The Chef's Corner at Downtown Kitchen has been cooking up some stellar dishes the past few months!…read moreIt's also great to be able to ask the chef questions about the dishes about allergies, etc., or just to give feedback, especially for great dishes. Healthier options like Curry-rubbed Mahi-Mahi with Asian salad, Salmon salad with rice noodles and watermelon radish, and Buttermilk Chicken Salad have impressed me, and heartier dishes including Lamb Curry with cumin rice, Garlic Chicken with black pepper rice, Garlic Pork Bites with polenta cakes, and today's Beef Bourguignon have all been excellent! The Lamb Curry dish is in my top 3-5 all-time favorite dishes from Downtown Kitchen! I'm a big Clam Chowder fan, but I'm picky, and the one I had a month or two ago may have been the best one made here. It had a thick and creamy, well-seasoned base with plenty of clams and potatoes. Definitely a strong showibg! They have chili available daily now for the colder seasons, and I look forward to trying it again soon, since it's been very good the past few years!

burgers used to absolutely amazing, but they now must have switched distributors. Food has gone…read morefrom 12 dollars a meal to 15.08 with no drink! so the food has gotten worse, and more expensive. I'd personally stay away from this place!

IG: diamante.lara.milwaukee Real POVs / Real Spots…read more Grocery Market Hall is a great place to go eat and then walk around to do activities. Some places are affordable and some aren't.

Vast improvement over the old food court at Grand Ave mall. Or whatever they're calling it these…read moredays. It's so lively, busy and full of life. A HUGE change from when I frequented the place in 2020 and prior. There were activity areas, games, a plethora of restaurants to choose from. The seating was limited on the first floor, though I didn't venture around as much as I would have liked. The restrooms are located just outside the dining hall area and were extremely clean and well maintained. I've already reviewed one of the food spots but there were so many to choose from as well as many that had bar service. Again, I can't stress enough how much of a difference it was to see the place being enjoyed once again. I'm definitely going to revisit at some point because I saw three or four restaurants I'd love to try out. And it's not a far walk from the Museum or Baird center, so no need to pay for parking twice.

Stopped for a drink before a game and was pleasantly surprised at the beautiful inside. It was a…read more10-minute walk to Baird Center and the center of downtown. But parking is paid parking on the street, with spots hard to find. Once the parking situation is resolved, things are great. The vibes inside was awesome - very open, with lots of seating. There seems to be tons of seating options, and outdoor seating as well for when the days are warmer. And for a brewery, the most important thing? The beer, of course! And it was good. We've had their beer before and have always like them. It was great getting some more on draft. Agro pop IPA Yummy!! Panther pale ale OK, but not my fave. I wouldn't get it again. Cheese curds $14 These were delicious, but it did get salty after munching through the plate. We were limiting ourselves to just one drink, and needed more drinks or another food item to mediate our tastebuds. I'd order again with a proper meal or with more booze. Service was super nice, though not quite polished, which I don't mind at all. Points for a nice smilze!

Solid food, great vibes. If you are ever in the area looking for some bar food and cool atmosphere,…read morecheck out Pilot Project! My chicken pesto melt was super flavorful and felt light since the chicken was grilled and the focaccia bun was nice and soft. Fries were average bar fries. David's chicken sandwich was huge! He didn't like the pickles that were on it, or the garlic aioli but chicken and bun were good. I wasn't a fan of my sour (Punch Kissed Parasol) but David enjoyed his beer (Falk Bock). Service was great!

Always a great experience and wonderful food! The happy hour here is a hidden gem! My take is get…read morethe steak forks and a side of fries. Bartenders are always attentive even when they're slammed with restaurant service. There's live music sometimes and a piano player which makes for a great atmosphere!

THE PARMESAN CRACKERS HIT THE SPOT. Arrived a bit late on a…read moreSaturday night and they were very busy, I'd recommend not being late like me, there is a 15 min grace period but after that the table goes to who's next. We sat at the bar, got drinks and food. Our bartender James was amazing, very attentive and friendly. The restaurant looked amazing, most were dressed casually but you can certainly dress up for an occasion if you wish. We were seated very close to the musicians and they have live music every day, it was such a lovely touch to the entire experience. The Parmesan crackers were offered sort of like a bread before the meal and they were delicious, tasted like a healthy cheez it. I had the fortune teller drink and my friend had a lemon drop, both were delicious and we felt great after. My friend had the pan chicken which she really enjoyed but did wish the portion was larger. I had the lamb ragu pappardelle which was a buttery type of sauce, very filling and the lamb was very tender. We finished our visit with a scoop of raspberry sorbet and another of salted caramel ice cream which were also delicious. They had various ice cream flavors, I'd love to go back and actually try their steak!

Food was a 10/10 fresh tasty and satisfying to the soul…read more Service was good - it was giving self serve and order all you can eat Ambiance was very southern and went well with the theme of the food- I had a great time and would easily return here one day. Thanks for a great time

I love how they often have seafood boil deals like the weekday or holiday specials - I signed up…read morefor the text marketing and the deals have been appealing. I usually go with friends/coworkers because the bags are shareable, or you can get a bag for yourself and have some leftovers. Dining in is always enjoyable, it's very spacious and the playlist will either have you dancing in your seat or singing along between seafood bites. They offer lots of gloves, water, and napkins at their self serve area. They also have a selection of canned sodas (most of the deals/specials come with a free canned drink and jalapeño cornbread ) and cocktails at the bar. They also offer sides like green beans and rice. My favorite side is the garlic butter noodles! I often mix it in with leftover sauce at the bottom of the seafood bag for an added kick. The cornbread is also really good; it has small bits of jalapeño inside and is a great balance of spicy, savory, and sweet.

Due to an extremely long wait at the hotel's restaurant, I thought I'd venture out to a nearby…read morebreakfast place. The restaurant is near many hotels and the convention center. Even though there was a convention in the city, I was able to be seated right away. Santalina, server, had greeted me shortly and then was able to take my order, Warrior's Feast and a glass of freshly squeezed orange juice. The extensive menu has a little bit of everything. Even though the restaurant was pretty steady, my order was delivered timely. The entree was just what I requested with crispier hash browns. Santalina did check in couple of times. The diner has various tables to chose from with large windows to watch what's going on outside. The restaurant was not loud so a person can have a normal conversation without raising your voice. This was a great find.

We had an excellent time at Build a Breakfast/Build a Burger! Our waitress was very pleasant and…read morehelpful. The food was delicious as well. The restaurant was very clean and was surprised there was even more seating than I had originally thought.

I had the Roma sandwich today. The tomatoes are roasted and drizzled in olive oil. Then they are…read moreplaces between slices of Asiago cheese bread slices with butter & parmesan, Mozzarella, Provolone, Romano and Fontina cheeses for a soft delicious center between perfectly crisp and toasted bread, all done on their flat top grill. My favorite Gouda Girls sandwich is still, and likely forever will be, their Wisconsin Cheese Steak, served with grilled onions, fresh mushrooms, and choice of cheese, which now includes a new and exclusive beechwood cold smoked gouda. That cheese is amazing and I loved it on my cheese steak! Today's mac n cheese flavors included chipotle cheddar with Andouille sausage. I've had that one before and it rocks! The Gouda Girls are often at Chill on the Hill in Bay View, members nights at the zoo and other events and corporate locations. Find them around town and eat their food!

GLUTEN FREE GRILLED CHEESE. Need I say more?…read more My gluten free tribe knows how hard it is to find these foods. Ever since the closing of the late, lamented Melthouse on Kenilworth, there has been nowhere for a gluten free foodie to get a gourmet grilled cheese sandwich in Milwaukee. Search no more!! They have a large menu of hot sandwiches, most of which can be made gluten free. On my first visit I tried the Havarti Hottie, a fabulous combination of Havarti and ghost pepper cheeses, thick bacon, and fig jam, all grilled to toasty perfection on GF bread. The sweetness of the jam nicely cut through the slight heat of the pepper cheese. I was blown away by how delicious the sandwich was. I know I have to come back and try all the other ones. I highly recommend this spot as downtown's best kept secret. Great place to meet people for lunch. Easy and ample (metered) street parking nearby. Tons of sunny (indoor) seating. And it's a mini food court, with three other restaurants so your friends have choices. One week later: I returned to try the Cheesesteak on gluten free bread. I got it with all the fixings:. Onions, peppers, mushrooms. I must say, everything was great EXCEPT the steak. For one thing, it was cut in chunks, which I thought was weird for a Cheesesteak. Worse, the meat was all gristle. I could not chew it. I ended up taking all the meat out of the sandwich and eating it that way. Also, the sandwich would have been easier to eat if it had been cut in half. I'll return, but I'll be sticking with the grilled cheese.

Like many, I have had a hard time the past couple of years. I went to the Riverwest Food Pantry…read moreand was promptly greeted, however, the food that I received was substandard, moldy bread, rotten tomatoes, high-calorie and of low-nutritional value. I felt like I received this "food" because I am white and it was just the stuff segregated out. If you're going to do this service, simply tell people that you don't have any quality food to give them. Don't send them home with a couple of bags of garbage...and it was garbage. I threw 75% of it in the trash.

They are open on Saturdays. Show up early, before they open, and get in line. When you go down the…read morestairs, pick up a number by the first letter of your last name. There are refreshments available for free while you wait: coffee, juice, breakfast cakes, cookies, and more. Once you see an intake person, you get in line for food. There is bread, lots of bread, fresh vegetables, canned goods (veggies and fruit mostly), some other dry goods, some toiletries, and more. If you are impoverished, this is a good place. If you are not impoverished, it is a good place to volunteer.

I was nearby Cubanitas when I decided to grab something for an early dinner, and this was a great…read morechoice. My service was unbelievably fast, and the food was delicious and definitely worth the value and price. I'll definitely come back.

Came for drinks, surprisingly flan, and the vibes. Very nice place to hangout and the bartenders…read more friendly. The coconut flan suggestion was great!