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    Islas Mediterranean Restaurant.

    4.4 (37 reviews)
    Closed 4:30 pm - 9:00 PM
    Updated a few days ago

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    The Frutti Fetuccine Fruti Di Mare was full of lobster and other seafood favs

    Had a hankering for paella and this place more than satisfied! Wonderful service and the food was amazing!

    The Argentinian
    Michelle L.

    My husband and I had our first dinner together in Naples and this was the perfect meal. The staff were incredibly helpful and kind. Everything we ordered was beyond delicious. Started with an appetizer of the cheese fondue with plantains, husband ordered the lemon chicken breast dinner and I ordered the Argentinian. We had a beverage of coconut lemonade. This was one of the best meals we had ever had, and if we come to Naples again, we would most definitely return. Thank you such a superb meal and experience!!

    Complimentary black bean hummus and plantain chips
    Karen L.

    This area of North Naples has very few innovative, top end restaurants, so I was very excited when Islas Modern Caribe opened last week. The restauranteur/chef knows his stuff, as he is also the owner of the one and only El Basque in Bonita Springs. Islas Modern Caribe is focused on the flavors of the Caribbean. The owner/chef John stopped by our table to introduce himself, gave us a complementary black bean hummus amuse-bouche, and explained the restaurant's concept. He also explained that he had plans to do some interior renovations to make the atmosphere more special. Our server Rosie was very attentive and explained all the menu items in more detail. We ordered and shared several items: Shrimp Rellenos - this appetizer was very unique, and consisted of 3 "cups" made from crisp plantains and filled with shrimp and a tomato salsa. Jerk Coco - jerk chicken in a delicious, deeply flavored sauce, served with coconut rice and spinach. Crispy Pargo, which was a pan fried red snapper. It was very crispy on the outside and moist on the inside. The portion was quite large. It came with cilantro rice. This was a favorite! Ceviche Caribe - it was good but not our favorite. For a newly opened restaurant, the ambiance, service, and food were all flawless and we had a great evening. Highly recommend this awesome new restaurant in North Naples! TIP: It's tucked in a plaza behind a plaza adjacent to Imperial Golf Estates and is a bit difficult to see if you're not familiar with the area. There's plenty of parking in the lot in front of the restaurant.

    Grilled octopus

    Excellent customer service by chef & host! Food was absolutely delicious & amazing!!! Perfect to the tastebuds for me, my mom, and husband. We will definitely come again. It was quiet since it was late & we were lucky that this local gem was open.

    Cod fritters with their unique flavors

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    3 months ago

    We had a confirmed reservation and when we arrived they were closed ! They never called us or anything !!

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    2 years ago

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    8 months ago

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    11 months ago

    One of the absolute best fettuccine in Naples! The octopus was perfection. Which is easy to get bad. Try it!

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    7 months ago

    Different and interesting food but really delicious!! Highly recommend you give it a try

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    1 year ago

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    John C.

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    8 months ago

    Limited menu, but delicious! Service was impeccable. Ambience is European. Will be back soon!

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    2 years ago

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    John C.

    Thank you Evelyn! Always a pleasure to have you at our restaurants.

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    11 months ago

    The food was amazing and the service impeccable. Everything is made from scratch. We will definitely go back!

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    1 year ago

    Very fresh and tasty food with great service! The ambiance is intimate and warm. The branzino and salad were excellent.

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    10 months ago

    Highly recommended this place. Spectacular food, flavor, presentation, and service are 10 out of 10. cozy and pleasant atmosphere

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    1 year ago

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    11 months ago

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    1 year ago

    Food , Ambiance and Service very good. Chef John was on site and made sure everything was perfect!

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    10 months ago

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    2 years ago

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    John C.

    Thank you Ken! Clientele / friends like you make this all enjoyable!

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    2 years ago

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    John C.

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    1 year ago

    Amazing food was excellent and the service was impeccable! I will go back and tell my friends

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    John C.

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    Islas Mediterranean Restaurant. Reviews in Other Languages

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    Le Colonial - Naples

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    the Food and service excellent!! I decided to book Le Colonial for my husbands birthday, and told…read morethe restaurant about this. unlike Trulucks, Capital Grille et al who acknowledge such an occasion, this restaurant did nothing bar a tiny candle on the saucer of the coffee my husband ordered. Very disappointing, my husband was upset as was I. We may return but never to celebrate anything and I would urge others not to do also.

    I have no words. If you don't understand how French and Vietnamese work together than you haven't…read morebeen here. Everything here is perfect. From the wait staff to the kind chef ( shoutout my boy chef jack) to the decoration. It's such a beautiful and intentional place. All the flowers are REAL. That's so rare for restaurants today. The food? I'll never be able to get over it. The blend of flavors is perfect. My boyfriend who has never tried tuna tar tar loved it. We tried so many wonderful dishes. The chicken curry reminded me of my childhood, but was even better. The food is cooked with passion and purpose. The drinks? Holy cow they are GOOD. Not so strong you taste t straight alcohol but they get the job done. Just when you think the food can't get better out comes dessert. WOW. The chocolate cake was a show and beignets were perfect. The sauces paired perfectly. Shaking beef is also one of the best dishes on the menu. The food is easy to eat. Can't wait to come back to eat and see my new friends

    Photos
    Beautiful ambiance.
    Beautiful ambiance.
    Great Apps.
    Great Apps.
    French 75

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    El Basque Vin & Pintxo Restaurante

    El Basque Vin & Pintxo Restaurante

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    The ambience is relaxing and a great place to have a conversation. The service is impeccable. Our…read morewaiter was Mercia, and his knowledge of the wines was extensive. He had us taste two that might suit us. We selected one and we truly enjoyed the entire bottle. The food has always been exceptional. My companion ordered a chicken dish. I don't quite remember the name, but there wasn't a crumb on his plate when he was done. I ordered the short ribs and they were melt in your mouth. It was accompanied with carrots and mashed potatoes with gravy. I forgot to mention that we ordered the scallops as an appetizer. I can't even say enough about how delicious they were. Lastly, we ordered the cheesecake. I am from New York and I love cheesecake but I don't like the commercial juniors cheesecake. As I understand it, the cheesecake we had was not made of ricotta, but you wouldn't know it. It was melt in your mouth superb. Two of my friends that were with me loved it. I will never stop going to El Basque and I highly recommend you try!

    What a beautiful night. I came here to celebrate my birthday, and I could not have asked for a…read morebetter place to do that. The service was incredible, Sophia is so professional and kind, and John cooks some of the best food we've had in fort Myers/ Naples. We want to go back as soon as possible and we're left in awe of this hidden gem. 1000/10 on everything!!

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    El Basque Vin & Pintxo Restaurante
    Almond tart
    Almond tart
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    Chez Boet

    Chez Boet

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    Absolutely enchanting experience. Warm and welcoming. The outside dining is charming and I had a…read morecrazy delicious seafood tagine perfectly complemented by excellent crisp Sauvignon Blanc. The crusty French bread was served with authentic rich French butter. The French beet salad with lentils was a classic, bistro-style dish that perfectly balances the earthy sweetness of beets with the peppery bite of firm French green lentils and there was also fennel and rich yummy cheese. Lisa the owner made me feel welcome and my servers were amazing (one from Poland and the other from upstate NY) Will definitely return.

    2 of us were able to make same day reservations for a Sunday early evening dinner…read more SERVICE: Andreana was our server for the evening. She was friendly, attentive and pleasant when we asked to move our table to one a little farther away from the greenery, where a few no-see-ums were pesky. Our water glasses were frequently topped off and it was refreshing to be able to order apps without having to order the entree at the same time. She even brought us cushions as the chairs are a bit deep. BAR: Cosmo was well made, average size, pricey at $22.50. House white was an average pour, reasonable for $12. FOOD: The chicken liver was tasty and cooked perfectly. The onion soup was just ok, $16. It was a bit bland, but the biggest issue was the size and toughness of some of the onions. They were the outer part of the onion and were larger than typical in onion soup. The cheese was flavorful. I would have preferred a half portion, as the app size is huge and soup isn't an app that is easily shared. The Boeuf Bourguignon was flavorful and tender, but again, way too much of it. The accompaniment was scallop potatoes. I'd recommend mashed to make use of the yummy gravy in the bowl. The Veggies were bright and tender, but served in a bowl so challenging to cut up. ATMOSPHERE: It is pretty seating outdoors. The piano player was a really nice touch, adding to the charm. There are no-see-ums, so if you are someone who they seem to target, I'd recommend some type of bug repellent if you are going to sit indoors.

    Photos
    French 75
    French 75
    Beef stew
    Beef stew
    Drinks

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    Drinks
    Bistro 821

    Bistro 821

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    (568 reviews)
    10.2 mi
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    The first couple years we moved to Naples, this was my go to seafood restaurant (for date night,…read moreNYE, guest visits, etc). Absolutely love the Chilean sea bass. Last couple of years, we have been going to new restaurants in the area with varying results. My niece sent me a gift certificate for Christmas since she remembered when I brought her here with her family. I am glad she did since it reminded me how delicious the food is and how attentive the servers/staff are. We started with appetizers (foil gras and caprese salad). For our main entrees, I ordered the halibut special, and my husband got the seafood risotto. Both were delicious. Though I preferred the Chilean sea bass, the halibut was cooked well (buttery, flaky, etc) and came with lighter sides than the Chilean sea bass. The risotto was creamy with lots of seafood. Very good selection of wines by the glass. Overall, we had a very good meal and a pleasant evening. Since we didn't came here for their early dining specials, the check total was a bit pricey but is within reason for a 5th avenue restaurant. We Will definitely come back again.

    Perhaps the most unique and forgettable meal I have ever had in US! I arrived in Naples Friday…read moreevening and was craving for food. Head to fifth ave. Unfortunately many restaurants there were fully seated and fortunately I got one in Bistro 821. I sat next to a couple and they asked me to join them soon after I just ordered my food. It was the second time that I was invited to have meal with strangers but the first time that I actually did that!!! Nervous at first but it turned out to be unforgettable. We chatted everything from food, sports, cities, cars, to more serious things like human and AI. They also recommended several sightseeing spots around the town so I really appreciate it! For food, I got the wagyu sirloin pot roast as entree. Good but not awesome. It came with two huge pieces and a scoop of mashed potatoes and two carrots and green beans. The meat was OK, the sauce was a bit too thick and I thought it was not a good idea to put both savory and sweet sauce on the meat. The mashed potatoes could be creamier. I did like the veggies as they were not oily, nor overly seasoned, thus paired well with the already-heavy meat and sauce. I also got a side of asparagus and it was good. Complimentary bread was delicious. When I finished my entree, the husband just suggested that we get some dessert. So.... After nearly 2 years without sweet food, I finally got some dark chocolate cake with ice cream. An amazing experience! Even though the food was not as good as I expected I should still give it 5 stars lol

    Photos
    Pouring rain outside, but cozy in here
    Pouring rain outside, but cozy in here
    Seafood risotto
    Seafood risotto
    Bistro 821

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    Islas Mediterranean Restaurant. - italian - Updated July 2026

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