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Metro Pizza

3.7 (32 reviews)
InexpensivePizza
Closed 10:30 am - 10:00 pm

Metro Pizza Photos

Business Info

METRO PIZZA ATMOSPHERE

What's the vibe?
Moderate noise
Classy
Good for kids
Outdoor seating

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Recommended Reviews - Metro Pizza

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Reviews With Photos

Ricardo G.

Pizza is delicious &wings were on point! Wings never dry and is my number one go to spot for Pizza.

Large cheese and pep, well done
Brandon L.

We live in West Seneca, never even heard of them before. A random semi-drunken pick up easily turned into a top 3 local pizza experience. Quality of the pizza is fantastic. Got it well done, the cheese bubbles and chars more evenly than probably every other place we ask for well done. Definitely a sexy looking pizza. Was excellent. Will easily be a go-to spot for us. They're apparently famous for the subs too, will try those next. Highly recommend.

False advertising. Buffalo does not have a metro.
Fox E.

Metro is some of the best pizza in the Buffalo "Metro" area. It's especially good when riding the "Metro" Undeground Train. And it's the favourite of burly rugged manly men as well as "Metro" sexuals. Unfortunately none of this is true because (a) nobody calls this area the Metro area, (b) there's no Subway near here and (c) Buffalo doesn't actually have rugged men, just metrosexuals. What to get: Slices What else: Dices, Blends, Chops and Purées! What are you talking about: Oh sorry I thought I was selling a kitchen cooking contraption on an infomercial. Oh, tell me more: Well if you call IN THE NEXT FIVE MINUTES you can get an extra one for free! Just pay separate shipping & handling! Buffalo has some of the best pizza in the world. Sadly people will tell you otherwise, especially people who don't appreciate what their hometown does well, or people who prefer refined Italian wannabe pizza or thin crust NYC slices, which I admit are amazing, when done right. Or if you're not from around here, the thick gooey doughy saucy cheesy greasy greasy greasy (did I mention greasy) style might throw you off. That's a shame. You don't come to Buffalo for health food. We're sorely lacking in serious contenders along those lines. But when it comes to pizza there are probably 50 great pizzerias and lots of good ones too. You can tell Metro is one of the great ones by the long lines in here at any given time of day. You might have to wait a few minutes for a slice, in one of their snaky lines out the door. It's typical doughy gooey deliciousness that I told you about before. Make sure your slice is piping hot, and don't burn yourself on the glistening oil. And that's about all there is to it. BUT WAIT... If you call IN THE NEXT 30 SECONDS I will throw in a free date with a Buffalo-area metrosexual man* ** *** * Me ** Available to males, females, those who are both, and those not defining themselves as one or the other *** Clothing sold separately must be 18 years or older to order can not be combined with any other metrosexuals may cause irreversible damage to kidneys and liver

Large Antipasto For $10
Esh W.

Honestly I've never had their pizza because I'm a bit picky about where I get pizza from. But I have had their sub's and I love coming here for their antipasto. THEY DO NOT SKIMP ON THE MEAT! Their salad always taste fresh and it's made to order; unlike some places that keep ready made salad in the fridge for who knows how long. The place is small with very little standing room and no seating area. So it's best to call ahead and order to go or stop by and be prepared to wait for a bit. They offer delivery as well. During the week they have specials and even on the weekend they have pizza and wing specials.

Front
Mark M.

+ excellent pizza - slow cool, interesting neighborhood, dive place We called ahead for a large pizza and they told me 25-30 minutes. Got there in 30 minutes to pick it up and they said another 15 minutes. Came back 20 minutes later and still had to wait another 10. Ugh! But, the good news is that it is Really Really good pizza. Small pepperoni that curls up, tons of cheese, lots of toppings, sweet sauce, fresh crispy crust--they know how to make a mean pie! The guys working in there are a rowdy bunch, but they are friendly. The neighborhood is pretty sketchy, so bring a friend when you do a pickup, lol. Place looks like a dive inside, and you can't eat in there. You park on the street. Lock your doors.

a menu for a pizza restaurant
Evelyn B.

Wanted some fast food this weekend because I've been cooking every day due to this virus and I had seen someone on social media post a pic of a steak pizza from Metro and I thought it looked delicious! So I ordered it along with some wings. The pizza was fresh and hot out of the oven and every bite was amazing! I would recommend a must try for steak pizza. The wings were half mild and half honey mustard, both were very good, I favored the honey mustard more and they could've been a little bit crispier. I will be ordering this meal again!!

twoslice
Steven M.

I made my first ever stop at Metro Pizza a few days ago while at work and in search of a quick lunch. From the outside it looks like a typical fast pizza place and it certainly doesn't look any different on the inside (pizza places don't need to be fancy, very okay with this). They have a big poster in the window advertising a lunch special which comes to $6.25 for 2 pieces of pizza and a beverage (I personally went with a Canada Dry Ginger Ale). I was in and out in under 3 minutes and ready to dig in. I'm not saying the pizza here is bad, by any means. But in a city full of chunky flavourful pizza, these slices just didn't do it for me. Like I said, they were not bad slices, but I also wouldn't call them all that good. If you like thin pizza maybe you'll love this place, I see a lot of others did, however for me, it just wasn't anything memorable.

a half eaten pizza on a paper plate

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6 months ago

The three cheese steak is something to come back for everytime. The customer service was excellent and the wings was hot, crispy and fresh.

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28 days ago

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1 year ago

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2 years ago

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9 years ago

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7 years ago

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6 years ago

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13 years ago

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2 years ago

Best steak subs in Buffalo and the wings are oh so good I only go here when I eat out8" Steak Sub

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6 years ago

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8 years ago

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4 years ago

Excellent food also quick with my order on a delivery the pizza was excellent the wings where nice and crispy I'm coming back for sure

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3 years ago

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6 years ago

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9 years ago

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6 years ago

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9 years ago

Great pizza (ask for Kenny or Kramer) and now they have wings on the pit.

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11 years ago

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9 years ago

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12 years ago

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10 years ago

Having just a slice of pepperoni pizza. Smells and tastes like dirty water. How gross

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11 years ago

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10 years ago

I've been going here for years! Best pizza you'll find in WNY. I'll easily drive 45 minutes to get it!! Keep it up!

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10 years ago

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12 years ago

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Review Highlights - Metro Pizza

But the chicken fingers I got them with honey mustard with steak.

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Naked City Pizza - 3 cheese steak

Naked City Pizza

(33 reviews)

I'm always on the lookout, keeping my ear to the ground, for great pizza places in Buffalo…read more Although sometimes, I just want to try some place new. I had heard good things about Naked City Pizza, so I decided to take a break from my usual spots and give them a try and overall, I am very pleased! I called around 4:45pm on a Saturday and a gentleman took my order. He was courteous and friendly and said my order would be ready in 25-30 minutes. I arrived about 30 minutes later, easily finding a parking spot in their large parking lot, which is a mixture of pavement and dirt/gravel. Walking inside the shop, it's similar to most Buffalo pizza shops where it's relatively small and really about take-out, not for dining in. There were a few young guys working the counter and ovens, they were able to get me in and out quickly. From the limited time I was inside, the workers were friendly enough, they seemed to get along well. For dinner, I ordered a Quarter Sheet (6 slices) Steak and Three Cheese pizza but the gentleman who took my order over the phone put my order in as a Half Sheet (12 slices). They realized the mistake too late and gave me the Half Sheet for the Quarter Sheet price! I really do appreciate that, it's great customer service. I have half a pizza leftover for a quick dinner now! Naked City Pizza nails the traditional Buffalo-style with a doughier undercarriage and nice crispy, chewy crust. The dough was airy but it didn't seem as "heavy" as many other pizza places around Buffalo, but maybe I was just REALLY hungry. haha For their steak pizza, it seems like they use thicker pieces of steak, which was great, definitely felt more substantial. Most steak pizzas come topped with banana, hot, or sweet (bell/green) peppers, but Naked City uses roasted red peppers, which are sweet and have a more distinct flavor and softer texture - I was impressed, this paired VERY well with the other components! Along with them, there's also onions on top. The three cheeses used are cheddar, mozzarella, and parmesan, which of course are delicious. In addition to the roasted sweet peppers, the other component that I was surprised by was the white garlic sauce as the base. Steak pizzas around Buffalo vary from using a "hoagie oil/sauce" to just a huge variety of cheeses, no base sauce of any kind. I tend to stay away from white sauce on pizza as it's usually associated with garlic (I don't want my breath to be too... fragrant haha), but this wasn't too garlic-y, I didn't feel like I was "wearing it". I enjoyed the added creaminess the white sauce added to this pie. After six slices, I stopped myself and put the other half in the freezer. The six slices I had were delicious and filled me up nicely - The squares were cut nicely and they were plenty filling with tons of meat and cheese. I have a feeling these will reheat in the oven nicely. Looking at the prices, I was impressed too with how affordable Naked City Pizza is! All-in-all, I'm glad I gave Naked City Pizza a chance and had a great experience! The staff are friendly enough and quick, it's easy to get in and out quickly, and the pizza is traditional Buffalo-style so it's on the heartier end while being affordable. I look forward to ordering and trying a red sauce pizza from Naked City Pizza to see how sweet their sauce is.

Loved it. Pizza was awesome, crust was really good, everything was really fresh. Totally recommend…read moretrying the pizza if you haven't. Not really any I side seating, but outside tables if weather cooperates. And a decent size shared parking lot next door. A little pricey but with the dough

Forno Napoli

Forno Napoli

(270 reviews)

$$

Pizza is so delicious. Great Italian style. Customer service is also very good!…read moreWill 100% be coming back.

Wow. Hands down some of the best pizza we've had…read more We ordered the San Felice Pizza -- San Marzano tomatoes, house-made sausage, sweet and spicy peppers, onion, buffalo mozzarella, and fresh basil -- and it was absolute perfection. The flavors don't compete... they melt together into one big, perfect masterpiece. The peppers leaned sweet (no real heat), which made them the ideal companion to the delicious sausage. And that sausage? Made in-house and seasoned beautifully, with the perfect amount of fennel -- enough to give it that classic Italian character without overpowering the pie. Perfection! The buffalo mozzarella added creamy richness, the basil kept everything bright, and the San Marzano tomatoes were clean and balanced. We love pizza in all its forms -- New York style and Napoli alike -- but there is something about the rustic goodness of true Neapolitan pizza that has a special place in my pizza-loving heart. That airy, soft center and char-kissed crust from the wood-fired oven is magic. The use of such fresh ingredients makes Forno Napoli my favorite pizza on NY so far - authentic and intentional. There is a lot of love and pride in everything from the handmade crust to all of the toppings. They also serve a garlic butter and cheese dipping sauce for the crust -- indulgent and completely unnecessary in the BEST possible way. That blistered crust dipped in that sauce? Unreal. The cheese? Yes, they have the most beautiful wheel of pecorino they hand grate from to make this happen. No green shaker bottles here! We met Felix, the owner, and he was incredibly welcoming. He has such great energy -- warm, engaging, and clearly passionate. You can tell he's the heartbeat behind the recipes and the success of the business. It feels personal. He made us want to share just how great our entire experience was and he certainly made us want to return. Our only regret? We were too full to try another pizza. Do not hesitate. This truly is a slice of heaven.

One Pie Pizza - QTR Sheet (6 slice) The 2 Pep Conversion pizza: TONS of mozzarella on this pie!  Make sure to grab extra napkins!

One Pie Pizza

(111 reviews)

$

First time in a while, I'm glad that One Pie Pizza Co. continues to cook up excellent Buffalo-style…read morepizza! I'm a member of their rewards program and once in a while, they'll send me a coupon for $5 off, or a certain percentage off of my next order. So, when I get one of these rewards, I make sure to take advantage and order a pie! Shoutout to the staff as they're always friendly and courteous. I need to praise how open and honest they are, which was put on full display with a recent order. One Pie Pizza Co. bakes a truly authentic Buffalo-style pizza with an airy, doughy undercarriage, a balanced chewy, crispy crusty, plenty of mozzarella cheese and sweet red sauce with cup-n-char pepperoni, but I like my dough, the undercarriage, to be a bit more cooked, firm, crispy, so I've been requesting "extra crispy on the bottom/underneath" more recently. But the way One Pie Pizza Co. cooks their pizzas makes that request a little more difficult as they use a conveyor belt process, so when ordering online there are two "Special Instructions" options: LIGHT WELL DONE and WELL DONE (Dark, crispy crust with charred edges). I've been trying to figure out which of these options would offer the more firm, crispier dough I want, so I ended up talking to some of the staff working there and explained my conundrum. They were wonderful in hearing me out and suggesting how I should place my order to get what I am looking for. So, what's the way to get the dough more firm, crispy underneath? Order your pizza LIGHT WELL DONE and ask if they could put your pizza on top of the oven for 10 minutes before they put it into the oven to cook it! The dough might raise up a bit more, but it should help pre-heat, cook the dough a little bit more. Of course, nothing wrong with adding a note asking for extra crispy on the bottom, underneath. I've ordered a few times in 2026 and each time my order has been a QTR Sheet (six slice) cheese, pepperoni, sausage, banana peppers, and ricotta cheese pizza, LIGHT WELL DONE cook/extra crispy on the bottom, underneath. This is an excellent pizza, with tons of toppings on each slice and plenty of ricotta cheese ladled on top. Drizzle a little hot honey to add a little sweet kick. This pizza never fails to leave me happy and full. I will say, their pizza might be on the pricier end in Buffalo, but it's worth it. One Pie Pizza Co. certainly earned, and deserves its high marks and regards within the Buffalo pizza community! I'm glad to keep them in my list of go-to Buffalo pizza shops.

Ordered their breakfast pizza for Christmas Eve brunch. Breakfast just as great as there regular…read morepizzas. And still come with free blue cheese. We went with the normal breakfast pizza with sausage and the chicken and waffles. There crust is so buttery and crunchy just the way I like it!

Orso Nero Pizza - The chef pours his whole heart out into each slice. Love seeing this.

Orso Nero Pizza

(9 reviews)

I tried a slice from here at the annual Festival of Slice last week, and it was phenomenal. You can…read moretell the owner and chef pours his whole heart into elevating his pizza--everything from the generous scoops of fresh burrata to the garlicky olive-oil drizzle was absolute perfection. My taste buds were in heaven, and the wood-fired crust brought all those flavors together beautifully. Looks like I'll definitely be making a trip soon to explore more of the menu!

I love pizza. Anyone who knows me or has seen my diet over the past 30+ years has known that pizza…read moreis my go to anytime, anyday. Now I have another great pizza to put in my rotation! Orso Nero is in a new location at BeerKind Brewing and I can't think of a better combination. They have a huge space and you can order your pizza from your phone. But more about this pizza! This is an amazing pizza from the crust up. The crust is light, flaky, and so good. It's got a great balance between the crunch and the integrity of it to keep everything together. The sauce is great. The cheese and pepperoni balance each other out and add so much more flavor. The added ricotta and hot honey puts this over the top and gives it that amazing five star review. Mike made this pizza and got it to me so quick. I was so happy with how fast and professional the service was. I tried my best not to finish it while I was driving home. Such a good pizza! I will definitely be making my way over here for more pizza soon.

Metro Pizza - pizza - Updated May 2026

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