Wow. The best…read moreChinese food that I've ever had. In 50 years. Even better than in Hong Kong and Shanghai. Look at the dishes. They speak for themselves. Organic ingredients. Everything is beyond fresh! Great service. Elegant setting. Packed! Make reservations! Oh yeah... Wow!

This is more a 3.5 than 4 stars…read more Food 5/5 Price on high side 4/5. While food quality is high it's an expensive meal. Service 2/5 RES for 11:30. Seated at 12:10pm! Servers not smiling. Environment/ambience 3.5/5 Feels tight. Not much view despite location. Honoranle mention. Tea 5/5. High quality tea served in clear glass pot over a warmer after steeping in original pot with levels so as not to over steep. Free parking on P2 but limited spots.

Food: Yummy yum cha! Everything tastes fresh, and the portions are huge. Always hits the spot!…read more Service: Usually packed, so call ahead to make a reservation. Parking: No dedicated parking. Look for street parking nearby.

Western Lake Chinese Seafood Restaurant is located at 4989 Victoria Drive, Vancouver, BC…read more Food (5/5): Such a rare treat! The chicken was exceptionally fresh and tender, practically melting in your mouth while still piping hot. The shrimp was equally delicious and full of flavor. Service (5/5): Outstanding. The staff were incredibly attentive, respectful, and helpful from start to finish. Ambiance (5/5): Such a warm and welcoming atmosphere. It makes enjoying an incredible meal even better! :)

WAKE UP from WOKE DTF BETTER than DIN TAi FUNG ( DTF) -…read morethe Evil Empire of WHITE NEGROES ... up the Street from this Robson street location .... It's dumplings and rest of the menu and decor is not as pretentious and grandiose than DTF on Melville ... only 7 minutes walk away .. will worth the walk from fakeness and wokeness ... Service is sincere, authentic Asian hospitality than the plastic mosaic mall of DTF with their woke White Negro pale face demeanour.. emulating weakling wimp woke 1919 League of Nations ambience wannabe ( it imploded so will DTF) We had the shrimp scallop Dumplings , which were more juicy and larger than DTF , tofu minced beef potage ( generous portion size) and Egg yolk cream buns ... (so yummy.) ....most satisfying is patronizing a local company than foreign owned DTF ... of the Evil empire.. have tried some of the Richmond locations and will do so next time in Hongcouver Richmond lah

We visited based on the recommendation of our hotel bell man. Now we dine here once or twice each…read moretime we visit Vancouver BC. The XLB are just as they should be and are just like the ones we had in Shanghai. The other dishes are all good. We like ordering a few dishes, eating a little and then ordering a few more items. Instead of dessert we ordered more XLB ...

Chili sauce 2/5 My gosh .. they didn't have house made…read morechili sauce ? They gave me bottled chili sauce. Good chili sauce can make or break dimsum experience. Too bad Har gow 5/5 excellent Shao Mai 5/5 excellent Teddy bear dessert 5/5 so cute Egg tart 5/5 Fish congee 4/5 not flavorful enough Fried calamari 4/5

My Dad's go to spot as he goes to dim sum here frequently and get coupons for free chicken dish to…read moreuse for dinner. We came here for dinner recently for family dinner and we ordered a bunch of dishes and got the soy chicken for free. The dishes are of decent size and quantity and is pretty decent. Prices are average. Restaurant is mid-range and they do have free parking but the lot is small and tight.

Sun Sui Wah Seafood Restaurant is located at 3888 Main Street, Vancouver,…read more BC Food : (5/5) Service: (5/5) Ambiance : (5/5)

Sun Sui Wah Seafood Restaurant is located at 3888 Main Street, Vancouver, BC…read more Food: (5/5) Services:(5/5) Ambiance : (5/5)

Having tried a lot of dim sum spots, I have to admit Kirin would easily rank as one of the Top 3…read morethat I've ever had... the only con? You'll want to make a reservation WEEKS in advance and hope for the best! Our group ordered so many delicious items, and some standouts were: Shrimp Har Gao: These were crisp and tasty, with a skin that was the appropriate thickness - and of course had enough slip to it. Yum! Pork Shu Mai: These ingredients were tip top! I'm not a fan of pork, but I enjoyed this one... whatever they marinated it in was amazing. Stuffed Eggplant: Tasty, too! I love eggplant, especially the stuffed ones. The sauce paired very well and was simply satisfying. Mushroom Noodles: This was honestly a hot mess and hot miss. It tasted very bland like airplane food... highly recommend not ordering this! Cheung Fun - The rice noodle was crisp and very satisfying. Whether an oil stick or protein, highly recommend this one. What's nice is eating here was very relaxing late in the afternoon. The overall ambiance is spacious and quiet enough for conversation. Either we got lucky missing out on the liveliness, or all the aunties with tea left before we arrived. Overall, I could see myself coming back for the dim sum... but have a little more reservation (no pun intended) when trying their lunch items.

Had the pleasure of eating here again. Whenever I visit Vancouver, we try to make a stop here for…read moresome great dim sum. Dishes were delicious and fresh. Was able to try more dishes since we came as a larger group. Everything was great. Service is also top notch. Staff is very professional and attentive. Highly recommend calling in advance and making a reservation. Seems like if you walk in and don't have one, you're taking a chance - especially during the busy lunch time. Worth a visit if you're in town - plan ahead!

I'm still pretty new to exploring different food spots, so I was excited to stop by New Town Bakery…read more& Restaurant and try a few things. I went with the steamed buns and a couple of the bakery items, and everything looked so tempting that it was honestly hard to choose. The buns were comforting and satisfying, especially paired with a warm drink. The service was friendly and the staff kept things moving even though the place was fairly busy. It has a very casual, local feel, which I actually enjoyed. The dining area can get a little lively and noisy, but I think that's part of the experience here. Overall, a nice little stop if you're exploring Vancouver and want something casual and comforting. I'm still learning my way around Cantonese food, but this was a fun introduction. I'd definitely like to come back and try a few more things next time.

Great place for Dim Sum and comfort food. Service was polite and friendly. Like any Chinese style…read morerestaurant it was noisy but comfortable. We ordered Chicken and Chinese Mushroom Congee , Vietnamese spring rolls, turnip cake, gyoza, steamed rice cake. For drinks I had Mais con Hielo, and my wife got lemon iced tea. We came around 2pm so business was winding down which made our orders come quickly. Of course the food tasted great, came out fresh from the kitchen. Great place for lunch!

Dependable spot to get frozen dim sum, and there's a selection of items you can eat on-site…read more My friend ordered a few frozen bags of dim sum, including pork and shrimp dumplings - these dumplings were chock full of flavor, and absolutely worth it. Went back the next day and ordered dishes to stay. Got a one-two punch of (1) pork siu mai and (2) fish bean curd roll. They were pretty good, and I paid with a credit card. (I wasn't hungry enough to get three items, but I'll return for their turnip cake.) No frills interior. Friendly service, at least to me!

Looks like they've moved to this new location on Pender at some point in the last decade. The new…read moreplace is definitely more modern, but also quite a bit smaller. Seating is available but limited. The place starts to run out of dim sum about 1h before closing, so don't show up last minute. Not a bad thing though, as it means all their hot food is fresh. There are also freezers full of frozen dim sum. I tried some siu mai. Tasty and hit the spot. Great for a snack. Good for getting one's dim sum fix if one is in the area. Recommended.

5 Stars - Excellent Chinese Seafood in Vancouver…read more Dynasty Seafood Restaurant 108-777 West Broadway, Vancouver, BC V5Z 4J7, Canada Visited: August 18, 2026 On a recent trip to Vancouver, I dined here for the first time with several colleagues of mine from Southern California, and we had an excellent experience. This was a spur-of-the-moment find. We didn't have reservations, so we did a quick Google search for a good Chinese restaurant in the area, and Dynasty Seafood Restaurant came highly recommended. When we arrived, the restaurant was very busy and absolutely hustling and bustling. Fortunately, despite not having a reservation, our party of five only waited about 10-15 minutes for a table. We decided to order family style and share everything. Our order included: * Hot & Sour Seafood Soup - $36.99 * Pineapple Sweet & Sour Pork - $44.99 * Prawns & Scallops with Wine - $49.99 * Noodles with Soy Sauce - $32.99 * 5 Tsing Tao beers - $42.50 * 3 orders of Rice - $12.60 Subtotal: $220.06 CAD GST: $11.00 Liquor Tax: $4.25 Total: $235.31 CAD Everything we ordered was very good, but the sweet and sour pork was outstanding. I honestly would have been perfectly happy having an entire order of that as my meal. It was easily one of my favorite dishes of the evening. The hot and sour seafood soup was another highlight. It was loaded with seafood, including chunks of lobster, scallops, and shrimp, and had excellent flavor. I would definitely order that again as well. The prawns and scallops and the noodle dish were also very good, and sharing everything family style gave us a chance to try a nice variety. The service was very good and attentive throughout the meal, especially considering how busy the restaurant was. The restaurant itself was very clean and had more of an upscale atmosphere, yet I thought the prices were quite reasonable for the quality of the food, service, and overall experience. This turned out to be a great spur-of-the-moment choice. Five stars from me, and if I'm ever back in this part of Vancouver, I would definitely return to Dynasty Seafood Restaurant.

Was rated number one in Vancouver so had to try. It was OK. Service was excellent but we ordered…read morescallion pancake and got chives minced beef pancake. Ordered steam sparibs and got steamed beef short ribs that were tough and not tender. All the other items were good,hot, and fresh. Ambiance was clean brightly lit. Street meter parking.

The food is always top notch; my go-to place for Peking Duck and dim sum. Eddie Ng, senior…read moreassistant manager, is first-rate; his level of service and friendliness are unmatched. It's always packed; reservations recommended

Shumai, steamed pork bao, chkn feet...so good. Clean delicious taste seasoned just right. Roasted…read moresquab was amazing juicy in the inside with crispy skin. The service is 5 star. They were all so attentive. Replacing plates (chkn bones) several times and making sure our tea cups were always full. A beautifully decorated restaurant with tables not bunched together.