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    Mediterrano

    4.4 (327 reviews)
    PriceyMediterranean
    Open 5:00 pm - 10:00 PM

    Mediterrano Photos

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    MEDITERRANO ATMOSPHERE

    What's the vibe?
    Quiet
    Dogs allowed
    Outdoor seating
    Good for groups

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    Recommended Reviews - Mediterrano

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    Reviews With Photos

    Menu (Jan 2026)
    Leyang Z.

    Had my pre-race dinner there because they have complimentary pita for carb-loading. The restaurant was pretty close to the gorgeous Port Royal and only 0.6mi from my hotel. The restaurant had a huge patio (but with many tables) and is connected to its indoor dining area, so even if you sit inside you can still have a taste of the surroundings. The tables are arranged close to each other so it was not convenient for me to get out of my seat -- even if I was pretty slim. For food, I got the beets salad and the Beef tajine. The beets salad was disappointing -- arugula was just-unfrozen and tasted crispy (unbelievable), the roasted beets only weighed 2.5oz, even less than the feta cheese. The suace of my tajine was rich and flavorful. It was a good idea to add sundried tomato to the sauce. I did enjoy the diced green beans and butternut squash. However, the beef was too chewy. They could have used much fattier cuts. Pita was OK, at least not overly charred. Service was good. My server was quite friendly and the food came out in reasonable amount of time. And when I asked him about the ingredients in the tajine, he could not answer it accurately but he helped me ask the kitchen.

    Key Lime Pie
    Mike W.

    Mediterrano is one of those places where you sit down, glance at the menu, and immediately feel like you have made an excellent life decision. The atmosphere is elegant but relaxed, the service is warm, and the food mostly delivered on that promise. Let's start with the winners because there were several. The Salmon Paella was fantastic. It was rich, flavorful, and packed with enough seafood energy to make Poseidon proud. Our appetizer, dessert, and drinks all came out tasting like the kitchen had a personal vendetta against mediocrity. We were vibing. It was a great start to the night. Then came the one plot twist. I ordered the Beef Tenderloin Kebab medium. What arrived was doing its best impression of a medical diagram of the circulatory system. Very rare. We sent it back, and the staff handled it with absolute grace. They apologized, reassured us, and brought a second one. Unfortunately, that one also came out very rare, even after the server confirmed medium was the goal. At that point I felt like I needed to stop before we started a trilogy of undercooked kebabs. I told them it was fine, they were incredibly apologetic, and they comped the dish without even requesting. The service truly was outstanding. They did everything right on the hospitality side, even if the kitchen and that kebab had creative differences about what "medium" means. I am genuinely torn because everything else we tried was excellent, and the overall experience was positive. The one dish that missed did impact the meal, but the way the team handled it showed professionalism and real care for their guests. I would absolutely give Mediterrano another chance because the highs were very high, and the service team could not have been better.

    Triple tail fish of the day special
    Ed H.

    Lovely Mediterranean restaurant in old Naples. We came with our group of four on a slight chilly night during season and sat on the patio but with the wind curtains and heaters it was pleasant. Service by Joel was friendly, informative and well paced. We started with some pita with vegetables hummus dip and it was a nice little starter. I had the triple tail fish of the day special and it was delicious. Nice mix of fish, well prepared with Fresh herbs, roasted tomatoes, capers, Kalamata olives, lemon, parmesan risotto, vegetables... What a great dish! We shared a bottle of the Assyrtiko from Santorini and it brought back memories of Greece. Lastly we shared some Baklava to finish and it was delish. Great all around. We will likely be back!

    Chocolate cake
    Mark M.

    Stopped in for dinner for our anniversary. Sat outside on a beautiful evening in Naples. Amazing host and server. Ordered the saganaki, roasted beet salad, and the veggie paella. Each came out in order and wish I had taken pictures before eating. Beet salad was nice and light while the veggie paella was topped with an abundance of veggies (carrots, artichoke, olives, green beans, tomatoes, peppers, onions) so good and rich in flavor. The server was also nice enough to bring out a chocolate cake for our anniversary which may have been the best dessert we had! Sorry key lime!

    Paella Valenciana
    Spencer F.

    Great food and service with a nice atmosphere. The food is always great. I had the Paella Valenciana and my wife had the chicken Francese. Both were excellent. I was pleasantly subtly the amount of seafood in this dish. The flavor of the rice was outstanding. The house made baklava was delicious. The house wines that we got were very good too.

    Vegan Paella - outstanding!

    Had the best experience EVER! Loved the cool ambiance - felt like patio dining. Our waiter overheard that we were celebrating 2 birthdays - and without being prompted by any of us, took it upon himself to bring us 2 birthday cheesecake slices! Plus - our food was AMAZING!

    Branzino with Parmesan risotto
    Olgi A.

    What an absolutely charming restaurant! From the moment we arrived, we were warmly greeted and seated by a wonderful host--kind, accommodating, and professional. While the restaurant doesn't typically allow pets, he made an exception for our ESA, which we deeply appreciated. We sat outside on the beautiful patio, surrounded by hanging plants that added a lush, relaxing atmosphere. I wish I had gotten the name of our server--he was fantastic: attentive, knowledgeable about the menu, and incredibly polite gentleman. We came for an early dinner and were offered a special prix fixe menu: $49 per person for a starter, entrée, and dessert. The value was excellent, and the experience even better. The meal began with warm pita bread served with olive oil, balsamic glaze, and pesto butter--a delightful start that signaled we were in for something special. The white sangria was light and refreshing. For appetizers, we all had the lamb meatballs nestled in creamy tzatziki sauce--absolutely delicious. For entrées, we each chose something different so we could share tastes: beef kebab with saffron rice, branzino on Parmesan risotto, and the standout of the evening--the lamb shank with mushroom risotto. Every bite was incredible, but the lamb shank truly stole the show. We ended with desserts that were the perfect finish: chocolate gelato, pistachio gelato, and a slice of baklava--all decadent and satisfying. The only negative note was a brief, awkward moment when the only female server appeared to question the host's decision to allow our ESA. Our dog, by the way, is just 14 pounds and spent the entire evening quietly under the table without a peep. That aside, we had a wonderful time and enjoyed some of the best Mediterranean food we've had in a while. My family and I would absolutely return!

    Fish special
    John R.

    A wonderful place both inside and out for dining. The location is somewhat on the edge of where busy starts so that is good too. For a last minute reservation in the middle of the week they did a great job fully accommodating a large party. The appetizers we did family style and tried quite a few. I am sure I am not remembering all the ones chosen but they did include: HUMMUS - Creamy paste of chick peas, fresh lemon, roasted garlic, olive oil, and tahini. grilled pita wedges with assorted vegetable, FLAMING CHEESE SAGANAKI - Black skillet roasted greek cheese with lemons, fresh ground black pepper flamed with ouzo, "GREEK SALAD" - Cucumbers, olives, tomatoes, red onion, greek feta, peperoncini, lemon-herb-olive oil dressing. For my personal main course I had the Atlantic tripletail fish special, and it was amazing. Literally the only problem we had was too much food, so I think we all took something home.

    Paella Espanola (for 3)
    Nando F.

    Everything we had at this place was fantastic. That lamb shank was fabulous! All the seafood in the Paella (and not in the Paella) was very good! Thank you, thank you, thank you for not overcooking the shrimp! Nothing worse than eating "dehydrated shrimp" (when it's not supposed to be). The sauce in the muscles was exquisite! How tender was that octopus?! My only criticism about the food was that their Paella Española was a bit moist (not that I minded) when it's supposed to be dry. Our server was the absolute best! My man did not at any moment not have a smile on his face. A sweetheart of a guy. The place has an upscale aura. It DOES sit in the sort of a neighborhood. My only complain is.... why would the WHOLE place NOT be air conditioned?! Jesus! It was SO hot and humid... and in spite of the heat... I still loved the meal... so, what's that say about their food and service? wink*

    Cioppino
    Mike G.

    I had celebrated one of my birthday dinners here several years ago, and was back in the neighborhood by myself. The staff was extremely helpful in asking me what I was looking for and making recommendations from the menu. I ended up having an amazing seafood stew and glass of Duck Pond Oregon Pinot Noir. They have many gluten-free options available, and I had probably the best gluten-free bread I have ever had anywhere fresh-baked with a touch of rosemary and olive oil. It got a bit loud, but the interior was nicely decorated. Highly recommended!

    Front of restaurant.
    T C.

    The vibe was so inviting (& the weather was perfect, which helped!), the food was delicious, and all around it was just a quality visit. My dinner party of four loved everything ordered: shrimp & risotto, lamb keftedes, roasted beet & arugula salad, fish of the day -- Mediterranean style, one other dish I can't remember (oops!), and then the pistachio, vanilla, and chocolate gelatos for dessert. Our server was also very helpful, quick, & even remembered serving my colleague from a year prior as soon as she saw her face! Would love to share another meal here the next time I'm in Naples. As it were, I ordered a cappuccino & a slice of key lime pie to go!

    Lobster Bisque
    Marjorie F.

    When vacationing in a coastal town, I always seek out the freshest, tastiest seafood. Mediterrano did not disappoint. The lobster bisque is the best I have ever had. The generous portion of lobster was impressive. I don't think I have had that much lobster in a bisque EVER.The soup itself was pure creamy goodness and not too salty. Even though I had soup to start, I could not resist ordering the Cioppino, an Italian Coastal Fish Stew. It was FULL of fish, mussels, shrimp, clams, roasted tomatoes, and Mediterranean spices. Toasted garlic bread was served on the side, very nice for dipping in the stew. Depending on your appetite, it might be best to share. Of course, I would have none of that!!! The key lime pie made for a grand finale. Needless to say, I was more than satiated. The service was on pointe - friendly, professional, and helpful! My group enjoyed the atmosphere - the decor, plants, and the crowd. Busy nights make it feel a little crowded, but all the better to chat with your neighbors and see what they ordered! I will definitely be back when we return to Naples. In the meantime, I will be dreaming of that lobster bisque!

    Key Lime pie

    Loved this restaurant. We went for dinner. the lamb balls are excellent, great appetizer. I had the meat paella, the portion was very large, and everything was cooked to perfection. Wonderful service. the key lime is the best I have ever had. all the plants and the ambience is wonderful, peaceful, and relaxing. They serve beer and wine only. But the beer was very nice, and so was the wine.

    Such a great experience, food was amazing. Joel was our server and he made our time even better. Will definitely be back!!

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    4 years ago

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    2 years ago

    Great food and service every time and our family of foodies is never disappointed. As always a good time for all.

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    5 years ago

    We gave them another chance and it paid off. The tenderloin kabob (special) was delicious, as was the orange glazed salmon.

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    We have eaten here several times and the food is fantastic. The ambiance and service are great.

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    7 years ago

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    Page 3 of 9

    Mediterrano Reviews in Other Languages

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    WOW!! If you want FABULOUS al fresco jazz while eating…read moreamazing food, THIS is where you need to go! Service here by Vlad is ALWAYS on point, and I love his humor! Although the ambiance inside is relaxing, the outside weather permitting reminds me so much of dining outside in Italy From the warm welcome upon entering to the gracious "Ciao" upon departing, you'll be hard pressed to find a more intimate restaurant in this area.

    I made reservations online to celebrate my friend's birthday at The Med in Naples, and we chose to…read moredine al fresco. Overall, we had a wonderful experience. Dining outdoors was such a nice touch, especially with the live violinist playing throughout the evening, it really elevated the atmosphere and made the night feel special. I will say, if you're sitting outside, you may want to bring or use some mosquito repellent (I left with a few bites on my leg), but it didn't take away from the overall experience. The lasagna I ordered was absolutely delicious, rich, flavorful, and perfectly prepared. The staff was incredibly attentive, friendly, and made us feel well taken care of all evening. To top it off, they surprised my friend with a complimentary slice of pistachio cake for her birthday. It was so good I would've ordered one for myself if I hadn't already been so full! Definitely recommend for a special occasion or a lovely night out in Naples.

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    Amfora Mediterranean Restaurant

    Amfora Mediterranean Restaurant

    4.3
    (142 reviews)
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    Went to this restaurant for the first time last night and left with a very mixed bag of feelings…read moreabout this place. On the positive note - food was fresh and absolutely delicious! The drinks, while a bit pricey for some of the options, were on point as well. The service was just OK - they were not at capacity by far and we had to wait quite a bit to order another round of drinks or pay the bill. The negative experience - apparently they do not clean the chairs. Please check before you sit down. My new dress is basically going into the trash because I sat in a pool of olive oil or who knows what else someone decided to wipe on that chair and the entire back side of my dress is one huge greasy stain!! Thank goodness the restaurant is located in a mall and I was able to go to a store to purchase a new outfit. We made our server aware of the situation but all we got was a quick apology and no other effort to make things right. Overall, just disappointed in how they handled this situation. I walked out of the place in a bad mood, lost a beautiful new dress and had to spend another $70 on a fresh outfit - sorry the food was good and all but not worth this aggravation.

    MEDITERRANEAN NIGHT…read more Enjoyed a light, tasty meal for my final birthday din din with one of my bestest gal pals at Amfora in Coconut Point. An open kitchen concept that is bright and roomy. Not my favorite decor in the world but extremely nice service! I craving something fresh & healthy after a holiday bonanza of food - we decided on Mediterranean cuisine and knowing Amfora is consistently delicious, we landed here! Their Grand Mezze platter offers creamy greek cheeses, hummus, baba ghnoush, and marinated peppers and olives. Really great offering! Then we split the Beet Salad with poppyseeds, walnuts, goat cheese, and pomegranate dressing - YUM! The blue crab gnocchi with saffron sauce was to die for (although I didn't understand the corn in there!) They even provided a scrumptious, decadent piece of their homemade tiramisu for my bday dessert - CHEERS TO 29 (again)

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    Amfora Mediterranean Restaurant
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    Pelagos Cafe

    Pelagos Cafe

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    5.3 mi
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    Pelagos Café is family run Greek- Mediterranean Restaurant in a nondescriptive shopping mall called…read more"Liberty Plaza" off at US 41 just South of Pine Ridge Road. I love their paintings on the wall. We started off with a small portion of tzatziki and fresh warm pita bread wrapped with a blue napkin. Wife ordered a Pastitsio or a Greek lasagna. It is flavorful! The portion is huge, she took half portion home! I have a "low tide", scallops, shrimps, mussels over pasta. It was so good I slurped in less than 5 minutes! The Greek salads were superb. Two tables over, they have the lamb chops, chicken liver and Soupa Avgolemono or egg-lemon soup. Very nice and authentic Greek food served here! We were so full and skipped our favorite Baklava, chopped walnuts and pistachios with filo dough and serve with honey. With the heavy rain late in the afternoon, only a few tables were occupied. In season, this place is packed. The service is impeccable and the price is reasonable. A great place for Greek food!

    Literally a whole in a wall and a lucky find. I will say I'm not a fan of carpeted restaurants, the…read moreaesthetics of the restaurant did seem outdated but overall the staff and the food make up for everything else. We came on a random weekday for lunch and it was busy. We ordered a gyro and a veggie pita, I thought they were both delish. I loved that it came with feta. As a side I ordered some falafels, they were perfect. It's the first time I'd seen them in this shape but I didn't mind. The flavors of our meals wee great and tasted fresh. The service was fantastic. Would come back.

    Photos
    Cozy corner table
    Cozy corner table
    Low Tide - Seafood over pasta- Yummy!
    Low Tide - Seafood over pasta- Yummy!
    Dining room

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    Dining room

    Mediterrano - mediterranean - Updated August 2026

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