I love the seafood boil here, good bang for your buck. Great to come with friends, everything is…read moreseasoned well. The combos are super good value. Our server, Val, was so attentive throughout the night and made sure to check in with us. Made our experience so good!

Quality was consistent to other Boiling Crab chains. Ordered their blue crab roll which was loaded…read moregenerously and worth its price tag of $14. Ordered a pound of shrimp and a pound of crawfish with the whole shabang which were both boiled and seasoned well. Place gets really busy and they run weekdays deals. Our server, Val was great and made sure we had all we needed to have a nice dinner. Check-in for a free basket of Cajun fries!

Best value lobster place in Boston!! for 49 dollars, you get two whole lobster with clams, corn,…read moreand a side of butter. The lobsters are freshly steamed and so juicy. This is a much better deal than getting a lobster roll for 30+ dollars. The lobster is very easy to peal. There is only a portable bathroom here. It can get packed during rush hours.

There was so much food in Boston that I almost didn't have any room for lobster and clam chowder…read more However, you've got to try at least once and luckily I had some stomach ch room left to try the food here. I'm so glad my friend and I did! There was limited parking and the indoor order area is separate from the dining area. It's got the hole in the wall feels and it's not a lobster roll, but I would definitely recommend this place. The lobster was fresh and everything was delicious. The price wasn't bad either when you consider the price at more touristy establishments.

There should be lines out the door. In an area renown for seafood - there gentle twists make all…read morethe difference. Typically loving the bivalve in its pure state - their trio of squeeze bottle sauces are the kick. Go now.

The soft shell crab special had a nice mild curry underneath but the batter on the crab was…read moresomewhat burnt. Carpaccio was spongy and crumbling after scraping it off the plate, would be a lot more satisfying to have thicker slices that preserve the integrity of the fish, such as at Faccia Faccia. Scallop crudo was coated with a thick congealed layer of brown butter. Bar burger was good. Stomach issues afterwards, maybe from the oysters.

This place is really nice with a casually chic fisherman vibe. The fish and chips were the best…read moreI've had in Boston and the beet salad was delicious. The lobster bisque was just OK. I should've gotten the chowder. My son doesn't like seafood, so he ordered the hamburger which he said was really good as well. Service was great

Visiting Harvard and looking for a bite to eat... Hourly Oyster House looks like a good choice and…read morewe are able to score a table for a late Saturday lunch. Nicely decorated with a good vibe...place is full, good 80's music playing and folks are enjoying themselves. Nice... My boy wants a Lobster Roll since we are in New England...can't blame him but he isn't a cheap date at $36. He enjoys it and the fries are nice and crunchy. On the opposite end if the spectrum is a crab cake sandwich for only $18...hmmm sounds like a deal especially considering the cost of crabcakes in the DmV. Yeah...It isn't lumb crab but more like your old school crab patty. It is still pretty tasty though. Overall an enjoyable meal in a pleasant environment. Check em out...

Amazing Chowder and atmosphere. Staff was swamped but still friendly and attentive! Went alone and…read moremade friends at the bar! Great vibes!

Food was amazing! My husband and I each got a warm buttery lobster roll. The service was…read moreoutstanding. I have a nut allergy and typically have anxiety when it comes to ordering at places I haven't eaten before. I told the serve of my allergy and she told me what I ordered should be safe, followed by the manager who was amazing and came to our table (unprompted by us) when he heard I had an nut allergy (from the waitress) and told me they would make sure it didn't come into contact with nuts. And 1/2 way through eating he came by just to check on us! The ambiance was amazing as well, huge windows and right on the water. I have never felt more safe with a food allergy, with such good food and an amazing atmosphere!

I still love this place! Cash only! I always order their crudo as it's rotational. Their warm…read morelobster roll is out of this world and their oysters are always fresh! They didn't have fresh uni this time, maybe next time. If I'm visiting Boston, this is a must visit location for me.

The service was okay and the food was solid…read more I got the lobster roll and fries and the MP at the time was $43. I thought it was good, but definitely not worth the price. Overall I probably wouldn't recommend coming here.

Authentic Peruvian Cuisine that is delicious and would recommend for seafood lovers. They only have…read morea few tables, so I strongly recommend making a reservation ahead of time. We really enjoy the squid ink pasta with scallop. The portions are on the smaller side. The ceviche was also very fresh. Expect to spend about 30+ per person to be full.

This is an awesome small spot in Union Square. I have to say I come for the ceviche and the ceviche…read morealone. It's good. It's great. Probably my favorite in the Boston area at the moment. I am NOT a pisco person, but my Peruvian pal loves their pisco sours there. Great for a date spot. Not great for large groups (imo) - though the patio does have more space. In fact, of my favorite things to do during the summer is pop by and grab a spot on the patio for a beer and some ceviche - solo or with a buddy. Then off I go.

I've been here several times now and The Daily Catch never disappoints. Love the food, great…read moreservice, and amazing vibes! I always will recommend their special that's sharable for two while my partner lives the black squid ink pasta. Either is a great choice though and we honestly get both despite it being way too much food every time. Calamari is solid too and everything tastes great. We always come right at open to avoid waiting given the small restaurant space, but it's always worth it. Just be warned they're also cash only as well!

Food: 5/5 - Black (squid ink) pasta + calamari…read morerings/tentacles + white sauce - Black (squid ink) pasta + ground calamari + olive oil Extremely good! Ambiance: 5/5 Cozy and small. The kitchen is open and right there with a small number of tables. We walked in on a Tues for lunch, and they only had 1 table open out of maybe 15 two-seaters? You might have to sit with some strangers. :) Don't know if they take reservations, but a good idea if they do.

Great food, great peeps! We had the burgers, fries, and some cocktails. Brought our two boys and…read moretreated like family. Decor is great too, lots of parking around so good for travelers!

I stopped into The Hollows at Teele Square and had a very good experience. This is a neighborhood…read morespot with a creative, eclectic menu that stands out from the usual options in the area. I had the American chop suey with bone marrow, which was a unique take and well executed. Not something you see often, and it worked. I also had the chocolate mousse for dessert, which was very good. I had a couple of IPAs with the meal, and the beer selection held up. Service was good throughout. Friendly, attentive, and well paced. The space has a good vibe with great music playing, which added to the experience. The bar which I sat at itself is large, but it does feel a little cramped. It could probably use a few fewer stools to open things up a bit. Overall, this is a solid and interesting spot in Teele Square. Good food, good drinks, and a place I would come back to.

We happened to go to Russell House Tavern during Dine Out Boston (aka Restaurant Week). I'm…read morenormally a bit suspicious of prix fixe menus, but I was taken with Russell House Tavern's because none of their prix fixe items were on the menu, and they looked delicious. The prix fixe menu was $46 for an appetizer, entree and dessert. I got the French onion soup (with short rib!), duck cassoulet and the profiteroles. The French onion soup was more substantial than a typical French onion soup which is saying something - cheesy, breast and meaty. I probably could have just eaten the French onion soup. The duck cassoulet and profiteroles were solid, and I particularly enjoyed the duck confit. Wonderful service.

Came for drinks before we caught the train…read more Ordered a beer and cider $10 each. Bartender / service was ok.