Working in the neighbor an hour away from home there was talk about this big bad pizza place in…read moretown. People raving about the buffalo chicken pizza. I decided to check it out. Oh my goodness the slices were huge! I'm talking gigantic! Like one slice is the size of most medium pizzas. The crust was nice and crispy. The regular cheese pizzas sauce was a little bit too sweet for me. They had a good selection of Strombolis and garlic knots also. I'll be back for the Stromboli! So I ordered the buffalo chicken and a slice of cheese. I was full off the one slice. Definitely a good deal at $12 for two slices and a drink.

Small town pizza place and restaurant. Portions are huge! Pizza was delicious. Staff was very…read morefriendly too.

We had a DELICIOUS dinner at Cappelletti's in Brockport. I…read morewas too busy enjoying the company and food to take photos, but here's my demolished dessert plate. (The best cannoli I've ever tasted) What looks like part of the china design is actually an intricate chocolate stencil! Shoutout to ChefJustin Amato for his attention to detail, passion for his craft and ALWAYS excellent food. I had chicken piccata and Joe had Chilean sea bass. (I don't like seafood, but I tried it and it was delicious)

I love this place, my dish was fantastic Flank steak with Mushroom Marcella. The steak was…read moredelicious and very tender. Our server Bella was absolutely amazing! She was very attentive and sweet! I give her an A++++!! The one drawback was they had live music , with the high ceilings it was kinda hard to hear each other, but the food made up for that! Definitely can't wait to go back!

When I was in Niagara falls a year ago, I went to dinner at this restaurant and it was absolutely…read moreone of the most classy and amazing meals I've had. I thoroughly enjoyed it, and everything was really good. Located right on the corner going down Lundy's Lane, the place looks very simple from the outside, but once you walk through the doors you realize you are in for an elegant dining experience. Started out with a orange Pellegrino which was wonderful, they brought out some bread and this amazing honey and ricotta cheese spread. Absolutely to die for but be careful. It would be easy to fill up on that and miss out on the wonders of the meal that's coming. I started the meal off with their Caesar salad which was absolutely perfect. The right amount of dressing lettuce was second to none and it was one of the most delicious Caesars I've had. I opted for the gnocchi oso buco ragu, which was absolute perfection. Be careful though, these gnocchi are no joke. The taste will keep you eating all of them and you will absolutely be ready to take a nap afterwards. Bottom line? If you are looking for fine dining in the Niagara falls area, you would be doing yourself a disservice not going to this restaurant. It's absolutely wonderful and I highly recommend it!

We had dinner here last night - a Friday - this was our 2nd visit to this restaurant. We did have a…read morereservation which I would recommend, they are pretty busy. Beautiful, beautiful restaurant with great atmosphere, soft music, amazing service by Juan our waiter. We started with Caesar salad and the bruschetta appetizers - Boyfriend's salad was very good. I liked the capers and strong hint of anchovies in the dressing (which he always has on the side). Bruschetta was not what I expected - I felt it was missing something, not much flavor - although the bread was super fresh and tomatoes perfectly ripe. As mains he had the Americana pizza (pepperoni) and I had the lamb, served with a citrusy risotto and rapini. I loved the lamb! Highly recommend. It was literally so tender that I didn't need the knife to cut it! We asked Juan how the cook made it that way - he wouldn't tell and said it was the kitchen's secret! It was delicious. Risotto was perfect too. I'm not a fan of rapini but it was well cooked and seasoned. Boyfriend regretted his choice a little, although he says his pizza was good - but after tasting my lamb, he was sorry he didn't choose a meat dish. I had a shot of Amaretto on ice and the cannolis for dessert. Delicious and obviously homemade. I was a bit put off that a bus boy pulled out our appetizer plates while we were still actively eating. Hint, if our forks are in our hand and we're bringing them to our mouth with food on it, we're not done yet :/ Not the first place this happens and a pet peeve of mine... but whatever. Also, the couple with 5 kids... 5 kids omg... maybe this wasn't the best restaurant choice for you if you are going to let the two small ones run wild around the dining room and almost hit a waiter with a tray of drinks... but this isn't the restaurant's fault. We will return! Worth it just for the amazing lamb, and a short 5 minute walk from the Doubletree hotel, if you are staying there!

Good, authentic Italian food. Service was good, small space so very intimate. Reservations…read morerecommended.

I absolutely recommend this restaurant. Being of Italian descent I can tell you that this place is…read morethe real deal. Exceptional food, great ambiance and caring servers.

We had dinner with friends there on Monday. Food came out very hot and everyone loved their…read morechoices. My husband had the seafood davinci which was the special of the night and he enjoyed it. I had chicken french which was tender and very good. The rolls came out very hot as well. Our friends were equally happy with their dinners. Our server Henryetta was very nice and friendly. Good value as well.

Unexpected but enjoyable dinner at the casino! I stopped into fortunes on the way home from western…read moreNY and was pleasantly surprised. For a steakhouse in a small town i didn't have high expectations. My server Red was very lovely, checking in often and being very helpful. The hostess was also nice and the restaurant itself was nice, and surprisingly not too loud considering it's inside of the casino and was relatively packed during most of my meal. By no means the best steakhouse I've ever visited, but my steak was cooked nicely, my appetizer was good, my drink was potent but pretty well made. Only thing a little lacking were the sides. Mashed potatoes tasted over processed and like they've been sitting under a heat lamp and veggies were covered in seasoning but somehow still lacked any flavor. Neither were "bad" but just not up to par for a steakhouse, when good/great ones usually have very well executed sides typically. Spinach and crab dip was good and was huge! Herb butter on steak was nice, as well as a tasty tobacco onion topper. Their bread rolls are somewhat basic with a little Parmesan on them. Ordered cream brûlée as well and it was good (ate at home and held up pretty well). If you're craving steak and are nearby, worth a visit.

We had a great time at Carpaccio on a double date--very nice Italian restaurant with a solid menu,…read moregood atmosphere, and great service. We all really enjoyed our meals and drinks. The Arancini appetizer was the star of the show--crispy, cheesy, perfectly cooked, and full of flavour. I had the Bacon-Wrapped Pork Tenderloin with veggies and mushroom gnocchi. The pork was perfectly cooked and super flavourful, with the bacon adding just the right salty touch. The veggies were great and the gnocchi was soft and pillowy, though a little on the bland side--but still enjoyable overall. My wife had the Ravioli Café au Lait--creamy, rich, and with a really nice hint of coffee that worked surprisingly well. Our friends liked their dishes too, especially the Chicken Parm and Gnocchi "Amelia." I really appreciated that they had Thornbury cider and beer on draught--a nice touch. Only downside: my buddy paid $9 for a bottle of Corona... which felt a bit ridiculous. Drinks in general were tasty but a bit overpriced. Overall, we had a great time--fresh food, nice vibe, and a menu that hits. Just watch your drink tab!

Down-to-earth Italian restaurant. It seemed to be catering primarily to locals, as it is slightly…read moreoff the beaten tourist path. Great food and service!

Great food and beautiful dining areas. We had a great lunch here with a wine flight. Appetizers…read morewere on par with the charcuterie (what a great selection of cheeses and meats). The arancini was very flavorful and tasty, we asked for a marinara on the side and were happy with the choice. Salads and soup were on par also. We sat on the beautiful deck adjacent to the lake. A canopy of trees kept us cool and the slight breeze from the lake was refreshing. The short rib stew had massive chunks of flavorful short rib, hearty and filling. Salads were fresh, large and filling. Great food and beautiful landscapes.

I gave spring lake winery a 2 star because of the food and service…read more We planned a going away dinner for our friends there last night, we were told weeks ago there would be a wedding so we would have to dine in the wine garden which was no problem. However, they didn't alert us until we were there that they wouldn't be able to serve us many food choices because of the wedding going on! We drive 45 out of our way to find that out so that was a very disappointing dinner. We ended up having to go somewhere else for the actual dinner. We had the wine flight while we were there, it was tasty of course. It was beautiful scenery with beautiful people and the pond was gorgeous.

What an unexpectedly delicious meal this was. I ordered the…read morefried ravioli from the appetizer section and it was easily a whole meal. I expected dry ravioli with a bowl of red sauce to dip them in but they came covered in sauce and melted mozzarella on top. They were absolutely delicious! The sauce was far better than the sauce from Chefs. The ravioli tasted almost caramelized. The fried dough was good. Not the usual greasy fair dough but no complaints at all. And the service was excellent. Our waitress was very pleasant and attentive even with all the activity she kept up with our order and keeping us posted on how it was going. The restaurant was jumping! You could watch the staff putting the food together through glass windows. Children interacted with the pizza maker through the windows as they put the pizzas together. Lots of pictures of family and friends through out the front of the restaurant. If you're in the area or get a chance to go that way you must try their sauce!!!

Cheesy Bread is AMAZING!! Not the cheese sticks but bread!!! Pizza great a usual! You guys are the…read moreBEST!!!!

Great authentic Italian food simply delicious. Why go to Italy when we have great Italian…read morerestaurant straight here in Western New York.

Best service and best food ever. This is the best Italian food I have ever had. We are visiting…read morefrom Arizona and they were so nice to us. Grandma Blancio is in the kitchen making everything homemade. So delicious. You have to go. Call and make a reservation. You will be so happy there.