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    Mo' Brunch & Brews

    4.2 (627 reviews)
    Open 8:00 am - 6:00 pm

    Order Mo' Brunch & Brews Takeout or Delivery

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    MO' BRUNCH & BREWS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for working
    Outdoor seating
    Dogs allowed

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    Reviews With Photos

    Coltrane Croissant Sandwich
    Rachel O.

    I was seriously blown away from start to finish. The inside is on the smaller side, but they do have outside seating and a parking lot. Each server I interacted with was nice and helpful. I started with the Foxy Brown which is a spiked coffee with sake. I was a little nervous but it worked so well. You could still taste the sake and the coffee was well balanced. The hot coffee in the style glass was a little odd but not a deal breaker since it wasn't too hot to touch. The sandwich was amazing! I still can't believe it's vegan. The server brought some strawberry jam since it's a popular ask and I have no complaints. I'd definitely recommend to give it a try!

    Hot Honey 'Shrooms & Grits
    Shania C.

    This place was wonderful and I love it still . The mushroom and grits was amazing .. The PYT was way to sweet and didn't have any alcohol I doubt lol The boudin balls were 10/10 very tasty . Never had one . The service was great except it takes super long to be services and for food to come . The wait is long as well and the heater should've been on near the waiting area as well . Ambiance is cozy , warm and just niceee . They food is really delicious. Will come again if in the area

    Lauren H.

    Mo' Brunch + Brews-- Houston, TX @Mo' Brunch + Brews I finally got to try them out & Friday nights there are a vibbbbbeeee!! I never had Traditional Boudin. & I especially never had Boudain Sushi Rolls. This was our appetizer! They were so delicious! It had Panko Breaded Boudin stuffed sushi roll, drizzled with Cajun remoulade and unagi sauce. My entree was the Cajun Croissant which was Boudin Rice stuffed croissant, topped with mushroom cream sauce through & through! This was the entree that I wanted since stalking them online. & it did NOT disappoint whatsoever! It was sooooo good. Boudain tastes like dirty rice to me! & I also ordered the Smoked Kale Salad to- go and it definitely came in handy that Saturday lol. This salad was soooo good. I have to make it at the house! It's Kale tossed in Ranch dressing with Kalamata olives, tomato and bacon bits. Everything was delicious and every bite was packed with soooo much flavor! The live music was such a vibe. I will be coming here every time I'm in H- Town for sure! #Houston #Blackowned #LiveMusic #VeganEats #Boudin

    Outside is lovely!!
    Mynika C.

    An update if I may? Thank you, thank you! Stopped in today, 11/14th for lunch and to my surprise (I was not surprised for real), Mo' Brunch & Brews still hits! The vibes and the jams are immaculate as usual. Real groovy like. Chefs kiss! Derek was our server and he did a wonderful job of ensuring all was well. He was pleasant, attentive, and approachable. Ask for him upon your arrival! I'll always return so if you're reading this, you should do the same!

    Ivy, climbing up the walls outside.
    Stephen K.

    Saw this driving by in the museum district. Looked pretty funky and interesting. Parked the car and went in for a coffee to go. Great places to sit outside. Inside is awesome too. People are super friendly. Did not stay for food but the place smelled really delicious. Going to come back soon.

    Darrion H.

    Most of my food was pretty good. Just took very long to finally get it. The outdoor seating was also very enjoyable. I probably would not come back. Vegan food is good, but half of the foods that its supposed to replicate are fairly different and it throws my taste buds off. I couldnt finish a few items, mostly the the ones with the orange cheese sauce. Maybe had it been used for something else and not cheese sauce maybe I would like it. Also my food took a veey long time. Awkwardly long for grits and a smoothie. When they were maybe at or under half capacity. However I did notice other tables getting their food well before us so maybe it was just our order. I would however recommend this place for vegans as the restaraunt its self was pretty solid.

    Truffle mac n cheese w lions mane mushrooms
    Farrah A.

    100% vegan menu! We went for brunch a few weeks ago, and I'm still craving their Boulevard Burger. Yes, a bit odd for me to order at 9am, but I wanted to try their version. And let me say, I've had a few cravings since. This classic burger of theirs - topped with caramelized onions, smokey mayo, and cheese - reminded me of the 90s iteration of J&TB Ultimate Double Cheeseburger. That's not a dis... that's a huge compliment. I haven't eaten red meat in almost 10 years, and I miss that specific burger. But Mo' Brunch & Brews took me back! The fries were great too; very crispy. (And they reheated well in the air fryer back home.) The beau had the "lump crab" gumbo (made with lion's mane mushroom); he ate the entire bowl. We also shared the truffle mac (again, made with lion's mane mushroom). Love being able to have some of my favorites, but cruelty free. For brunch, they also featured a mimosa tower; I'll have to try that next time. I do wish there were a few more gluten-free options (like swapping out the bun), but this was a great way to dabble into foods I normally can't/won't eat.

    Parking lot in the back
    Vahd N.

    I popped into the brunch spot Bruzed for a light afternoon lunch, and let me tell you, it was a bit of a saga. I got there and faced a wait of nearly 20 to 30 minutes, but fortune smiled on me! A reservation got canceled, and just like that, I was in. I ordered the tacos with fries. The fries were pretty ordinary, but the tacos were a nice little surprise, full of flavor. The staff were super sweet, keeping the good vibes going, even while the place was buzzing. Parking is a dream since there's a convenient lot in the back, but naturally, it was full, and I ended up parking in the street. Still, all in all, it was a lucky break and I'll definitely come back for another bite, hopefully with less street parking drama next time!

    Coltrane Croissant Sandwich.
    Briana J.

    Mo' Brunch and Brews has been on my list for a while and I was not disappointed! All vegan brunch with a nice vibe? Yes please! The restaurant is cozy. Not super big, but a decent amount of indoor seating and more covered outdoor seating. I was greeted immediately when I walked in, and offered water even though I was picking up to-go, A+ for customer service! The food...delicious! I ordered the breakfast sandwich on croissant and an original pancake. Both were easily the best I've had. The house breakfast sausage stole the show! I'm not a fan of processed vegan breakfast sausage, so it was a real treat. Can't wait to return and try something different on the menu!

    Acai bowl & Breakfast Tacos (3)
    Holley Janae P.

    I finally got around to visiting Mo Better Brews after eyeing it for over a year, and I was not disappointed! The menu is entirely vegan, and while I'm not vegan, I found everything to be delicious! The portions are large yet the prices are fair. My friend and I shared the açaí bowl and three breakfast tacos. The tacos sported their chicken fried mushrooms, truffle hash, and sausage and egg. Everything was great, but the hot honey fried shrooms were definitely the standout. The patio was spacious and inviting. I could see where it would be a cozy spot in the evening! Our service was attentive and friendly, which really enhanced our experience.

    One of the trio of grits and Chik'n Fried 'Shrooms & Grits.
    Parul V.

    Found this place near the area we were in and excited by all vegan menu. FYI- not healthy! Many fried things. We knew this and I was excited. Our server was wonderful and we ordered a variety of food. My kid got the blackberry mojito as a mocktail and it was delicious. Only got a couple of pics in as the family was hungry. We sat outside and it was nice. Inside looked cozy. If we come back to the area, we will try to come out and eat here again!

    Ashley S.

    A group of us (3) came here to try out their brunch. Upon arrival (1015AM) we were told it was a 30 minute wait - so we decided to wait. Unfortunately, while waiting a rainstorm breezed through and extended our wait time. We finally were seated, outside, at 1145AM. We had great customer service from our waiter, Derek, and didn't have to wait long for the food. I ordered the Shrooms and Grits flight and added Breakfast Sausage. I didn't too much like the sausage as it didn't come out hot (temp) and was a little too crumbly. The grits were cooked well and I enjoyed the crunch of the mushrooms on top - my top flavor was the hot honey. The best item was the drink I ordered - PYT. I thoroughly enjoyed it! Overall, I came here because my friend is vegan and it's a spot where she could eat. They could improve on their RSVP system and timing once you're seated to eat/drink.

    Cauliflower wingz; tasty
    Maria W.

    I came here with my family for a Saturday outing; we had six at our party. The wait time was severely long and we were told to wait outside until a table was ready. They seemed to be fairly busy as there were all sorts of people waiting to be seated. The seating outside was comfortable. We were finally seated on the inside where the tables were close to one another. Our waitress was awful; she took our orders and completely abandoned us for the whole duration of the meal. I ordered the gumbo with rice and got to sample the boudin balls. The gumbo was terribly salty with the thick roux sauce. The boudin balls were not good; it didn't have that kick that I'm used to and didn't taste authentic. Again back to the service which was not the highlight since our waitress was MIA and didn't refill our drinks. I really wanted to like this place, but it was a disappointment. Oh, and the parking situation is very small. I had to park on the street near a residential area and pay.

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    28 days ago

    Omg is all that I can say and I mean omg!!! This was so good and southern! The vibe, the atmosphere. The people cAll you friend!'

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    Mo' Brunch & Brews Reviews in Other Languages

    Ask the Community - Mo' Brunch & Brews

    Are reservations needed?

    Not needed

    Is there anything on the menu that can be made allium-free?

    As I am not aware, this is something you should call and see.

    Are you able to work from a table like a lot of other coffee shops?

    Yup I believe I saw those narrow tables against the window facing the small parking lot & outside in the patio as well with fans facing them. Just keep it mind, it does get a bit crowded and rightfully so because their food is that good!

    Are pets allowed in the patio dining area?

    No pets inside the establishment. If you need to grab a to go order, prepare to have you fur friend wait on the outside.

    Are reservations available for Friday night dinner?

    Everything on the menu is vegan?

    Yes! And amazing!

    Don’t See Your Question? Ask Away!

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    Dot Coffee Shop

    Dot Coffee Shop

    3.9(836 reviews)
    5.7 miPecan Park, Gulfgate/Pine Valley
    $$

    Love the service, our waiter angel was literally the best waiter I could've ever had! Literally any…read moreissue that I had he was right to the rescue! Coffee was amazing. Food was amazing. The place was really clean. Restroom were clean as well. Definitely recommend this place for brunch, dinner, or literally anytime of the day ! Thanks to the manager Daniela (sorry if I spelled her name wrong) she made sure everything was perfect and everything was!

    Dot holds a bit of a nostalgic throwback to the diners of the 50's & 60's…read more With plenty of parking located behind the building arrived at about 10AM and place was buzzing. Thankfully, Mark was there and initially was told a 35 minute wait but seemed intent by quicker. Ambiance: 4/5 It was breakfast time so of course it was a busy time. For my visit, it was crowded but not to where you couldn't hear your table. Dress is casual, good for friends, solo, or pit stop. Service: 5/5 Our waitress was very knowledgeable and friendly. Since it was our first visit there, she gave us some background that it was a Pappa's owned restaurant and food is made from scratch. Food: 3/5 They offer mimosas and I was tempted to order, but was driving and it was 9AM so forewent that option. There are food options for every tastebud. Mark ordered the fried cheese sticks, they were one of the items that I found worthwhile to return for. I opted for the Waffle feast. It included a waffle, that I added pecans on top to, two strips of bacon, eggs your way and hash browns. To say that I needed to add salt and pepper to the eggs and hash browns because they tasted bland and flavorless was unfortunate. It also was served at room temperature, because it was made from scratch, would think it be warmer to hot. The waffle was savory and had good mix and topped with the pecans made it even better. If you're on this side of town and want a change up from the "other breakfast diners" DOT would be where I stop. Fast, friendly service. Depending the food you get, it gets the job done for some sustenance to hold you over when you're not sure when your next meal is because you'll be in Galveston for 7 hours riding a float in the Mardi Gras parade.

    Photos
    Dot Coffee Shop
    Dot Coffee Shop
    Dot Coffee Shop

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    Hot Biscuit - Country fried steak, mashed potatoes with corn

    Hot Biscuit

    3.4(229 reviews)
    15.1 miIAH Airport Area
    $$

    I was staying at a hotel nearby for an early flight the next morning. On the way to the hotel I…read moresaw the sign "Hot Biscuit" and since biscuits are one of my favorite foods, I decided to walk over and have dinner there. I wanted to start with one biscuit, but the biscuits come in pairs. The waitress said I could order just one anyway, but the order ended up being two. I meant to save the second one for breakfast, but that was not to be. It did not survive long enough to make it out the door. My actual meal was a bacon swiss and mushroom burger, which was excellent. Between the biscuits and the burger, I am forced to acknowledge that it was entirely too much food. Sadly, that did not prevent me from eating all of it anyway. Delicious! The restaurant, which is a diner with very basic decor, is on an approach road to IAH, and is open 24/7. When I arrived in the evening, the place was empty. By the time I left, there were a whole bunch of customers. I noticed in other reviews that people were saying they did not receive checks for their meal and felt they were over-charged at the register. I did not receive a check either, but the amount I was charged at the register seemed accurate -- and I was paying attention because I had read the other reviews first.

    The breakfast and service from servers were pretty good here, I'd love to try more of the menu…read more What I saw by management/ownership will have me never returning here. I was catching up with my sister, we were there about 5 hours and the restaurant was empty. A mature-aged Asian woman came in, spotted the restroom door, and proceeded to it. The manager/owner (older man with balding hair) RAPIDLY went from the other side of the restaurant to intercept the woman right at the restroom entrance. He asked her what she needed, she told him to use the restroom, he then asked if she needed a table. When she replied "no", he stated that restrooms are for paying customers only. She was embarrassed, froze, said "Okay", and walked towards the exit. The guy saw my sister and I watching this unfold with screwfaces, so he tells the woman at the exit "Well go ahead and use it, you're already in here, I guess". While she was in the restroom he made a sign about their restroom stance and was taping it to the front door as the woman was exiting the building. We left immediately also. A business has the right to have such a ridiculous regulation, but this woman was dressed clean and came from a Lexus SUV. She wasn't homeless or some street prostitute that might be reckless in a public restroom. The idiot guy was petty, rude, inconsiderate, cold, and careless. I refuse to spend money at an establishment run by such a person.

    Photos
    Hot Biscuit - Why is he so special?  I met him.  He is a Vietnam Veteran.  So respect to him.

    Why is he so special? I met him. He is a Vietnam Veteran. So respect to him.

    Hot Biscuit - Great Breakfast - Just Enough :-)

    Great Breakfast - Just Enough :-)

    Hot Biscuit

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    Clementine's Restaurant

    Clementine's Restaurant

    3.8(154 reviews)
    19.0 mi
    $$

    This place is in a somewhat empty shopping center, and I am saddened that more people weren't at…read morethis place on a Saturday night. They had live music on, and from the looks of it if you want to be a part of the show you can as they also have karaoke it looks like. The gentleman that greeted us was so nice and made us feel so welcomed! It wasn't one of those "oh I have to be nice to these guests because I'm getting paid" type people, you could really tell his niceness was genuine. I felt like I was at a fine dining restaurant. Our server was also very nice, and super helpful as I asked for a wine suggestion and she hit the nail with her suggestion. She brought a small sample for me to try before serving it. The food itself was delicious! We got the onion rings appetizer, and you could tell they were made to order. They were super fresh and also crispy. The chicken parmigiana was good, and they were not stingy with their portions at all. The picture I took doesn't do the dish justice. I will definitely go back to this place, as their food, service and overall experience is a great one when you dine in.

    OK, so this turned out to be a surprisingly good meal and much better than we had expected. We…read moredrove into the mostly defunct strip mall, found the restaurant down on the corner, walked in and sat down and then perused the menu in depth. We shared a bowl of the potato soup where we had no expectations and I thought it tasted pretty decent. But the real test was the entrees. Mr. Picky ordered the Fettuccine Alfredo with shrimp while I opted for Veal Parmigiana, and we each stole a bite from the other's plate. We reached consensus immediately that both dishes were well-seasoned and quite delicious, meaning we would return for more good food in the future. Seriously, we hadn't expected much when walking in and looking around, but were pleasantly surprised at the kitchen's efforts. We finished lunch with an order of homemade bread pudding and tiramisu, the latter of which in 2012 won a chamber of commerce epicurean competition 1st place ribbon. I wasn't there to judge that competition and have had better, but sincerely appreciated the moistness of the bread pudding. While the majority of diners were older and a more mature crowd, there's a lot to be said for value, and we thought the menu price was better than reasonable and I think a lot of people will discover this as a value destination, something we all appreciate.

    Photos
    Clementine's Restaurant - Crab cake Benedict.  It was perfectly cooked and delish!

    Crab cake Benedict. It was perfectly cooked and delish!

    Clementine's Restaurant - This is going to be good!!!

    This is going to be good!!!

    Clementine's Restaurant

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    Mo' Brunch & Brews - breakfast_brunch - Updated May 2026

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