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    Padua Pasta Makers

    Padua Pasta Makers

    4.2(775 reviews)
    65.2 mi
    $$

    My daughter sent me over to get dinner. The restaurant was so extremely clean…read more When I walked inside the smell of food just heavenly I lived in the area from 1986 and passed by so many times. I loved the food order to go. Grabbed a menu. I started to tell all my friends and clients. I relocated and I visit every time I come back to the area. The had the best homemade pasta I have ever eaten and I traveled across country. I am a foodie put extremely picking. This restaurant is at the top of my list.

    This is a cute little shop with a nice variety of specialty items like spaghetti sauces, olive…read moreoils, and other gourmet treats. They also have refrigerators and freezers stocked with prepared foods, plus a deli counter offering freshly made sandwiches. Here's what we tried: -Egg salad sandwich - Just okay. It was pretty basic (mostly eggs and mayo). I asked them to add mustard, which definitely helped give it more flavor. -Prosciutto sandwich - Also just okay, nothing particularly standout. -Arancini & meat arancini - These were from the cold case, and I took them home to heat up. Unfortunately, they weren't very good--likely had been sitting there a bit too long. -Lemon blueberry ricotta cake - From the refrigerated case, and again, just okay. Overall, the shop itself is charming and has a lot to offer, but the items we tried from the deli and prepared foods didn't quite meet expectations.

    Photos
    Padua Pasta Makers - Here is my haul past baguettes cento tomato sauce and fresh made potato salads.

    Here is my haul past baguettes cento tomato sauce and fresh made potato salads.

    Padua Pasta Makers - Interior design

    Interior design

    Padua Pasta Makers

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    Pastaphony

    Pastaphony

    4.3(54 reviews)
    76.4 mi

    Definitely will come back.! Fettuccine truffle Mishroom…read moreCream is the best. Service is great ambiance: food market is ok but alot of options and try new food.over all Pastaphony is great!

    Pastaphony bills itself as "Where pasta gets a personality."…read more Judging from the fiery heat that blasted outtve my plentiful order of Pasta Arrabbiata, I'd venture that my particular entree's personality was, indeed, zesty and irascible...to the point of inedible. On this particular weeknight, your favorite Yelp correspondent was pivoting in and out of Glendora's Food Hall like a metronome, ferrying a quartet of meals from the hall for my wee Uber gig. Pastaphony caught my attention within moments of nesting my customer's order into my insulated carrier- my SUV's cabin was redolent of cheese, tomatoes and overall hone-cooked goodness! I went with Pasta Arrabbiata, then customized my order by adding a breaded chicken breast, black olives, onions, roasted peppers and shaved parmesan. On the plus side, Pastaphony gives ample portions- My entree weighed almost as much as a two-item combo platter from your friendly neighborhood Chinese takeout place! And, while the dish took me to Flavortown...unfortunately it was the Mojave Desert, with its scorching flavor profile and intense, spicy taste. The star of the dish was the breaded chicken cutlet and the shaved parm, but since the penne pasta overwhelmed the chicken/parm by an eight to one ratio...this was a difficult dish to finish. Context- As the acknowledged "lightweight" in a family of folks who typically relish spicy food, I asked my wife to sample my dish. She was born in Michoacacan and regularly quaffs homegrown Serrano and Habanero peppers like they're ice. Even she was surprised by how utterly spicy my pasta dish was! My entree cost $26.39 after taxes, a wee steep for a single protein pasta dish. By comparison, you can spend $1 more at any Johnny Carinos or Olive Garden and get a three-item combo with bread and/or salad accompaniments. So I wasn't satisfied by the "value for money" question, either. This experienced reviewer probably ordered the WDD (Wrong Damn Dish) but at their prices (a side of garlic bread or breadsticks is $10.99!) one os hesitant to retake the plunge.

    Photos
    Pastaphony
    Pastaphony - Spaghetti Bacon Garlic Butter

    Spaghetti Bacon Garlic Butter

    Pastaphony - Spaghetti Bacon Garlic Butter

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    Spaghetti Bacon Garlic Butter

    Pasta Party - Pasta Trio is back on the menu! Choose 3 different build your own pasta!

    Pasta Party

    4.5(788 reviews)
    74.8 mi
    $$
    Catering service
    Family-owned & operated

    Was influenced by Instagram as I saw a post on Pasta Party, and knowing how much my dad loves…read moreItalian food decided to take him here for lunch on a Friday. We tried the trio sampler of pastas and it was amazing! My dad loved it and so did I. The price was really decent for $29.99. We got to try three different types of pastas! I especially love that it came with complimentary bread and butter. We got the fettuccine Alfredo, which was so delicious and probably my favorite of the three. We also got the pesto pasta, which was also delicious. Honestly, all the pastas we tried were really good. It tasted very fresh. I don't know if they make their pasta there, but it tasted like they did. The lady that took our order was very friendly too! The vibe of the restaurant was as if you were in Italy. Definitely would recommend.

    I hate to give bad reviews, but I needed to update my previous review of this place. It's been a…read morewhile since I came back from the first time I came here, and I don't know if I'll be coming back. I placed a DoorDash order for ASAP pickup of a 16" pizza. Placed the order at 4:35 pm with an ETA of 15-20 minutes. The app said it should be ready before 5 pm. Keep in mind, I intentionally placed the order early so that my 2 year old would have food at her normal dinner time. When I entered the restaurant, there were a few customers who didn't know what's going on. Neither did I. There wasn't anyone at the cashier's area. I had to flag the lady down to ask about my order. This was around 4:50 ish, so I don't mind waiting 10 minutes for my pizza. However, at 5, they didn't even start making my pizza, let alone put it in the oven. It's not until 5:21 pm that the pizza finally made its way out of the oven. It was disappointingly slow. Good news, though, I was able to write this review while I waited for my pizza and I finally got out of there by 5:23 pm. Also, one more thing to note, it felt like they were definitely short staffed and the person who was taking the orders at the front was also the person who was making the pizza. However, I noticed that she didn't use any gloves when making the pizza after transitioning from taking orders nor did I see her wash her hands. Just for that reason alone I don't know if I'd be coming back or would I recommend this place.

    Photos
    Pasta Party - Our short rib pasta sells out fast!!!

    Our short rib pasta sells out fast!!!

    Pasta Party - Parpadelle bolognese with a meatball

    Parpadelle bolognese with a meatball

    Pasta Party - Our lasagna made from scratch

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    Our lasagna made from scratch

    Ciros Ristorante - Manicotti

    Ciros Ristorante

    3.7(351 reviews)
    20.4 mi
    $$

    My family has been raving about this old timey Italian restaurant in Indio so I was eager to give…read morethem a try. Ciros is a long time staple in the community and has been open since the 60's - which is beyond impressive in these times. We should all continue to support our local staples that have been serving generation after generation. We came in for a super early weeknight dinner and that was the right move. The place was empty and relaxed. However, as we finished our meal a slow trickle of people started to come in which was nice to see. Not sure if this spot ever gets "packed" but it had a good amount of regulars and plenty of takeout orders. We sat at a comfortable booth and I liked the decor. Very old school, slightly aged, but all of the nostalgic vibes that if you were a local growing up here, it'd feel like home. What's also cool is they have an open area kitchen in the front of the restaurant so you can watch the chef make your pizzas. Loved it. Staff was friendly, efficient and attentive. Again, they weren't busy but staff kept our drinks filled, cleared plates as needed and provided great service. 5 stars definitely on the service and overall welcoming atmosphere. Prices were standard and I will say they give great portion sizes. All of us had leftovers to take home which is always a good thing. The food is standard old school Italian. Very mom And pop, decent. I'd say I'd rate the food between 3.5-4 stars but it really depends what you get. My starter side salad was crisp, fresh and well dressed with thousand island. Also the bread basket was warm and addicting. For my meal I got the shrimp scampi pasta which I thought was good but not amazing. The highlights were the large shrimp and noodles were cooked perfect. The oil - lemon - garlic sauce overall was just okay. Garlic was garlic-ing but it lacked maybe seasoning? I think scampi pasta dishes can be hard to master as they sometimes feel more oil forward than buttery, which I would have preferred. I definitely liked my dish but would get something different the next time. Truly their classic baked pasta and red sauce dishes looked fantastic and I'd get that next time, can't beat a classic.

    Fast service and friendly. The pizza was excellent and the antipasto salad great. Old school mom…read moreand papa feel. Great!

    Photos
    Ciros Ristorante - Back wall with Decor Inside

    Back wall with Decor Inside

    Ciros Ristorante - 1 Topping Pizza

    1 Topping Pizza

    Ciros Ristorante - Outside

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    Outside

    Mo-Cheff - catering - Updated May 2026

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