Service is always great here; takeout is FANTASTIC. TVs run K-Pop videos non-stop. Bathrooms have…read morebeen gleaming clean every time I've used them. Extensive variety of Korean beverages in bottles and cans, but no Boricha or Sujeonggwa. :( Best Banchan: Oi Kimchi/Muchim. Best Dishes: Kimbap, Galbi, Kimchi Jjiggae, Kimchi Pajeon. Better than Anywhere Else: Tteokbokki, Maeun Dak (Spicy Chicken). Better Elsewhere: Bulgogi, Japchae. Both are lacking in flavor--just meh. (I don't weigh in on Mandu because mine are better than any I've had at any restaurant.) Portions are generous--$10 of food is filling and $20 per person will stuff EVERYBODY at the table like a Thanksgiving Turkey. I always forget that they're closed on Thursdays...

Not the best. We had to go here due to an issue at my preferred Korean restaurant. BanChan was…read moreseverely limited. Only got 3 cucumbers and like 2 pieces of kimchi. Personally didn't like the flavor of either. The bean sprouts were tasty though. Rice cakes were tasty and spicy and the sauce was nice. Maybe could've had more fish cakes in it but overall was tasty. However I don't like their use of raw cabbage in it. It was not kimchi. Just raw shredded cabbage. Bulgogi tasted EXACTLY like yoshinoya beef. Yoshinoya is a chain of Japanese fast food bowls and is good, but not what I wanted in bulgogi. It tasted EXACLTY like it. No differences. Additionally the restaraunt was dirty and could use a face lift. The food took forever to arrive as well. It was expensive too. Overall not a good idea to come here

The food was delicious!! We had beef bulgogi this is a must…read moreto rest your soul! We also had the black bean noodles also called (Jjajangmyeon) every bit was a seduction of more and more ! Soo good something so simple and so very delicious! Please do yourself a favor and try it. We also tried the korean sushi called "kimbap" it was so simple well balanced flavor sooo good. Serves was very good Ambiance can be intimidating because you are filled with young people who love food.

One of the few (if not, only) Korean spots in NOLA area! Cute family run restaurant with limited…read moreseating. Menu is diverse with Korean staples. Would love to see an expanded menu some day, such as including mackerel and barley tea! Nonetheless always enjoy a meal here with fresh flavorful dishes every time! Service is efficient!

This is my favorite restaurant in New Orleans. They butcher their own meat and it's incredible…read more Could not recommend this place enough. Staff is all super welcoming and friendly too.

This was my first kbbq experience. I oved this place and can't wait to try more of their menu!read more

Me and hubby come to dine in every week. Food is good but our waitress is the best. Best ever!…read more The place makes me feel like I dine-in. In Korea fine dining Sangyupsal.. thank you NARI for making us feel important.

Affordable bring your own seasoning. Nothing season prices are pretty good. The boots are kinda…read moretight if you're a bigger person.

My wife and I had an awesome experience at Gyu-Kaku! The food was fresh, flavorful, and exactly…read morewhat we were hoping for What really made the night stand out was our server, Nick. He was friendly, attentive, knowledgeable about the menu and made sure we had everything we needed without ever being overbearing

Nick was awesome is always a pleasure to come here Food…read moregreat Service Ambiance is fantastic

Sun Chong is definitely a must-visit when you're in New Orleans! The ambiance was absolutely…read morebeautiful! I loved how they dimmed the lights and brought lighting to each table. It really set the mood and created such a cozy, intimate atmosphere. The service was great, and our waiter was very attentive throughout the evening. Now let's talk about the FOOD! Everything was absolutely delicious, but that Crab Rangoon Dip has my HEART! I would seriously go back just for that alone! If you're ever in New Orleans, do yourself a favor and visit Sun Chong. You won't regret it!

The service and ambiance are fantastic. Unfortunately, the food is hit or miss. I had the etouffee…read moredumplings and bulgogi with crawfish fried rice. My friend ordered the kimchi dumplings and fried chicken with vegatable fried. Wasted ribeye. The bloody drippings were not drained before adding the sauce, which was very light. I prefer a rare steak, but the cooked blood bits stuck to the ribeye. It was NOT good. I could not eat this. Will I returrn? Yes, but only for the kimchi dumplings. That dish was a 10 out of 10 Overall, 3 Stars

The service was amazing. The owner was very personable, he guided us through the menu and had…read moredrinks with us. We will come back.

My sister and I have been searching for raw marinated crabs and we found it here! We came here on a…read moreSunday evening and were seated immediately. The ambiance is very casual and is similar to the Korean BBQ places in other major cities, playing K Pop with dim lights. The tables and chairs were a bit sticky. Raw marinated crabs were spicy but very flavorful and is yummy with fresh rice. It was still a little frozen and would have tasted better thawed. The Jajangmyeon's noodles were cooked perfectly and I loved the texture of the noodles. It came with plenty of sauce so we mixed the rest of the Japchae noodles with it. The Japchae was ok by itself, but delicious when mixed with the Jajangmyeon! This was my first time trying the Army stew. It had spam, sausages, rice cakes, tofu, cheese and noodles. For such a huge pot, I wish that it came with more noodles. The tofu was very soft and this stew is perfect for a rainy or cold day.

This is my go-to for vietnamese take-out. We've also dined-in a few times and service was great, as…read morewell. The owner is very friendly. They gave us a free strawberry dessert! Prices are very reasonable. My favorite things to order are the summer rolls (their peanut sauce is awesome), pho (of course), vermicelli with lemongrass pork and lemonade. Yes, lemonade!! It's a fresh drink perfect for the summer heat.

Service was good, and owner was really sweet. The food just didn't do it for me. We had four items…read more Pork chop was tender, but not marinated well, and didn't taste all that fresh to me. Squid was overcooked, and didn't absorb much of the sauce, though the sauce itself was decent. The meat in the grilled pork spring rolls were hard and although seasoned, it lacked the complexity I'm accustomed to in Vietnamese marinated meats. Peanut sauce was delicious. The pho tasted like bullion soup, and also fell flat in complexity. The brisket in the pho was tender and fatty, so props there! Overall, it just didn't suit my taste.

Food was very good. I loved the new experience, but I prepared for it watching YouTube videos and…read morehighly recommend this if it's your first time. There are great tips there especially for making your sauce. The sauce and the order cooking the food are super helpful. The restaurant is nice & clean. We'll be back.

Many options to choose from. Staff, atmosphere and food all great. A must try if you're in the area.read more

Loved everything we had. Drinks were great. They have a $4 taco Tuesday deal. I got a spicy steak…read moretaco and a katsu chicken taco, both were great. I also got an oxtail ramen which was excellent. My wife got the chicken curry ramen which was also great. The prices for the ramen are a little high, but we were both stuffed at the end of the meal. My wife couldn't finish hers. Two people can share a ramen, so the price isn't unfair. I was hoping for a little more meat in the oxtail ramen, but oxtail isn't the cheap meat it used to be so it makes sense. Our server was kind, courteous and understanding of our messy 7 month old. She made us feel very welcome, and we can't wait to go back. A lot of large tables available so it's a good place to bring a group.

We stayed in Metaire and wanted some Vietnamese cuisine so my brother and SIL took us here. The…read morestaff was super friendly and we were seated right away. It was during lunch time and it wasn't too busy (but it should be!). The restaurant was super clean and tidy as well. Our server was super friendly, polite, and made sure we were taken care of. We ordered some entrees and everyone loved their food! My husband had the phat peaux pho (beef ribs, brisket, rare flank, and beef balls) and he added bone marrow to it for an extra $5. I had the Korean short rib vermicelli bowl while my brother and SIL had chicken spring rolls and the rice pork fecta. My sister had the bulgogi baco and the pho combo (beef balls, brisket, rare eye round). All the pho came with a side of fresh bean sprouts, onions, jalapenos, cilantro, lime, and basil. I tried some of my husband's pho and the best way to judge pho is by the taste of the broth without all the add-ins. The broth was full of umami flavor and with each sip, the flavor became even more prominent. You can absolutely tell they put a lot of love into the broth and that it was simmered for hours to develop such complex flavors. I could have literally drank the broth on its own without hoisin or siracha sauces added to it. The meat was also super tender and I had a bite of the beef ribs and it was so tender that it fell off the bone! The portion sizes were HUGE!!! My husband finished every bit of his pho. My Korean short rib vermicelli bowl was also very huge and they give you ALOT of short ribs for the price. The only criticism I had was that the meat was a tiny bit dry but the flavor was smokey and delicious! The noodles were cooked perfectly and I enjoyed the pickled and fresh veggies that came with it! There were also peanuts as toppings and you get a side of the nuoc mam (fish sauce) to go along with your bowl. I enjoyed how fresh the bowl was and it left me feeling full, but not greasy. My family all loved their appetizers and entrees and there were no complaints. I definitely want to come back to try other dishes and their desserts. I absolutely think the price is worth it for the amount of food you get. I had to get a togo box and it was enough for another meal at home! Definitely check out this place for some good ole Vietnamese cooking!