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Mission On Fire

3.5 (81 reviews)

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MISSION ON FIRE ATMOSPHERE

What's the vibe?
Trendy
Moderate noise
Good for groups
Outdoor seating

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Recommended Reviews - Mission On Fire

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Anthony N.

Ordered takeout for lunch from mission on fire as the office wanted to try somewhere new. The menu has a wide range of options including tapas, and pizza. We tried the pepperoni pizza it was kind of floppy and could have been cooked a little longer. Maybe the other items are the way to go.

Man... where do I start with this one? We roll into Mission On Fire, and our waitress comes over - mad quick with the smart remarks. Says she "used to be a flight attendant" but now she's here waitressing, which... cool, I guess, but every time I asked her about the menu, it was some sarcastic answer like I just asked her to solve a math problem. I go for the special, right? Ask her about it - more attitude. Fine, whatever. Then I get the oysters. Fifty bucks. Yeah, 5-0. And while they tasted good, they were loaded with little shell bits and even what looked like fish scales. I'm sitting there like, "Yo, am I supposed to chew this or sharpen my teeth with it?" Then dessert. Didn't even want dessert. We ordered it anyway - bad call. Tasted like weird mushrooms. And I've been on a diet, so I was actually hyped to have some sugar, but halfway through I'm realizing, "Oh... this isn't sugar, this is penicillin." Everyone at the table said it smelled off. End of the night? I left confused. Oysters with extra crunch, dessert with a surprise fungus, and a waitress that seemed more interested in delivering punchlines than plates. Mission On Fire? More like Mission: What Did I Just Eat?

Kit D.

Great new restaurant that just opened on Boston-Providence Hwy! Came here with my grandparents and we were delighted. The interior is really cool- red & black chic. The service here is great and the food is pretty solid as well! I really enjoyed my fried chicken sandwich-- it was so crispy just how I love it! The fries were great too and cheesy! The half chicken and mashed potatoes were perfect, and the meatball parm dish was our favorite! We topped the night off with some crème brûlée with fresh whipped cream and berries, some of the best I've ever had.

Crispy Calamari

Great place , excellent service, very good environment and big parking lot , have a recommended this place

Chicken Alla Vodka
Steve F.

Went Saturday night and sat at the bar. Bartender was good but my Kettle One and cranberry was so-so. I ordered the Chicken Alla Vodka and it was fantastic! Excellent portion and the flavor was a 10. The wife's shrimp grill was good but not hot, and she rarely complains. Overall it was just below excellent but we'll certainly be back. The restaurant itself and bar area were very nice although I'd have preferred the music not quite as loud.

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2 years ago

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4.8(40 reviews)
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I am over the MOON with Moon Bar!…read more If I could live here I would! :) Another excellent experience here and it just happened to be restaurant week. We also spent an hour at the King Tut exhibit across the street! This restaurant/bar always seems packed. And, with reservations for 645pm (highly recommend) the bar was quite busy. The buzz from this high-end cocktail bar is exactly what you want on a Friday evening; From girlfriends sipping their wine to couples laughing and swirling their cocktails, Moon Bar is for the classy and sexy. Abby our server is excellent! A mixologist who knows all the cocktails and can recommend based on your preference. I tried one of their new cocktails with bourbon and did not care for it. Abby made me my mezcal drink that I have ordered before...its the 305 cowboy, an extremely popular drink. A must try for sure! Note: Some bartenders make you feel guilty for saying something about a drink you ordered and did not like. But, here at Moon Bar, Abby was so gracious to make me something that I will enjoy. Hats off to her:) Food: Since it was restaurant week we just shared everything. For starters we ordered the Tuna Tartare that was excellent. Then, we had Piri-Piri Chicken Thighs that were also good but quite spicy. For dessert, we shared the Caribbean Tiramisu, which was great. It was a tough choice between this and the Guava Cheesecake. We were so full that we ended up bringing home leftovers. Oh, I also forgot to mention we always order their Curry Fries - a must try when coming here Trust Me. My husband doesn't love curry but he loves these fries and you will too. #friesaretodiefor Moon Bar, thanks for being amazing in every way. Thanks for your splendid service, crafty cocktails, delicious wine (try the Pinot Noir from Germany), and your amazing food ---Love those Curry Fries! "Alexa, make reservations for 2 at Moon Bar for tonight." Cheers~

Had some incredible post dinner drinks at Moon Bar! The ambiance of the space is great and the…read moreservice was impeccable. The ladies shared a bottle of wine and we had a few cocktails. The cocktails were refreshing, creative and fun. Since we had just eaten we didn't have any food but will be back to try something soon.

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Mighty Squirrel - Goat cheese berry salad

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4.0(18 reviews)
6.3 mi

Great place especially if you're a brew aficionado. (I am not.) Went with some long-time friends…read morefor dinner. They are beer fans and they spent quite a while discussing the many thousands of options. The food was pretty good. Not overly-large-typically-American portions. I got the mac and cheese just cuz I like mac and cheese. Our apps were good too. The waitstaff is great. Very knowledgeable and polite. It's pretty loud there even though it's sort of an indoor/outdoor place. We sat inside but it was so nice out that they opened their bay (think garage) doors so the breeze could waft through. It ended up being a bit cold but was fine. This is a great dinner or happy hour restaurant. Highly recommend!!!

Friendly service and great bites. They also have trivia Thursday nights and that's always a blast…read more I've had lunch and dinner here and have also hosted an event here with 70+ people and folks had a fantastic time. Even for non-beer drinkers, they have hard seltzers and hard smoothies which are delicious. Recommended dishes that I've had: patatas bravas, aloo tiki, birria poutine, hummus, chicken tinga tostada, chips & guac, smash burger. Friends have had tacos and mac & cheese and said they were great. If you're catering an event, get the beef sliders - they were a favorite and truly delicious. Very accommodating. We had a few folks with dietary restrictions and they allowed us to bring in a couple dishes for those folks, though most of their menu had a ton of options for everyone else. They also helped us with managing drink tickets (they even had tickets for us to use!) and making sure folks weren't over-served. If you're looking to host a large/companywide event, this is a fantastic option.

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Citrus & Salt - Tacos

Citrus & Salt

3.9(1.1k reviews)
8.3 mi•Waterfront, South Boston
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We walked in to Citrus & Salt on a Monday evening and were seated right away. The ambiance and…read moredecor were very lively - we felt like we were in Miami. I had been craving fish tacos for a really long time, and I was delighted to find a whole section of the menu dedicated to them. We started off with margaritas - one of the best companions to fish tacos - and I ordered mine spicy with jalapeño. For food, we shared the lobster empanadas and chorizo and potato taquitos. I ordered the tempura fish tacos for myself. Our margaritas were brought out shortly - mine was refreshing but lacked the kick from the jalapeño that I was hoping for (there was only one thin slice of pepper). Our food was brought out shortly, and I found it a bit overwhelming when our appetizers and tacos came out together. I started with my tacos, and these were excellent. The fish was flaky and fried to perfection, and I loved the rainbow of sauces and toppings. Plus, the tortillas were nice and sturdy and didn't tear. The lobster empanadas were super decadent, and I appreciated the substantial amount of lobster stuffed inside. I was too full to eat much of the taquitos but took a few bites. These also had good flavor but weren't standouts. Next time, I'd just get the tacos and maybe a light app. Towards the end of our visit, the restaurant seemed to clear out, and we had a difficult time trying to locate our server for the bill. Overall, we had a nice meal and satisfied the fish taco craving.

I was really excited to try Citrus & Salt for my birthday, especially since I've been to their…read moreother location and loved it. The Seaport space is just as stunning--decked out in pink, super aesthetic, and definitely a fun, photo-worthy vibe. Unfortunately, the experience didn't quite live up to expectations. For drinks, I ordered a pitcher margarita with jalapeño, and it was disappointing. It didn't taste fresh and came across more like artificial jalapeño flavoring rather than real infusion--and it wasn't spicy at all. For food, we ordered a variety of small plates to share. Everything was decent, but nothing really stood out. It felt a bit underwhelming compared to the atmosphere. The biggest issue was the service. It was very slow throughout the night, and getting the check was especially frustrating--it took about 30 minutes, and we had to ask multiple times before finally receiving it. Overall, the ambiance is beautiful and perfect for a celebration, but the drinks and service didn't match the vibe. Hoping this was just an off night.

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Bocado Tapas Wine Bar - Pulpo a Feira

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4.3(695 reviews)
31.8 mi
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A lovely restaurant, classy & approachable with a lively atmosphere & fun vibe. Great, tasty…read moreSpanish tapas, we usually go during a birthday or celebration. Food is adventurous & bold; memorable meals over the years: Fried Goat cheese with charcuterie meats, manchego cheese & french bread, have to do The Bocado Experience for 2 or 4, Jamon Iberico, Pato (duck pastrami w sherry glaze), tuna poke, atun de bocado (seared yellowfin saku tuna), braised pork belly, Spanish octopus, mussels in cream sc, twin mini Kobe style beef burgers, venison, fried calamari, lollipop lamb chops, seared beef tenderloin, classic paella & Paella de Mariscos, & baked flan for dessert. Just so fascinating - their chefs can put out such tasty small plates so quickly, each packed with such fresh & exciting flavors, always cooked to perfection (never over or under cooked). Get the sangria pitchers, bar is always packed & hopping. Dining room just got a refresh, but was beautiful even before with a great atmosphere also. Our least favorite was the rabbit (way too many small bones to pick out).

We came on a Friday during Restaurant Week as a party of four, three adults and one toddler. The…read morefood was delicious and our server was friendly. The ambiance was cozy and inviting, though our table was in the middle of the aisle which felt a bit cramped. Unfortunately, the service itself was inconsistent. We had to ask for bread three times. When we ordered two brownies and one coffee, we were brought one brownie and two coffees. At the end of the meal, we asked for both my meal and my son's meal to be wrapped to go. My son's plate was accidentally thrown away because other plates were stacked on top of it. When I asked about it, the server explained what happened but did not offer to remake it, remove it from the bill, or apologize, which was disappointing. That said, it was a busy Friday during Restaurant Week, so I would consider coming back and hope the service is smoother next time. While writing this review, I actually received a text from the restaurant letting me know we left our son's plate behind, which was thoughtful and appreciated. If Yelp allowed half stars, I would give 3.5.

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Brassica Kitchen & Cafe - Biscuits and gravy

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4.6(510 reviews)
3.6 mi•Jamaica Plain
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Never disappoints. Been for dinner, now brunch. Both memorable. The staff is always amazing and…read moreattentive. But let's get real the food is the star of this place. You can go tapas and share or not depending on your style. We like to try everything and suggest you do the same. Josh was our server and was always there for a refill or to answer our questions about the food. We will be back.

What a mixed experience. 2.5 years since we last ate here. Then it was small and intimate. Very…read moremuch a JP vibe. They have expanded and its for one easier to get a reservation. Which was a plus. We were seated right away. Nice table with a very pleasant but absent minded server. It's small plates and now pizza. We ordered the brussel sprouts, ceviche, wild ramps, wagyu beef , salad, mushroom pizza and dessert. We each ordered a drink. For hits -- brussel sprouts were a bit, good crunch and sweetness. The salad had a great crunch and was well prepared. Mushroom pizza was maybe the highlight. As good is not better than Posto. Very well executed. The best of the best was the donut. Amazing donut! For misses -- the ceviche we could not find the fish and it was over powered by the seasonings. The ramps again all we could taste was the cilantro. Wagyu beef - my friend is a huge fan of it. She found it chewy and oddly paired with grits? Other notes -- this place was so loud that we could not hear each other, almost at a night club level. Unpleasant. Service was very inconsistent and I'd offer not up to their standards. Last the price we spent $240 for two people. Between the ambiance and the food misses, I think this is a hard pass going forward. Pizza was amazing.

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Mission On Fire - pizza - Updated May 2026

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