I love Golden Dragon. You can order on their website and then go pick up. They do have some tables…read morein the restaurant but no wait staff. Today I got Hot and Sour soup for my cold and some Won Tons. Very delicious. As noted this is a family run business and they know what they are doing. They've been around for decades.

I had a craving for Chinese and wanted to try a new place vs what was close to my house. I came…read moreacross here during my search and it did not disappoint! I placed my order online for a lunch order before leaving home. The estimated pick up was 30 minutes and to my surprise, it actually took that long. I had to wait for a while but it was very fresh and delicious. If you plan to go for lunch, be sure to order online and early, especially if you're on a time crunch! I've been back once since my first visit and the meal was also great. I've tried the sesame chicken and general tso chicken with white rice. It also came with an egg roll!

I do like certain Chinese American dishes and I have no problem with take out, though there are…read moreseveral sit down restaurants I like as well. This little place does have a small amount of seating , but it is primarily a take out spot, one of 4 or 5 I go to on a rather regular basis- including China House, Mr Lu's, East China, and China Kitchen, maybe another 1 or 2 as a drive by! On this visit I tried a favorite, Shrimp Chop Suey, and this was a very good version, a nice amount of fresh tasting shrimp and a nice amount of crunchy veggies. I've been here twice for take out, and both times I was very pleased with the results. I'll let others worry about labeling food, deciding on what they term authenticity is - I eat the food I like, and it covers a broad range. This place is a stop on that range!

Ordered chicken teriyaki on sticks - more like chicken jerky! Was terribly dry. The two entrees…read morewere far better, thankfully. Order Singapore Mai fun - less flavor than other Chinese restaurants but edible (we like spice and heat). Also ordered the curry chicken and onion - it came with large chunks of vegetables and a nice sauce! Would not visit again.

This is our favorite Chinese take out restaurant in Winston-Salem! It's bot unlike thousands of…read moreChinese take out places across America. But, the food is amazing! The restaurant is named for Kowloon island, across the bay from the city of Hong Kong. Like most, the menu is extensive with dozens of chicken, beef, and pork dishes. Each is accompanied by fried rice, white rice, or a variety of noodle sides. We like General Tso's chicken, a sweet and spicy sauce over bitesized chunks of fried chicken breasts. At Kowloon, this dish (and others) is cooked to order in a giant, very hot wok. The dinner portion is certainly enough chicken for two. We order a side of pork fried rice and share it. The dish includes some small broccoli florets. The dish also comes with an egg roll. We order an extra one. To start our meal, we ordered a quart of Hot & Sour soup. Just the right kick, fresh mushrooms, bamboo shoots, chunks of tofu, and chicken broth. Served with crispy Chinese noodles. It is really good. I've been eating at Kowloon for 30 years. Never had a bad meal. We go back often.

Mixed feelings about this establishment. Pros: food tastes…read moregood and is prepared quickly... Cons: while food tastes good they use excessive oil to keep food from sticking to wok! If you ask for less oil they say they can't use less and suggest you get steamed selections. I believe this is not true and rather lazy of their chefs. Also, the prices on their menus is not the correct price, many items cost more. Evidently they ordered too many menus and are trying to use them up before ordering new menus with correct prices. Prices are off by 10/15/or 20+%... They don't mention it before you order.

We have gotten takeout several times. The food is not outstanding, but it's reliable, fresh, and…read moregood. Even a huge order (10 items) was all correct with no errors. I like their tofu dishes and the teriyaki chicken was a favorite. We like that fried rice is the same price as white rice, even though it's very basic. The spicy dishes do not seem very spicy at all, maybe we will ask to bump up heat next time.

I stopped in for an early lunch, which from my point of thinking is always the best! My previous…read morevisits here had been very enjoyable, good food in well sized portions, and quick service. I ordered 2 lunch specials at $8.55 - Scallion Chicken and Beef in Garlic Sauce. Each came with Egg Fried Rice, Egg Drop Soup, and 2 small Spring Rolls. The Scallion Chicken was not a bad dish, but neither did it reach the level of a good dish. Why is it so hard for Chinese American restaurants to cook Scallion Chicken in a manner that does not result in gobs of gooey? And who decided that that particular cut of carrot was the right one for stir fries it is almost always overcooked! The Beef in Garlic Sauce was simply a flavorless mess, loaded with extraneous vegetables, including the particularly awful baby corn. I have had this dish at Jade Garden and China House, and both were very tasty! The baby corn is,in fact, regular corn that is picked while the corn is still immature, and has not yet developed the sweet corn taste most folks love - in fact, it has no flavor. It is loaded into stir fry dishes in Chinese American restaurants to make the dish seem larger. While it is used in China, it is not a staple. Most such corn is used in Thai, Indo-Chinese, or Chinese American dishes, mainly stir-fries. Most of the world supply comes from Thailand, and it is either canned or frozen, rarely if ever is it fresh. The Egg Drop Soup was very under seasoned, and the Spring Rolls needed a good amount of hot mustard. I may try some other items here, but certainly not these two!

I love Asian food in general & wish I could have it more often than I do. When it comes to Chinese…read morefood, this is definitely our spot! We love to order the lunch specials which are super filling & come with a choice of soup or egg roll & the meal itself comes with fried rice or white rice. I also like that when I am trying to be a bit more conscious of my carb intake, I can opt for no rice & request extra veggies in my meal. I have tried so many different items & live many of them! If you haven't tried them I definitely recommend trying them! It's also a great place to get food to share as a family & get many items to try for a family meal, & don't forget to get an order of some scrumptious Crab Rangoon !!! You won't regret this recommendation!!

I came here to try their version of Singapore Chow Mei Fun and I also ordered the Double Cooked…read morePork combo, a dish I'd tried before and liked. This is a small place, just 6 or so booths, so it is mainly for takeout. The order was out in about 15 minutes, and I headed out. The Singapore Chow Mei Fun was excellent, loaded with char sui, chicken, scrambled egg, carrot, white onion, a ton of tasty vermicelli noodles. This dish had a very nice heat level. There are few restaurants locally that can top this dish. The Double Cooked Pork was a good dish though the pork was a bit on the tough side. There was a load of crunchy vegetables that brought the flavor. This is a really good Chinese American take out spot, just wish it was closer.

The food was good overall. We ordered two plates of steamed dumplings as appetizers. They were ok…read morebut one plate was served at room temperature Entrees were good, particularly the fish. Our party of four had the two apps, 3 beers, and four entrees. Prices were pretty standard for Winston Salem. My fish was $18. We were given 3 small paper napkins for our party and had to request at least one per person. We got there between 7 and 7:30 and had finished eating by 8:30. They close at 9. At 8:35 they started mopping the dining room including the area next to our table. I worked in restaurants as a server, bartender and manager for about twenty years. This isn't ok. Our bill was well over $100 but it wouldn't have been ok no matter what the bill was. We realized that we were just an inconvenience to them. I tipped well because I always do. But I will not be back. Hospitality is important for repeat business.

New Sichuan Restaurant is one of the better places in the Triad if you're looking for authentic…read moreSichuan cuisine. The menu has a great mix of familiar Chinese dishes alongside more traditional regional specialties, and it's clear the restaurant isn't afraid to lean into bold, spicy flavors. The ambiance is cozy. It looks like they turned an old Biscuitville into the dining space, which is quite charming. We ordered quite a few dishes, including the steamed soup dumplings, ox tongue and tripe with chili sauce, Singapore mei fun, intestine with chili pepper, mapo tofu, kung pao chicken, and the intestine noodle. Everything was well prepared, but the standout was how the restaurant balances more "American Chinese" flavors while also staying true to some more traditional chinese flavors as well. The chili-forward dishes had plenty of heat without overpowering the other flavors, and each dish had its own distinct character. The ox tongue and tripe appetizer and the intestine dishes were great options if you're looking to try something a little more traditional. The portions were generous, making it a great place to order several dishes and share with the table. If you're used to American Chinese food, this menu offers a chance to branch out and try something different while still having plenty of familiar options available. If there is a dish I would not order again, it would probably be the soup dumplings. They tasted just like the store bought frozen variety that you can steam at home. Nonetheless, New Sichuan Restaurant is well worth a visit if you're desiring flavors that somewhat lean towards more traditional Sichuan cooking.

Food is good. Older man that works there is very rude and I'm surprised I don't see another…read morecomments on him. It's been a while since I was there last and he was rude then too.

The appearance in no way closely a 5 star restaurant,but the NC rating was in the 90's. The cashier…read morewas pleasant. Food is hot and good. Neighborhood is not nice place to visit, so watch your back because you're in the "HOOD ".

They may very well have some good food here, but I don't know, and probably never will. I tried to…read moreeat here today, take out. But while I was tryiing to place my order, the lady at the counter stop taking my orderTHREE TIMES - twice to take a call in order (while I waited), and once to take payment from a customer (while I waited some more) On the third one, I left. Don't think I'll try that again.

I now live in Seattle, but I'm from high point, and I remember this place when it opened, and it's…read morereally great. Keep in mind, this is the standard americanized chinese food, it's cheap, fresh and the chicken wings are AMAZING. They give you 4 full chicken wings, fried to perfection, huge, juicy TASTY wings, in my opinion, they best I've had anywhere that's had chicken wings. So many people will be waiting for their order of... wait for it, like 5 orders of chicken wings. Like I said, living in Seattle, believe it or not I can't find chinese food this good there, the portions are nice, the prices are right, and although they continue to raise the price is the chicken wings (they used to be 2 bux, now they're almost 4, and nothing else has been raised so dramatically) I'mstill pretty much counting the hours til I can go there today, having just gotten into town for the holidays. My favs: Curry chicken, Beef & broccoli, CHICKEN WINGS!!! my mother would cut someone for messing with her beef egg fu young.... I used to order this amazing spicy lunch dish with shrimp and chicken... the ONE flaw I think is that their fried rice is too dark, and a bit too greasy, I like fluffy yellow rice and theirs is darker, but considering I don't eat that much fried rice, I'm gonna let it go... And now, I continue to wait for the Wings...