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    Meat & Bread

    3.6 (30 reviews)
    ModerateSandwiches, Soup, Salad
    Closed 11:00 am - 3:00 pm

    Order Meat & Bread Takeout or Delivery

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    Mori N.

    Have you ever been hungry, eating but bored while eating? My first time today. I ordered the Meatball Sandwich, and before I even started eating I knew from the look of the meatball that it was very very dry (see pic). It almost looked like it had been boiled ( I hope no Italian grandmas are reading this). The first bite, my suspicions were confirmed. They were so dry and chewy that I had to make an effort to swallow them down and I stopped after two bites and left the rest. Disappointing. What was also interesting was that there was nothing to the sandwich nearly 14 bucks later....It was just ciabatta bread, dry meatballs, kale and aioli ...that's it. Too plain. Now, if the meatballs were juicy, well seasoned simmered in cherry tomato sauce and fall-apart delicate like every meatball should be....then it would've taken centre stage and the simplicity would've just been a subservient escort. Unfortunately, that was not the case. It was just three dry meatballs on a sub. That's it. As for the service....I think there's a new breed of eateries these days. I call them "in-betweens". They are not a restaurant nor a fast food place, but something in-between. They call themselves restaurants but with fast food service.....so, kind of like a "Fastaurant". Well...tried this place. Moving on.

    Porchetta sandwich
    Kay F.

    This is my first time at this location for Meat & Bread but I have been to their Gastown location previously. I usually get the prochetta sandwich (with the sauce on the side), and found the meat delicious and juicy (although sometimes may have a bit too much fat). Bread is toasted and fresh and best eaten right when they first make it! One of my go tos for a quick sandwich.

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    John Y.

    Word of mouth is this is the go to place for a porchetta sandwich. No doubt a meaty chiabatta sandwich with chopped crackling , could have used more salsa verde for added flavor. Being Asian, this was like eating a crispy pork sandwich, nothing really special to me. First couple of bites were nice but then the pork flavor got redundant/boring. I'd rather prefer a nice Italian sub on a baguette

    Menu board
    Angelica A.

    I love Meat & Bread's porchetta sandwich and so happy I got to try this new branch on Robson St. located beside Five Guys, this branch is small but beautifully designed -- loved the decor and the butcher inspired pictures and displays. Once you go in, there's a sign pointing towards the ramp to where you can see them chopping up the porchetta and where you can place your order. Had porchetta with mustard and extra salsa verde + potato and leek soup for lunch. The porchetta was solid and the mustard and salsa verde were great, the bread however was a bit tough that day. The potato and leek soup was a under seasoned and not as thick. They only have around 10ish stool & bar table type seating but they do have bag hooks underneath to save space - very useful.

    Broccoli & Cheddar soup, with croutons
    Bryon M.

    This is my 2nd time visiting this location and both times were great, for me. Pretty much got the same thing, each time. I always get the Buffalo Chicken sandwich. This time around I got the broccoli & cheddar soup. The sandwich has always been great, with no lack of items. This is a messy sandwich, so definitely would not be good to consume, while driving. The soup was pretty good too. It has more of a ground up broccoli, than chunks. This was not a bad thing. My only complaint is that it could be thicker. Croutons were added as well. The same young male employee took my order each time I was there. He was enthusiastic both times. And both times he tries to upsell the extra sauces. One of these days I'll try the Porchetta. But, ill probably stick to my buffalo chicken.

    Bill L.

    I've been going to meat and bread for years, from their first popular location in Gastown to the multiple locations they have today. I feel their food is a hit or miss at times, not all the locations are consistent. This Robson location for example was a bit of a let down compared to their early days in Gastown. We ordered their famous porchetta, as well as their turkey sandwich. The porchetta this time tasted a bit dry, and the bread was a bit on the hard side too. The turkey sandwich was very solid, the turkey was moist and classic thanksgiving dinner flavour combos. I remember before their pork was juicy, and packed with flavour. The bread was soaked with the juices and had a good chew to it. Service was good, there were only two groups of people in front of us. But mostly self serve style. I think I'll stick to their Gastown location from now on.

    My so-called "grilled cheese sandwich" aka 3-day old dry bread.
    Zeynep K.

    Unfortunately this location doesn't feel like a Meat and Bread. As a lover of West Pender & Cambie locations, this was on my way the other day so I just thought I would give a try to the new location. Firstly, this location DOES NOT serve sandwiches on wooden boards. Although they have some wooden boards lying around, I guess they're there for decoration...who knows. I was asked if I wanted my sandwich here or to-go. I said "here" while expecting my regular wooden board, but surprisingly my sandwich came in a box same as a to-go order. Plus, it also didn't have their sambal sauces that they always serve their sandwiches with. I was already pretty disappointed at this point. Why ask me how I want my order, if you're going to serve it as a to-go anyway, right? Later speaking to one of their employees I learned that they cannot serve wooden boards because they don't have a washroom in the store. Not sure the reasoning behind this. She didn't know why, but she said this new place is a to-go only place. Then advertise it like that! Say this is a Meat and Bread food truck or something. Don't put these wooden boards and full sandwiches on your Yelp page to mislead people. They have plenty of tables and chairs to sit around, obviously made for people to sit and eat. When I complained about the lack of sauces next to my sandwich, she said she could have given them to me on the side. How could I know though, she never really offered them to me when ordering! Coming to the actual food, the grilled cheese sandwich that I had was very sad and disappointing. Just look at the photo of my flat and dry bread with absolutely no cheese in it, and tell me if it looks like grilled cheese sandwich or a 3-day old bread piece. Maybe the thin slice of cheese they put in melted away in the toaster oven. It was almost hard to eat. Certainly not like the ones they serve at their Cambie location. Overall avoid this location at all costs and stick to the original ones. Meat and Bread should have ensured they could offer consistent taste and service before expanding into new locations.

    chicharron $2
    Katie C.

    Better than the original Cambie location: much less busy (for now) and more accessible in the downtown core. There is only bar seating here, around 10 seats with nice hooks for your jackets. The porchetta sandwich ($10) is the bestseller here and for good reason. At the Cambie location, it can be really good or just average depending on the meat juiciness/crackling quality/salsa verde amout, and I think the reviews for this place reflect similarly. But lucky me, I got a good sandwich today. The porchetta was juicy and flavourful, with oils seeping into the bread. Is it the most tender pork ever? No. The bread had a hard crust which is important to keep the sandwich's integrity. Salsa verde was tasty, good compliment to the meat. Crackling is crackling, crispy but wish there was more instead of a small sprinkling. My friend had the chicharron ($2) as a delightful snack and boy are those things crispy (the crunch is deafening). She liked the sweetness and heat of the sauce.

    Katrina U.

    Beautiful location with a "hurry up and let's get it open" vibe. I love Meat & Bread so when I happened to walk past a new location I was incredibly excited! This location opened roughly 2 weeks ago. The decor and aesthetics are beautiful however you can put makeup on a pig, it's still a pig in the end. The staff all seemed flustered meanwhile there is only 5 customers plus myself in the place. The cashier while very sweet speaks broken English and couldn't answer many of my questions. This location is not environmentally friendly at all. Even if you eat in house you still receive a cardboard box for your food, the garbages were over flowing. I ordered the chicken on ciabatta while my other half ordered the porcheta sandwich. Both were great quality just like the other locations. I really hope this location takes there time and re organizes a little bit, this place had potential.

    Ceci C.

    I'm a huge fan of sandwiches and Meat and Bread knows sandwiches. I'm usually not a huge fan of pork, but I really like the Porchetta sandwich here! My only gripe is that it's pretty small for the price, so I don't think the value is there. But the quality is definitely there. This location is small, so it's really a grab and go. It's also good for a quick snack after shopping lots!

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    3 years ago

    Great little spot for a quick bite to eat. Staff is really nice and helpful on what's on the menu. Portion sizes hit the spot.

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    6 years ago

    The perfect quick stop for lunch! Very simple menu that they deliver on. The porchetta sandwich is always my go to!

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    Tractor Foods

    Tractor Foods

    4.0
    (87 reviews)
    0.1 km
    $$

    The Chicken Avocado sandwich is the bomb and will order it every time, that I am in Vancouver.read more

    Great place for refreshingly healthy eats downtown. I mostly do the build-your-own salad bowls,…read morewhere you can combine a variety of interesting "salads" with a base and optional protein of your choosing. The chili-lime tofu, my go-to, is grilled fresh and juicy with a tangy marinade. I find these bowls very filling, but the price adds up quickly as you add more salad scoops, so I find it best to be conservative with my estimate of how much I think I need to eat. Besides the salad bowls, they have some hot entrees. I tried the Moroccan chickpea hot bowl and the tomato soup and both were a little bland, which was especially disappointing for something labelled "Moroccan". I would go back and try some different entrees to see if anything else is better, but I would say the salads are likely the best choice here. They have a very limited selection of "healthy" baked goods too. I really liked the chocolate pistachio cookie. As you would expect, it's significantly less sweet and has a slightly drier texture than a regular cookie, but if you like that kind of "better for you" treat, it's good. Very cocoa-forward. I've had good experiences with the service. The staff is friendly enough and usually pretty fast. It's counter service, but they'll usually bring your food to you at your table. There's a good amount of seating inside and a few tables outside when the weather allows. It's minimalist but clean.

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    HBC Gourmet Market

    HBC Gourmet Market

    4.0
    (2 reviews)
    0.2 km

    I never knew this place was called HBC Gourmet Market, but I finally remembered to take note of it…read morethe next time I visited. It's a bakery and deli. This is the place where I usually buy cakes for the office. Their cakes are pre-made and placed in the displays for you to choose from. They make cakes throughout the day, but if you're unlucky they could be low on choices if you're there at the wrong time. If you have time, order ahead, but I don't usually have any problems with walk ins. The most recent cakes that I purchased were the Lemon Meringue and the Chocolate. Both cakes were sweet, light and fluffy. They were a hit in the office.

    This is just a quick review which I promise to update soon (I am at work now and they don't pay me…read moreto review restaurants). The HBC Gourmet Market is a little known great eatery in downtown Vancouver. It is located on the bottom floor of the Hudson's Bay Company (next to the Pacific Centre food court). It appears to be relatively unknown because Yelp doesn't know about it and so many people are always asking where I buy my lunch! Here you will find a very tasty selection of typical deli fare... The soups, salads, and sandwiches are their main selects but there is a whole lot more! My favourites are the Thai Chicken soup and the Chipotle Chicken Soup... usually ordered with a Greek salad. I am always so pleased with my lunch that I made this my very first review on Yelp!

    Jang Mo Jib

    Jang Mo Jib

    3.4
    (40 reviews)
    0.8 km
    $

    Decent food and prices but nothing special. Went as a big party group of 20 people, and FYI you…read morecan't split bills. Service was decent given the large group. Had a soup and grilled Galbi. Seafood pancake was okay too. Not AMAZING Korean food but solid if you're craving it and in the area. Small free parking lot attached.

    Came for a weeknight dinner. Showed up just past 8pm. Party of 4. Place is huge but not many…read morepeople. They are understaffed though. There's a sign out front indicating as much. Korean guy at the front waves at us, asks how many people, and directs us to a seat. Then another Korean guy comes over and scolds us, telling us to next time please wait at the front until being seated. Clearly they have some organizational issues here and not a great start to this visit. We place our order. Food for 2 of our 4 arrive about 10 mins later. The food for the other 2 people arrive another 20 mins later. Meanwhile the food for the first 2 ppl just sit there. Thankfully they were in clay pots so it was still warm at least, but this is ridiculous. There is no reason for this. If you're slow to get food out, fine, but bring it all out at once. The restaurant itself is huge, looks like a lounge and bar but mostly empty. The staff are all dressed differently too in street clothes so its hard to tell who works there. They are clearly struggling with understaffing. We had a caucasian waitress who came by to deliver food. She was very nice and friendly. About the food. We ordered: kimchi soondubu - asked for extra spicy, it was barely spicy. beef/seafood mixed soondubu - asked for spicy, it was straight up not spicy. The broth base was the same for each, and lacked depth of flavour. The tofu itself was pretty good, silky smooth, but tofu takes on the flavours of whatever it's cooked with and in this case, not much... The beef in these was just ok and there wasnt much of it. The seafood in the mixed one amounted to 1 clam and 1 shrimp shell-on. There was nothing else in it. 2/5 for both of these. Gamjatang - medium sized portion, good for 2, maybe 3 people. Meat was ok, broth was not bad. Solid average. 3/5. banchan served with the meals were the biggest disappointment. 2/5. This might be the most disappointing banchan ive had in a Korean restaurant in a long time. They served regular cabbage kimchi, radish kimchi, and bean sprouts. thats it. None of them were particularly good (not bad, just nothing great). And for a party of 4, they served a single portion of each banchan for the whole table. We had to ask for refills 3 more times. You have 4 diners, all with food that comes with Banchan normally. Wouldnt it be reasonable to bring out 4 portions of banchan right off the bat? Especially when you're understaffed? Overall: Main dishes 2.5/5. Banchan 2/5 for overall selection and quality. Service 2/5 - really comes down to severe understaffing and really poor management of how the kitchen is run. The staff there do their best but they need help. Venue 3/5. Overall, 2 to 2.5/5. This place might be the worst Korean place on the Robson strip of all the ones Ive been to. That's saying a lot, since Vancouver doesnt have amazing Korean food to begin with, and this is one of the worst of the bunch.

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    Ceiling decor carried over from previous restaurant
    Ceiling decor carried over from previous restaurant
    Haemool Pajun (Seafood Pancake with Scallion)
    Haemool Pajun (Seafood Pancake with Scallion)
    Seafood pancake

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    Meat & Bread

    Meat & Bread

    4.0
    (229 reviews)
    0.7 km
    $

    I had spotted this place the day before while walking by. Today we stopped in for lunch…read more When we walked in the place just smelled amazing. And the porchetta on the cutting board was calling me. We ordered a Porchetta sandwich, meatball sandwich and a side Kale Caesar salad. The Porchetta was great. Chopped and with some crispy pork cracklings on top, it was really very tasty. The mustard on the side was a great addition to every savory bite. Next the meatball. Spicy and delicious with a bit of kale added for texture and color. This was EVEN BETTER than the Porchetta if you can believe it. The kale salad was also good as well as the spicy pickle. I would eat here once a week if I lived close bye. A definite must try if you're in Vancouver. 9/10

    On our trip to Vancouver, I searched top sandwiches near me and this spot popped up and I knew I…read morehad to try their porchetta sandwich. Being that it was our first time here, one takeaway is to ask for more cracklin' because the crunchy pieces are the best part IMO. We ordered a porchetta sandwich and a grilled cheese. For the price (compared to Cali ) I thought it was a great value for a porchetta sandwich. The bread was fresh, perfectly toasted. The flavors were all tasty, and getting a side of their spicy dip elevated the sandwich even more. 10/10 would eat on the regular if I lived near by. The grilled cheese was alright though in comparison to the porchetta sandwich. Great cheese pull, definitely needs some dipping sauce to elevate it though. Don't know if I'd order again but if a grilled cheese is what you are craving, it'll do just fine. This location had some seating inside and a couple benches outside. Definitely good for solo dining or a quick lunch. Overall, glad we tried it, and wouldn't hesitate to order again.

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    Menu
    Menu
    Grilled cheese on sourdough
    Grilled cheese on sourdough
    It's okay & consistent but not as much compared to what I'm used to.

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    It's okay & consistent but not as much compared to what I'm used to.

    Meat & Bread - sandwiches - Updated August 2026

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