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    Melbourne Kitchen

    4.3 (62 reviews)
    Open 8:00 am - 3:00 pm

    Melbourne Kitchen Photos

    Business Info

    MELBOURNE KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Classy
    Dogs allowed

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    Recommended Reviews - Melbourne Kitchen

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    V. C.

    I've been wanting to eat at Melbourne Kitchen since I saw it was under construction. Finally made our way in today for brunch. The restaurant is clean, fresh and open. I love the counter where they have all their baked goods. We ended up trying one of their cinnamon rolls to go with our coffee, it was pretty tasty. Anthony our server was super! He was friendly and was on top of things from the very get go. He never made us feel rushed. I ordered the corned beef hash with Brussel sprouts and my husband ordered the biscuits and gravy. Everything was very tasty, came out warm and on a timely fashion. We definitely will be coming back and trying other items on the menu.

    Kurt K.

    Dead on arrival. We were very excited to try this new place. Seated right away in a newly renovated dining room and drinks were out quickly. We ordered and were enjoying our conversation and noticed it was pretty busy and the food coming out looked really good. Then we noticed tables seated after us paying their bills and leaving. Huh oh!!! We ask about our food and it shows up about five minutes later. You can see in the photo of my tacos they died in the pas for so long that the cream drained all out into the plate. And the pile of "fresh made" chips were cold and missing the pico de gallo. Yes it showed up before I took the picture. Shrimp were warm at best. We pointed this out and our server notes they were not even correctly prepared with the chipotle sauce and slaw missing. The cheeseburger was tepid and the cheese had congealed on top and you could just tell it had died in the pass too. However the fries were piping hot. Hmmmmm wonder which timings were off. The flavors were great. But temps and wait were substandard for the prices they charge. Look at the menu pics and you will see what I mean. Chef/owner? He did not say who he was, came by and we explained what we thought of the service and the timing issue. He offered to remake something but as we had been there for a bit and to be honest just too hungry to continue to wait we declined and moved on. Server was awesome though, Brittany, so if you get her know she will do all she can. Hoping this new place figures out their processes as the flavors were good even if they were off on temps. They do serve breakfast all day and the Benedict the lady at the next table ordered me looked amazing.

    Dining area
    Tamara M.

    Stopped in for lunch on a Thursday afternoon. I'm new to the area so I had no expectations going in, but it was really good! The food was great. The servers and hosts were really nice. The chef actually came to the table to check on us and see how everything was going. The atmosphere was also really nice but a little loud due to what I assume was the lunch crowd from all the neighboring business but nothing crazy. I can definitely see myself going back to try some other things on their menu.

    Blueberry French toast
    Bernice S.

    The food is outstanding at this restaurant. It is a little on the pricier side but well worth it. They have inside and outside dining. Each server I've had has been so delightful and explains the menu well, the chef even comes out and checks on the table.

    Bar view
    Clay S.

    Hellyeah, two different BLT. Bar is OPEN . Let's toast. Make their own chips. Cmon people of Melbourne we need this.

    Barely toasted bread
    Cheryl T.

    I wouldn't waste my time coming here again. The food was below average, and for breakfast food, that should be hard to do. The biscuits and gravy were cold as soon as they were delivered, so asked for some more hot gravy and it was delivered lukewarm. Asked for crispy bacon, it was so burnt that you couldn't eat it. The "toast" was barely toasted. Our server was good and attentive, but not worth a trip back for the over priced and underwhelming food.

    Build your own omelette, a biscuit.
    Curtis C.

    This is an upscale (feeling) diner, and yes, the food is GREAT! They've been open for a few months now. The hostess was very warm and courteous. Our server (Violet) was very hospitable. The owner (Chris) actually came to our table, talked with us at length, and took pictures with us! We ordered "Hatch It Up" (built our own omelette). My wife had a Waffle (which was very light and tasty), Sausage and Eggs and Hashbrowns. The Home Fries are made from scratch daily. The coffee is very good, even the water is light and tastes very clean! We'll definitely be back again, especially since Chris, the owner, asked us to come back soon to try his Shrimp and Grits! Say less Chris!!!

    Arlene H.

    A wonderful new family owned restaurant in Melbourne Florida. Beautiful interior and a large outdoor patio that is pet friendly. The food and portions were amazing. Our dog enjoyed delicious bacon and eggs. Our waitress Abi, was extremely friendly and we enjoyed talking with the owner, Chris and learning about their plans for more events and adding a happy hour in the months to come. Definitely worth checking out for breakfast or lunch.

    Emily N.

    coconut rice was hard and dry. shrimp was dry. tofu was good but salty. service was great, the place is really nice and new. food not great and overpriced.

    Grilled chicken sandwich and sweet potato fries

    We had such a great time here. It's a great atmosphere and the staff were lovely. The food was so good and the patio being dog friendly was a perfect touch. Can't wait for our next visit!

    Funfetti pancake

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    2 months ago

    Delicious food, with a variety of choices on the menu. Full bar available. Friendly staff greeting upon entry. Would recommend.

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    3 months ago

    The food was so very good and the folks that work there are so attentive and friendly!

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    Page 2 of 2

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