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MOD Pizza

3.4 (67 reviews)
InexpensiveFast Food, Pizza
Closed • 10:30 am - 11:00 pm

Order MOD Pizza Takeout or Delivery

MOD Pizza Photos

MOD PIZZA ATMOSPHERE

What's the vibe?
Moderate noise
Good for groups
Good for kids

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Recommended Reviews - MOD Pizza

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Reviews With Photos

Mini Pizza

Placed my order online, thought it would be 15 minutes, I show up and I have to wait another 45 minutes. Once I got the pizzas, my girlfriend's mini pizza was trash. It was barely a pizza, the crust was comparable to matza, there was a sprinkle of cheese, and overloaded with sauce. There were three pieces of chicken and a bunch of crumbs, and the pizza wasn't even a pizza at that point. There were 2 workers on the job, and there were more 15 people in the store, either waiting for orders or waiting to place an order. Clearly two workers was not enough, and they were clearly overwhelmed. Do better, straight waste of money.

Deluxe Salad is small for the price charged!
Christina W.

New pizza place in town. This was our second visit (first mobile order via the app). Personal sized thin crust pizza that's floppy like NY style. We like the Mad Dog for all the meat. You can add on any toppings. Their salads are pricey and not very good. We tried the salad with chicken and salami. On the small side with bitter tasting mixed greens. The mobile app works well. My hubby placed the order with specific ingredients to our liking. We picked up our order 20 minutes later. It was ready right on time.

Beth A.

We ordered take-out from MOD Pizza recently, and I'm glad we could find a make-your-own pizza place that offers dairy free cheese. We ordered two regular sized pizza, which were good and stayed warm. However, the cheese/sauce/toppings were relatively sparce compared to chain pizza places. The amount of cheese on the pizzas was quite low, and I'm not sure if this is because of the dairy free cheese choice. However, pizzas were done quickly and affordable.

A. Brooke S.

MOD Pizza has been in are area for a while now and I'm just now experiencing how delicious their handcrafted pizza's can be. Their menu has fun pizza's with a number of different crusts, toppings and drizzles. If you have your own interesting concoction in mind, you can create your own pizza. We opted for a few of their classics. When ordering, be sure to look at their menu carefully. In our case, my mom ordered a pizza without a sauce, because she expected it would be on there, but the list of ingrediants didn't mention it, so that was our bad! And don't be afraid to go outside your comfort zone and experiment with a new taste! The pizza's were really tasty and I'd 100% go back. They're small individual pizza's, so keep that in mine when ordering. Next time I go, I hope to try one with their cauliflower crust. Their curbside delivery was smooth and flawless. In minutes of pulling up, we had our pizzas. The parking lot is a bit narrow, but all those Randall road strip mall islands seem to have parking like that. Overall, I would go back in a heartbeat. Everything was really good!

Burnt pizza
Shelli M.

Ordered 2 pizzas and cheesy bread. One pizza was missing. Pizza that was received was burnt/charred. Cheesy bread was also burnt on the bottom and so overcooked it was inedible.

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2 years ago

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2 years ago

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4 months ago

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6 years ago

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3 years ago

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8 years ago

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4 years ago

Used to be fast like what they market but now it's very expensive and the service is bad. Food is good though.

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6 years ago

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7 years ago

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5 years ago

Hours posted online that they open 10am. Got there at 11:30. Doors locked with employees inside just staring at us.

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7 years ago

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8 years ago

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8 years ago

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3 years ago

Our granddaughters choice for dinner tonight and will be out new "to go" pizza place. Love the thin crust.

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7 years ago

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7 years ago

It was okay. A bit pricey. Blaze Pizza in Woodfield mall is way better

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8 years ago

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Review Highlights - MOD Pizza

“While waiting I witnessed her offer a complementary drink to a woman who was waiting for her online order.”

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Woodfire - Margherita pizza

Woodfire

4.2(225 reviews)
6.0 mi•West Dundee
•$$

Woodfire: Where Simplicity, Good Food, and Good People Still Mean Something…read more There's something beautiful about a restaurant that doesn't feel the need to reinvent the wheel. No unnecessary theatrics. No pretentious bullshit. Just honest food, made by people who clearly give a damn about what they're putting on your plate. Another lunch at Woodfire. Another reminder of why we keep coming back. We started with the Tuscan Fries. Potatoes cooked in beef tallow, finished with garlic, herbs, and Parmesan, with a side of garlic aioli. Crispy, rich, unapologetically garlicky. The kind of thing you tell yourself you'll only have a few of before realizing you've damn near polished off the entire plate. I love them. My wife, however, tends to lean in the opposite direction whenever I attempt to kiss her afterward. A small price to pay for greatness. Next came the Rosemary Sausage Pizza. No sauce? No problem. Dough. Mozzarella. Rosemary. Sausage. That's it. Four ingredients doing exactly what they're supposed to do. Nothing hiding behind a gallon of tomato sauce or an avalanche of unnecessary toppings. Just a beautiful marriage of flavors, each one knowing its place. Sometimes the most impressive thing a kitchen can do is know when to leave something the hell alone. This remains one of my favorites here. Then came something I wasn't quite prepared for. The Chef's Special: "Ronald Mac Donald." A name that sounds suspiciously like someone forgot to replace the placeholder text before sending the menu to the printer. But don't let the name fool you. This was, without exaggeration, arguably one of the finest chili macs I've had the pleasure of shoveling into my face. Let's start with the pasta. Made fresh, in-house. And the cook on these noodles? Jesus Christ. Absolutely beautiful. That perfect al dente bite. Firm enough to remind you that you're eating real pasta, tender enough to make you immediately reach for another forkful. Whoever was responsible for cooking those noodles deserves a handshake and a cold beer. And the beef chili? Rich, hearty, deeply satisfying. The kind of flavor that doesn't happen by accident. You can taste the time, the patience, the care that went into its preparation. This wasn't some half-assed pot of ground beef and canned tomatoes thrown together to fill a menu slot. This was comfort food with a soul. Now, what good is a meal like this without a beer? Fortunately, Woodfire has that covered, too. As if making their own pizza dough, fresh pasta, and damn near everything else in-house wasn't enough, they've gone a step further with their own beer, produced through Carlyle Brewing in Rockford, Illinois. I went with the Honey Jar. Light. Refreshing. A subtle touch of sweetness. Nothing overpowering, nothing complicated. Just a damn good beer that knows exactly what it is. Sitting there on an unusually warm fall afternoon, enjoying good food and even better company, it was exactly what the occasion called for. And finally, there's Kevin, the bartender. Food might get people through the door, but people like Kevin are what bring them back. There's a difference between someone who simply serves you and someone who genuinely makes you feel welcome. Kevin understands that difference. His attention to detail, his hospitality, and his seemingly endless positivity are something you don't encounter nearly enough in this industry. The man remembers you like you've been neighbors for fifty years. Not because he's working an angle or fishing for a bigger tip, but because he seems to genuinely enjoy the people sitting across from him. And in a world where hospitality is increasingly treated like a transaction, that's worth a hell of a lot. Woodfire isn't trying to be something it isn't. It doesn't need to. Good ingredients. Honest cooking. Cold beer. Genuine hospitality. Sometimes that's all you need. And sometimes, when it's done this well, it's everything.

Woodfire fits naturally into the heart of Dundee -- relaxed, welcoming, and easy to enjoy. The…read morepizza is the highlight, bringing a fun, flavorful approach that works well for both casual nights out and group dinners. The pasta and appetizers are solid across the board, and the drinks round out the experience nicely. It's the kind of neighborhood spot that may not try to overreach, but consistently delivers a good time and a satisfying meal.

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Woodfire
Woodfire - Woodfire Smashburger

Woodfire Smashburger

Woodfire - Italian sausage

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Italian sausage

Village Pizza & Pub - Cracker Thin

Village Pizza & Pub

3.7(79 reviews)
4.9 mi
•$$

Have been picking up carry out pizza here over 30 years. Village was the go to pizza restaurant in…read moreour neighborhood before we moved here. As such it's easy to sometimes take it for granted. That is a mistake. It's really very good. We had a 12" sausage and onion pizza and an entree sized Caesar salad. Both were excellent. Crispy crust and delicious balanced toppings went great together. The salad was generously served with tasty chicken and shaved Parmesan and croutons. Not a destination place but a valuable restaurant for their thousands of neighbors. If in the area stop by. Also the bill was $31.00 and we ate half and will enjoy the other half tomorrow. A good deal.

Stepping inside feels like entering a cross between a traditional Northwoods lodge and a classic…read moreneighborhood tavern. It's a rugged, warm setting that feels more like a hidden cabin than a pizza joint. Their claim to fame is the "Double Decker," a pizza with two layers of dough and in between is sauce and cheese. It was ok but I think I'll stick with my deep dish thanks. Also tried the chicken parm sandwich. It was a good size and came crispy but tasted fairly bland. It could've use a more generous helping of sauce to bring it to life. Fries were good, the kids loved it. Other than that the most memorable thing about Village Pizza Pub would be their shoulder mounts.

Photos
Village Pizza & Pub - Chicken Sticks with Fries

Chicken Sticks with Fries

Village Pizza & Pub - Village Special Double Decker

Village Special Double Decker

Village Pizza & Pub - Thin crust

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Thin crust

Corey's - Everything bagel with cream cheese

Corey's

4.4(45 reviews)
2.5 mi

I've been here twice and really enjoyed it both times. Very friendly service. Out going staff. I…read morehad the same thing both times a breakfast sandwich with egg bacon and cheddar. Excellent and worth stopping by the next time I was in the vicinity.

Finally got to try the infamous Corey's Bagels in Algonquin off Randall Rd…read more First impression was strong; friendly staff, great service, generous portions, and a surprisingly expansive menu with around a dozen bagel varieties, sandwiches, pizzas, pretzels, desserts, and a pretty serious lineup of schmears. The quality impressed us most. The bagels tasted fresh overall, with great flavor and that satisfying chewy interior you want from a proper NYC-style kettle-boiled bagel. The cream cheeses were especially good; smooth, rich, and packed with bold flavor. I went with a CYO breakfast bagel: one over-easy egg, Muenster, extra bacon, and a light hit of pepper ketchup (iykyk) on a toasted and scooped garlic & herb bagel with chive and green onion cream cheese. Messy, savory, rich, and fantastic. We also grabbed a mixed half-dozen to go, cinnamon raisin bagel chips, and tubs of honey walnut and chive & green onion cream cheese. The bagel chips were especially addictive; super crunchy and they practically shatter like glass. I also spotted a bottle of Martinelli's apple juice in that iconic round glass bottle, which was a fun little nostalgia hit since I grew up drinking it in South Florida. The place itself is bright, clean, and energetic. We arrived around 10:30 on a Sunday and there was a steady stream of people eating in and grabbing to-go orders. Definitely more of a hip, happening little spot than I expected. My only real knock is the price. This visit came to $56.34, which definitely made me wince. I get it though; it feels more like an occasional treat than an everyday stop. We'll definitely be back to try more of the menu, especially that unique-looking pizza, but at these prices... probably not next weekend.

Photos
Corey's
Corey's - Everything Bagel & Nova Lox Spread

Everything Bagel & Nova Lox Spread

Corey's - Store front

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Store front

MOD Pizza - hotdogs - Updated November 2026

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