I was with my citrus gin. * * * The company was also outstanding. Which is just as well because Obsidian is a social place. Lots of Leanderthals having a fine time in couples and groups. This is not a loner's loser bar. You know - the dark rooms with misfits drinking their sixth beer while watching TV. This is a good folks good times full-of-sunlight place. So you definitely want to come with good folks. * * * Good food, good bottles, good people. And if you are feeling chipper, You can even have a homemade beer to celebrate.

I am very disappointed to tell you that today was the last day for FIRO Pizza in Georgetown . They…read morehave closed their doors forever. I looked it up, the next closest FIRO is in McKinney. That's a little too far to drive for lunch. I enjoyed this restaurant. They made it very easy to eat healthy and clean. I will miss them.

Our only experiences here have been to-go, but they were both incredible…read more First, my wife brought home two pizzas to serve lunch to a friend who was helping us with some home improvement tasks as a thank you. One pizza was complimentary as a "new neighbor" thank you from Firo, but we also paid for one. Both pizzas were amazing. Tip: don't skip ordering their balsamic fig drizzle. We also took advantage of their Tuesday cheese pizza special two weeks ago. Thinking we couldn't expect much from a 12" pizza for $6, we at least had that night's dinner covered. To our significant surprise, it was not only filling but of great quality. Tip: Their Tuesday night pizzas are generally ready to pick up, but it helps them if you pre-order. Their website is friendly and easy-to-use. The only thing we haven't done yet is dine-in. It's a busy life. Highly recommended for pizza if you're in the 'hood.

Oh. My. Goodness…read more This place is yummy! We had great, friendly service. The menu has enough to please a variety of appetites. The food: Complementary bread: The rolls were so delicious and soft and came with a dill cheese spread that was gone before we knew it. Bruschetta: Everyone agreed it was the best we had ever had. The flavor was beyond imaginable, and that bread was the perfect combination of toasted on the outside and soft on the inside. Oh my my. Meatballs: Pretty good. Nothing stood out good or bad with these. Margherita Pizza: Delicious flavor, but be prepared for a lot of oil! Chicken Carbonara: great flavor, and the best we've found locally. Greek Salad: I love a good Greek salad and this was one of the best I've ever had. So full of flavor and really fresh ingredients. Sandra's Inspired Eggplant Tower: We were told this was being pulled from the menu and I can't understand why. It was absolutely delicious! I'll be ordering it again and again, so hopefully they have the ingredients!

We thought we'd try this place. We are new to the area. Unfortunately, our pizza was "to go" and it…read morewas completely undercooked. There was no sauce on the Classic Italian Margarita pizza. Next time, we'll dine in and try something different. Perhaps, that was the issue, "to go"? Service was amazing!