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    Merenda

    4.5 (90 reviews)
    Closed Closed
    Updated 1 month ago

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    Recommended Reviews - Merenda

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    Tin fish plate - Olasagasti Anchovies with House Red Wine and Orange Wine (on tap) for Happy Hour
    Vivian H.

    What a wonderful experience! Everything felt very cozy and intimate, the service was very personable, and the happy hour from 5-6PM was amazing! We got the orange wine (on tap) and house red wine, and we got the olives, duck liver pate, and a tin fish plate with Olasagasti Anchovies and another one with Fangst Sardines. It was so good that we got the tinned fish to go! I highly recommend, and will be back!

    Cimarron K.

    Top-notch service every time we've come here I don't drink but my friends do you but I keep coming back for one thing and that is the beet salad that they make I've included those photos here hands-down it's my favorite item on the menu five out of five stars. The olives are very good. If you don't like I bet you would like these. pasta con la 'nduja - 4/5 stars Very flavorful hand cut pasta, spicy pomodoro sauce. The ''nduja just adds that spicy kick you need in this dish. Will be returning again.

    Cute interior.
    Courtney O.

    We just heard of this place. Added it to our restaurant bucket list. Drove from La Jolla to check it out. Love the interior design--it's very my style. I love orange wines, and they have a good section. I had one from Italy--very refreshing, crisp and semi dry. Meat & cheese board--all of the contents were delicious/flavorful and felt extremely natural and healthy. Good, really knowledgeable service. PS: also really cute bathrooms! We will come back.

    The one surviving pasta dish - tagliatelle

    Soo... I really wanted to like this place. I was honestly rooting for them. I'm not a wine snob, and their wine menu was totally fine... but don't come here hungry. We had a 6:30 reservation on a slow night (even the staff mentioned it), so the atmosphere was nice, quiet, and we got a great table. Off to a good start. Wine was good too. From the beginning though, the menu felt confusing. It gave "wine bar with light snacks," but not quite, and definitely not a full dinner spot either. And they never really commit to either. For example- instead of a standard charcuterie board, they offer separate meat and cheese boards, each around $25, with no option to combine them. I've literally never seen that before. Even when I lived in France, a mixed board was always the default. Here, if you want both? That'll be $50... plus $4 for bread. At that point I'm thinking okay well the entrees must be amazing. We ordered a gem salad with the meat board and bread. Fine, fresh, but kind of off flavor-wise. Then we moved on to entrees. The dinner menu was already pretty limited: 3 pasta/grain options and 2 "meat" options (chicken and mussels... which I'm not doing) But then comes the subplot: they were out of half the menu. First, they were out of the wine I originally ordered--whatever. Then we overhear the table next to us being told they're out of one of the three pasta dishes. Okay... not ideal, but still manageable. We order two pastas (lamb and tagliatelle). Five minutes later, the server comes back "so sorry, we're out of the lamb pasta." At this point, that leaves my friend with... chicken or mussels. We ask for a minute to look again, and the server says okay--then immediately follows it with, "your tagliatelle is on the way." ...what? Why would you fire one entrée when the other person at the table literally has nothing coming? Now I'm about to get hot food while my friend just sits there. If we'd known they were down to basically two options, we would've just closed out and gone somewhere else. So instead, we shared the pasta and made a plan to go get a snack somewhere else... after dinner. Like, I can't make this up. And the pasta was Honestly the most mid pasta I've ever had. The noodles were homemade .. poorly. The sauce tasted like tomato juice with red pepper flakes. Think spicy Spaghetti O's. Meanwhile, this is all happening while the table next to us is told they're now out of the salad they ordered. So at this point, they're out of 1 of 2 salads and 2 of 3 pasta dishes by like 7:30, just as the dinner crowd is starting to come in. I was genuinely confused what people were supposed to order. Also overheard the table next to us struggling with allergies and options, and their experience seemed just as chaotic but not my story to tell. Overall, I'm just confused. How do you run out of half your menu on a slow Tuesday before dinner service even ramps up? If you're going to be a snacky wine bar, lean into that. Do great boards, small plates, etc, but don't charge $50 for meat and cheese with pickled green beans and $4 bread and then barely have entrees available. Service-wise, our server was nice, but one person covering the whole floor clearly wasn't working, especially with everything going on in the kitchen. At the end of the day, it's not that deep. If you want a glass of wine and to sit and yap, this place works. Just... eat beforehand.

    Happy hour menu
    Kali F.

    The wine is always amazing, food is delicious and elevated but also not like anything else you can get in Oceanside, service is fantastic (HUGE shout out to Katie and the general manager - incredibly welcoming and top notch service), ambiance is chill and chic with a European vibe, but best of all is the happy hour can't be beat. Affordable glasses of wine and the best meat and cheese plate I've ever had. Will come back over and over again, thrilled to have this place in South O!

    Vermentino
    RJ S.

    All-around awesome! Merenda's wine, food, service and atmosphere fuse together exceptionally. It's a great addition to the neighborhood. The experience reminded me of a casual evening in a European tapas bar. I visited on a mellow Thursday evening and enjoyed a couple glasses of wine paired with a Tinned Fish Plate, Beet Confit Salad and buttered baguette. While somewhat simply prepared, everything was top notch and packed with complementary flavors. I sat at the bar and chatted with Connor and Phil who gave me an abundance of food and drink recommendations, introduced me to new white and orange wines. I also appreciated how they shared the story and vision for Merenda. Even though it was my first visit, I felt overly welcome like a regular patron there. Whether you're a local or just passing through, I highly recommend you stop by Merenda and experience it for yourself. Pro Tip: For my tastes, the house made hot sauce packs next level heat! Try with caution.

    Jeremy S.

    Cute little spot located right off the 101 in South O. Sampled quite a bit if the menu and nearly everything was prepared nicely and tastes unique. The selection of natural wines is amazing and the ambiance is solid. Service was a bit in the slow side, but they were slammed! Totally returning here

    Guava tres leches
    Anna C.

    Absolutely divine. The service was warm, genuine, and a bit quirky. The sips and bites were familiar yet unique. The vibe was immaculate, designed perfectly to draw attention yet make it feel like it's just normal to be surrounded by beauty. I know it's a bit vague, but I can't quite put into words the feelings Merenda invokes. Come and stay a while.

    Cockles
    Karlos P.

    Amazing food and absolutely great service!! Our server knows in and out of the food and wine menu and provided us excellent knowledge and recommendations.

    Bread, cheese, olives. Perfect!
    Tom M.

    Great little place for sittin' and sippin' some great wines at a reasonable price for the quality. I sat at the bar and selected a nice biodiverse white, partnered with a selection of olives, cheese, and bread. The interior was very cute--they've created a nice, inviting atmosphere right there on PCH in South O. They sell wines by the bottle, but don't expect the usual big vineyard names--they have curated a nice selection of wines with an apparent focus on biodiversity. Love to come back on a rainy evening and just linger here with friends.

    Leanne W.

    My husband and I celebrated our wedding anniversary here last night an WOW! I don't even know where to begin, the food, the atmosphere & staff were just incredible. Connor you were an absolute super star, your knowledge was impressive and your service is 100/10 you really made our evening! Aaron thank you for being so kind and a combination of you and Connor the service was unmatched! The wine, spectacular and the food, the food... I woke up thinking about it and wanting round 2 of pasta at 7am! This place is beautifully curated and beyond aesthetically pleasing a real cosy cool collected place that just was everything I love wrapped up in one. We honestly can't thank you enough for the wonderful evening we had, it really was such a fabulous anniversary celebration you took real good care of us and your passion for meranda shines through, keep it up! Hopefully we can come again next time we're over from across the pond

    Tin Fish Plate With Sardines

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    25 days ago

    Lovely place, great set up and easy location to get to. The service was attentive and eager to please.

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    Great service here. Jocelyn was amazing and very attentive to our needs. Merenda winery is a vibe.

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    Page 1 of 3

    Ask the Community - Merenda

    Review Highlights - Merenda

    I've included photos of the Tin Fish Plate (Sardines), the Beet Confit Salad, the La Scalda 'Nduja, and the Duck Liver Paté

    Mentioned in 3 reviews

    Read more highlights

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    Little Victory Wine Bar

    Little Victory Wine Bar

    4.4
    (73 reviews)
    1.2 mi

    What a lovely little wine bar!! The best ambiance for a girls night out where all you want to do is…read morechat with your bffs. My cousin and I visited on a Friday night with no reservation. Plenty of street parking! We were seated right away at the bar stools. Lovely shop, very quaint and feels like you're just visiting a friends shop. We ordered the mussels, crudo and risotto. We were torn over what wine to get but they let us sample a couple! Super great service. Mussels were definitely the stand out dish, but everything was fresh! 3 plates was good for 2 people. We also got their cheesecake and it was SOOOO GOOD! Not too sweet, perfectly baked. It is a pricey restaurant but worth a special occasion.

    I have been to Little Victory four times and it has never disappointed. This place has the best…read morevibes for a date night or girls night out The wine is amazing. I don't remember what I got but I tried two different types of reds and they were absolutely delicious. The tuna crudo is really tasty and fresh. The flavor combination of the citrus and garlic is unique and addicting. I could have like 5 plates of this! The duck was cooked amazingly - maybe a little on the salty side but not enough for me to mind. The lentils and fennel were a fun combo to pair with the duck. Again, a unique dish that I thoroughly enjoyed. Lastly, we ended the night with a creamy basque cheesecake. This is one of the better cheesecakes I've had. It was rich and sweet but not sickeningly sweet. I loved everything I had and the servers are always amazing and so knowledgeable about the wines which I really appreciate. Cheers!

    Photos
    Little Victory Wine Bar
    Little Victory Wine Bar
    Perfect summer squash pasta. Light, fresh, all local.

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    Perfect summer squash pasta. Light, fresh, all local.
    Carruth Cellars

    Carruth Cellars

    4.1
    (145 reviews)
    0.9 mi
    $$

    I couldn't tell you how long I've been a member here but it's been a long time. I really should…read moreupdate this review at least annually but I see that it's been six years since my last one. Yep, I'm still a member here. I've been doing better about showing up at least once a month to enjoy a tasting with a friend or two. I joined the cheese club for about a year and a half but I was the only member I ended up canceling because I could just buy the cheese when I wanted it Carruth Solana Beach has fun events throughout the week. I know they're set days and the calendar but I like to be excited surprised every time I go so I never know what I'm getting into. There is trivia night which is free. I don't officially play, but I quietly play. They have food vendors coming in. All local usually pizza or cheese or something fun. The staff has changed over a bit over the years. Everybody is so friendly and makes it feel like a neighborhood hang out spot other than the wine that warm feeling is my favorite part about coming here. I imagine I'll be here for years more to come Cheers

    A nice place to stop for a glass of good wine. Our daughter is a member so we're there often…read more Pleasant environment outside or inside. The staff is very helpful and attentive. A good place to stop and join.

    Photos
    Chef's burger from the new carruth cellars carlsbad kitchen
    Chef's burger from the new carruth cellars carlsbad kitchen
    Barrel Select Cabernet Sauvignon | Alexander Valley 2019
    Barrel Select Cabernet Sauvignon | Alexander Valley 2019
    Carruth Cellars

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    Paon Restaurant & Wine Bar

    Paon Restaurant & Wine Bar

    4.2
    (911 reviews)
    1.1 mi
    $$$

    Absolutely loved Paon and sad to hear it has just closed! I still wanted to share my experience…read morehere because it is well deserved. Our wonderful server John really made our last visit fantastic. He helped us decide at every course and we were incredibly thankful for his perfect suggestions. All of our food was even more delicious than it looks, if that is even possible. Paon will be missed!

    I was in France back in September 2024 and what I missed most was the bread at various restaurants…read moreand bakeries. I was pleasantly surprised by the chewy texture of the complimentary bread offered at Paon, and one bite took me back to the streets of Paris where I strolled along the Seine River munching on my baguette. Our waiter only offered one small piece each, so I had to ask for a second piece. If my meal were just the bread alone, this would have been a 5-star review. Unfortunately, my dining experience declined after the bread... I ordered the Organic Beet Salad, and it was a disappointing stack of 3 round pieces of beets, each 1/4 inch thick and 2 inches in diameter, topped with arugula and small pieces of pistachios sparsely scattered on the plate. My friend and I looked at each other and asked, "what happened to the rest of the salad?!" Seriously, $21 for 3 pieces of beets?? My friend ordered the French Onion Puree for $19 and got a regular sized serving so we continued to ponder what happened to my beet salad. It was the joke of the evening. This dish was an unconventional spin off the traditional French onion soup, and sadly, while it was a creative idea, it failed to deliver in taste. My favorite thing about French onion soup is the gooey gruyere cheese. There was a small dollop of melted brie on top and that was it. It was a disappointment, but not nearly as sad as my beet salad. For my entree, I ordered the Pan Seared Chilean Sea Bass $55. The fish was very tender, but the dish itself was extremely buttery and oily. I ordered this dish because I wanted something healthy, but it turned out to be a very heavy dish. The basil beurre blanc was just too overwhelmingly rich. My friend ordered the Seared Rare Hawaiian Yellowfin Tuna $52. The execution on this dish was better than mine. For dessert, we shared a Creme Brulee $18. We did not like this dessert because it was room temperature and tasted like it had been sitting out for hours. We like it chilled but with the hard sugary glaze. The top wasn't torched enough. Overall, while we enjoyed the ambiance, we did not really care for the food (except the amazing bread). Seeing how much we enjoyed the bread, it would've been nice had our waiter been more generous and offered us more bread. A good server would be more proactive and not wait to be asked.

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    Outdoor dining!
    Outdoor dining!
    Paon Restaurant & Wine Bar
    Summer Wine Tasting

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    Summer Wine Tasting
    Cbar

    Cbar

    4.4
    (70 reviews)
    1.1 mi
    $$

    Found this spot while heading to the beach and ate here for breakfast/brunch for dine in. It was…read moredelicious! Coffee was good and the breakfast food was amazing. Ordered vanilla latte and mocha and they use high quality chocolate. Food was the breakfast croissant add bacon (extra charge) and the lox toast. Prices were market price $16 a dish $7 lattes. They have wine to go and a vast wine selection and do to go drinks and have pastries for takeout too. Inside and patio seating and service was friendly and attentive. It's cute inside with a back area they open in the evenings for wine bar. Street parking in downtown Carlsbad.

    I went to an enjoyable Yelp event here last year and I'd been meaning to return…read more Recently, I'd been seeing so many positive reviews that I decided to meet a friend for happy hour. I arrived first and it was pretty busy. The server let me try a taste of a few wines before I picked. I was thankful for that. My friend arrived and she tried my wine and one or two others before she decided. It was a nice night. We sat at the window seats which was perfect. It's a bit dark in the back but it was still a bit chilly outside. We ordered the short rib to share and a mezze plate. The short rib arrived and we were quite surprised at the tiny size to price proportion. The flavor was wonderful and we both enjoyed it but for the price we would not order it again. The mezze plate was also good. I really love the concept of this bar and all it offers such as art & wine classes, winemaker dinners, live music etc. it's fun to watch it evolve. It's definitely high on my rotation of places to meet up with friends. I'll be back soon.

    Photos
    Cbar
    Cbar
    Cbar

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    Merenda - wine_bars - Updated June 2026

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